19 Brazilian Cream Cheese Recipe You Must Try Them!
Published on: Mar 14, 2024
Brazilian cream cheese, also known as requeijão, is a beloved staple in Brazilian cuisine. This creamy and slightly tangy cheese is commonly used as a spread for toast, crackers, and sandwiches. But did you know that you can easily make it at home? In this article, we'll share a simple and authentic Brazilian cream cheese recipe that you can whip up in no time. Get ready to add a new delicious spread to your kitchen repertoire!
Main Ingredients: Milk, Corn Starch, Parmesan Cheese, Shredded Mozzarella
Brazilian cuisine is known for its bold and flavorful dishes, and one ingredient that is a staple in many Brazilian recipes is requeijão, or Brazilian cream cheese. This creamy and slightly tangy cheese is used in a variety of dishes, from savory to sweet, and it adds a unique and delicious flavor to any meal.
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How to Make the Best Requeijão Cremoso (Brazilian...
Main Ingredients: Reduced Fat Milk, White Vinegar, Unsalted Butter, Salt
If you want to try your hand at making requeijão at home, there are plenty of recipes available online. But the key to making the best requeijão cremoso (creamy Brazilian cream cheese) lies in using high-quality ingredients. Make sure to use fresh, full-fat milk and good quality cheese for the best results. You can also add your own twist by adding herbs or spices to the cheese mixture before cooking.
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Cream Cheese Frosting
Main Ingredients: Butter, Cream Cheese, Vanilla Extract, Confectioners
Cream cheese frosting is a classic favorite for many dessert lovers. It's creamy, tangy, and slightly sweet, making it the perfect topping for cakes, cupcakes, and even cookies. To make a delicious cream cheese frosting, simply mix together cream cheese, butter, powdered sugar, and a splash of vanilla extract until smooth and creamy. Pro tip: For a tangier frosting, add a squeeze of lemon juice.
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Cream Cheese Pancakes
Main Ingredients: Cream Cheese, Large Eggs, Baking Powder, Canela
If you're looking for a new way to enjoy your pancakes, try adding cream cheese to the batter. The cream cheese adds a tangy and creamy element to the pancakes, making them extra fluffy and delicious. Serve with your favorite toppings, such as fresh fruit, maple syrup, or a dollop of whipped cream for a decadent breakfast treat.
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Cream Cheese Brownies
Main Ingredients: Unsalted Butter, Dark Chocolate, Granulated Sugar
Why choose between a brownie or a cheesecake when you can have both? Cream cheese brownies are the perfect combination of rich, fudgy brownies and creamy, tangy cheesecake. These indulgent treats are sure to satisfy any sweet tooth. Pro tip: Swirl the brownie and cream cheese batter together for a marbled effect.
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Classic Cream Cheese Frosting
Main Ingredients: Salted Butter, Cream Cheese, Powdered Sugar, Pure
While there are many variations of cream cheese frosting, sometimes you just can't beat the classic. This recipe uses cream cheese, butter, powdered sugar, and vanilla extract for a simple but delicious frosting that pairs well with any cake or cupcake. Pro tip: For a richer flavor, use a high-quality cream cheese.
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Bacon Wrapped Cream Cheese Stuffed Chicken Breast
Main Ingredients: Boneless Skinless Chicken Breast, Cream Cheese
For a mouthwatering main course, try this bacon-wrapped chicken stuffed with cream cheese. The cream cheese adds a creamy and tangy element to the chicken, while the bacon adds a crispy and salty touch. Serve with your favorite side dishes for a complete and satisfying meal.
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Cream Cheese Pound Cake
Main Ingredients: Butter, Cream Cheese, Sugar, Salt, Vanilla, Eggs, Cake
If you're a fan of pound cake, you'll love this cream cheese version. The addition of cream cheese to the batter makes the cake incredibly moist and adds a tangy flavor that pairs perfectly with the buttery cake. Serve with fresh berries and whipped cream for a delicious dessert.
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Softbatch Cream Cheese Chocolate Chip Cookies
Main Ingredients: Unsalted Butter, Cream Cheese, Light Brown Sugar
Chocolate chip cookies are a classic favorite, but have you ever tried adding cream cheese to the dough? The cream cheese makes these cookies extra soft and chewy, and adds a subtle tanginess that complements the sweetness of the chocolate chips. Pro tip: Chill the dough before baking for even better results.
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Cherry Cream Cheese Breakfast Pastries
Main Ingredients: Cream Cheese, Sugar, Lemon Juice, Vanilla Extract
These cherry cream cheese breakfast pastries are a delicious and easy way to start your day. Made with puff pastry, cream cheese, and cherry pie filling, they are a perfect combination of flaky, creamy, and fruity flavors. They also make a great addition to brunch or as a sweet snack.
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Apple Pie Cream Cheese Bread
Main Ingredients: Unsalted Butter, Milk, Pure Vanilla Extract, Granulated
For a unique twist on classic apple pie, try making this apple pie cream cheese bread. The cream cheese adds a creamy and tangy element to the sweet and spiced apple filling, making it even more delicious. Serve warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Delicious Cream Cheese Corn
Main Ingredients: Corn, Butter, Cream Cheese, Red Pepper Flakes, Pepper
Looking to elevate your corn side dish? Try adding cream cheese to the mix. Cream cheese corn is a simple and flavorful side dish that is perfect for any meal. The cream cheese adds a creamy and tangy element to the sweet corn, making it a crowd-pleaser.
