18 Brazilian Recipe With Egg Get Cooking And Enjoy!
Published on: Mar 14, 2024
Eggs are a staple ingredient in Brazilian cuisine, and one of the most popular ways to enjoy them is in the form of a savory omelet. This versatile dish can be served for breakfast, lunch, or dinner and is a favorite among locals and tourists alike. In this article, we will take a closer look at a classic Brazilian recipe with eggs as the star ingredient, and learn how to make it like a pro.
If you're looking for a flavorful and unique twist on the classic beer can chicken recipe, try making a Brazilian feijoada. This dish is a savory and hearty stew made with black beans, pork, and various spices. The rich and smoky flavors of the feijoada will infuse into the chicken as it cooks on the grill, creating a mouth-watering meal that is sure to impress.
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Oatmeal Almond Pancakes
Main Ingredients: Pancake Mix, Egg, Buttermilk, Almond Extract
Who said beer can chicken recipes can only be savory? These oatmeal almond pancakes are a delicious and unexpected treat made with a can of your favorite beer. The beer adds a subtle nuttiness to the pancakes, while the oats and almonds give them a hearty and satisfying texture. Serve these up for breakfast or brunch and watch as your guests rave about their unique and delicious flavor.
Also known as pão de queijo, Brazilian cheese bread is a popular snack in Brazil that makes for a great accompaniment to beer can chicken. These small, gluten-free bread rolls are made with tapioca flour and cheese, giving them a chewy and cheesy texture. They can be served as an appetizer or side dish, and are perfect for dipping into the juices of the beer can chicken.
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Brazilian Cheese Bread Puffs
Main Ingredients: Egg, Cooking Oil, Milk, Tapioca Flour, Cheddar Cheese
A variation of the classic Brazilian cheese bread, these puffs are bite-sized and perfect for snacking on while the beer can chicken is cooking on the grill. They are light and airy, with a crispy exterior and a gooey, cheese-filled center. The addition of beer to the batter adds a subtle depth of flavor to these delicious puffs.
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How to Make Pão de Queijo (Brazilian Cheese Bread)
Main Ingredients: Whole Milk, Vegetable Oil, Salt, Tapioca Flour, Large
If you've never made pão de queijo before, don't worry – it's easier than you think! This step-by-step guide will walk you through the process of making these delicious and addictive bread rolls. From mixing the dough to shaping and baking, you'll have a batch of fresh and hot pão de queijo in no time to enjoy with your beer can chicken.
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Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
If you're a seafood lover, you'll want to try this Brazilian shrimp soup recipe. Made with coconut milk, tomatoes, bell peppers, and of course, shrimp, this soup is full of bold and refreshing flavors. And the best part? You can use the leftover beer can from your chicken to add a unique twist to the broth.
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Bacon Wrapped Meatloaf
Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
For a heartier and more indulgent beer can chicken meal, try making a bacon-wrapped meatloaf. The bacon adds a smoky and salty flavor to the meatloaf, while the beer keeps it moist and juicy. Serve it alongside your beer can chicken for a satisfying and filling meal.
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Monkey Squares
Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
No, these are not actually made with monkeys – these delicious squares get their name from their resemblance to monkey bread. Made with canned biscuits, beer, and a variety of seasonings, these squares are a perfect side dish to serve with your beer can chicken. They are easy to make and add a fun and unique element to your meal.
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Garlic Butter Brazilian Steak
Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
If you're looking to step up your beer can chicken game, try pairing it with this garlic butter Brazilian steak. The steak is marinated in a flavorful mixture of beer, garlic, and herbs, and then grilled to perfection. The juicy and tender steak pairs perfectly with the smoky flavors of the beer can chicken for a truly mouth-watering meal.
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Best Meatloaf Ever!
Main Ingredients: Olive Oil, Chopped Onion, Garlic, Dried Thyme Leaves
Looking for the ultimate comfort food to serve with your beer can chicken? Look no further than this recipe for the best meatloaf ever. The secret ingredient? Beer, of course! The beer keeps the meatloaf moist and adds a depth of flavor that will have you coming back for seconds.
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Cut Out Cookies For Santa
Main Ingredients: Shortening, Sugar, Vanilla, Egg, Milk, Plain Flour
Who says beer can chicken recipes can't be festive? These cut out cookies are perfect for the holiday season and are made with a can of your favorite beer. The beer adds a light and crispy texture to the cookies, while also infusing them with a subtle flavor that pairs well with the traditional holiday spices.
Another delicious and easy steak recipe to pair with your beer can chicken is Brazilian skirt steak. This cut of meat is marinated in a mixture of beer, lime juice, and spices, and then grilled to perfection. The tangy and flavorful marinade pairs well with the smoky flavors of the beer can chicken for a well-rounded and satisfying meal.
