20 Brazilian Steak Tower Recipe Get Ready To Indulge!
Published on: Mar 14, 2024
Brazilian steak towers are a delicious and impressive dish that will wow your dinner guests. This recipe combines tender cuts of beef with savory spices and a variety of vegetables for a mouthwatering meal. Not only is it a feast for the taste buds, but it also makes for a beautiful presentation that will make you feel like a professional chef. In this article, we will walk you through how to make this Brazilian steak tower step by step, so you can recreate this mouthwatering dish at home.
Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
This Brazilian-inspired steak recipe is a must-try for any meat lover. The combination of garlic, butter, and steak is a match made in heaven. The best part? This delicious dish only requires a few simple ingredients and can be made in under 30 minutes. Serve it with a side of rice or roasted vegetables for a complete meal.
2of 20
Skillet Garlic Butter Steak and Shrimp
Main Ingredients: Steaks, Salt, Pepper, Olive Oil, Butter, Large Shrimp
If you’re a fan of surf and turf, then this recipe is for you. This skillet dish combines juicy steak and succulent shrimp with a garlic butter sauce that will have you licking your plate clean. It’s a perfect dish for a special occasion or a weeknight dinner that will make you feel like you’re dining at a fancy restaurant.
3of 20
Oven Baked Steak
Main Ingredients: Beef Steaks, Salt, Pepper, Steak Seasoning, Oil
If you don’t have a grill or prefer to cook indoors, this oven baked steak recipe is for you. The key to getting a perfectly cooked steak is to sear it on the stovetop before finishing it off in the oven. This method ensures a juicy and flavorful steak every time. Serve with your favorite vegetables and potatoes for a classic steak dinner.
4of 20
How to Cook Frozen Steak
Main Ingredients: Steaks, Olive Oil, Salt, Garlic Butter, Butter, Minced
Forgot to defrost your steak? No problem! This recipe will teach you how to cook a frozen steak to perfection. The trick is to start by searing the frozen steak in a hot pan before transferring it to the oven. In just a few simple steps, you’ll have a delicious and tender steak ready to be devoured.
5of 20
Garlic Butter Steak Bites
Main Ingredients: Olive Oil, Sirloin Steak, Salt, Pepper, Garlic Butter
If you’re looking for a quick and easy appetizer or a crowd-pleasing snack, these garlic butter steak bites are a must-try. Tender pieces of steak are marinated in a garlic butter sauce and then cooked in a skillet for a flavorful and juicy bite-sized treat. Serve with toothpicks for easy snacking.
6of 20
Grilled Ribeye Steak with Garlic Butter
Main Ingredients: Sea Salt, Brown Sugar, Garlic Powder, Garlic Salt
Ribeye steak is known for its rich and buttery flavor, and this recipe takes it to the next level with the addition of garlic butter. The combination of the juicy steak and the savory butter will have your taste buds singing. Fire up the grill and impress your family and friends with this mouthwatering dish.
7of 20
Hibachi Steak & Shrimp (Paleo, Keto)
Main Ingredients: Ghee, Garlic Cloves, Coconut Aminos, Mayo, Ketchup
Love hibachi-style meals but want to avoid the high-calorie sauces and rice? This recipe is for you. It features tender steak and succulent shrimp cooked in a homemade hibachi-style sauce that is both paleo and keto-friendly. Serve over cauliflower rice for a flavorful and healthy meal.
8of 20
Simple Sous Vide Rib Eye Steak
Main Ingredients: Rib Eye, Salt, Freshly Ground Pepper, Garlic Butter
Sous vide cooking has become increasingly popular in recent years, and for a good reason. This cooking method involves vacuum-sealing the meat and cooking it in a water bath at a precise temperature for a perfectly cooked steak every time. This recipe uses a ribeye steak, but you can use any cut of meat you prefer.
9of 20
Grilled Steak Sandwich
Main Ingredients: Steaks, Olive Oil, Salt, Pepper, Steak Seasoning
Who doesn’t love a good steak sandwich? This recipe takes it up a notch by marinating the steak in a delicious garlic and herb marinade before grilling it to perfection. Served on a crusty roll with your favorite toppings, this sandwich is sure to become a family favorite.
10of 20
Juicy Garlic Butter Steak Bites
Main Ingredients: Olive Oil, Sirloin Steak, Salt, Pepper, Garlic Butter
If you’re a garlic lover, this recipe is for you. These juicy steak bites are marinated in a garlic butter sauce and grilled to perfection. The result is a tender and flavorful bite that will have you coming back for more. Serve with a side of roasted vegetables for a complete and satisfying meal.
11of 20
Oven Roasted Red Peppers, Spinach, and Cheese Stuffed...
Main Ingredients: Steak, Salt, Pepper, Carrots, Garlic Butter, Brown
If you’re looking for a delicious and impressive dish to serve at a dinner party, look no further. This recipe features a whole chicken stuffed with roasted red peppers, spinach, and cheese. The chicken is then cooked on the grill or in the oven, resulting in a flavorful and visually stunning dish.
12of 20
Steak and Shrimp in a Cajun Cream Sauce
Main Ingredients: Fat, Greens, Condiments, Cooked Steak, Cooked Shrimp
This Cajun-inspired dish is a perfect blend of surf and turf. Tender steak and succulent shrimp are cooked in a spicy and creamy Cajun sauce that will have your taste buds dancing. Serve over rice or pasta for a complete and satisfying meal.
