20 Brazilian Freeze Recipe Dive Into Deliciousness!

Published on: Mar 14, 2024

The Brazilian freeze recipe is a delicious and refreshing treat that is perfect for those hot summer days. This frozen dessert is made with a combination of sweetened condensed milk, heavy cream, and fresh fruits, creating a creamy and fruity flavor that will satisfy your sweet tooth. Not only is this recipe easy to make, but it also requires no special equipment, making it a great option for a quick and easy dessert. So, let's dive into this mouth-watering recipe and learn how to make a Brazilian freeze at home.

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Easy Brazilian Feijoada with Orange and Tomato Salsa - Easy Peasy Foodie
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A staple in Brazilian cuisine, Feijoada is a hearty and flavorful black bean stew that is perfect for a cold winter day. This recipe combines tender chunks of beef and pork with smoky bacon and savory sausage, all simmered together with black beans and spices. Serve with a side of Brazilian Cheese Bread for the ultimate comfort meal.
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Brazilian

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For a lighter option, try this Brazilian Shrimp Soup recipe. Made with a creamy coconut milk broth, fresh shrimp, and fragrant spices like cumin and coriander, this soup is a delicious taste of the Brazilian coast. It's also gluten-free, making it a great option for those with dietary restrictions.
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Elevate your grilling game with this mouthwatering Garlic Butter Brazilian Steak. Marinated in a flavorful mixture of garlic, lime, and spices, this steak is then grilled to perfection and topped with a delicious garlic butter sauce. Serve with Brazilian Lemonade for a refreshing and citrusy accompaniment.
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Brazilian Shrimp Soup

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Another delicious option for your grill is this Brazilian Skirt Steak. Marinated in a mixture of soy sauce, lime juice, and spices, this steak is tender and full of flavor. Serve with Brazilian Portabellas for a vegetarian option or as a side dish.
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Garlic Butter Brazilian Steak

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Speaking of Brazilian Lemonade, don't be fooled by the name – this refreshing drink is actually made with limes, not lemons! Blended with condensed milk and sugar, this creamy and tangy drink is a popular beverage in Brazil and is sure to be a hit at your next gathering.
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No Brazilian meal is complete without Brazilian Cheese Bread, also known as Pão de Queijo. These delicious puffs are made with tapioca flour and a blend of cheeses, giving them a unique texture and flavor. Serve as an appetizer or as a side dish with any of the other recipes on this list.
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If you're a fan of spicy food, you'll love this Spicy Brazilian Coconut Chicken. Marinated in a spicy coconut milk mixture, this chicken is then grilled and served over a bed of rice. Top with fresh cilantro and lime juice for a burst of flavor.
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Put a Brazilian twist on a classic dish with this Brazilian Stroganoff recipe. Made with tender strips of beef, mushrooms, and a creamy tomato sauce, this dish is served with Brazilian Cheese Bread Puffs for a delicious and comforting meal.
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Spicy Brazilian Coconut Chicken

Main Ingredients: Cumin, Cayenne Pepper, Turmeric, Coriander, Garlic
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For a flavorful and vegetarian option, try these Brazilian Portabellas. Marinated in a mixture of balsamic vinegar, soy sauce, and spices, these mushrooms are then grilled and served with a savory garlic and herb butter. They can also be used as a topping for burgers or sandwiches.
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Brazilian Stroganoff

Main Ingredients: Sirloin, Mushrooms, Onion, Butter, Olive Oil, Smoked
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If you can't get enough of Brazilian Cheese Bread, try this recipe for Brazilian Cheese Bread Puffs. Made with the same ingredients as traditional cheese bread, these puffs are baked in a muffin tin for a fun and bite-sized version of the classic dish.
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Brazilian Portabellas

Main Ingredients: Ground Cumin, Ground Cayenne Pepper, Ground Turmeric
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If you're feeling adventurous, try making your own Pão de Queijo with this step-by-step recipe. It's surprisingly easy to make and the end result is a batch of warm and cheesy bread that is hard to resist. Serve as a snack or as a side dish with any of the other recipes on this list.
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Brazilian Cheese Bread Puffs

Main Ingredients: Egg, Cooking Oil, Milk, Tapioca Flour, Cheddar Cheese
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For a unique and delicious cut of meat, try this Brazilian Picanha Steak. This flavorful steak is traditionally served at Brazilian churrascarias and is a must-try for any meat lover. Serve with Brazilian Tempero Baiano Chicken Drumsticks for a complete meal.
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How to Make Pão de Queijo (Brazilian Cheese Bread)

