20 Brazilian Onion Salad Recipe Unleash Your Inner Chef!
Published on: Mar 14, 2024
The Brazilian onion salad is a delicious and refreshing dish that is perfect for summer. Made with fresh onions, tomatoes, and cilantro, it is a staple in Brazilian cuisine. This simple yet flavorful salad is easy to make and can be served as a side dish or a light meal. Follow this recipe to impress your family and friends with a taste of Brazil.
Main Ingredients: Cucumbers, Tomatoes, Onion, Salad Oil, Vinegar, Sugar
This refreshing and simple salad is a classic family recipe passed down from my grandma. It’s perfect for a summer barbecue or potluck and pairs perfectly with a cold beer can chicken. The combination of juicy tomatoes, crisp cucumbers, and tangy onions tossed in a light vinaigrette dressing is sure to be a hit.
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Marinated Cucumber, Tomato, and Onion Salad
Main Ingredients: Water, Apple Cider Vinegar, Vegetable Oil, Sugar, Salt
For a twist on the traditional cucumber and onion salad, try marinating the vegetables in a tasty dressing overnight. This allows the flavors to fully develop and infuse into the vegetables, creating a delicious and refreshing side dish. Serve it alongside your beer can chicken for a well-rounded meal.
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The Best Potato Salad
Main Ingredients: Medium Potatoes, White Vinegar, Celery Stalks, Onions
When it comes to potato salad, everyone has their own opinions on what makes the best version. But I can confidently say that this recipe is a crowd-pleaser. Creamy, tangy, and packed with flavor, this potato salad is a must-try with your beer can chicken. Don’t be surprised if it becomes your go-to recipe for summer gatherings.
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Cucumber Onion Salad
Main Ingredients: Cucumbers, Vidalia Onion, White Vinegar, Sugar, Kosher
If you’re looking for a quick and easy side dish to serve with your beer can chicken, look no further than this cucumber onion salad. It only requires a few ingredients and can be thrown together in minutes. The combination of crisp cucumbers and tangy onions is a match made in heaven.
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Best Macaroni Salad
Main Ingredients: Macaroni, Celery, Onion, Dill Pickle, Mayonnaise
Macaroni salad is a staple at any summer barbecue and this recipe takes it to the next level. With a creamy dressing and a mix of crunchy vegetables, this macaroni salad is a perfect complement to your beer can chicken. Plus, it’s a great way to sneak in some veggies for picky eaters.
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Keto Big Mac Salad
Main Ingredients: Mayo, Mustard, Pickles, White Vinegar, Minced Onion
If you’re following a keto diet, you may think that you have to give up your beloved beer can chicken. However, this keto-friendly Big Mac salad is the perfect solution. With all the flavors of a classic Big Mac, but without the carbs, this salad is a great way to enjoy your chicken guilt-free.
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Simple Cucumber and Onion Salad
Main Ingredients: Pickling Cucumbers, Vidalia Onion, White Vinegar
Sometimes, less is more when it comes to side dishes. This simple cucumber and onion salad is proof of that. With just a few ingredients, this salad is quick and easy to make. The crispness of the cucumbers and tanginess of the onions work perfectly with the savory flavors of a beer can chicken.
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Nana's Cucumber and Onion Salad
Main Ingredients: Cucumbers, White Vinegar, Water, Sugar, Dried Dill, Sea
This salad is another family recipe passed down from generation to generation. My nana’s version of cucumber and onion salad is slightly different from my grandma’s, but equally delicious. The addition of a little sugar in the dressing adds a touch of sweetness to balance out the tangy flavors.
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Best Potato Salad
Main Ingredients: Yukon Gold Potatoes, Hard Boiled Eggs, Diced Onion
Yes, we’re including another potato salad recipe on this list because let’s be honest, you can never have too many options when it comes to potato salad. This version has a tangy dressing and a secret ingredient that sets it apart from the rest. Serve it alongside your beer can chicken and watch as it disappears in minutes.
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Classic Chicken Salad
Main Ingredients: Chicken, Mayonnaise, Sweet Pickle Relish, Celery
If you’re looking for a lighter side dish to pair with your beer can chicken, look no further than this classic chicken salad. Made with tender chicken, crisp celery, and a creamy dressing, this salad is both refreshing and satisfying. Serve it on its own or as a topping for a bed of greens.
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Simple Cucumber Onion Salad
Main Ingredients: Cucumbers, Onion, Plain Yogurt, White Vinegar, Fresh
This cucumber onion salad is so simple to make, yet it packs a punch of flavor. The key is to let the vegetables marinate in the dressing for at least an hour before serving. This allows the flavors to fully develop and creates a delicious and refreshing side dish for your beer can chicken.
