18 Brazilian Pineapple Coconut Cake Recipe Get Cooking And Enjoy!
Published on: Mar 14, 2024
Brazilian pineapple coconut cake is a delicious and decadent dessert that combines the tropical flavors of pineapple and coconut with a rich and moist cake. This recipe is a favorite in Brazil and is often served at special occasions and celebrations. The combination of tangy pineapple and creamy coconut makes for a truly irresistible treat that will transport your taste buds to a tropical paradise. In this article, we will share a professional and well-organized introduction to this mouthwatering Brazilian pineapple coconut cake recipe.
Main Ingredients: Coconut, Banana, Pineapple, Collard Greens
If you love piña coladas and getting caught in the rain, this smoothie is for you! Made with fresh pineapple and coconut, this green smoothie is a tropical paradise in a glass. Plus, it's packed with vitamins and minerals to give you a healthy boost.
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Carrot Cake Supreme
Main Ingredients: All Purpose Flour, Baking Soda, Table Salt, Canela
Treat yourself to a slice of carrot cake heaven with this recipe. Moist and packed with juicy carrots, this cake is topped with a creamy cream cheese frosting and crushed walnuts for a decadent finish. Perfect for any occasion or just as a delicious dessert.
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Easy Pineapple Coconut Cake
Main Ingredients: Cake Mix, Eggs, Oil, Pineapple, Rum, Coconut, Toasted
Looking for a simple and tasty cake recipe? Look no further than this easy pineapple coconut cake. With moist coconut flakes in the batter and a pineapple glaze on top, this cake is bursting with tropical flavors. It's a crowd-pleaser for sure!
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Pineapple and Coconut Cake
Main Ingredients: Caster Sugar, Butter, Eggs, All Purpose Plain Flour
If you can't get enough of the classic combination of pineapple and coconut, then this cake is a must-try. The moist coconut cake layers are filled with a pineapple cream filling and topped with a coconut whipped cream frosting. It's a tropical dream come true.
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Pineapple, Berries & Coconut Cake
Main Ingredients: Butter Oil, Double Cream, Pineapple, Berries, Coconut
Take your cake game to the next level with this stunning pineapple, berries, and coconut cake. The layers of vanilla cake are filled with a fresh berry compote and coconut cream cheese frosting. The end result is a beautiful and delicious masterpiece.
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Pineapple, Berries And Coconut Cake
Main Ingredients: Butter Oil, Double Cream, Pineapple, Berries, Coconut
Looking for a gluten-free and dairy-free cake option? This pineapple, berries, and coconut cake is perfect for you. Made with almond flour and coconut milk, this cake is still just as delicious as the traditional version. Top it off with fresh berries for a pop of color and flavor.
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Yummiest Fruit Salad EVER!!!
Main Ingredients: Vanilla Instant Pudding, Crushed Pineapple, Pineapple
Need a refreshing and healthy dessert option? Look no further than this fruit salad. Made with a variety of fresh fruits like pineapple, berries, and kiwi, this salad is full of flavor and nutrients. Serve it at your next BBQ or potluck for a crowd-pleasing dish.
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MY OLD FASHIONED COCONUT CAKE
Main Ingredients: Cake, Crisco, Eggs, Sugar, Baking Powder, Vanilla
If you're a fan of traditional and classic desserts, then this old-fashioned coconut cake is for you. Made with simple ingredients like butter, sugar, and shredded coconut, this cake is a nostalgic treat that will have you coming back for seconds.
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Pineapple Coconut Cake
Main Ingredients: Cake, Baking Powder, Baking Soda, Salt, Unsalted
This pineapple coconut cake takes the classic flavors of a piña colada and turns it into a delicious dessert. The layers of coconut sponge cake are filled with a pineapple cream filling and topped with a coconut buttercream frosting. It's a tropical paradise on a plate.
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Rainbow Smoothie Bowl
Main Ingredients: Ice, Banana, Coconut Milk, Sweetened Condensed Milk
If you love starting your day with a nutritious and colorful breakfast, then this rainbow smoothie bowl is for you. Made with fresh fruits and spinach, this smoothie bowl is not only beautiful but also packed with vitamins and minerals to give you a healthy boost.
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Coconut Pineapple Cake
Main Ingredients: Sugar, Cornstarch, Salt, Crushed Pineapple In Juice
This coconut pineapple cake is a tropical twist on the classic pineapple upside-down cake. The moist coconut cake is topped with caramelized pineapple slices and a coconut glaze. It's a delicious and unique dessert that will have everyone asking for the recipe.
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Pineapple Coconut Bundt Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Coconut Extract, Sour
Impress your guests with this stunning pineapple coconut bundt cake. The moist bundt cake is filled with a pineapple and coconut filling and topped with a coconut glaze. This cake is sure to be the star of any event or gathering.
