18 Brazilian Steak Chimichurri Sauce Recipe Try These Culinary Delights!
Published on: Mar 14, 2024
Looking to elevate your next steak dinner to a whole new level? Look no further than this delicious Brazilian steak chimichurri sauce recipe. Bursting with flavor and easy to make, this sauce will take your taste buds on a journey to South America. Whether you're a seasoned chef or a novice in the kitchen, this recipe is perfect for anyone looking to add a touch of Brazilian flair to their meals. So fire up the grill and get ready to impress your dinner guests with this mouthwatering sauce.
Main Ingredients: Chopped Parsley, Garlic, Salt, Freshly Ground Pepper
Chimichurri sauce is a staple in many Argentinean households and is the perfect accompaniment for grilled meats, especially chicken. Made with a blend of fresh herbs, garlic, and tangy vinegar, this sauce adds a burst of flavor to any dish.
2of 20
Chimichurri Sauce - Madness Style -
Main Ingredients: Jalapeno Peppers, Parsely, Chopped Cilantro, Olive Oil
This version of chimichurri sauce takes things up a notch with the addition of some spicy jalapeno peppers. It's perfect for those who like a little heat in their food. Serve it alongside your beer can chicken for a bold and flavorful meal.
3of 20
Honey Lime Steak with Chimichurri Sauce for the SRC
Main Ingredients: Steaks, Garlic, Fresh Ginger, Lime, Soy Sauce, Olive
If you're looking for a twist on the classic chimichurri sauce, try this honey lime version. The sweetness of the honey balances out the tanginess of the vinegar and gives the sauce a delicious depth of flavor. It pairs perfectly with a juicy beer can chicken.
4of 20
Classic French Bernaise Sauce
Main Ingredients: Steaks, Egg Yolk, Dry White Wine, White Wine Vinegar
For a more decadent option, try this classic French bernaise sauce with your beer can chicken. Made with butter, egg yolks, and herbs, this rich and creamy sauce is a perfect complement to the smokiness of the chicken.
5of 20
Traditional Chimichurri Sauce
Main Ingredients: Parsely, Garlic, Oregano, Crushed Red Pepper Flakes
If you want to stick to the traditional chimichurri sauce, this recipe is for you. Made with parsley, oregano, garlic, and red wine vinegar, it's a simple yet delicious sauce that adds a burst of fresh flavor to any dish.
6of 20
Classic Red Wine Steak Sauce
Main Ingredients: Beef Steak, Diced Onions, Minced Garlic, Red Wine
This red wine steak sauce is a versatile condiment that goes well with both beef and chicken. Made with red wine, Dijon mustard, and shallots, it adds a tangy and slightly sweet flavor to your beer can chicken.
7of 20
Easy, Homemade Chimichurri Sauce
Main Ingredients: Parsley Leaves, Garlic Cloves, Shallot, Kosher Salt
If you're short on time but still want to enjoy the deliciousness of chimichurri sauce, this easy homemade version is the perfect solution. It only requires a handful of ingredients and can be whipped up in minutes.
8of 20
Easy Chimichurri Sauce
Main Ingredients: Fresh Parsley Leaves, Cilantro Leaves, Oregano Leaves
Another quick and easy chimichurri sauce recipe, this one uses dried herbs instead of fresh for a more convenient option. It still packs a punch of flavor and is a great option for those who don't have access to fresh herbs.
9of 20
Argentinian Chimichurri Sauce
Main Ingredients: Parsley, Garlic, Olive Oil, Red Wine Vinegar, Crushed
This authentic Argentinian chimichurri sauce recipe is sure to impress. Made with a blend of fresh herbs, garlic, and spices, it's bursting with flavor and perfect for serving alongside your beer can chicken.
10of 20
Best Chimichurri Sauce
Main Ingredients: Parsley, Cilantro, Garlic, Onion, Red Bell Pepper
This recipe claims to be the best chimichurri sauce you'll ever taste, and we have to agree. It's packed with fresh herbs, garlic, and a touch of red pepper flakes for a little kick. It's the perfect addition to any grilled dish, including beer can chicken.
11of 20
Blue Cheese Sauce for Steak
Main Ingredients: Steaks, Salt, Pepper, Butter, Cream Cheese, Blue
For a unique twist on steak sauce, try this blue cheese version. The tangy and creamy flavor of the blue cheese pairs perfectly with the smoky flavor of the beer can chicken.
12of 20
Cilantro Parsley Chimichurri Sauce
Main Ingredients: Cilantro, Parsley, Extra Virgin Olive Oil, Lemon Juice
This cilantro and parsley chimichurri sauce is a fresh and flavorful variation on the traditional recipe. The combination of these two herbs adds a unique and delicious flavor to your beer can chicken.
