18 Brazilian Grilled Flank Steak Recipe Delight In These Amazing Recipes!
Published on: Mar 14, 2024
Brazilians have long been known for their love of grilling and their mastery of cooking meat over an open flame. And when it comes to grilling, there's no cut of meat more beloved than the flank steak. This lean and flavorful cut is perfect for grilling, as it cooks quickly and can be easily flavored and marinated. So if you're ready to add some Brazilian flair to your next barbecue, look no further than this delicious Brazilian grilled flank steak recipe.
Main Ingredients: Soy Sauce, Olive Oil, White Vinegar, Worcestershire
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Balsamic Grilled Flank Steak
Main Ingredients: Balsamic Vinegar, Dijon Mustard, Olive Oil, Onion
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Grilled Flank Steak with Chimichurri
Main Ingredients: Flank Steak, Montreal Steak Seasoning, Sauce
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Marinated & Grilled Flank Steak
Main Ingredients: Flank Steak, Olive Oil, Soy Sauce, Apple Cider Vinegar
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Grilled Flank Steak with House Marinade
Main Ingredients: Flank Steak, Balsamic Vinegar, Lemon, Dijon Mustard
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Grilled Flank Steak with chimichuri sauce
Main Ingredients: Flank Steak, Soy Sauce, Citrus Juice, Garlic, Ginger
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Grilled Flank Steak with Garlic & Rosemary
Main Ingredients: Extra Virgin Olive Oil, Rosemary, Garlic, Kosher Salt
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Grilled Flank Steak with Chimichuri sauce
Main Ingredients: Flank Steak, Soy Sauce, Citrus Juice, Garlic, Ginger
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Garlic Soy Marinated Grilled Flank Steak
Main Ingredients: Flank Steak, Soy Sauce, Garlic, Balsamic Vinegar
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Grilled Flank Steak
Main Ingredients: Flank Steak, Shallots, Balsamic Vinegar, Sugar, Soy
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Grilled Flank Steak Salad with Strawberries
Main Ingredients: Spring Lettuce Mix, Flank Steak, Strawberries, Pecans
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Asian Grilled Flank Steak
Main Ingredients: Soy Sauce, Vegetable Oil, Red Onion, Maple Syrup
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GRILLED FLANK STEAK
Main Ingredients: Vegetable Oil, Soy Sauce, Honey, Red Wine Vinegar
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Balsamic Grilled Flank Steak and Vegetables
Main Ingredients: Balsamic Vinegar, Packed Brown Sugar, Worcestershire
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Grilled Flank Steak with Kalamata Tapanade
Main Ingredients: Kalamata Olives, Capers, Garlic, Anchovy Fillets, Lemon
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Garlic Marinated Grilled Flank Steak
Main Ingredients: Flank Steak, Garlic, Soy Sauce, Olive Oil
Preparing the Flank Steak
Before you start grilling, it's important to properly prepare your flank steak. Begin by trimming off any excess fat and silver skin. Then, score the meat with a sharp knife, making shallow cuts about 1 inch apart. This will help the marinade penetrate the meat and add even more flavor. Next, place the flank steak in a shallow dish or resealable plastic bag to marinate.
Choosing the Right Marinade
A great marinade is the key to a perfectly grilled flank steak. For this Brazilian recipe, we recommend a blend of lime juice, garlic, cilantro, cumin, and paprika. The acidity from the lime juice will help tenderize the meat while the garlic and spices add a delicious depth of flavor. Let the steak marinate for at least 2 hours, or overnight for maximum flavor.
Grilling Instructions
When it comes to grilling the flank steak, it's important to keep a few things in mind. First, make sure your grill is hot and well-oiled before adding the steak. You want to hear a sizzle when the meat hits the grill. Also, don't overcook the steak - flank steak is best served medium-rare to medium, as it can become tough if cooked too long.
Once your steak is on the grill, resist the urge to constantly flip it. Let it cook for about 5-6 minutes on one side before flipping to the other side. This will help create those beautiful grill marks and allow the steak to cook evenly. Use a meat thermometer to check for doneness - the internal temperature should reach 130-135 degrees F for medium-rare.
Serving Suggestions
Once your Brazilian grilled flank steak is done, remove it from the grill and let it rest for 5-10 minutes before slicing against the grain. This will help keep the meat tender and juicy. Serve with some traditional Brazilian sides like black beans and rice, farofa, and pao de queijo (Brazilian cheese bread) for a truly authentic experience.
Now that you have this delicious Brazilian grilled flank steak recipe, it's time to fire up the grill and impress your friends and family with your newfound grilling skills. Enjoy!
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