The Brazilian beef stew, also known as “feijoada”, is a dish that has been enjoyed by Brazilians for centuries. This hearty and flavorful stew is a true representation of Brazilian cuisine, with its rich and diverse flavors. Made with a variety of meats, beans, and vegetables, this beef stew is a staple in many Brazilian households and is often served at family gatherings and celebrations. In this article, we will share with you a traditional Brazilian style beef stew recipe that will transport your taste buds to the vibrant streets of Brazil.
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
Beef stew is a classic comfort food that never goes out of style. It's a hearty and flavorful dish that is perfect for those cold winter nights, but can be enjoyed any time of the year. Made with tender chunks of beef, vegetables, and a rich broth, it's a one-pot meal that will satisfy your hunger and warm your soul.
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
The classic beef stew recipe is a tried and true favorite. It's simple, delicious, and perfect for feeding a crowd. Made with tender beef, potatoes, carrots, and onions, it's a hearty and filling meal that will please even the pickiest eaters. Serve it with crusty bread or over a bed of rice for a complete and satisfying meal.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
If you don't have a slow cooker or prefer the traditional method, you can still make a delicious beef stew on the stovetop. The key is to cook it low and slow to allow the flavors to develop and the meat to become tender. This classic stovetop beef stew is perfect for a lazy Sunday afternoon or a cozy weeknight dinner.
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Slow Cooker Thick & Chunky Beef Stew
Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
There's nothing better than coming home to the aroma of a slow-cooked meal. This slow cooker thick and chunky beef stew is a game-changer. It's loaded with chunks of beef, potatoes, carrots, and celery, all cooked in a rich and flavorful broth. The best part? It cooks all day, so all you have to do is come home and enjoy.
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Irish Beef Stew
Main Ingredients: Beef Stew Meat, Salt, Olive Oil, Large Garlic Cloves
If you're a fan of Irish cuisine, then you have to try this Irish beef stew recipe. It's made with hearty chunks of beef, potatoes, carrots, and onions, all cooked in a flavorful broth with a touch of Guinness for a rich and savory flavor. It's a perfect meal for St. Patrick's Day or any time you're craving a taste of Ireland.
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Savory Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Butter, Onion, Garlic Cloves
This savory beef stew is a crowd-pleaser. It's loaded with tender chunks of beef, potatoes, carrots, and peas, all cooked in a savory broth with a touch of Worcestershire sauce for a delicious and unique flavor. It's a perfect meal for a family dinner or a potluck with friends.
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CrockPot Beef Stew
Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
If you're short on time but still want a delicious homemade meal, then this crockpot beef stew is the perfect solution. Simply toss all the ingredients into your crockpot in the morning, and come home to a hot and flavorful meal in the evening. It's a no-fuss, no-mess option for busy weeknights.
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Karina's Irish Beef Stew
Main Ingredients: Beef, Sea Salt, Light Olive Oil, Garlic, Pearl Onions
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Slow Cooker Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Salt, Freshly Ground Black
This slow cooker beef stew is a must-try for any beef stew lover. It's loaded with tender chunks of beef, vegetables, and a rich and flavorful broth that will have you coming back for seconds. And the best part? It cooks all day in your slow cooker, so you can come home to a hot and delicious meal.
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Instant Pot Beef Stew
Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
The Instant Pot has revolutionized the way we cook, and this beef stew recipe is proof of that. With the help of the Instant Pot, you can have a delicious and hearty beef stew on the table in under an hour. It's a perfect option for those busy weeknights when you still want a homemade meal.
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Slow Cooker Red Wine Beef Stew
Main Ingredients: Beef, Kosher Salt, Freshly Ground Black Pepper
For a more sophisticated twist on the classic beef stew, try this slow cooker red wine beef stew. The addition of red wine gives the stew a rich and complex flavor that will please your taste buds and impress your dinner guests. Serve it over mashed potatoes or with a crusty baguette to soak up all the delicious sauce.
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Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Pho is a Vietnamese noodle soup that is traditionally made with beef broth and thinly sliced beef. It's a flavorful and comforting dish that is perfect for a cold day or when you're feeling under the weather. This homemade beef pho recipe is easy to make and will warm you up from the inside out.
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Homemade Beef Barley Soup
Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
This homemade beef barley soup is a hearty and healthy option for beef stew lovers. It's loaded with tender pieces of beef, vegetables, and barley for a filling and nutritious meal. Plus, it's easy to make and can be customized with your favorite vegetables and seasonings.
