19 Brazilian Red Shrimp Recipe Elevate Your Taste Buds!
Published on: Mar 14, 2024
Brazilian red shrimp is a popular delicacy known for its sweet, succulent taste and vibrant red color. This flavorful ingredient has become a staple in many seafood dishes and is highly sought after by seafood lovers. In this article, we will introduce you to a delicious Brazilian red shrimp recipe that will surely impress your taste buds and leave you craving for more. So, get ready to indulge in the rich and flavorful world of Brazilian cuisine.
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
Brazilian shrimp soup is a delicious and easy-to-make dish that combines the flavors of Brazil with the comfort of soup. This recipe features succulent shrimp, creamy coconut milk, and bold spices for a truly satisfying meal. It's the perfect dish for a chilly evening or when you need a quick and flavorful dinner option. Plus, it's gluten-free and dairy-free, making it a great choice for those with dietary restrictions.
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Copycat Red Lobster Shrimp Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic Cloves, Shrimp, Clam
If you're a fan of Red Lobster's shrimp pasta, then this copycat recipe is a must-try. This dish features tender shrimp, al dente pasta, and a creamy garlic sauce that will have you going back for seconds. Plus, it's a one-pot meal, making cleanup a breeze. Serve with a side of garlic bread for the ultimate dining experience.
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Brazilian Pizza with Roasted Red Pepper Chimichurri...
Main Ingredients: Pita Breads, Shrimp, Onion, Burrata, Linguica, Hearts
This Brazilian pizza is a fun twist on the classic Italian dish. It features a homemade crust topped with a flavorful roasted red pepper chimichurri sauce, succulent shrimp, and fresh vegetables. The combination of flavors and textures is sure to impress your taste buds. Serve it as a main course or as an appetizer for your next get-together.
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Brazilian Shrimp with Coconut Milk – Brazilian Shrimp...
Main Ingredients: Shrimps, Limes, Diced Tomatoes, Coconut Oil, Onion
This Brazilian shrimp dish is a staple in Brazilian cuisine. It features tender shrimp cooked in a savory coconut milk sauce, seasoned with fresh herbs, and served over a bed of rice. The result is a creamy and flavorful dish that will transport you to the beaches of Brazil. It's easy to make and perfect for a weeknight dinner.
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Thai Red Curry Shrimp
Main Ingredients: Shrimp, Garlic, Fresh Ginger, Bell Pepper, Celery
If you love Thai food, then you have to try this red curry shrimp recipe. It features succulent shrimp, crispy vegetables, and a rich and spicy red curry sauce. Serve over a bed of rice or noodles for a complete meal. This dish is sure to become a family favorite.
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Jambalaya
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
Jambalaya is a classic Cajun dish that originated in Louisiana. It combines rice, vegetables, and protein in a flavorful and spicy one-pot meal. This jambalaya recipe features succulent shrimp, andouille sausage, and crispy bacon for a hearty and satisfying dish. Serve it with a side of cornbread for the ultimate Southern comfort food experience.
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Garlic Butter Shrimp Pasta
Main Ingredients: Shrimp, Butter, Garlic, Minced Shallots, White Wine
This garlic butter shrimp pasta recipe is quick, easy, and oh-so-delicious. It features tender shrimp, al dente pasta, and a creamy garlic butter sauce that will have you licking your plate clean. Plus, it's ready in under 30 minutes, making it the perfect meal for busy weeknights.
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Mongolian Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
Mongolian shrimp is a popular Chinese dish that features succulent shrimp coated in a savory and slightly sweet sauce. This recipe adds a twist by using a homemade hoisin sauce for an extra layer of flavor. Serve over a bed of rice or noodles for a complete and satisfying meal.
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Seafood Corn Chowder
Main Ingredients: Fresh Corn, Baking Potatoes, Unsalted Butter, Vidalia
This seafood corn chowder is a hearty and comforting soup that combines the flavors of the sea with sweet corn and tender potatoes. It's rich, creamy, and packed with protein from the shrimp, fish, and clams. Serve with a side of crusty bread for a satisfying meal.
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Garlic Butter Shrimp
Main Ingredients: Olive Oil, Shrimp, Salt, Pepper, Garlic Paste, Chili
Garlic butter shrimp is a classic and versatile dish that can be served as an appetizer, main course, or even added to pasta or salads. This recipe features succulent shrimp cooked in a flavorful garlic butter sauce and topped with fresh parsley for a pop of color and flavor. It's easy to make and perfect for any occasion.
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One Pot Shrimp Pasta
Main Ingredients: Butter, Olive Oil, Yellow Onion, Garlic, Tomato Sauce
This one-pot shrimp pasta is a life-saver on busy weeknights. It features tender shrimp, al dente pasta, and a creamy tomato sauce that is both delicious and easy to make. Plus, there's only one pot to clean, making it a win-win for any cook. Serve with a side of garlic bread for a complete meal.
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GARLIC BUTTER SEAFOOD BOIL
Main Ingredients: Crab Legs, Shrimp, Andouille Sausage, Corn On The Cob
If you're looking for a fun and flavorful meal to share with friends and family, then this garlic butter seafood boil is a must-try. It features a variety of seafood, such as shrimp, crab legs, and mussels, cooked in a savory garlic butter sauce and served with fresh corn and potatoes. It's a perfect dish for a backyard gathering or a summer cookout.