13of 20
Philly Cheese Steak and Eggs Benedict
Main Ingredients: Yellow Onion, Olive Oil, Rib Eye Steak, Kosher Salt
Love eggs benedict but want to switch things up? This recipe is for you. It features a classic eggs benedict topped with tender steak and gooey melted cheese. The result is a delicious and unique twist on a breakfast favorite.
14of 20
Air Fryer Steak
Main Ingredients: Boneless Ribeye Steak, Steak Seasoning, Avocado Oil
Air fryers have become a popular kitchen appliance in recent years, and for a good reason. They can cook a variety of foods quickly and with less oil, making them a healthier option. This recipe shows you how to cook a steak in an air fryer for a perfectly cooked and tender result.
15of 20
Air Fryer Beef Steak with Garlic Butter
Main Ingredients: Ribeye Steak, Salt, Freshly Cracked Black Pepper, Olive
If you’re looking for a delicious and easy weeknight dinner, this air fryer beef steak recipe is for you. The steak is marinated in a simple and flavorful garlic butter sauce and then cooked in the air fryer for a quick and delicious meal. Serve with your favorite vegetables for a complete and satisfying dinner.
16of 20
Sheet Pan Herb Garlic Butter Surf and Turf
Main Ingredients: Scallops, Beef T Bone Steaks, Asparagus Spears, Garlic
If you’re looking for a simple and flavorful meal that requires minimal cleanup, this sheet pan surf and turf recipe is perfect. Tender steak and succulent shrimp are cooked with a garlic herb butter and served with roasted vegetables for a complete and satisfying meal.
17of 20
Philly Cheesesteaks
Main Ingredients: Ribeye Steak, White Onions, Butter, Pepper, Olive Oil
This classic sandwich needs no introduction. Tender beef, sautéed peppers and onions, and gooey melted cheese are piled high on a crusty roll for a mouthwatering sandwich that will have you drooling. Make it at home for a delicious and budget-friendly alternative to takeout.
18of 20
Garlic Butter Filet Mignon
Main Ingredients: Filet Mignon, Worcestershire Sauce, Pepper, Granulated
Filet mignon is known for being the most tender and flavorful cut of beef, and this recipe does it justice. The steak is marinated in a garlic butter sauce and then cooked to perfection in a skillet. Serve with your favorite sides for a restaurant-quality meal at home.
19of 20
Surf N Turf
Main Ingredients: Sirloin Steak, Shrimp, Garlic Butter, Soya Sauce, Fish
Surf and turf is a classic restaurant dish, but it’s surprisingly easy to make at home. This recipe features tender steak and succulent shrimp cooked in a savory garlic butter sauce. Serve with your favorite vegetables and potatoes for a complete and satisfying meal.
20of 20
15 Minute Steak Sandwiches
Main Ingredients: Beef, Olive Oil, Soy Sauce, Red Wine Vinegar, Honey
Short on time but craving a delicious steak sandwich? Look no further. This recipe can be made in just 15 minutes and features tender steak, sautéed onions, and gooey melted cheese on a crusty roll. It’s a perfect lunch or dinner option for busy days.
Preparing the Beef
To make the perfect Brazilian steak tower, you must start with high-quality beef. Look for cuts such as tenderloin, ribeye, or sirloin, as they are the most tender and flavorful. Before cooking, make sure to trim off any excess fat and season the meat with garlic, salt, and pepper. You can also add other spices like cumin, paprika, and chili powder for an added kick of flavor. Let the beef marinate for at least an hour to allow the flavors to penetrate the meat.
Searing the Beef
The key to getting a perfect crust on your beef is to sear it in a hot pan before cooking it in the oven. Heat a cast-iron skillet over high heat and add a tablespoon of olive oil. Once the pan is hot, add the seasoned beef and let it cook for about 2-3 minutes on each side. This will create a beautiful caramelized crust on the outside of the steak, sealing in all the juices and flavor.
Layering the Vegetables
To add a pop of color and flavor to your Brazilian steak tower, you'll need to prepare a variety of vegetables. We recommend using bell peppers, onions, and zucchini, but you can also add any other vegetables you like. Cut the vegetables into thin slices and sauté them in the same pan you used for the beef, adding a little more oil if needed. Layer the vegetables on top of each other, alternating between colors, to create a beautiful tower.
Assembling the Steak Tower
Now comes the fun part – assembling the Brazilian steak tower. Start by placing a slice of the seared beef on a plate, followed by a layer of vegetables and another slice of beef. Continue this process until you have a tower of three or four layers, ending with a slice of beef on top. You can secure the tower with a skewer or toothpick to keep it from toppling over.
Serving Suggestions
To complete the dish, you can serve your Brazilian steak tower with a variety of sides. Some popular options include rice, beans, and fried plantains. You can also drizzle some chimichurri sauce over the top of the tower for an extra burst of flavor. This dish is perfect for a special occasion or a fancy dinner party, and your guests will be impressed by both the taste and presentation.
Now that you have all the steps to make a delicious Brazilian steak tower, it's time to get cooking! With its tender beef, flavorful vegetables, and beautiful presentation, this dish is sure to become a favorite in your household. So why not give it a try and wow your family and friends with this professional and well-organized recipe?