19 Brazilian Garlic Beef Recipe Experience Flavor Like Never Before!

Published on: Mar 15, 2024

Brazilian garlic beef is a mouth-watering dish that is sure to satisfy any meat lover's cravings. This savory and succulent recipe is a staple in Brazilian cuisine and is known for its robust flavors and tender beef. If you are looking to impress your dinner guests or simply want to add some Brazilian flair to your meal rotation, this recipe is a must-try. In this article, we will take a closer look at the ingredients and steps needed to create this delectable dish.

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Easy Brazilian Feijoada with Orange and Tomato Salsa - Easy Peasy Foodie
Easy Brazilian Feijoada with Orange and Tomato Salsa - Easy Peasy Foodie
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If you're looking for a hearty and flavorful dish to pair with your beer can chicken, try this traditional Brazilian feijoada. This stew is made with black beans, pork, and beef, giving it a rich and savory taste that will complement the smoky flavors of your chicken.
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Garlic Butter Brazilian Steak

Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
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For a twist on the classic beer can chicken, try spicing up your steak game with this garlic butter Brazilian steak recipe. The combination of the juicy steak and the tangy garlic butter will make your taste buds dance and leave you craving for more.
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One Pot Hamburger Stroganoff

Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
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Cooking for a crowd? This one pot hamburger stroganoff recipe is a perfect choice. Not only is it easy to make, but it's also packed with flavor and can feed a large group. The creamy stroganoff sauce is the perfect match for your flavorful beer can chicken.
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Braised Beef

Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
For a more elegant and sophisticated pairing with your beer can chicken, try this braised beef recipe. The slow cooking process produces tender and juicy beef that melts in your mouth. The bold flavors of the braising liquid will bring out the best in your chicken.
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If you're a fan of steak, you have to try this Brazilian picanha steak recipe. This cut of meat is popular in Brazil and is known for its tenderness and rich flavor. Pair it with your beer can chicken for a meal that will impress your guests.
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Lemon & Garlic Beef in Foil Packet (low carb)

Main Ingredients: Beef, Garlic, Lemon, Salt, Pepper, Parsley
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For a low carb option, try this lemon and garlic beef in foil packet recipe. The foil packet locks in all the juices and flavors of the meat, resulting in a tender and flavorful dish. The tangy lemon and garlic will complement the smoky flavors of your beer can chicken.
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Beef Stew

Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
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Nothing beats a warm and comforting bowl of beef stew, especially on a chilly evening. This recipe is packed with vegetables and chunks of tender beef, making it a hearty and satisfying meal. Serve it alongside your beer can chicken for a well-rounded and flavorful dinner.
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Slow Cooker Honey Garlic Beef

Main Ingredients: Beef, Honey, Brown Sugar, Reduced Sodium Soy Sauce
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For a set-it-and-forget-it option, try this slow cooker honey garlic beef recipe. The sweet and savory flavors of the honey and garlic will create a beautiful contrast to the smoky flavors of your beer can chicken. Plus, the slow cooking process will result in tender and juicy beef.
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Orange Ginger Garlic Beef

Main Ingredients: Beef, Corn Starch, Vegetable Oil, Cornstarch, Fresh
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If you're a fan of Asian-inspired dishes, you'll love this orange ginger garlic beef recipe. The combination of orange, ginger, and garlic creates a burst of flavors that will pair perfectly with your beer can chicken. Plus, the bright colors of the dish make it a beautiful addition to any dinner table.
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Teriyaki Beef and Broccoli Stir Fry

Main Ingredients: Beef, Soy Sauce, Sugar, Mirin, Garlic, Corn Starch, Red
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This teriyaki beef and broccoli stir fry is a quick and easy option for a weeknight dinner. The sweet and tangy teriyaki sauce coats the tender pieces of beef and crisp broccoli, creating a delicious and balanced meal. Pair it with your beer can chicken for a well-rounded dinner.
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Shepards Pie (Beef, Turkey or Lamb)

Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
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For a hearty and comforting dish, try this shepherd's pie recipe. The layers of mashed potatoes, seasoned ground beef, and vegetables make for a satisfying and flavorful meal. Serve it alongside your beer can chicken for a delicious and filling dinner.
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Beef Stir Fry

Main Ingredients: Beef, Kosher Salt, Black Pepper, Cornstarch, Rice Wine
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Another quick and easy option, this beef stir fry recipe is perfect for busy weeknights. The combination of tender beef, crisp vegetables, and savory sauce creates a balanced and flavorful dish. Pair it with your beer can chicken for a meal that will satisfy both your taste buds and your schedule.
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Garlic Beef Noodle Bowls

Main Ingredients: Olive Oil, Skirt Steak, Garlic, Fresh Ginger, Soy
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If you're a fan of Asian-inspired noodle dishes, try this garlic beef noodle bowl recipe. The tender beef and chewy noodles are coated in a flavorful garlic sauce, creating a delicious and satisfying meal. Serve it alongside your beer can chicken for a well-rounded dinner.
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Philly Cheesesteak Quesadilla