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Pina Colada Smoothie
Main Ingredients: Pineapple, Coconut Milk, Banana, Honey, Coconut
Craving a piña colada but don't want the alcohol? Try this refreshing and healthy pina colada smoothie instead. Made with frozen pineapple, coconut milk, and coconut yogurt, this smoothie is a delicious and guilt-free treat.
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Hawaiian Dream Cake
Main Ingredients: Oil, Eggs, Yellow Cake Mix, Crushed Pineapple, Juice
This cake is truly a dream come true for any coconut and pineapple lover. The layers of coconut cake are filled with a pineapple and coconut cream filling and topped with a coconut whipped cream frosting. It's a heavenly dessert that will transport you to a tropical paradise.
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Green Smoothie Bowl
Main Ingredients: Strawberries, Pomegranate Seeds, Coconut Flakes, Cacao
Start your day off on a healthy note with this green smoothie bowl. Made with spinach, avocado, and pineapple, this smoothie bowl is packed with nutrients and will keep you feeling full and energized. Top it off with fresh fruit and granola for a delicious crunch.
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Easy Pineapple Bars
Main Ingredients: Flour, Baking Powder, Margarine, Vanilla, Coconut
These easy pineapple bars are a great dessert option for when you're short on time. The crumbly crust is filled with a pineapple and coconut filling and topped with more coconut and almonds. It's a simple but delicious treat that will satisfy your sweet tooth.
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Perfect Carrot Cake
Main Ingredients: Granulated Sugar, Light Brown Sugar, Vegetable Oil
Looking for the perfect carrot cake recipe? Look no further. This recipe has been tried and tested and is guaranteed to give you the most moist and flavorful carrot cake you've ever had. Top it off with a cream cheese frosting and chopped pecans for the ultimate indulgence.
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Blue Hawaiian
Main Ingredients: Light Rum, Pineapple Juice, Blue Curacao, Coconut
Transport yourself to a tropical island with this delicious blue Hawaiian cocktail. Made with rum, blue curaçao, and pineapple juice, this drink is a refreshing and fun twist on the classic piña colada. Serve it at your next party and impress your guests with your mixology skills.
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Pina Colada Cake (Pineapple Coconut Cake)
Main Ingredients: Cake Mix, Crushed Pineapple, Vegetable Oil, Large Eggs
This pina colada cake is the perfect dessert for any summer celebration. The layers of coconut cake are filled with a pineapple and coconut cream filling and topped with a coconut whipped cream frosting. It's a tropical delight that will have everyone asking for seconds.
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Cherry Pineapple Dump Cake
Main Ingredients: Cake Mix, Pineapple, Cherry Pie Filling, Coconut, Nuts
For an easy and delicious dessert, try this cherry pineapple dump cake. Simply dump all the ingredients into a baking dish and let the oven do the work. The result is a gooey and fruity cake that is perfect for any occasion.
Ingredients for Brazilian Pineapple Coconut Cake
Main Ingredients:
Flour - 2 cups
Sugar - 2 cups
Butter - 1 cup, softened
Eggs - 4
Pineapple - 1 can, crushed or diced
Coconut - 1 cup, shredded
Baking powder - 2 teaspoons
Baking soda - 1 teaspoon
Milk - 1 cup
Vanilla extract - 1 teaspoon
For the Pineapple Coconut Filling:
Pineapple juice - 1 cup
Sugar - 1/2 cup
Cornstarch - 2 tablespoons
Butter - 2 tablespoons
Coconut - 1/2 cup, shredded
Instructions:
Step 1: Preparing the Cake Batter
1. In a mixing bowl, cream together the butter and sugar until light and fluffy.
2. Add in the eggs one at a time, beating well after each addition.
3. In a separate bowl, sift together the flour, baking powder, and baking soda.
4. Gradually add the dry ingredients to the butter mixture, alternating with the milk.
5. Stir in the vanilla extract.
6. Gently fold in the pineapple and coconut.
7. Pour the batter into a greased 9x13 inch baking pan.
Step 2: Baking the Cake
1. Preheat your oven to 350 degrees F (175 degrees C).
2. Bake the cake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
3. Let the cake cool completely before slicing it into squares.
Step 3: Making the Pineapple Coconut Filling
1. In a saucepan, combine the pineapple juice, sugar, and cornstarch.
2. Bring the mixture to a boil, stirring constantly, until it thickens.
3. Remove from heat and stir in the butter and coconut.
4. Let the filling cool before spreading it over the cooled cake.
Final Thoughts
This Brazilian pineapple coconut cake recipe is a must-try for any dessert lover. The combination of sweet pineapple and tropical coconut creates a harmonious flavor profile that will leave you wanting more. So why not give this recipe a try and bring a taste of Brazil into your home? Your taste buds will thank you.
