If you're looking for a hearty and flavorful dish that will transport you to the vibrant streets of Brazil, look no further than this Brazilian pork stew recipe. Known as Feijoada, this traditional dish is a staple in Brazilian cuisine and is often served during celebrations and gatherings. The combination of tender pork, black beans, and a variety of spices make this dish a true crowd-pleaser. So let's dive into the delicious world of Brazilian cooking and learn how to make this mouth-watering pork stew.
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Ingredients:
Pork Shoulder: 2 pounds, cut into 1-inch cubes
Salt: 2 teaspoons
Black Pepper: 1 teaspoon
Garlic: 4 cloves, minced
Onion: 1 large, chopped
Bay Leaves: 2
Cumin: 1 teaspoon
Smoked Paprika: 1 teaspoon
Chili Powder: 1 teaspoon
Black Beans: 2 cans, drained and rinsed
Pork Ribs: 1 pound, cut into 2-inch pieces
Sausage: 1 pound, sliced
Water: 2 cups
Cilantro: for garnish
Rice: for serving
Instructions:
In a large pot, heat 2 tablespoons of oil over medium-high heat.
Add the pork cubes and season with salt and black pepper. Cook until browned on all sides, about 5 minutes.
Add the minced garlic and chopped onion to the pot and cook until softened, about 3 minutes.
Stir in the bay leaves, cumin, smoked paprika, and chili powder. Cook for 1-2 minutes until fragrant.
Add the black beans, pork ribs, and sliced sausage to the pot. Pour in 2 cups of water and stir to combine all the ingredients.
Bring the stew to a boil, then reduce the heat to low and let it simmer for 2-3 hours, stirring occasionally.
Once the pork is tender and falling apart, taste and adjust seasonings if needed.
Serve the Brazilian pork stew over rice and garnish with fresh cilantro.
This Brazilian pork stew is a perfect representation of the country's diverse and vibrant culture. The tender pork, smoky spices, and creamy black beans create a harmonious blend of flavors that will leave your taste buds begging for more. This dish is also incredibly versatile and can be made with different cuts of pork or even chicken. So next time you're craving a taste of Brazil, whip up this delicious and comforting pork stew. Your taste buds will thank you!