Main Ingredients: Flour Tortillas, Beef, Medium Onion, Red Pepper, Green
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For a fun and unique twist on the classic Philly cheesesteak, try this Philly cheesesteak quesadilla recipe. The combination of tender steak, sautéed peppers and onions, and gooey cheese makes for a delicious and satisfying meal. Serve it alongside your beer can chicken for a mouth-watering dinner.
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Homemade Beef Barley Soup

Main Ingredients: Olive Oil, Onion, Garlic Clove, Carrots, Celery, Beef
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This homemade beef barley soup is perfect for a cozy and comforting meal. The tender chunks of beef and hearty barley create a filling and satisfying soup that pairs well with your beer can chicken. Plus, the flavors will only get better the next day, making for great leftovers.
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Basic Beef Jerky

Main Ingredients: Beef, Soy Sauce, Worcestershire Sauce, Honey, Chillies
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If you're a fan of snacking on beef jerky, try making your own with this basic beef jerky recipe. The simple marinade creates a flavorful and tender jerky that will satisfy your cravings. Pair it with your beer can chicken for a protein-packed and delicious meal.
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Home Made Chilli Con Carne

Main Ingredients: Peanut Oil, Brown Onion, Garlic Cloves, Ground Cumin
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For a hearty and spicy dish, try this homemade chili con carne recipe. The combination of ground beef, beans, and spices creates a flavorful and satisfying chili that pairs well with your beer can chicken. Top it off with some shredded cheese and a dollop of sour cream for the ultimate comfort food meal.
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Classic Beef Stew

Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
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This classic beef stew recipe is a must-try for any meat lover. The combination of tender beef, vegetables, and savory broth creates a flavorful and hearty stew that will pair well with your beer can chicken. Serve it with some crusty bread for dipping and enjoy a comforting and delicious meal.
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Korean Beef Stir Fry

Main Ingredients: Beef, Sriracha, Honey, Soy Sauce, Rice, Vegetables
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For a burst of flavors, try this Korean beef stir fry recipe. The combination of sweet, spicy, and savory flavors will make your taste buds dance. Serve it alongside your beer can chicken for a meal that will surely impress your guests.
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Slow Cooker Thick & Chunky Beef Stew

Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
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If you're looking for a set-it-and-forget-it option, try this slow cooker thick and chunky beef stew recipe. The long cooking process allows the flavors to develop and the beef to become tender and juicy. Serve it alongside your beer can chicken for a comforting and delicious meal.

The Secret to Perfect Brazilian Garlic Beef

The Cut of Meat

When it comes to making Brazilian garlic beef, the type of meat you use is crucial. Rump steak is the preferred cut of meat for this recipe as it is lean, tender, and full of flavor. Make sure to choose a high-quality cut of rump steak from your local butcher or grocery store.

The Marinade

The key to achieving the rich and savory flavors in Brazilian garlic beef lies in the marinade. This recipe calls for a mix of garlic, cumin, oregano, and lime juice to create a zesty and aromatic marinade. Let the meat marinate for at least 30 minutes, but for best results, marinate it overnight in the fridge.

The Cooking Method

To achieve the perfect Brazilian garlic beef, it is essential to use the right cooking method. Traditionally, this dish is cooked over an open flame on a grill, giving it a smoky and charred flavor. However, you can also achieve great results by cooking the beef in a cast-iron skillet on the stovetop. Make sure to cook the beef at a high temperature for a short amount of time to lock in the juices and create a nice crust on the outside.

How to Serve Brazilian Garlic Beef

This dish is typically served with white rice, black beans, and farofa (toasted cassava flour). You can also pair it with roasted vegetables, a fresh salad, or even a side of chimichurri sauce for an extra burst of flavor. And don't forget to garnish with some fresh chopped parsley for a pop of color and freshness.

In Conclusion

Brazilian garlic beef is a delicious and impressive dish that is perfect for any occasion. With the right cut of meat, a flavorful marinade, and the proper cooking method, you can easily recreate this Brazilian classic in your own kitchen. So why not give this recipe a try and add some Brazilian flair to your next meal? Your taste buds will thank you.
19 brazilian garlic beef recipe Experience flavor like never before!

Brazilian Feijoada

yield: 8 total time: 75 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 cups black beans dried
  • 4 slices thick cut bacon
  • 2 pounds boneless pork shoulder trimmed of fat and cut into 1/2-inch cubes
  • 1/2 teaspoon salt more for sprinkling the meat before browning
  • 1/2 teaspoon ground black pepper freshly, divided
  • 3 beef short ribs boneless, trimmed, about 1-2 pounds
  • 3 cups white onion or finely chopped yellow, about 2 medium
  • 1 1/4 cups low sodium chicken broth
  • 4 garlic cloves minced
  • 9 ounces smoked ham hock
  • 1 tablespoon white vinegar
  • 8 orange wedges
  • cooked rice for serving

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 140 milligrams
  • Fat : 41 grams
  • Fiber : 14 grams
  • Protein : 46 grams
  • SaturatedFat : 17 grams
  • Sodium : 570 milligrams
  • Sugar : 2 grams
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