19 Brazilian Shrimp Stew Recipe Cook Up Something Special!
Published on: Mar 14, 2024
Brazilian shrimp stew, also known as "moqueca de camarão," is a beloved dish in Brazil that combines the flavors of the sea with the heartiness of a stew. This traditional recipe has been passed down for generations and is a staple in many Brazilian households. Its rich and flavorful broth, tender shrimp, and the perfect blend of spices make it a must-try for any seafood lover. In this article, we will share a professional and well-organized introduction to this delicious Brazilian shrimp stew recipe.
Main Ingredients: Shrimp, Slab Bacon, Russet Potatoes, Leek, Butter
If you're a fan of creamy and hearty soups, then this Maine Shrimp Chowder is a must-try. With chunks of tender shrimp, potatoes, and corn, this chowder is a delicious and satisfying meal on its own. The key to making this dish stand out is to use fresh, wild-caught Maine shrimp. Not only is it more sustainable, but it also adds a unique flavor to the chowder. Serve it with a crusty loaf of bread for a complete meal.
2of 20
Brazilian Shrimp Stew (Moqueca de Camaroes)
Main Ingredients: Shrimp, Olive Oil, Onion, Garlic, Roasted Red Pepper
This traditional Brazilian dish features tender shrimp in a flavorful coconut milk and tomato broth. The addition of dende oil gives the stew its bright orange color and adds a rich, nutty flavor. Serve it over rice with a side of farofa, a toasted manioc flour mixture, for a truly authentic experience. This dish is perfect for a special occasion or when you want to impress your dinner guests.
Similar to Moqueca de Camaroes, this Brazilian Shrimp Stew is a simpler version that still packs a punch of flavor. It features shrimp cooked in a savory broth made with coconut milk, lime juice, and fresh herbs. The result is a comforting and aromatic stew that will transport you to the beaches of Brazil. Serve it with white rice and plantains for a complete meal.
4of 20
Bobó de Camarão – Brazilian Shrimp Stew
Main Ingredients: Large Onion, Palm Oil, Sofrito, Yuca Root, Large
This dish may sound fancy, but it's actually a quick and easy weeknight meal. Bobó de Camarão is made with a creamy sauce made from cassava, coconut milk, and spices. The shrimp is added to the sauce and cooked until tender, creating a flavorful and comforting dish. Serve it over rice or with crusty bread for dipping.
5of 20
Bobó de Camarão - Brazilian Shrimp Stew (Gluten-free,...
Main Ingredients: Shrimp, Salt, Butter, Cilantro, Black Peppercorns
If you have dietary restrictions, this gluten-free and dairy-free version of Bobó de Camarão is a perfect option. It uses coconut cream instead of regular cream and tapioca flour instead of wheat flour to thicken the sauce. The result is a rich and creamy stew that is also suitable for those with food sensitivities. Serve it with your favorite gluten-free pasta or rice for a satisfying meal.
6of 20
One-Pot Brazilian Shrimp Stew (Ensopado de Camarao)
Main Ingredients: Vegetable Oil, White Onions, Green Bell Peppers
This one-pot version of Brazilian shrimp stew is perfect for busy weeknights. It's a quick and easy meal that doesn't skimp on flavor. The shrimp is cooked in a tomato and coconut milk broth with bell peppers, onions, and spices. Serve it with crusty bread or over rice for a hearty and delicious meal.
7of 20
Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
This light and refreshing soup is perfect for warmer weather or when you want a lighter meal. It features tender shrimp, corn, tomatoes, and coconut milk for a burst of flavor. The addition of lime juice and cilantro gives it a bright and fresh taste. Serve it with a side of crackers or bread for a satisfying meal.
8of 20
Thai Tom Yum Soup with Shrimps
Main Ingredients: Soup, Chicken Broth, Tom Yum Paste, Garlic Clove
If you're a fan of spicy food, then you have to try this Thai Tom Yum Soup with Shrimps. This soup is made with lemongrass, galangal, and kaffir lime leaves for a fragrant and spicy broth. The shrimp adds a tender and juicy element to the soup, making it a well-balanced and satisfying meal. Serve it with rice noodles for a complete and flavorful dish.
9of 20
Shrimp Etouffee
Main Ingredients: Butter, Flour, Shrimp, Lemon, Chicken Broth, Onion
This Cajun-inspired dish is perfect for those who love a little bit of spice. Shrimp Etouffee is made with a rich and flavorful roux and served over white rice. The addition of shrimp and okra adds a seafood twist to this classic dish. It's a great way to switch up your usual weeknight meals and add some Cajun flair to your dinner table.
10of 20
Seafood Corn Chowder
Main Ingredients: Fresh Corn, Baking Potatoes, Unsalted Butter, Vidalia
This hearty and creamy chowder is filled with shrimp, crab, and corn for a delicious and satisfying meal. It's perfect for cooler weather and is sure to warm you up from the inside out. The key to making this chowder stand out is to use fresh seafood and fresh herbs for added flavor. Serve it with crusty bread for dipping for a complete and comforting meal.
11of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
This Korean noodle soup is a favorite for many seafood lovers. Jjamppong features a flavorful and spicy broth filled with shrimp, mussels, squid, and vegetables. The addition of noodles makes it a heartier meal, perfect for colder days. Top it off with green onions and sesame seeds for added flavor and texture.
