16 Brazilian Flan Recipe Tastemade You Must Try Them!
Published on: Mar 14, 2024
Flan, also known as crème caramel, is a classic dessert that originated in Spain and has spread to various parts of the world, including Brazil. This creamy and indulgent dessert has become a staple in Brazilian cuisine and is loved by people of all ages. While there are many variations of this dessert, the Brazilian flan recipe from Tastemade is a must-try for any dessert lover. Let's take a closer look at this delicious recipe and how you can make it at home.
If you're looking for a hearty and flavorful dish to pair with your beer can chicken, look no further than Brazilian feijoada. This traditional Brazilian stew is made with black beans, pork, and beef, and is often referred to as the national dish of Brazil. The rich and savory flavors of this dish perfectly complement the smoky and tender chicken from the beer can. The combination of the two will leave your taste buds dancing with delight.
No meal is complete without dessert, and what better way to end your beer can chicken feast than with a delicious Brazilian flan. This creamy and decadent custard dessert is a staple in Brazilian cuisine and is a must-try for any food lover. The smooth texture and caramel topping of the flan provide a perfect contrast to the crispy and juicy chicken. Trust us, your guests will be asking for seconds.
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Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
For a lighter but equally delicious option to pair with your beer can chicken, try Brazilian shrimp soup. This flavorful and comforting soup is made with coconut milk, shrimp, and aromatic spices. The creamy and slightly spicy broth is the perfect accompaniment to the smoky and flavorful chicken. This soup is also great for dipping your bread into, making it a perfect match for beer can chicken.
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Flan Glorious Flan
Main Ingredients: Sugar, Milk, Yolks, Vanilla Essence, Nutmeg, Salt
Another variation of the classic flan, this Brazilian version is made with condensed milk, cream cheese, and coconut. The result is a rich and creamy custard with a slight tropical twist. The sweetness of the flan pairs perfectly with the savory and smoky flavors of the chicken. It's a match made in heaven and will leave your guests wanting more.
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Garlic Butter Brazilian Steak
Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
If you're looking to add some more protein to your meal, try serving your beer can chicken with garlic butter Brazilian steak. This mouthwatering dish is made with marinated skirt steak and topped with a flavorful garlic butter sauce. The tender and juicy steak is a perfect complement to the crispy and succulent chicken. It's a meat lover's dream come true.
For a twist on the traditional Brazilian flan, try making a Mexican version to pair with your beer can chicken. This flan is made with a combination of evaporated and condensed milk, giving it a richer and creamier texture. The caramel topping adds a touch of sweetness to balance out the savory flavors of the chicken. It's a delicious and unexpected pairing that will impress your guests.
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Flan
Main Ingredients: Sugar, Eggs, Sweetened Condensed Milk, Whole Milk
Of course, you can't go wrong with a classic flan to serve alongside your beer can chicken. This simple and delicious dessert is made with just a few ingredients, including eggs, milk, and sugar. The creamy and smooth texture of the flan is a perfect match for the tender and juicy chicken. Plus, it's easy to make, leaving you more time to focus on cooking the main course.
If you want to keep it simple and stick with traditional Brazilian flavors, serve your beer can chicken with a grilled skirt steak. This cut of beef is often used in Brazilian cuisine and is known for its tenderness and rich flavor. Simply season with salt and pepper and grill to your desired doneness. The perfectly grilled steak will be a delicious and satisfying addition to your meal.
Need a refreshing drink to go with your beer can chicken? Look no further than Brazilian lemonade. This unique and delicious drink is made with limes, sugar, and condensed milk. The result is a creamy and tangy beverage that will cool you down and cleanse your palate between bites of chicken. It's a must-try for anyone looking to experience the flavors of Brazil.
These small and addictive cheese bread puffs, also known as pão de queijo, are a popular snack in Brazil. Made with tapioca flour and cheese, these fluffy and cheesy bites are a perfect match for beer can chicken. They can be served as an appetizer or as a side dish to soak up the juices from the chicken. Either way, they are sure to be a hit with your guests.
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Unbelievably Easy Spanish Flan
Main Ingredients: Granulated Sugar, Water, Sweetened Condensed Milk
If you're short on time but still want to serve a delicious dessert with your beer can chicken, try making this unbelievably easy Spanish flan. This version uses just three ingredients: eggs, condensed milk, and evaporated milk. The result is a creamy and decadent flan that will impress your guests without requiring much effort on your part. It's a win-win situation.
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Spicy Brazilian Coconut Chicken
Main Ingredients: Cumin, Cayenne Pepper, Turmeric, Coriander, Garlic
For a unique and flavorful twist on traditional beer can chicken, try making this spicy Brazilian coconut chicken. The chicken is marinated in a spicy coconut milk mixture before being grilled to perfection. The combination of heat and sweetness from the coconut pairs perfectly with the smoky flavors of the chicken. It's a dish that will transport you to the sunny beaches of Brazil.
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Brazilian Stroganoff
Main Ingredients: Sirloin, Mushrooms, Onion, Butter, Olive Oil, Smoked
If you're looking for a hearty and comforting dish to serve alongside your beer can chicken, look no further than Brazilian stroganoff. This version of the classic dish is made with beef, mushrooms, and a creamy tomato sauce. The rich and savory flavors of the stroganoff are a perfect match for the smoky and tender chicken. It's a delicious and satisfying meal that will leave you feeling full and content.