Main Ingredients: Whole Milk, Vegetable Oil, Salt, Tapioca Flour, Large
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This Brazilian Salmon Stew, also known as Moqueca, is a must-try for seafood lovers. Made with coconut milk, tomatoes, and spices, this stew is simmered with tender chunks of salmon and served over rice. It's a comforting and flavorful dish that will transport you straight to Brazil.
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If you prefer a lighter fish option, try this Brazilian Fish Stew. Made with tilapia, shrimp, and a variety of vegetables, this stew is full of protein and nutrients. Serve with a side of Future Freeze, a popular Brazilian side dish made with mashed cassava root.
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A staple in Brazilian cuisine, Future Freeze is a simple and delicious side dish that is perfect for hot summer days. Made with mashed cassava root, this dish has a texture similar to mashed potatoes and can be served with a variety of meat and seafood dishes.
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If you want to try your hand at making Moqueca at home, this recipe is for you. Made with a variety of seafood, coconut milk, and spices, this stew is a popular dish in the coastal regions of Brazil. Serve with a side of Orange Freeze for a refreshing and tropical beverage.
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Future Freeze

Main Ingredients: Svedka Vodka, Blue Curacao, Fresh Lemon Juice, Sprite
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For a fun and colorful drink, try making this Orange Freeze for your next cookout. Made with fresh oranges, condensed milk, and ice, this creamy and refreshing drink is a popular choice in Brazil. It's a great option for those who prefer a non-alcoholic beverage.
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Spice up your chicken drumstick game with this Brazilian Tempero Baiano Chicken Drumsticks recipe. Marinated in a flavorful blend of spices and herbs, these drumsticks are perfect for grilling or baking. Serve with a side of Brazilian Portabellas for a complete meal. With these top 20 Beer Can Chicken recipes, you can bring the flavors of Brazil to your own backyard. Whether you're a fan of classic Brazilian dishes or looking to try something new, these recipes are sure to impress your friends and family. So fire up the grill and get ready to savor the tastes of Brazil!

Ingredients:

  • 1 can sweetened condensed milk
  • 1 cup heavy cream
  • 1 cup fresh fruits (mango, pineapple, or strawberries)
  • 1 tablespoon lime juice
  • 1 teaspoon vanilla extract
  • 1/4 cup sugar

Step 1: Blend the Ingredients

To start, blend the sweetened condensed milk, heavy cream, fresh fruits, lime juice, vanilla extract, and sugar in a blender until smooth. You can use any combination of fruits you like, or stick to one fruit for a more concentrated flavor. The lime juice adds a tangy kick to balance out the sweetness of the condensed milk and fruits.

Step 2: Pour into a Pan

Next, pour the mixture into a square or rectangular pan and smooth out the top with a spatula. Make sure to use a pan with high sides to prevent any spillage.

Step 3: Freeze

Cover the pan with plastic wrap and freeze for at least 6 hours, or overnight. This will allow the mixture to set and become firm.

Step 4: Cut and Serve

Once the Brazilian freeze is fully frozen, remove it from the freezer and cut it into squares or rectangles. Serve it on a plate or in a bowl and enjoy this delicious frozen treat! This recipe can also be easily customized to your preferences. You can add different fruits, nuts, or even chocolate chips to the mixture before freezing. You can also drizzle some chocolate syrup or caramel sauce on top for an extra indulgent touch. Now that you know how to make a Brazilian freeze, it's time to get creative and experiment with different flavors. This recipe is perfect for any occasion and is sure to be a hit with your family and friends. So, go ahead and give it a try, and let us know how your Brazilian freeze turns out!
20 brazilian freeze recipe Dive into deliciousness!

Brazilian Feijoada

yield: 8 total time: 75 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 cups black beans dried
  • 4 slices thick cut bacon
  • 2 pounds boneless pork shoulder trimmed of fat and cut into 1/2-inch cubes
  • 1/2 teaspoon salt more for sprinkling the meat before browning
  • 1/2 teaspoon ground black pepper freshly, divided
  • 3 beef short ribs boneless, trimmed, about 1-2 pounds
  • 3 cups white onion or finely chopped yellow, about 2 medium
  • 1 1/4 cups low sodium chicken broth
  • 4 garlic cloves minced
  • 9 ounces smoked ham hock
  • 1 tablespoon white vinegar
  • 8 orange wedges
  • cooked rice for serving

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 140 milligrams
  • Fat : 41 grams
  • Fiber : 14 grams
  • Protein : 46 grams
  • SaturatedFat : 17 grams
  • Sodium : 570 milligrams
  • Sugar : 2 grams
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