17 Brazilian London Broil Recipe Get Cooking And Enjoy!
Published on: Mar 14, 2024
If you're looking for a delicious and easy way to impress your friends and family, look no further than this mouthwatering Brazilian London Broil recipe. This traditional dish is perfect for any occasion, whether it's a backyard barbecue or a fancy dinner party. The best part? It's simple to make and bursting with flavor. So, fire up the grill and get ready to experience the taste of Brazil in the comfort of your own home.
One of the secrets to making the perfect Brazilian London Broil is the marinade. It's all about the flavors and spices that infuse into the meat, giving it a rich and irresistible taste. The traditional marinade for this recipe includes soy sauce, garlic, lime juice, and cumin, but you can also add your own twist by incorporating other herbs and spices such as paprika, oregano, or chili powder. Let the meat marinate for at least 4 hours, but for best results, leave it in the fridge overnight to really let the flavors soak in.
Grill to Perfection
The next crucial step in making the perfect Brazilian London Broil is the grilling process. Make sure your grill is preheated to medium-high heat before placing the marinated meat on it. The key to achieving a juicy and tender texture is to cook the meat for 5-6 minutes on each side, flipping only once. Be careful not to overcook the meat, as it can become tough and chewy. Once the meat reaches an internal temperature of 130-135°F, take it off the grill and let it rest for a few minutes before slicing.
Impress with Presentation
In addition to the delicious flavors, the presentation of this dish is also sure to impress. To achieve the traditional Brazilian style, slice the meat against the grain into thin strips. This will give the meat a tender and melt-in-your-mouth texture. Serve with chimichurri sauce on the side, a popular condiment in Brazil made with parsley, garlic, and olive oil. For a complete Brazilian experience, pair the dish with black beans, rice, and grilled pineapple.
Now that you know the secrets to making the perfect Brazilian London Broil, it's time to put them into practice and impress your guests with this flavorful and tender dish. So, fire up the grill and get ready to transport your taste buds to Brazil.
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