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Dutch Oven Beef Stew
Main Ingredients: Butter, Bacon, All Purpose Flour, Beef Stew Meat, Dry
A Dutch oven is a versatile piece of cookware that is perfect for making stews. This Dutch oven beef stew recipe is a delicious and hearty option for a family dinner or a gathering with friends. The Dutch oven helps to develop rich and deep flavors, making this stew a standout among others.
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Classic Crock-pot Beef Stew
Main Ingredients: Beef Stew Meat, Flour, Dried Oregano, Granulated
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Classic Homemade Beef Stew
Main Ingredients: Beef Stew Meat, Sea Salt, Black Pepper, Onion Powder
You can't go wrong with a classic, and this homemade beef stew recipe is just that. It's made with simple ingredients, but the result is a hearty and flavorful stew that will warm you up and fill you up. It's a great option for meal prep or for feeding a large group of people.
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Guinness Beef Stew
Main Ingredients: Olive Oil, Beef Chuck Roast, Kosher Salt, Cracked Black
If you're a fan of Guinness beer, then you have to try this Guinness beef stew. The addition of the dark and rich beer gives the stew a unique and delicious flavor that is sure to please. Serve it with a pint of Guinness and some crusty bread for the ultimate Irish meal.
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Crock Pot Beef Stew
Main Ingredients: Medium Yellow Onion, Large Carrots, Gold Potatoes
Another crock pot beef stew recipe, this one is made with a few different ingredients to give it a slightly different flavor. With the addition of balsamic vinegar and a touch of honey, this beef stew has a hint of sweetness that pairs perfectly with the savory beef and vegetables.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
This Italian beef stew is a delicious twist on the classic recipe. With the addition of Italian seasonings, tomatoes, and cannellini beans, it takes on a whole new flavor profile. Serve it with some crusty Italian bread for a complete and satisfying meal.
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The Best Crockpot Beef Stew
Main Ingredients: Beef Stew Meat, Salt, Pepper, Onion, Celery Ribs
Last but certainly not least, this crockpot beef stew recipe is one of the best out there. It's loaded with chunks of beef, potatoes, carrots, and a flavorful broth that will have you coming back for more. Plus, it couldn't be easier to make in your slow cooker.
Ingredients You Will Need
1. Beef
The star of this dish is, of course, the beef. In Brazil, the preferred cut of beef for this stew is chuck roast, as it becomes tender and absorbs all the flavors during the cooking process. However, you can also use beef shank or short ribs for a more flavorful and fatty option.
2. Smoked Meats
One of the key ingredients in Brazilian beef stew is the use of smoked meats. Bacon, salt-cured pork, and linguiça sausage are often used to add a smoky and savory element to the stew. These meats are typically found in most Brazilian grocery stores, but you can also substitute them with your favorite smoked meats.
3. Beans
No Brazilian beef stew is complete without beans. The most commonly used beans in this dish are black beans, but you can also use pinto beans or red beans. These beans add a creamy and hearty texture to the stew, making it a filling and satisfying meal.
4. Vegetables
To balance out the richness of the meats, vegetables are added to the stew. Onions, garlic, carrots, and bell peppers are the most commonly used vegetables in Brazilian beef stew. These vegetables not only add flavor but also provide essential nutrients to the dish.
Instructions
1. Prepare the Meats
Start by cutting the beef into small cubes and seasoning it with salt, pepper, and garlic powder. In a separate pan, fry the smoked meats until they are crispy and set them aside.
2. Sauté the Vegetables
In a large pot, sauté the onions, garlic, carrots, and bell peppers until they are softened. Add the seasoned beef to the pot and cook until it is browned on all sides.
3. Add the Beans and Smoked Meats
Once the beef is browned, add the smoked meats and beans to the pot. Cover the ingredients with water and bring it to a boil. Reduce the heat and let the stew simmer for about 2 hours, stirring occasionally.
4. Serve and Enjoy
After 2 hours, the stew should be thick and flavorful. Serve it with white rice, farofa (toasted cassava flour), and orange slices for a traditional Brazilian meal. Garnish with fresh cilantro and hot sauce for an extra kick of flavor.
Now that you have the recipe for this delicious Brazilian beef stew, gather your friends and family and enjoy a taste of Brazil in the comfort of your own home. Bom apetite!