19 Brazilian Sausage Rice Recipe Dive Into Deliciousness!
Published on: Mar 14, 2024
Brazilian cuisine is known for its bold flavors and diverse influences, making it a popular choice for food enthusiasts around the world. One dish that exemplifies the vibrant and delicious flavors of Brazil is the Brazilian sausage rice recipe. This mouthwatering dish combines traditional Brazilian ingredients with the smoky and savory flavors of sausage, creating a one-of-a-kind meal that is sure to satisfy your taste buds. Whether you're a seasoned pro or a novice in the kitchen, this recipe is easy to make and is guaranteed to impress your family and friends.
Main Ingredients: Oil, Smoked Sausage, Green Onion, Garlic, Rice, Chicken
Looking for a flavorful and hearty meal to serve your family? Look no further than this delicious Brazilian rice and beans with sausage recipe. Bursting with traditional Brazilian flavors and easy to prepare, this dish is sure to be a hit at your dinner table.
Start by cooking some rice in a pot with water, chicken broth, and a touch of olive oil. While the rice is cooking, prepare the beans by sautéing sliced sausage in a skillet until browned. Add in chopped onions, garlic, and bell peppers for extra flavor. Once the vegetables are softened, add in the beans and let them simmer until heated through.
To serve, spoon the rice onto a plate and top with the beans and sausage mixture. For an extra kick of flavor, drizzle some hot sauce on top. This dish is perfect for a cozy night in or for a taste of Brazil in your own home.
2of 19
Brazilian Beans and Rice with Sausage
Main Ingredients: Oil, Smoked Sausage, Green Onion, Garlic, Rice, Chicken
Another delicious variation of the classic Brazilian rice and beans dish is this recipe that incorporates chicken sausage for a leaner protein option. Begin by cooking your rice as usual, but this time, add in some coconut milk for a tropical twist.
In a separate skillet, cook sliced chicken sausage until browned. Then, add in diced onions, garlic, tomatoes, and black beans. Let everything simmer together until heated through and the flavors have melded.
Serve the beans and sausage mixture over the coconut rice and top with some fresh cilantro and a squeeze of lime juice. This dish is a great way to switch up your traditional rice and beans recipe and add some Brazilian flair to your dinner table.
3of 19
Red Beans and Rice
Main Ingredients: Ham Bone, Red Beans, Small Onion, Minced Garlic
No list of rice and beans recipes would be complete without a classic red beans and rice dish. This Cajun-inspired recipe is easy to make and full of bold flavors that will leave you wanting more.
Start by cooking some white rice in a pot with water and a touch of vegetable oil. While the rice is cooking, prepare the red beans by sautéing andouille sausage in a skillet until browned. Add in onions, bell peppers, and celery for some extra Cajun flavor.
Once the vegetables are softened, add in the red beans and let them simmer in the skillet for about 10 minutes. Serve the beans and sausage mixture over the rice and enjoy this comforting and flavorful dish.
4of 19
Smoked Sausage & Cheesy Rice
Main Ingredients: Olive Oil, Butter, Smoked Sausage, Onion, Red Bell
This simple yet delicious recipe combines smoky smoked sausage with creamy and cheesy rice for the ultimate comfort food dish. Start by cooking the rice in a pot with water, chicken broth, and a touch of butter. While the rice is cooking, slice the smoked sausage and cook it in a skillet until browned.
Add in some diced tomatoes, garlic, and Italian seasoning and let everything simmer together for a few minutes. Once the rice is finished cooking, stir in some shredded cheddar cheese until melted and creamy. Serve the cheesy rice topped with the smoked sausage mixture for a comforting and satisfying meal.
5of 19
Cajun Dirty Rice
Main Ingredients: Andouille Sausage, Bay Leaves, Cajun Seasoning, Dry
Spice up your dinner with this Cajun dirty rice recipe that is full of bold and zesty flavors. Begin by cooking some white rice in a pot with water and a touch of vegetable oil. While the rice is cooking, prepare the dirty rice by cooking ground beef and ground pork sausage in a skillet until browned.
Add in onions, bell peppers, and celery for some extra Cajun flavor. Then, stir in some cajun seasoning, garlic powder, and hot sauce for a spicy kick. Once the vegetables are softened, add in the cooked rice and let everything simmer together for a few minutes before serving.
6of 19
Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
This hearty and flavorful soup is a staple in Brazilian cuisine and is perfect for a cold winter day. Start by sautéing some chopped shrimp in a large pot with olive oil until pink and cooked through. Remove the shrimp from the pot and set aside.
In the same pot, sauté onions, garlic, and bell peppers until softened. Then, add in diced tomatoes, chicken broth, and some coconut milk. Let the soup simmer for about 15 minutes before adding back in the cooked shrimp and letting everything simmer together for a few more minutes. Serve the soup over some cooked white rice for a filling and delicious meal.
