20 Brazilian Spaghetti Recipe Experience Flavor Like Never Before!
Published on: Mar 14, 2024
Spaghetti is a beloved dish all around the world, but did you know that Brazil has its own unique twist on this classic favorite? Brazilian spaghetti, also known as macarrão à brasileira, is a delicious and flavorful dish that combines traditional Italian ingredients with Brazilian flair. If you're looking to add some excitement to your pasta night, look no further than this mouth-watering recipe. In this article, we will take you through the steps of making a traditional Brazilian spaghetti dish and give you some tips and tricks to make it a hit with your family and friends.
Main Ingredients: Large Egg, Fresh Basil, Finely Chopped Fresh Parsley
Spaghetti and meatballs is a classic Italian dish that is loved all over the world. The combination of tender meatballs and al dente spaghetti, smothered in a rich tomato sauce, is simply irresistible. This dish is perfect for a family dinner or a gathering with friends. Here are 20 ways to elevate your spaghetti and meatballs game:
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Spaghetti Carbonara
Main Ingredients: Spaghetti, Large Eggs, Freshly Grated Parmesan, Bacon
This creamy and indulgent pasta dish is a crowd favorite. Made with eggs, parmesan cheese, and pancetta or bacon, Spaghetti Carbonara is a delicious twist on the classic spaghetti dish. The key to a perfect carbonara is to use high-quality ingredients and to not overcook the pasta. Serve it with a crisp white wine for a truly luxurious meal.
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Spaghetti Bolognese
Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
Another classic Italian dish, Spaghetti Bolognese is a hearty and flavorful meal. The sauce is made with a combination of ground beef, tomatoes, herbs, and red wine. The longer you let the sauce simmer, the more flavorful it will be. Serve it with a sprinkle of freshly grated parmesan cheese and crusty bread for dipping.
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Ultimate Chicken Spaghetti
Main Ingredients: Boneless Skinless Chicken Breasts, Spaghetti, Tomatoes
If you're looking for a lighter and healthier version of spaghetti, this recipe is for you. Made with chicken breast, whole wheat spaghetti, and plenty of fresh vegetables, this dish is packed with protein and nutrients. You can also add a bit of spice with some red pepper flakes or fresh herbs for extra flavor.
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Chicken Spaghetti
Main Ingredients: Spaghetti, Chicken, Onion, Garlic, Green Bell Pepper
A twist on the classic spaghetti and meatballs, this dish features juicy chicken instead of meatballs. The chicken is cooked in a creamy tomato sauce and served over a bed of spaghetti. This dish is perfect for a weeknight dinner as it comes together quickly and easily.
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Taco Spaghetti
Main Ingredients: Spaghetti, Lean Ground Beef, Taco Seasoning, Water
For a fun and flavorful twist on spaghetti, try this taco spaghetti recipe. Made with ground beef, taco seasoning, and crushed tortilla chips, it's a delicious fusion of Italian and Mexican flavors. Top it off with some sour cream, guacamole, and diced tomatoes for a complete meal.
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Spaghetti Sauce
Main Ingredients: Ground Beef, Olive Oil, Yellow Onions, Green Bell
The key to a delicious spaghetti dish is a good sauce. This homemade spaghetti sauce is simple and versatile, making it perfect for any pasta dish. Made with fresh tomatoes, herbs, and garlic, this sauce is full of flavor and can be customized to your liking. Use it as a base for any spaghetti dish or add some meat or vegetables for a heartier meal.
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Cheesy Baked Spaghetti
Main Ingredients: Spaghetti, Ragu Sauce, Condensed Cheddar Cheese Soup
A comforting and cheesy twist on classic spaghetti, this baked version is perfect for a cozy night in. The spaghetti is mixed with a creamy sauce, topped with mozzarella cheese, and baked until golden and bubbly. Serve it with a side salad for a complete and satisfying meal.
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Slow Cooker Spaghetti Bolognese
Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
If you're short on time but still want a delicious homemade meal, this slow cooker spaghetti bolognese recipe is the answer. Simply brown the meat and sauté the vegetables before adding them to the slow cooker with the rest of the ingredients. Let it cook on low for 6-8 hours and come home to a house filled with the aroma of a delicious spaghetti bolognese.
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Baked Spaghetti Casserole
Main Ingredients: Spaghetti, Ground Beef, Garlic, Italian Seasoning
This baked spaghetti casserole is a great way to use up leftover spaghetti. Simply mix the cooked spaghetti with a creamy and flavorful sauce, top it with shredded cheese, and bake until hot and bubbly. You can also add some chopped vegetables or meat for a complete meal.
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Spaghetti Aglio & Olio
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Garlic Cloves
This simple and easy spaghetti dish is perfect for busy weeknights. Made with just a few ingredients such as garlic, olive oil, and red pepper flakes, it's a quick and flavorful meal. You can also add some shrimp or chicken for a protein boost.
