17 Brazilian Filet Mignon Stew Recipe Get Cooking And Enjoy!

Published on: Mar 14, 2024

Filet mignon is a tender and flavorful cut of beef that is often reserved for special occasions. However, in Brazil, this prized cut of meat is often used in everyday cooking, resulting in a delicious and hearty stew that is perfect for any meal. This Brazilian filet mignon stew recipe is a perfect blend of traditional Brazilian flavors and techniques, making it a must-try for anyone looking to expand their culinary horizons.

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Beef Barley Soup with Filet Mignon

Main Ingredients: Filet Mignon, Olive Oil, Chicken Stock, Beef Stock

Classic Beef Barley Soup Recipe - A Spicy Perspective

Beef Barley Soup with Filet Mignon - Home & Plate

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Beef and barley are a classic combination in soups, and this recipe takes it to the next level by using tender filet mignon as the protein. The rich, hearty flavors of the beef and barley are perfectly complemented by the tender and juicy filet mignon, making this soup a true crowd pleaser.

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Creamy Spiced Beef Stew

Main Ingredients: Beef Fillet, Sweet Potato, Thai Eggplant, Spring

Spicy Beef Stew Recipe Without Wine (Instant Pot) | Indian Ambrosia

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This creamy spiced beef stew is the perfect comfort food for a cold winter night. The tender chunks of beef are cooked in a rich and creamy broth, with a touch of spice from cumin, coriander, and paprika. Serve it over a bed of buttery mashed potatoes for the ultimate cozy meal.

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Asian Beef & Noodle Soup with 5-Ingredients Beef Broth

Main Ingredients: Beef Fillets, Thai Green Curry Paste, Cooking Oil

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This Asian-inspired beef and noodle soup is a delicious twist on the classic chicken noodle soup. The broth is made with just 5 simple ingredients – beef broth, soy sauce, ginger, garlic, and star anise – which infuse the soup with amazing flavor. The addition of tender beef and noodles make this soup a complete and satisfying meal.

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Vietnamese Beef Noodle Soup

Main Ingredients: Water, Beef Bones, Ginger, Canela, Lemongrass, Star

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Vietnamese beef noodle soup, also known as pho, is a popular dish that is loved for its fragrant broth and tender beef. This recipe uses a combination of beef bones and beef chuck to create a rich and flavorful broth, which is then poured over rice noodles and topped with thinly sliced beef, herbs, and bean sprouts. It's a must-try for any pho lover.

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Vietnamese Soup

Main Ingredients: Beef Shank, Onions, Fresh Ginger Root, Star Anise

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This Vietnamese soup is a lighter and healthier version of the classic pho. It's made with a clear broth, tender beef, and an abundance of fresh herbs and vegetables. The combination of flavors and textures in this soup is truly refreshing and satisfying.

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Fee Fi Pho Bo

Main Ingredients: Low Sodium Beef Broth, Chicken Broth, Ginger, Fish

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If you're a fan of pho but want to change things up, try this fee fi pho bo recipe. It's a fusion of Vietnamese and Thai flavors, with the addition of lemongrass, Thai chili peppers, and Thai basil. The result is a fragrant and spicy soup that will warm you up from the inside out.

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South-east Asian Broth

Main Ingredients: Onion, Fresh Ginger Root, Beef Bone, Beef Brisket, Rice

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This South-east Asian broth is a versatile base for any soup or noodle dish. The combination of beef broth, soy sauce, fish sauce, and ginger creates a complex and flavorful broth that is perfect for adding your choice of protein and vegetables. Use it to make a classic pho or get creative and make your own unique soup creation.

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Beef Ramen

Main Ingredients: Vegetable Oil, Garlic Cloves, Ginger, Red Chilli

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Ramen is a popular Japanese noodle soup, and this beef ramen recipe puts a twist on the classic dish. The broth is made with beef broth, soy sauce, sake, and mirin, giving it a rich and savory flavor. The addition of tender beef, noodles, and a soft boiled egg makes this a complete and satisfying meal.

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Beef Noodle Soup

Main Ingredients: Beef Broth, Star Anise, Nuoc Nam, Soy Sauce, White

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Beef Noodle Soup - made with leftover pot roast - Foodtastic Mom

This beef noodle soup is a hearty and comforting meal that is perfect for a chilly day. The broth is made with beef broth, soy sauce, and a touch of honey for a hint of sweetness. The tender chunks of beef, noodles, and an array of vegetables make this soup a complete and nutritious meal.

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Phở (Vietnamese Beef Noodle Soup)

Main Ingredients: Water, Brisket, Oxtail, Beef Bones, Brown Onions, Red

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This classic Vietnamese beef noodle soup, known as phở, is a must-try for any soup lover. The broth is made by simmering beef bones and spices for hours, resulting in a rich and flavorful broth. Thinly sliced beef and rice noodles are added to the broth, along with an assortment of fresh herbs and vegetables, making this soup a complete and satisfying meal.

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Brazilian Shrimp Soup

Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper

Brazilian shrimp soup, also known as moqueca de camaro, is a one-post ...

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This Brazilian shrimp soup, also known as caldo de camarão, is a creamy and flavorful soup that is popular in Brazil. The broth is made with coconut milk, shrimp broth, and a variety of spices, giving it a complex and delicious flavor. The addition of tender shrimp and vegetables make this soup a perfect option for a light and satisfying meal.