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Cream Cheese Danish
Main Ingredients: Butter, Dark Brown Sugar, Milk, Sugar, Yeast, Flour
Nothing beats a warm and flaky cream cheese danish for breakfast or a sweet snack. This recipe uses store-bought puff pastry for convenience, and the cream cheese filling is a delicious combination of tangy and sweet. Top with your favorite fruit preserves for an extra burst of flavor.
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Easy Cream Cheese Chicken
Main Ingredients: Extra Virgin Olive Oil, Small Onion, White Button
This easy cream cheese chicken recipe is perfect for a quick and delicious weeknight dinner. The chicken is smothered in a creamy and flavorful sauce made with cream cheese, chicken broth, and seasonings. Serve over rice or pasta for a complete and satisfying meal.
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Insanely Delicious Cream Cheese Frosting
Main Ingredients: Powdered Sugar, Milk, Butter, Cream Cheese, Vanilla
If you're looking for a cream cheese frosting that will blow your mind, this is the recipe for you. Made with cream cheese, butter, powdered sugar, and a touch of sour cream, this frosting is rich, tangy, and incredibly delicious. Use it to frost your favorite cakes, cupcakes, or cookies.
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Cream Cheese Snickerdoodles
Main Ingredients: Unsalted Butter, Cream Cheese, Sugar, Large Eggs
Upgrade your classic snickerdoodle recipe by adding cream cheese to the dough. The cream cheese makes these cookies extra soft and adds a tangy element to the sweet and cinnamon sugar coating. Pro tip: Chill the dough before baking for even better results.
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Cream Cheese Chicken Enchiladas
Main Ingredients: Flour Tortillas, Cream Cheese, Green Chiles, Cooked
For a delicious and comforting meal, try these cream cheese chicken enchiladas. The cream cheese adds a creamy and tangy element to the chicken filling, and the enchilada sauce brings everything together with a spicy kick. Serve with your favorite toppings, such as avocado, cilantro, and sour cream.
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Easy Cream Cheese Cookies
Main Ingredients: Unsalted Butter, Cream Cheese, Confectioners Sugar
If you're in need of a quick and easy dessert, these cream cheese cookies are the perfect solution. Made with just a few ingredients, including cream cheese, butter, and sugar, these cookies are soft, chewy, and delicious. Customize them with your favorite mix-ins, such as chocolate chips, nuts, or dried fruit.
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Cream Cheese Enchiladas
Main Ingredients: Cream Cheese, Sour Cream, Prepared Salsa, Shredded
If you're a fan of Mexican cuisine, you'll love these cream cheese enchiladas. The cream cheese adds a creamy and tangy element to the chicken filling, and the enchilada sauce ties everything together with its delicious flavors. Serve with your favorite toppings, such as avocado, cilantro, and sour cream.
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Cream Cheese Chicken Spaghetti
Main Ingredients: Spaghetti, Chicken, Cream Of Chicken Soup, Rotel
Cream cheese adds a creamy and tangy element to this classic chicken spaghetti recipe. The spaghetti is baked in a creamy and flavorful sauce made with cream cheese, chicken broth, and seasonings. Top with shredded cheese and bake until bubbly for a comforting and delicious meal.
Ingredients
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To make this delicious Brazilian cream cheese, you will need:
1 liter of whole milk
1 cup of heavy cream
1/4 cup of white vinegar
1 teaspoon of salt
Instructions
Featured keywords: Brazilian cream cheese recipe
In a large pot, heat the milk and heavy cream over medium heat. Stir occasionally to prevent the milk from burning.
When the milk starts to boil, turn off the heat and add the white vinegar. Stir for a few seconds, and you will see the milk start to curdle.
Let the mixture sit for 10 minutes.
After 10 minutes, strain the mixture through a cheesecloth-lined strainer. Let it sit for another 10 minutes to drain all the liquid.
Transfer the strained mixture to a blender and add the salt. Blend until you have a smooth and creamy consistency.
Transfer the cream cheese to a jar or airtight container and refrigerate for at least 2 hours before using. This will allow the flavors to develop and the cheese to firm up.
How to Use
Featured keywords: Brazilian cream cheese recipe
Now that you have your homemade Brazilian cream cheese, what can you do with it? Here are a few ideas to get you started:
Spread it on toast or crackers for a delicious breakfast or snack.
Use it as a filling for crepes or pastries.
Mix it with herbs and spices for a flavorful dip.
Add it to scrambled eggs or omelets for a creamy twist.
Use it as a topping for baked potatoes or pizza.
Conclusion
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Making your own Brazilian cream cheese at home is not only easy but also allows you to customize the flavor to your liking. Give this recipe a try and impress your family and friends with your homemade requeijão. Once you try it, you'll never want to go back to store-bought cream cheese again. Enjoy!
