16 Brazilian Mayonnaise Recipe Ignite Your Passion For Cooking!
Published on: Mar 14, 2024
Brazilian cuisine is known for its rich and diverse flavors, influenced by a fusion of cultures from around the world. One staple ingredient in many Brazilian dishes is mayonnaise, which adds a creamy and tangy element to any dish. While store-bought mayonnaise is readily available, making your own homemade Brazilian mayonnaise is not only easy but also allows you to control the ingredients and customize it to your liking. In this article, we will share a delicious and authentic Brazilian mayonnaise recipe that will elevate your dishes to the next level. So put on your apron and get ready to make this mouthwatering condiment!
Main Ingredients: Mayonnaise, Salsa, Garlic Clove, Lime
Enhance the flavor of your chicken with this delicious and spicy Chipotle Mayonnaise recipe. The creamy texture of the mayonnaise pairs perfectly with the smoky heat of chipotle peppers, creating a mouthwatering marinade for your beer can chicken. Simply mix together mayonnaise, minced chipotle peppers, lime juice, and a dash of cumin and paprika for a zesty and flavorful chicken dish. Don't be afraid to add a little extra heat for a bolder flavor.
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Roasted Garlic Chipotle Mayonnaise
Main Ingredients: Garlic, Mayonnaise, Fresh Lemon Juice, Chipotle
Add a depth of flavor to your beer can chicken with this roasted garlic chipotle mayonnaise. Roasting the garlic cloves brings out their natural sweetness and creates a rich and savory taste. Mix the roasted garlic with mayonnaise, chipotle peppers, and a touch of honey for a well-balanced marinade. The combination of spicy and sweet will leave your taste buds dancing with every bite of your chicken.
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Brazilian Mayonnaise Potato Salad
Main Ingredients: Red Potatoes, Carrots, Peas, Low Fat Mayo, Olive Oil
This tangy and creamy Brazilian mayonnaise potato salad is the perfect side dish to accompany your beer can chicken. The mayonnaise-based dressing is made with lime juice, dijon mustard, and a variety of herbs and spices, giving it a unique and refreshing flavor. Toss in some diced red onion and bell peppers for added crunch and color. Your guests will be begging for the recipe after just one bite.
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Parmesan Mayonnaise Baked Skinless Chicken Breast
Main Ingredients: Skinless Boneless Chicken Breasts, Mayonnaise, Parmesan
Looking for a healthier option for your beer can chicken? Try this parmesan mayonnaise baked skinless chicken breast recipe. The mayonnaise helps to keep the chicken moist and tender while the parmesan cheese adds a crispy and flavorful coating. This dish is simple to make and perfect for a weeknight meal or a weekend barbecue. Serve with a side of roasted vegetables for a well-rounded and satisfying dinner.
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Herbed Mayonnaise
Main Ingredients: Mayonnaise, Crushed Garlic, Dried Basil, Dried Oregano
Take your beer can chicken to the next level with this easy and versatile herbed mayonnaise recipe. Fresh herbs like thyme, rosemary, and parsley are mixed with mayonnaise and garlic for a fragrant and delicious marinade. The herbed mayonnaise can also be used as a dipping sauce for your chicken or as a spread for sandwiches. It's a great way to use up any leftover herbs in your fridge.
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Chocolate Mayonnaise Cake
Main Ingredients: Flour, Sugar, Baking Soda, Vanilla Extract, Unsweetened
Who says mayonnaise is only for savory dishes? This chocolate mayonnaise cake is proof that this pantry staple can also be used in sweet treats. The mayonnaise adds moisture and richness to the cake, while the cocoa powder gives it a rich chocolate flavor. Top with a creamy chocolate frosting and indulge in this decadent dessert.
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Spicy Mayonnaise
Main Ingredients: Mayonnaise, Hot Chili Sauce, Lemon Juice, Garlic Powder
Spice up your beer can chicken with this simple and flavorful spicy mayonnaise recipe. Mix together mayonnaise, Sriracha sauce, and a touch of honey for a creamy and fiery marinade. Adjust the amount of Sriracha according to your spice preference. You can also use this spicy mayonnaise as a dipping sauce for your chicken or as a spread for sandwiches and wraps.