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Moqueca (Brazilian Fish Stew)

Main Ingredients: Fish Fillets, Garlic, Lime Juice, Salt, Freshly Ground

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Moqueca is a traditional Brazilian fish stew that is full of flavor and texture. The broth is made with coconut milk, fish broth, and a variety of spices, giving it a creamy and fragrant base. The addition of tender fish, bell peppers, and tomatoes make this dish a colorful and delicious meal.

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Brazilian Seafood Stew (Moqueca de Camaroes)

Main Ingredients: Raw Prawn, Olive Oil, Palm Oil, Onion, Garlic Clove

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This Brazilian seafood stew, known as moqueca de camaroes, is a delicious and nutritious meal that is perfect for seafood lovers. The combination of shrimp, fish, and calamari in a rich and creamy broth is a winning combination. Serve it over a bed of rice for a complete and satisfying meal.

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Beef Stew

Main Ingredients: Stewing Beef, Flour, Garlic Powder, Salt, Black Pepper

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Nothing beats a classic beef stew on a cold day. This recipe uses tender chunks of beef, potatoes, carrots, and onions to create a hearty and comforting meal. The broth is made with beef broth and red wine, giving it a rich and robust flavor.

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Chicken Stew

Main Ingredients: Chicken Thighs, Olive Oil, Carrots, Small Onion

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This chicken stew is a lighter and healthier alternative to beef stew. It's made with chicken broth, tender chunks of chicken, and an array of vegetables, making it a nutritious and satisfying meal. The addition of herbs and spices gives this stew a delicious and aromatic flavor.

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Irish Beef Stew

Main Ingredients: Beef Stew Meat, Salt, Olive Oil, Large Garlic Cloves

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This Irish beef stew is a classic dish that is full of flavor and tradition. The recipe uses beef chuck, potatoes, carrots, and onions, and is simmered in a rich and hearty broth made with Guinness beer. The result is a hearty and comforting stew that is perfect for St. Patrick's Day or any day of the year.

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Brazilian Fish Stew – Moqueca

Main Ingredients: Halibut, Jalapeno, Garlic Cloves, Salt, Lime Zest

This Brazilian fish stew, known as moqueca, is a popular and flavorful dish that is loved by many. The broth is made with coconut milk, fish broth, and a variety of spices, giving it a creamy and fragrant base. The addition of tender fish and an array of vegetables makes this dish a complete and satisfying meal.

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Savory Beef Stew

Main Ingredients: Chuck Roast, Olive Oil, Butter, Onion, Garlic Cloves

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This savory beef stew is a delicious and hearty meal that is perfect for a cold winter night. The broth is made with beef broth, red wine, and a touch of Worcestershire sauce, giving it a rich and robust flavor. The addition of tender beef, potatoes, carrots, and onions make this stew a complete and satisfying meal.

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CrockPot Beef Stew

Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion

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If you're short on time but still want a delicious and hearty beef stew, this crockpot beef stew recipe is the perfect solution. Simply toss all the ingredients into a slow cooker and let it do the work for you. The result is a tender and flavorful stew that will warm you up from the inside out.

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Lamb Stew

Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All

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Recipe: Simplest Spiced Lamb Stew | Kitchn

Lamb stew is a popular dish in many cultures, and for good reason – it's delicious! This recipe uses tender chunks of lamb, potatoes, carrots, and onions, and is simmered in a rich and flavorful broth. The addition of herbs and spices give this stew a delicious and aromatic flavor.

The Key Ingredients

When it comes to creating a truly authentic Brazilian filet mignon stew, it's all about the ingredients. The **star of the show** is, of course, the filet mignon, which is known for its tenderness and flavor. But what truly sets this stew apart is the combination of **bold and flavorful ingredients** that are used to create the rich and complex sauce. Some of the key ingredients include **onions**, **garlic**, **tomatoes**, **bell peppers**, and **coconut milk**. These ingredients are commonly used in Brazilian cuisine and when combined with the filet mignon, they create a unique and delicious flavor profile that is sure to impress.

The Technique

While the ingredients play a crucial role in this dish, the technique used to cook the stew is just as important. In Brazil, stews are often slow-cooked to allow the flavors to develop and meld together. This results in a rich and hearty stew that is bursting with flavor. To start, the filet mignon is seared to lock in its juices and then set aside. The onions, garlic, and bell peppers are then sautéed in the same pan, adding depth and complexity to the sauce. Then, the tomatoes and coconut milk are added, creating a creamy and flavorful base for the stew. Once the sauce is well combined, the filet mignon is added back in and the stew is left to simmer for hours, allowing the flavors to come together and the meat to become tender and melt-in-your-mouth delicious.

A Taste of Brazil

This Brazilian filet mignon stew is not just a dish, it's an experience. The bold and flavorful ingredients, combined with the slow cooking technique, result in a stew that is truly representative of the vibrant and diverse culture of Brazil. So if you're looking to bring a taste of Brazil into your home, give this recipe a try and prepare to be transported to the streets of Rio de Janeiro with every bite. Now that you have the recipe, it's time to get cooking and enjoy all the deliciousness that this Brazilian filet mignon stew has to offer. Bom apetite!