7of 19
Skillet Sausage and Rice
Main Ingredients: Kielbasa Sausage, Minced Garlic, Black Beans, Corn
This one-pan meal is perfect for busy weeknights when you want something quick and easy but still full of flavor. Start by cooking some white rice in a skillet with water and a touch of butter. While the rice is cooking, slice some smoked sausage and cook it in the same skillet until browned.
Add in some chopped onions, garlic, and bell peppers for extra flavor. Once the vegetables are softened, add in a can of diced tomatoes and let everything simmer together for a few minutes. Serve the sausage and vegetable mixture over the rice for a quick and tasty meal.
8of 19
Slow Cooker Red Beans and Rice
Main Ingredients: Red Beans, Water, Green Bell Pepper, Medium Onion
If you're looking for a set-it-and-forget-it meal, this slow cooker red beans and rice recipe is perfect for you. Begin by cooking some white rice in a pot with water and a touch of vegetable oil. In a slow cooker, combine cooked red beans with andouille sausage, diced tomatoes, chopped onions, garlic, and cajun seasoning.
Cook everything together on low for 6-8 hours, then serve the red beans and sausage over the rice for a flavorful and easy meal. This recipe is perfect for busy days when you still want a delicious and satisfying dinner.
9of 19
Vietnamese Savory Sticky Rice (Xôi Mặn)
Main Ingredients: Sticky Rice, Water, Oil, Green Onions, Pate, Vegan
This traditional Vietnamese dish is a delicious and unique way to enjoy rice. Start by soaking some sticky rice in water for about 4 hours. Then, steam the rice until cooked through.
While the rice is steaming, prepare the savory topping by cooking ground pork in a skillet until browned. Add in shredded carrots, chopped onions, garlic, and fish sauce for extra flavor. Once the vegetables are softened, add in some coconut milk and let the mixture simmer together for a few minutes.
Serve the sticky rice topped with the savory pork mixture for a unique and delicious meal that will transport you to the streets of Vietnam.
10of 19
Red Beans and Rice (Cajun Style)
Main Ingredients: Red Beans, Ham Hocks, Water, Chopped Celery, Finely
This classic Cajun-style red beans and rice dish is a staple in Louisiana cuisine and is a must-try for any rice and beans lover. Begin by cooking some white rice in a pot with water and a touch of vegetable oil.
In a separate pot, cook some red beans until they are soft and creamy. Add in chopped onions, garlic, bell peppers, and cajun seasoning for extra flavor. Let the beans simmer for about 20 minutes before serving over the rice for a hearty and delicious meal.
11of 19
Easy Sausage Jambalaya
Main Ingredients: Olive Oil, Sausage, Medium Carrots, Celery Stalks
This easy and flavorful jambalaya recipe is a great way to use up leftover rice and is perfect for a quick weeknight dinner. Start by cooking sliced smoked sausage in a skillet until browned.
Add in some diced tomatoes, chopped onions, garlic, and cajun seasoning and let everything simmer together for a few minutes. Then, stir in some cooked white rice and let it heat through before serving for a simple yet satisfying meal.
12of 19
Easy Sausage and Rice Casserole
Main Ingredients: Small Onion, Celery, Garlic Cloves, Chicken Broth
This simple and comforting casserole is perfect for a cozy night in and is sure to be a hit with the whole family. Start by cooking some white rice in a pot with water and a touch of vegetable oil.
In a separate skillet, cook sliced smoked sausage until browned. Then, add in some diced tomatoes, chopped onions, and garlic and let everything simmer together for a few minutes. Pour the sausage mixture over the cooked rice and top with some shredded cheddar cheese. Bake in the oven until the cheese is melted and bubbly for a delicious and easy meal.
13of 19
Authentic Jambalaya (Tasty Creole Style)
Main Ingredients: Olive Oil, Medium Onion, Celery, Medium Bell Pepper
This authentic jambalaya recipe is full of bold and zesty flavors that will transport you straight to the streets of New Orleans. Begin by cooking some white rice in a pot with water and a touch of vegetable oil.
In a separate pot, cook some chicken andouille sausage until browned. Add in some chopped onions, garlic, bell peppers, and celery for extra flavor. Once the vegetables are softened, add in a can of diced tomatoes and let everything simmer together for about 20 minutes. Serve the jambalaya over the cooked rice for a delicious and authentic meal.
14of 19
Mardi Gras Dirty Rice with Red Beans
Main Ingredients: Hot Sausage, Lean Ground Beef, Red Kidney Beans, Bell
This festive and flavorful dish is perfect for celebrating Mardi Gras or for any occasion when you want to add some Cajun flair to your dinner table. Start by cooking some white rice in a pot with water and a touch of vegetable oil.