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Brazilian coconut Flan
Main Ingredients: Coconut, Condensed Milk, Eggs, Sugar, Water
For a tropical twist on the classic flan, try making a Brazilian coconut flan to pair with your beer can chicken. This version is made with coconut milk and shredded coconut, giving it a rich and creamy texture and a subtle coconut flavor. The sweetness of the flan is a perfect complement to the savory and smoky flavors of the chicken. It's a dessert that will transport you to the beautiful beaches of Brazil with each bite.
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Brazilian Portabellas
Main Ingredients: Ground Cumin, Ground Cayenne Pepper, Ground Turmeric
For a vegetarian option to serve with your beer can chicken, try grilling portabella mushrooms Brazilian-style. The mushrooms are marinated in a mixture of olive oil, garlic, and herbs before being grilled to perfection. The meaty and flavorful mushrooms are a great alternative to meat and pair well with the smoky and tender chicken. This dish is sure to please both vegetarians and meat-lovers alike.
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Fantastic Flan
Main Ingredients: Sugar, Water, Large Eggs, Large Egg Yolks, Lemon Zest
This fantastic flan is a must-try for anyone looking to add a little flair to their beer can chicken dinner. The recipe calls for condensed milk, cream cheese, and a touch of orange zest, giving the flan a unique and delicious flavor. The creamy and tangy custard is a perfect pairing for the savory and smoky chicken. It's a dessert that will impress your guests with its simplicity and taste.
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Brazilian Cheese Bread Puffs
Main Ingredients: Egg, Cooking Oil, Milk, Tapioca Flour, Cheddar Cheese
These addictive and flavorful cheese bread puffs, also known as pão de queijo, are a perfect match for beer can chicken. Made with tapioca flour and cheese, these puffs are crispy on the outside and chewy on the inside. They can be served as an appetizer or as a side dish to soak up the juices from the chicken. Either way, they will be a hit at your next dinner party.
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The Best Baked Flan
Main Ingredients: Eggs, Condensed Milk, Evaporated Milk, Heavy Cream
For a classic and foolproof flan recipe, try making the best baked flan to serve with your beer can chicken. This version uses whole milk and sugar to create a rich and creamy custard, and is baked in a water bath for a perfectly smooth texture. The caramel topping adds a touch of sweetness to balance out the savory flavors of the chicken. It's a timeless and delicious dessert that will never disappoint.
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How to Make Pão de Queijo (Brazilian Cheese Bread)
Main Ingredients: Whole Milk, Vegetable Oil, Salt, Tapioca Flour, Large
If you're feeling adventurous and want to try your hand at making your own Brazilian cheese bread to serve with your beer can chicken, this recipe is for you. Made with simple ingredients like tapioca flour, milk, and cheese, these bread puffs are surprisingly easy to make. The result is a crispy and cheesy treat that will elevate your beer can chicken dinner to the next level.
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Puerto Rican Flan de Queso (Cheese Flan)
Main Ingredients: Sugar, Cream Cheese, Sweetened Condensed Milk
For a twist on the classic flan, try making this Puerto Rican version to serve with your beer can chicken. This flan, also known as flan de queso, is made with cream cheese, giving it a richer and denser texture than traditional flan. The result is a creamy and decadent dessert that pairs perfectly with the smoky and flavorful chicken. It's a delicious and unexpected combination that will leave your guests wanting more.
The Perfect Combination of Creamy and Caramel
Tastemade's Brazilian flan recipe is the perfect combination of creamy and caramel flavors. The smooth and silky texture of the flan pairs perfectly with the rich and sweet caramel sauce, creating a heavenly dessert experience. This is achieved by using heavy cream and condensed milk in the flan base and making a homemade caramel sauce to pour over the top. The result is a perfectly balanced dessert that will leave you craving for more.
A Touch of Brazilian Flavors
What sets this Brazilian flan recipe apart from others is the use of coconut milk in the flan base. This adds a unique Brazilian twist to the classic dessert, giving it a subtle tropical flavor. Additionally, the use of lime zest in the caramel sauce adds a refreshing and citrusy note to the dish, making it even more irresistible.
Easy to Make, Hard to Resist
One of the best things about this Brazilian flan recipe is that it is easy to make and requires only a few simple ingredients. All you need is a flan mold, eggs, sugar, and some pantry staples to create this delicious dessert. The recipe also includes step-by-step instructions and a video tutorial, making it easy for even beginners to follow along.
A Versatile Dessert
While this Brazilian flan recipe is perfect as a standalone dessert, it is also a great base for other creative variations. You can add different flavors and toppings to the flan base, such as chocolate, fruit purees, or crushed nuts, to create your own unique version. The possibilities are endless, making this dessert a hit for any occasion.
In conclusion, the Brazilian flan recipe from Tastemade is a must-try for anyone looking to indulge in a creamy and decadent dessert. With its perfect balance of flavors and easy-to-follow recipe, this dessert is sure to become a favorite for you and your loved ones. So why not give it a try and treat yourself to a taste of Brazil?
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