12of 20
Thick and Hearty Seafood Chowder
Main Ingredients: Butter, Celery, Onions, Leeks, Garlic, Chicken Broth
This thick and hearty chowder is a meal in itself. It's filled with chunks of tender shrimp, crab, and potatoes for a filling and satisfying dish. The addition of bacon and corn adds a delicious smoky and sweet flavor to the chowder. Serve it with crusty bread for dipping for a complete and comforting meal.
If you're not a fan of shrimp, this Brazilian Fish Stew is a great alternative. It features tender white fish cooked in a flavorful coconut milk and tomato broth. The addition of plantains adds a unique and delicious element to the dish. Serve it with white rice and farofa for a complete and satisfying meal.
14of 20
Buttery Brazilian Fish Stew
Main Ingredients: Yellow Onion, Unsalted Butter, Grapeseed Oil, Chopped
This creamy and buttery Brazilian Fish Stew is a decadent and flavorful dish. Made with coconut milk, dende oil, and fish, this stew is rich and indulgent. The addition of fresh herbs and spices adds a burst of flavor to the dish. Serve it with white rice and plantains for a truly authentic experience.
15of 20
Seafood Gumbo
Main Ingredients: Beer, Shrimp, Blue Crabs, Salt, Vegetable Oil, Small
This Southern comfort food dish is perfect for seafood lovers. Gumbo is a thick and flavorful stew made with shrimp, crab, and andouille sausage. The addition of okra adds a unique and delicious element to the dish. Serve it over white rice for a hearty and satisfying meal.
16of 20
Shrimp Bisque
Main Ingredients: Shrimp, Carrot, Celery, Green Onions, Garlic, Salt
This creamy and indulgent soup is perfect for a special occasion or when you want to treat yourself. Shrimp Bisque is made with a rich and flavorful shrimp stock and heavy cream. It's a decadent and satisfying dish that is sure to impress your guests. Serve it with crusty bread and fresh herbs for a complete and delicious meal.
17of 20
San Francisco Seafood Cioppino
Main Ingredients: French Baguette, Olive Oil, Yellow Onion, Minced
This classic Italian-American dish is a seafood lover's dream. San Francisco Seafood Cioppino is a rich and flavorful stew made with shrimp, mussels, clams, and white fish. The addition of tomatoes and wine adds a tangy and delicious element to the dish. Serve it with sourdough bread for a complete and satisfying meal.
18of 20
Creamy Seafood Chowder
Main Ingredients: Butter, Medium Onion, Old Bay Seasoning, Thyme, Flour
This creamy seafood chowder is a comforting and hearty meal that is perfect for colder weather. Made with shrimp, crab, and potatoes, this chowder is rich and filling. The addition of bacon and corn adds a delicious smoky and sweet flavor to the dish. Serve it with crusty bread for dipping for a complete and satisfying meal.
19of 20
SHRIMP STEW
Main Ingredients: Shrimp, Vegetable, Chopped Tomatoes, Large Bell Pepper
This simple and delicious shrimp stew is a great option for a quick and easy weeknight meal. Made with tomatoes, onions, and spices, this stew is full of flavor. The addition of shrimp makes it a protein-packed dish that is sure to satisfy your hunger. Serve it over rice or with crusty bread for a complete meal.
20of 20
Brazilian Inspired Seafood Stew with Potatoes and...
Main Ingredients: Limes, Coarse Sea Salt, Freshly Ground Black Pepper
This Brazilian-inspired seafood stew is a delicious and hearty meal that is perfect for a special occasion or when you want to impress your dinner guests. Made with a flavorful broth, potatoes, and a variety of seafood such as shrimp, mussels, and clams, this stew is a showstopper. Serve it with crusty bread for dipping for a complete and satisfying meal.
Ingredients
Main Ingredients:
Shrimp: 1 pound, peeled and deveined
Coconut Milk: 1 can (13.5 oz)
Tomatoes: 2 medium, chopped
Onion: 1 medium, chopped
Red Bell Pepper: 1 medium, chopped
Garlic: 2 cloves, minced
Cilantro: 1/4 cup, chopped
Spices:
Cumin: 1 tsp
Paprika: 1 tsp
Coriander: 1 tsp
Salt: 1 tsp
Black Pepper: 1/4 tsp
Instructions
To make this delicious Brazilian shrimp stew, follow these simple steps:
In a large pot, heat olive oil over medium heat. Add onions and garlic and sauté until onions are translucent.
Add tomatoes and red bell pepper and cook for 2-3 minutes.
Stir in the cumin, paprika, coriander, salt, and black pepper. Cook for another 2-3 minutes.
Add the coconut milk and bring to a simmer.
Gently place the shrimp on top of the stew and let it cook for 5-6 minutes, or until shrimp is pink and fully cooked.
Sprinkle cilantro on top and serve hot with white rice and farofa (toasted cassava flour).
This recipe serves 4 and can easily be doubled for larger crowds. It's a perfect dish to serve at family gatherings or dinner parties, as it's sure to impress anyone who tries it.
Variations
While this Brazilian shrimp stew recipe is already delicious as is, you can also add your own personal touch by trying some of these variations:
Add fish or octopus to make a seafood medley stew.
Replace the coconut milk with palm oil for a more traditional flavor.
Spice it up with some chili peppers or hot sauce for a spicier version.
With its rich and flavorful broth, tender shrimp, and the perfect blend of spices, this Brazilian shrimp stew is a dish that will transport your taste buds to the colorful and vibrant streets of Brazil. Give it a try and experience the taste of traditional Brazilian cuisine in your own home.
:max_bytes(150000):strip_icc()/Shrimp-Etouffee-LEAD-4-1c06e838a22c4d9cb608eb2157adf1e1.jpg)