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Creamy Garlic Salmon and Shrimp
Main Ingredients: Salmon, Shrimp, Spinach, Garlic Cloves, Small Onion
This creamy garlic salmon and shrimp dish is a seafood lover's dream. It features tender salmon and shrimp smothered in a rich and creamy garlic sauce. Serve over a bed of rice or with a side of roasted vegetables for a satisfying and indulgent meal.
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Shrimp Stir Fry
Main Ingredients: Soy Sauce, Chicken Stock, Cornstarch, Honey, Oil
This shrimp stir fry is a quick and easy meal that is perfect for busy weeknights. It features tender shrimp, crunchy vegetables, and a savory stir fry sauce. Serve over a bed of rice or noodles for a complete and satisfying meal.
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Easy Garlic Shrimp
Main Ingredients: Butter, Shrimp, Garlic, Lemon Juice, Red Pepper Flakes
This easy garlic shrimp recipe is a staple in any cook's repertoire. It features tender shrimp cooked in a flavorful garlic and herb butter sauce. Serve as an appetizer, main course, or add to pasta or salads for a versatile and delicious dish.
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Classic Seafood Boil
Main Ingredients: Clams, Shrimp, Crab, Smoked Sausage, Corn On The Cob
If you're a fan of seafood boils, then this classic seafood boil recipe is a must-try. It features a variety of seafood, such as crab legs, shrimp, and clams, cooked in a savory and spicy broth. Serve with a side of corn on the cob and potatoes for a complete and satisfying meal.
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Shrimp Ceviche
Main Ingredients: Shrimp, Salt, Lime Juice, Lemon Juice, Red Onion
Shrimp ceviche is a refreshing and light dish that is perfect for summer. It features succulent shrimp marinated in a tangy and flavorful citrus dressing. Serve with tortilla chips or on top of avocado toast for a delicious and healthy meal.
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Garlic Shrimp Scampi
Main Ingredients: Shrimp, Organic Butter, Extra Virgin Olive Oil, Garlic
Garlic shrimp scampi is a classic Italian dish that is easy to make and oh-so-delicious. It features tender shrimp cooked in a savory garlic and white wine sauce and served over a bed of pasta. Serve with a side of crusty bread for a complete and satisfying meal.
Southern shrimp and grits is a classic and comforting dish that is popular in the Southern United States. It features creamy and cheesy grits topped with succulent shrimp cooked in a savory and slightly spicy sauce. Serve with a side of sausage for a complete and satisfying meal.
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Avocado Shrimp Ceviche
Main Ingredients: Shrimp, Fresh Lime Juice, Roma Tomatoes, Red Onion
This avocado shrimp ceviche is a delicious and healthy dish that is perfect for summer. It features succulent shrimp, fresh avocados, and a tangy citrus dressing. Serve as an appetizer or as a light and refreshing main course.
The Secret to Perfectly Cooked Brazilian Red Shrimp
Choosing the Right Shrimp
When it comes to preparing a delicious Brazilian red shrimp recipe, the first step is to choose the right shrimp. Look for fresh, wild-caught shrimp that is sustainably sourced. This not only ensures the best flavor and texture but also supports responsible fishing practices.
Pro Tip: Look for shrimp labeled as "jumbo" or "extra-large" for this recipe to get the perfect size and texture.
Marinating the Shrimp
To infuse the shrimp with maximum flavor, it is essential to marinate it for at least 30 minutes before cooking. You can use a blend of garlic, lemon juice, olive oil, red pepper flakes, and cilantro to create a bold and zesty marinade. Simply toss the shrimp in the marinade and let it sit in the refrigerator while you prepare the other ingredients.
Sautéing with Aromatics
Once the shrimp is marinated, it's time to cook it to perfection. Heat a large skillet over medium-high heat and add a generous amount of butter or olive oil. Next, add in some minced garlic and finely chopped red onion for a burst of flavors. Sauté the aromatics for a few minutes until they become fragrant and then add in the marinated shrimp.
Pro Tip: For an added kick of flavor, you can also add in some minced ginger and green onions to the sauté.
Adding Brazilian Flavors
To truly elevate the flavor of Brazilian red shrimp, add in some traditional Brazilian ingredients such as paprika, cumin, and coconut milk. These ingredients will add a unique and authentic taste to your dish, making it a true Brazilian delight.
Serving Suggestions
Once the shrimp is fully cooked and the flavors have melded together, it's time to serve it up. You can enjoy the Brazilian red shrimp with some coconut rice, cassava fries, or simply over a bed of mixed greens. Garnish with fresh parsley and a squeeze of lime juice for a burst of freshness.
In conclusion, this Brazilian red shrimp recipe is a must-try for all seafood lovers. With its bold flavors and vibrant colors, it is sure to be a hit at your next dinner party or family meal. So, follow these simple steps, and get ready to impress your taste buds with this delicious and authentic Brazilian dish.
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Choose fresh, wild-caught shrimp labeled as "jumbo" or "extra-large"
Marinate the shrimp in a blend of garlic, lemon juice, olive oil, red pepper flakes, and cilantro for at least 30 minutes
Sauté the shrimp with minced garlic, red onion, and optional ingredients like ginger and green onions
Add traditional Brazilian flavors like paprika, cumin, and coconut milk for an authentic taste
Serve with coconut rice, cassava fries, or over a bed of mixed greens and garnish with fresh parsley and lime juice