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Oven Baked Mayonnaise Parmesan Chicken
Main Ingredients: Chicken Breast, Mayonnaise, Paprika, Salt, Pepper
If you're looking for a quick and easy dinner option, this oven-baked mayonnaise parmesan chicken is the way to go. The mayonnaise keeps the chicken moist and juicy, while the parmesan cheese creates a crispy and flavorful crust. Serve with your favorite side dishes for a delicious and satisfying meal.
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Mouthwatering Breaded Mayonnaise Chicken
Main Ingredients: Boneless Chicken Breasts, Mayonnaise, Parmesan Cheese
Breaded chicken is always a crowd-pleaser, and this mouthwatering breaded mayonnaise chicken is no exception. Marinate your chicken in a mixture of mayonnaise, Dijon mustard, and lemon juice before coating it in a mixture of panko breadcrumbs and parmesan cheese. The result is a crispy and flavorful chicken that will have your guests coming back for seconds.
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Baked Halibut with Herbed Mayonnaise Crust
Main Ingredients: Halibut Fillets, Mayonnaise, Dijon Mustard, Shallots
Not a fan of chicken? This baked halibut with herbed mayonnaise crust is a delicious alternative. The mayonnaise and herb mixture creates a flavorful and tender crust on top of the halibut, making it a standout dish. Serve with a side of roasted vegetables or a fresh salad for a light and satisfying meal.
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Mayonnaise Banana Bread
Main Ingredients: Egg, Mayonnaise, Bananas, Vanilla Extract, Ground
Yes, you read that right. Mayonnaise can also be used in baking, and this mayonnaise banana bread is a must-try. The mayonnaise adds moisture and richness to the bread, while the bananas provide natural sweetness. Top with your favorite nuts or chocolate chips for an extra special treat.
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Spicy Black Bean Burgers with Sriracha Mayonnaise
Main Ingredients: Carrots, Onion, Olive Oil, Garlic, Paprika, Ground
Veggie burgers don't have to be bland, and these spicy black bean burgers with Sriracha mayonnaise are proof of that. The mayonnaise is mixed with Sriracha sauce for a fiery and creamy spread that pairs perfectly with the black bean patties. Serve on a burger bun with your favorite toppings for a tasty and meatless meal.
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Mayonnaise Roasted Turkey
Main Ingredients: Whole Turkey, Sage Leaves, Fresh Thyme, Rosemary
Forget the traditional butter basted turkey, and try this mayonnaise roasted turkey for your next holiday dinner. The mayonnaise helps to keep the turkey moist and adds a delicious flavor to the meat. You can also mix in herbs and spices to the mayonnaise for an extra punch of flavor. Your guests will be impressed by this unique and tasty turkey.
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Triple Chocolate Mayonnaise Cake
Main Ingredients: Flour, Unsweetened Cocoa Powder, Baking Soda, Baking
If you're a chocolate lover, this triple chocolate mayonnaise cake is a must-try. The mayonnaise is used in both the cake batter and frosting, creating a rich and moist cake that is sure to satisfy your sweet tooth. Top with your favorite chocolate candies or sprinkles for a stunning and indulgent dessert.
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Classic Coleslaw Salad With Mayonnaise(Homemade).
Main Ingredients: Cabbage, Large Carrot, Mayonnaise, Sugar, Pepper, Salt
No barbecue or potluck is complete without a classic coleslaw salad, and this homemade version with mayonnaise is the perfect addition to your beer can chicken. The mayonnaise-based dressing is made with simple ingredients like vinegar, sugar, and celery seeds, creating a tangy and creamy coleslaw that pairs well with any dish.
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Pesto Mayonnaise
Main Ingredients: Mayonnaise, Lemon Juice, Basil, Garlic, Worcestershire
This pesto mayonnaise is a great way to add some flavor to your chicken without overpowering it. The combination of basil pesto and mayonnaise creates a creamy and flavorful marinade that is perfect for grilling or roasting your beer can chicken. You can also use this pesto mayonnaise as a spread for sandwiches or as a dip for fresh vegetables.
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Japanese Mayo (Kewpie Style Mayonnaise)
Main Ingredients: Egg Yolk, Dijon Mustard, Dashi Powder, Rice Vinegar
If you're feeling adventurous, try making your own Japanese mayo at home. This Kewpie-style mayonnaise is a staple in Japanese cuisine and has a slightly sweeter and tangier taste than traditional American mayonnaise. Use it in your beer can chicken marinade or as a topping for sushi rolls for an authentic and delicious flavor.