13of 20
Super Sichuan Sauce for Stir-Fry
Main Ingredients: Chili Bean Paste, Canola, Chili Flakes, Sichuan Pepper
If you're looking to switch things up, try this super Sichuan sauce for your beer can chicken. Made with soy sauce, sesame oil, and spicy Sichuan peppercorns, it adds an Asian-inspired flavor to your meal.
14of 20
Creamy Mushroom Gorgonzola Sauce for Steaks
Main Ingredients: Unsalted Butter, Finely Chopped Onion, Garlic Clove
This creamy mushroom and gorgonzola sauce is a decadent addition to your beer can chicken. The rich and tangy flavors of the gorgonzola cheese pair perfectly with the earthy mushrooms and smoky chicken.
15of 20
One Pan Steak and Mushroom Sauce
Main Ingredients: Steaks, Black Pepper, Salt, Butter, Onion, Herbes De
For a fuss-free option, try this one-pan steak and mushroom sauce. The sauce is made right in the same pan as the steak, making for easy cleanup. It's a delicious and flavorful option for your beer can chicken.
16of 20
Fresh Tomato Basil Sauce
Main Ingredients: Beefsteak, Olive Oil, Garlic, Tomato Paste, Red Wine
This fresh tomato basil sauce is a light and refreshing accompaniment to your beer can chicken. Made with ripe tomatoes and fragrant basil, it adds a burst of summer flavor to your meal.
17of 20
Steaks and Homemade Steak Sauce
Main Ingredients: Salt, Cornstarch, Steaks, Pepper, Raisins, Water
For a classic steak sauce option, try this homemade recipe. It's made with a blend of pantry staples like ketchup, Worcestershire sauce, and mustard, and is a perfect match for your beer can chicken.
18of 20
Onion Sauce Steaks
Main Ingredients: Steaks, Onions, Garlic Cloves, White Wine, Butter
This onion sauce is a simple yet flavorful option for your beer can chicken. Made with caramelized onions, balsamic vinegar, and brown sugar, it adds a touch of sweetness and tanginess to your meal.
19of 20
Chimichurri Sauce and Marinade
Main Ingredients: Italian Parsley, Garlic, Sea Salt, Freshly Ground Black
Not only is chimichurri sauce a great condiment, but it also makes a delicious marinade for your beer can chicken. Let the chicken soak up all the delicious flavors before grilling for a mouth-watering meal.
20of 20
Cilantro Chimichurri Sauce
Main Ingredients: Fresh Cilantro, Italian Parsley, Jalapeno, Garlic
This cilantro chimichurri sauce is a vibrant and flavorful option for your beer can chicken. The fresh cilantro adds a unique and delicious twist to the traditional recipe.
What is Chimichurri Sauce?
Origins and Ingredients
Chimichurri sauce is a traditional sauce hailing from Argentina and Uruguay, but it has become a staple in Brazilian cuisine as well. The name comes from the Basque word "tximitxurri," which means "a mixture of several things in no particular order." This perfectly describes the sauce, as it is a blend of herbs, spices, and other flavorful ingredients.
The main ingredients in chimichurri sauce include fresh parsley, garlic, olive oil, and red wine vinegar. Some variations may also include oregano, cilantro, and red pepper flakes for an added kick. The sauce is typically served as a condiment for grilled meats, such as steak, but it can also be used as a marinade or dressing for salads.
A Versatile and Flavorful Sauce
One of the reasons why chimichurri sauce has become so popular is its versatility. Not only does it pair perfectly with steak, but it also goes well with chicken, fish, and even vegetables. The tangy and herbaceous flavors of the sauce can enhance any dish and add a burst of freshness to your meals.
Additionally, chimichurri sauce is a healthier alternative to traditional steak sauces, as it is made with fresh herbs and olive oil instead of heavy creams and sugars. So not only will your taste buds thank you, but your waistline will too.
The Perfect Brazilian Steak Chimichurri Sauce Recipe
To make this mouthwatering sauce, you will need the following ingredients:
1 cup fresh parsley, chopped
4 cloves of garlic, minced
1/4 cup olive oil
2 tablespoons red wine vinegar
1 teaspoon oregano
1 teaspoon red pepper flakes
Salt and pepper to taste
To prepare:
In a blender or food processor, combine the parsley, garlic, olive oil, vinegar, oregano, red pepper flakes, salt, and pepper.
Pulse until the ingredients are well combined, but not completely smooth.
Taste and adjust seasonings to your liking.
Transfer the chimichurri sauce to a jar and let it sit for at least 30 minutes before serving, to allow the flavors to meld together.
Drizzle over your favorite grilled meats or use it as a marinade or dressing.
Elevate Your Next Meal with Brazilian Steak Chimichurri Sauce
Now that you have the perfect recipe for Brazilian steak chimichurri sauce, it's time to put it to the test. Impress your friends and family with this flavorful and versatile sauce that will transport your taste buds to South America. And with its simple ingredients and easy preparation, you'll be making this sauce again and again. Give it a try and see why chimichurri sauce has become a must-have in Brazilian cuisine.