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Creamy Four Cheese Garlic Spaghetti Sauce
Main Ingredients: Meal, Olive Oil, Butter, Garlic Cloves, Spaghetti
If you love cheese, this spaghetti recipe is for you. The creamy four cheese garlic sauce is the star of this dish, adding a rich and savory element to the spaghetti. You can use any combination of four cheeses you like, such as cheddar, parmesan, mozzarella, and gouda.
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Million Dollar Spaghetti!
Main Ingredients: Spaghetti, Lean Ground Beef, Black Pepper, Salt
This decadent spaghetti dish is called "million dollar" for a reason. Made with cream cheese, sour cream, and cottage cheese, it's a rich and creamy twist on traditional spaghetti. Top it off with some shredded cheese and crushed crackers for a crunchy and delicious topping.
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Chicken Spaghetti Casserole
Main Ingredients: Spaghetti, Boneless, Skinless Chicken Breast, Chicken
This hearty and comforting casserole is perfect for a cold winter night. Made with chicken, spaghetti, and a creamy sauce, it's a filling and delicious meal. You can also add some frozen vegetables for an extra dose of nourishment.
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Baked Spaghetti
Main Ingredients: Cooking Spray, Spaghetti, Kosher Salt, Olive Oil, Lean
This baked spaghetti recipe is a family favorite. The spaghetti is cooked in a rich tomato sauce, topped with mozzarella cheese, and baked until hot and bubbly. It's a great dish to make for a potluck or a large gathering.
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Mama's Best Ever Spaghetti & Meatballs
Main Ingredients: Lean Ground Beef, Italian Seasoned Dry Bread Crumbs
Nothing beats a classic spaghetti and meatballs dish, especially when it's made by mom. This recipe is a family heirloom and is sure to be a hit at any dinner table. The secret to the delicious meatballs is a combination of ground beef, pork, and veal. Serve it with a side of garlic bread for a complete meal.
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Easy Spaghetti Casserole
Main Ingredients: Spaghetti, Olive Oil, Small Onion, Ground Beef
If you're looking for a no-fuss spaghetti recipe, this casserole is perfect. Made with canned spaghetti sauce, frozen meatballs, and cooked spaghetti, it's a simple and delicious meal that can be thrown together in minutes. You can also add some vegetables for a more nutritious twist.
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Million Dollar Spaghetti Casserole
Main Ingredients: Ground Beef, Spaghetti Sauce, Garlic, Cream Cheese
This casserole is another version of the "million dollar" spaghetti dish. It's made with ground beef, cream cheese, cottage cheese, and sour cream, making it a creamy and savory dish. It's perfect for a potluck or a family gathering.
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Cream Cheese Chicken Spaghetti
Main Ingredients: Spaghetti, Chicken, Cream Of Chicken Soup, Rotel
This creamy and delicious chicken spaghetti is a crowd-pleaser. The sauce is made with cream cheese, chicken broth, and seasonings, creating a rich and flavorful dish. Serve it with a side salad for a balanced meal.
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Simple Spaghetti
Main Ingredients: Spaghetti, Garlic Cloves, Olive Oil, Chili Flakes
Sometimes, the simplest recipes are the best. This basic spaghetti recipe is perfect for those lazy days when you don't feel like spending too much time in the kitchen. Made with just a few ingredients, it's a quick and easy meal that everyone will love.
The Secret to Brazilian Spaghetti's Flavor
While the basic ingredients for Brazilian spaghetti are similar to traditional spaghetti, there is one key ingredient that sets it apart - coconut milk. This creamy and slightly sweet addition adds a unique depth of flavor to the dish, giving it a distinct Brazilian taste. Along with the coconut milk, red bell peppers and jalapeños are added to the sauce, giving it a subtle spicy kick.
Making the Perfect Sauce
To make the Brazilian spaghetti sauce, start by sautéing garlic and onion in olive oil until they become fragrant. Then, add in diced tomatoes, tomato paste, red bell peppers, and jalapeños. Allow the sauce to simmer for a few minutes before pouring in the coconut milk. Let the sauce simmer for about 10 minutes, stirring occasionally, to allow the flavors to meld together.
Cooking the Pasta
While the sauce is simmering, cook the pasta according to the instructions on the package. Brazilian spaghetti is traditionally made with spaghetti noodles, but you can also use fettuccine or linguine if you prefer. Once the pasta is cooked, drain it and add it to the sauce. Toss the pasta in the sauce until it is well coated.
Serving and Garnishing
To serve your Brazilian spaghetti, garnish it with freshly chopped parsley and grated parmesan cheese. For an extra burst of flavor, add a squeeze of lime juice to the dish. This will add a refreshing citrus note to the creamy sauce. Serve the dish hot and enjoy the unique flavors of Brazil in every bite.
In conclusion, Brazilian spaghetti is a delightful fusion of Italian and Brazilian cuisine that is sure to impress. With its creamy and slightly spicy sauce, it brings a whole new level of flavor to the traditional spaghetti dish. So why not change up your pasta night routine and give this recipe a try? Your taste buds will thank you!