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Mayonnaise Baked Fish
Main Ingredients: Fish Fillets, Olive Oil, Mayonnaise, Lemon Juice, Salt
Mayonnaise isn't just for chicken and beef dishes. This mayonnaise baked fish is an easy and flavorful way to prepare your favorite white fish. The mayonnaise helps to keep the fish moist and adds a delicious flavor, making it perfect for those who aren't big fans of fish. Serve with a side of roasted vegetables for a well-rounded and healthy meal.
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Basic Aioli - A Garlic Mayonnaise Spread or Sauce
Main Ingredients: Garlic, Mayonnaise, Lemon Juice, Salt
Aioli is a popular sauce in Mediterranean cuisine, and this basic aioli recipe is a great starting point for experimenting with different flavors. The combination of mayonnaise, garlic, and lemon juice creates a creamy and tangy spread that pairs well with chicken, fish, or vegetables. Try adding different herbs and spices to create your own unique aioli.
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Spicy Chipotle Mayonnaise
Main Ingredients: Mayonnaise, Chipotle Chile Powder, Lime Juice, Herbs
Add a little kick to your beer can chicken with this spicy chipotle mayonnaise recipe. The mayonnaise is mixed with canned chipotle peppers, adobo sauce, and a touch of honey for a bold and flavorful marinade. Adjust the amount of chipotle peppers according to your spice preference. This marinade also works well for grilled vegetables or as a dipping sauce for fries.
Ingredients for Brazilian Mayonnaise
The main ingredients for Brazilian mayonnaise include:
- Eggs: This recipe calls for 2 large eggs at room temperature. It's important to use room temperature eggs to ensure proper emulsification of the mayonnaise.
- Vegetable Oil: You will need 1 cup of vegetable oil for this recipe. Avoid using olive oil as it can overpower the flavor of the mayonnaise.
- Lime Juice: The juice of one lime adds a refreshing tanginess to the mayonnaise.
- Garlic: This recipe calls for 2 cloves of garlic, minced. It adds a subtle but delicious flavor to the mayonnaise.
- Salt and Black Pepper: These seasonings are essential for bringing out the flavors in the mayonnaise.
Optional ingredients for variation:
- Herbs: You can add chopped herbs like parsley, chives, or cilantro to add a pop of freshness to the mayonnaise.
- Spices: To add a kick of spice, you can incorporate chili powder, cayenne pepper, or smoked paprika to the mayonnaise.
- Dijon Mustard: Adding a tablespoon of Dijon mustard will give the mayonnaise a slightly tangy and spicy flavor.
- Hot Sauce: For those who love a little heat, a few drops of hot sauce can be added to the mayonnaise.
Instructions for Making Brazilian Mayonnaise
Now that we have all the ingredients, let's get started on making this delicious Brazilian mayonnaise!
1. Blend the eggs: In a blender or food processor, blend the eggs, lime juice, garlic, salt, and black pepper until well combined.
2. Add the oil: With the blender or food processor still running, slowly add the vegetable oil in a steady stream. This will allow the oil to emulsify and thicken the mayonnaise.
3. Customize: At this point, you can add any optional ingredients of your choice to the blender and blend until well incorporated.
4. Store: Transfer the mayonnaise to a clean jar or container and refrigerate for at least an hour before using. It can be stored in the refrigerator for up to a week.
Ways to Use Brazilian Mayonnaise
Brazilian mayonnaise can be used in a variety of ways, adding a burst of flavor to any dish. Here are some ideas on how to use this delicious condiment:
- Burgers and sandwiches: Swap out regular mayonnaise for Brazilian mayonnaise in your burgers and sandwiches for a tangy and creamy twist.
- Fries and snacks: Use Brazilian mayonnaise as a dip for fries, chips, or other snacks.
- Salads: Use it as a dressing for potato salad, pasta salad, or to add a creamy element to any green salad.
- Marinade: Brazilian mayonnaise can be used as a marinade for meats, adding flavor and helping to tenderize the meat.
Now that you have a delicious Brazilian mayonnaise recipe in your arsenal, go ahead and try it out in your favorite dishes. We guarantee it will become a staple in your kitchen!