In a separate skillet, cook ground pork sausage until browned. Then, add in some diced onions, bell peppers, and celery for extra flavor. Once the vegetables are softened, add in some cajun seasoning, garlic powder, and a can of red beans. Let everything simmer together for a few minutes before serving over the cooked rice for a festive and delicious meal.
15of 19
Spanish Rice One Pot
Main Ingredients: Olive Oil, Garlic, Onion, Chorizo, Yellow Pepper, Rice
This easy and flavorful Spanish rice recipe is perfect for a quick weeknight dinner and is full of delicious Spanish flavors. Begin by cooking sliced chorizo sausage in a skillet until browned.
Add in diced tomatoes, chopped onions, garlic, and bell peppers and let everything simmer together for a few minutes. Then, add in some uncooked white rice and chicken broth and let it simmer until the rice is cooked through. Serve the Spanish rice topped with some fresh cilantro for a flavorful and easy meal.
16of 19
Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
This Chinese-inspired dish is a great way to use up leftover rice and is full of delicious pork and vegetable flavors. Start by cooking white rice in a pot with water and a touch of vegetable oil.
In a separate skillet, cook thinly sliced pork until browned. Then, add in some chopped onions, garlic, and carrots and let everything cook together for a few minutes. Add in the cooked rice and some soy sauce and let it heat through before serving for a tasty and easy meal.
This simple yet flavorful dish is a staple in Brazilian cuisine and is perfect for a cozy night in. Start by cooking some white rice in a pot with water and a touch of vegetable oil.
In a separate skillet, cook sliced sausage until browned. Then, add in some chopped onions, garlic, and bell peppers for extra flavor. Once the vegetables are softened, add in a can of black beans and let everything simmer together for a few minutes. Serve the beans and sausage mixture over the rice for a delicious and comforting meal.
18of 19
Red Beans and Rice with Andouille Sausage
Main Ingredients: Andouille Sausage, Olive Oil, Medium Onion, Celery
This classic Cajun dish is a perfect combination of spicy and savory flavors and is a must-try for any rice and beans lover. Begin by cooking some white rice in a pot with water and a touch of vegetable oil.
In a separate pot, cook some andouille sausage until browned. Then, add in some diced onions, garlic, and bell peppers for extra flavor. Once the vegetables are softened, add in a can of red beans and let everything simmer together for about 20 minutes. Serve the beans and sausage mixture over the cooked rice for a delicious and hearty meal.
19of 19
Louisiana Red Beans & Rice
Main Ingredients: Red Beans, Cooking Oil, Andouille Sausage, Yellow
This authentic Louisiana dish is a staple in Cajun cuisine and is full of rich and bold flavors. Begin by cooking some white rice in a pot with water and a touch of vegetable oil.
The Secret to Perfect Brazilian Sausage Rice
The Key Ingredients
To make the perfect Brazilian sausage rice, you'll need the following ingredients:
Chorizo sausage: This flavorful sausage is a staple in Brazilian cuisine and is a must-have for this dish.
Long-grain rice: This type of rice has a firm texture and is perfect for absorbing all the flavors of the dish.
Onions and garlic: These aromatic vegetables add depth and flavor to the dish.
Tomatoes: Fresh tomatoes bring a burst of color and acidity to the dish.
Spices: Brazilian cuisine is known for its bold spices, and this dish is no exception. You'll need paprika, cumin, and bay leaves for that authentic Brazilian flavor.
Cilantro: This herb adds a fresh and bright flavor to the dish.
The Cooking Process
To start, you'll want to cook the chorizo sausage in a pan until it's browned and cooked through. Remove the sausage from the pan and set it aside. In the same pan, cook the onions and garlic until they are soft and fragrant. Then, add in the rice and spices, stirring to coat the rice in all the delicious flavors. Next, add in the tomatoes and the cooked sausage, and let everything simmer together until the rice is fully cooked and all the flavors have melded together. Finally, add in the fresh cilantro for that final burst of flavor.
Customizing Your Brazilian Sausage Rice
Adding Vegetables
While this recipe calls for onions, garlic, and tomatoes, you can easily customize it by adding your favorite vegetables. Bell peppers, corn, and peas are all great options that will add even more color and flavor to the dish.
Making it Spicier
If you love spicy food, you can turn up the heat in this dish by adding some red pepper flakes or hot sauce. Just be sure to adjust the amount to your desired level of spiciness.
Serving Suggestions
Brazilian sausage rice is a hearty and satisfying dish on its own, but you can elevate it even more by serving it with some traditional Brazilian sides. Some popular options include farofa (toasted cassava flour), couve (sauteed collard greens), and feijoada (a black bean and pork stew).
Now that you know the secret to making the perfect Brazilian sausage rice, it's time to gather your ingredients and get cooking. This flavorful and easy-to-make dish is sure to become a staple in your household. So why wait? Try out this delicious recipe and transport your taste buds to Brazil with every bite.