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Coleslaw
Main Ingredients: Shredded Cabbage, Onion, Salad Dressing, Vegetable Oil
No barbecue is complete without a side of coleslaw. But instead of reaching for the store-bought kind, try making your own at home. This recipe is easy to make and has a tangy dressing that pairs perfectly with the flavors of a beer can chicken. Plus, it’s a great way to sneak in some extra veggies.
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Easy & Creamy Macaroni Salad
Main Ingredients: Macaroni, Mayonnaise, Onion, Celery, Bell Peppers
This macaroni salad is a crowd-pleaser and for good reason. It’s creamy, tangy, and packed with flavor. Plus, it’s incredibly easy to make. With just a handful of ingredients, you can have a delicious side dish to serve with your beer can chicken in no time.
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Classic Potato Salad
Main Ingredients: Yukon Gold Potatoes, Mayonnaise, Apple Cider Vinegar
You can’t go wrong with a classic potato salad. This recipe is simple yet satisfying, with the perfect balance of tanginess and creaminess. The key is to let the potatoes fully cool before mixing them with the dressing. This allows the flavors to fully meld together and creates a delicious side dish for your beer can chicken.
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Authentic Hawaiian Macaroni Salad
Main Ingredients: Macaroni, Apple Cider Vinegar, Carrots, Onion
This macaroni salad is a staple at any Hawaiian barbecue and for good reason. It’s creamy, tangy, and packed with flavor. The secret to achieving the perfect texture is to rinse the cooked macaroni under cold water before mixing it with the dressing. Serve it alongside your beer can chicken for a taste of the islands.
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Taco Salad
Main Ingredients: Romaine Lettuce, Lean Ground Beef, Onion, Green Pepper
Why not spice things up with a tasty taco salad to serve with your beer can chicken? This recipe has all the flavors of a classic taco, but in a salad form. It’s easy to make and can be customized with your favorite toppings. Plus, it’s a great way to sneak in some extra veggies.
This potato salad is a southern classic and for good reason. It’s creamy, tangy, and packed with flavor. The addition of hard-boiled eggs adds a delicious texture and extra protein. Serve it alongside your beer can chicken for a truly satisfying meal.
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Indian Onion Salad
Main Ingredients: Onions, Cucumber, Tomatoes, Coriander Leaves, Mint
If you’re looking to add a little spice to your meal, try this Indian onion salad. The combination of tangy onions, spicy chilies, and fragrant spices creates a delicious and refreshing side dish. Serve it alongside your beer can chicken for a flavorful and well-rounded meal.
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Summer Macaroni Salad
Main Ingredients: Macaroni, Vinegar, Mayo, White Sugar, Mustard, Salt
This macaroni salad is perfect for those hot summer days when you don’t want to turn on the oven. It’s light, refreshing, and packed with summer vegetables. The addition of a little lemon juice adds a bright and tangy flavor. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Cucumber and Onion Salad
Main Ingredients: Cucumbers, Vidalia Onion, Olive Oil, Red Wine Vinegar
This cucumber and onion salad is a great way to use up any leftover vegetables in your fridge. It’s simple to make and can be customized with your favorite dressing. The combination of crisp cucumbers and tangy onions is a perfect complement to the savory flavors of a beer can chicken.
The Key Ingredients
To make this Brazilian onion salad, you will need the following ingredients:
1. Onions
The star of this dish, onions are an essential ingredient in Brazilian cuisine. They add a unique flavor and texture to this salad. For the best results, use red onions as they are milder and sweeter than white onions.
2. Tomatoes
Tomatoes are another staple in Brazilian cooking and are a key ingredient in this salad. Choose ripe plum tomatoes for a burst of juicy flavor in every bite.
3. Cilantro
Cilantro, also known as coriander, is a popular herb in Brazilian cuisine and is used in many dishes. It adds a fresh and zesty flavor to this salad, making it a must-have ingredient.
The Preparation Process
Now that you have all the ingredients, let's get cooking!
Step 1: Slice the Onions
Start by thinly slicing the red onions and place them in a bowl of cold water. This will help to reduce their strong flavor and make them more palatable.
Step 2: Dice the Tomatoes
While the onions are soaking, dice the plum tomatoes into small pieces. Make sure to remove the seeds and excess pulp to prevent the salad from becoming too watery.
Step 3: Chop the Cilantro
Next, finely chop the cilantro leaves and stems. You can also use a food processor to save time.
Step 4: Mix It All Together
Drain the water from the onions and add them to a mixing bowl with the diced tomatoes and chopped cilantro. Toss everything together until well combined.
Serving Suggestions
This Brazilian onion salad can be enjoyed on its own as a light and refreshing meal. You can also serve it as a side dish with grilled meats or fish. For an extra burst of flavor, drizzle some olive oil and balsamic vinegar over the top before serving.
Now that you know how to make this delicious Brazilian onion salad, it's time to try it out for yourself. Impress your taste buds and your loved ones with this easy and flavorful dish.