Looking for a refreshing and unique drink to serve with your beer can chicken? Try making Brazilian lemonade. Made with limes, sugar, and condensed milk, this lemonade is creamy and tangy, with a subtle sweetness. The addition of a can of beer gives it a slight fizz and adds a depth of flavor that makes it stand out from your typical lemonade.
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Bakery-Style Chocolate Chip Muffins
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground
Take your beer can chicken meal to the next level by serving these bakery-style chocolate chip muffins on the side. The beer in the batter adds a slight nutty flavor to the muffins, while the chocolate chips add a touch of sweetness. These muffins are perfect for breakfast, brunch, or as a snack while you wait for your chicken to cook on the grill.
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The Ultimate Oatmeal Cookie
Main Ingredients: Butter, White Sugar, Brown Sugar, Eggs, Vanilla
If you're a fan of oatmeal cookies, you'll love this recipe for the ultimate oatmeal cookie. The addition of a can of beer to the dough adds a subtle depth of flavor and keeps the cookies moist and chewy. These cookies are perfect for dunking into a cold glass of milk or enjoying as a sweet treat after your beer can chicken meal.
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Spicy Brazilian Coconut Chicken
Main Ingredients: Cumin, Cayenne Pepper, Turmeric, Coriander, Garlic
For a unique and flavorful twist on beer can chicken, try making this spicy Brazilian coconut chicken recipe. The chicken is marinated in a mixture of coconut milk, spices, and beer, giving it a delicious and slightly spicy flavor. The coconut milk also helps to keep the chicken moist and juicy as it cooks on the grill.
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Homestyle Meatloaf with Brown Sugar Glaze
Main Ingredients: Ground Beef Chuck, Salt, Ground Black Pepper, Chopped
If you want to switch up your traditional meatloaf recipe, try making this homestyle meatloaf with a brown sugar glaze. The glaze is made with a can of beer, brown sugar, and ketchup, and adds a deliciously sweet and tangy flavor to the meatloaf. Serve it alongside your beer can chicken for a hearty and satisfying meal.
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Brazilian Stroganoff
Main Ingredients: Sirloin, Mushrooms, Onion, Butter, Olive Oil, Smoked
For a comforting and flavorful side dish, try making Brazilian stroganoff to pair with your beer can chicken. This dish is made with beef, mushrooms, and a creamy sauce made with a can of beer. The rich and savory flavors of the stroganoff complement the smoky flavors of the chicken for a well-rounded and satisfying meal.
No meal is complete without dessert, and this Brazilian flan is the perfect way to end your beer can chicken feast. Made with condensed milk, eggs, and of course, a can of beer, this flan is creamy and rich, with a subtle sweetness. Serve it chilled and watch as your guests go back for seconds.
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Brazilian Portabellas
Main Ingredients: Ground Cumin, Ground Cayenne Pepper, Ground Turmeric
Vegetarians don't have to miss out on the beer can chicken fun with these delicious Brazilian-style portabellas. The mushrooms are marinated in a flavorful mixture of beer, garlic, and herbs, and then grilled to perfection. They make a great alternative main dish or a tasty addition to your beer can chicken meal.
Ingredients
For the omelet:
3 large eggs
1 tablespoon of milk or water
1/4 teaspoon of salt
1/4 teaspoon of ground black pepper
1 tablespoon of butter
For the filling:
1/2 cup of shredded cheese (cheddar or mozzarella work well)
1/4 cup of diced ham or cooked bacon
1/4 cup of diced vegetables (such as bell peppers, onions, and mushrooms)
Instructions
In a small bowl, beat the eggs with the milk or water, salt, and pepper until well combined.
In a non-stick skillet, melt the butter over medium heat.
Pour the egg mixture into the skillet and let it cook for about 2 minutes, or until the edges start to set.
Using a spatula, gently lift the edges of the omelet and tilt the pan to allow the uncooked eggs to flow underneath.
Once the omelet is mostly set, sprinkle the cheese, ham or bacon, and vegetables on one half of the omelet.
Using the spatula, fold the other half of the omelet over the filling.
Cook for an additional 1-2 minutes, or until the cheese is melted and the filling is heated through.
Slide the omelet onto a plate and serve hot.
Variations
While this classic Brazilian omelet recipe is delicious on its own, there are endless possibilities for customizing it to your taste. Here are a few variations to try:
Swap out the ham or bacon for cooked sausage or shredded chicken.
Add in some fresh herbs, such as parsley, chives, or cilantro, to the egg mixture.
For a vegetarian option, omit the meat and add in more vegetables, such as spinach, tomatoes, or zucchini.
Experiment with different types of cheese, such as feta, Gouda, or pepper jack.
In conclusion, this classic Brazilian recipe with eggs is a simple yet flavorful dish that can be enjoyed any time of day. With a few basic ingredients and some creativity, you can create a delicious and satisfying meal that will transport you to the vibrant streets of Brazil. So why not give it a try and add this tasty omelet to your recipe repertoire? Your taste buds will thank you.
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