16 Brazilian Couscous Salad Recipe You Won't Believe The Taste!

Published on: Mar 14, 2024

If you're looking for a refreshing and flavorful dish to add to your summer menu, look no further than this Brazilian couscous salad recipe. Packed with nutritious ingredients and bursting with vibrant colors, this salad will be a hit at your next barbecue or picnic. Plus, it's easy to make and can be customized to your taste preferences. Let's dive into the recipe and learn how to make this delicious and healthy Brazilian couscous salad.

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1 of 20

Mediterranean Couscous Salad

Main Ingredients: Couscous, Grape Tomatoes, Artichoke Hearts, Kalamata
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If you're looking for a refreshing and flavorful salad to pair with your beer can chicken, try this Mediterranean couscous salad. Made with fresh tomatoes, cucumbers, olives, and feta cheese, this salad is bursting with Mediterranean flavors and textures. The couscous adds a hearty and satisfying element, making it the perfect side dish for a delicious meal.
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Warm Couscous Salad with Apricot Vinaigrette

Main Ingredients: Low Sodium Chicken Broth, Unsalted Butter, Salt
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This warm couscous salad is a great option for those cooler nights when you want something hearty and comforting but still fresh and light. The warm couscous is tossed with a tangy apricot vinaigrette and topped with crispy bacon, crunchy almonds, and juicy cherry tomatoes. The combination of flavors and textures will have your taste buds dancing.
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If you're not familiar with Israeli couscous, it's a type of pasta that has a slightly larger and chewier texture than traditional couscous. This salad is made with Israeli couscous, fresh herbs, cherry tomatoes, and a zesty lemon dressing. It's a simple yet delicious side dish that will elevate your beer can chicken to the next level.
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Lemon Couscous Salad

Main Ingredients: Couscous, Chicken Broth, White Wine Vinegar, Lemon
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For a simple and refreshing side dish, try this lemon couscous salad. The tangy lemon dressing pairs perfectly with the fluffy couscous and fresh vegetables. It's a great way to add some brightness to your meal and balance out the rich flavors of beer can chicken.
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Couscous Salad

Main Ingredients: Couscous, Cucumber, Red Pepper, Cherry Tomatoes
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If you're short on time but still want a flavorful and satisfying side dish, a basic couscous salad is a great option. Simply cook the couscous according to the package instructions and toss it with your favorite vegetables, herbs, and dressing. It's a versatile dish that you can customize to your liking.
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Lemon Cucumber Couscous Salad

Main Ingredients: Couscous, Lemons, Cucumber, Red Onion, Minced Onion
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This lemon cucumber couscous salad is a refreshing and light option for a summer meal. The cool cucumbers and tangy lemon dressing help balance out the heat from the beer can chicken, making it a perfect pairing. Add some fresh herbs, feta cheese, and toasted pine nuts for extra flavor and texture.
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This Italian couscous salad is packed with flavor and texture. The couscous is tossed with a flavorful Italian dressing, cherry tomatoes, olives, and fresh herbs. You can also add some diced salami or grilled chicken for a heartier option. Serve it alongside your beer can chicken for a delicious and satisfying meal.
8 of 20

Summer Couscous Salad

Main Ingredients: Couscous, Corn On The Cob, Cherry Tomatoes, Cucumber
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This light and refreshing summer couscous salad is the perfect accompaniment to your beer can chicken. It's made with fresh summer vegetables like corn, bell peppers, and zucchini, and tossed with a zesty lemon dressing. It's a great way to incorporate seasonal produce into your meal.
9 of 20

Asparagus Couscous Salad

Main Ingredients: Vegetable Broth, Couscous, Asparagus Spears, Kalamata
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If you're a fan of asparagus, you'll love this asparagus couscous salad. The crisp asparagus is roasted to perfection and then tossed with couscous, cherry tomatoes, and feta cheese. The combination of flavors and textures is simply irresistible.
10 of 20

10 minute Greek Style Couscous Salad with Feta

Main Ingredients: Couscous, Sun Dried Tomato Paste, Dried Oregano, Lemon
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This Greek style couscous salad is a quick and easy side dish that's bursting with flavor. The couscous is tossed with a tangy feta dressing, Kalamata olives, cucumber, and fresh herbs. It's a great option for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen.
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Moroccan Couscous Salad

Main Ingredients: Couscous, Olive Oil, Chicken Broth, Ground Turmeric
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For a taste of Morocco, try this delicious Moroccan couscous salad. It's made with warm spices like cumin, coriander, and cinnamon, and mixed with chickpeas, dried apricots, and almonds. The result is a flavorful and hearty side dish that pairs perfectly with beer can chicken.
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Vegan Couscous Salad

Main Ingredients: Couscous, Vegetable Stock, Cherry Tomatoes, Chickpeas
If you follow a vegan diet, you'll love this vegan couscous salad. It's made with fluffy couscous, roasted vegetables, and a tangy vinaigrette dressing. You can also add some toasted nuts or seeds for extra crunch and protein. It's a nutritious and delicious option for your beer can chicken meal.
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Cucumber Lemon Couscous Salad

Main Ingredients: Couscous, Feta Cheese, English Cucumber, Fresh Parsley
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This cool and refreshing cucumber lemon couscous salad is a great option for a hot summer day. The cucumbers add a crisp and refreshing element, while the lemon dressing adds a bright and tangy flavor. It's a simple yet tasty side dish that pairs well with any grilled meat, including beer can chicken.
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Authentic Moroccan Couscous Salad

Main Ingredients: Couscous, Water, Salt, Parsley, Cumin, Ginger Powder
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This authentic Moroccan couscous salad is a must-try for any couscous lover. It's made with traditional Moroccan spices like ras el hanout, and mixed with chickpeas, roasted vegetables, and dried apricots. The result is a flavorful and satisfying side dish that will leave you wanting more.
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Cranberry CousCous Salad

Main Ingredients: Chicken, Olive Oil, Couscous, Chilli Powder, Cumin
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This cranberry couscous salad is a great option for the holiday season. The dried cranberries add a festive touch to the dish, and the tangy cranberry vinaigrette complements the couscous and vegetables perfectly. It's a great way to add some holiday flavors to your beer can chicken meal.
16 of 20

Sweet Pepper Couscous Salad

Main Ingredients: Couscous, Sweet Peppers, Extra Virgin Olive Oil
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If you're a fan of sweet and savory flavors, you'll love this sweet pepper couscous salad. The sweet bell peppers add a burst of flavor and color to the dish, while the tangy dressing balances out the sweetness. You can also add some grilled chicken or shrimp for a heartier option.
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Mediterranean Cauliflower Couscous Salad

Main Ingredients: Lemon, Dijon Mustard, Garlic, Feta Cheese Crumbles
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If you're looking for a lower-carb alternative to traditional couscous, try this Mediterranean cauliflower couscous salad. The cauliflower is grated and cooked to mimic the texture of couscous, and then mixed with fresh vegetables, herbs, and a tangy vinaigrette. It's a healthier option that still packs a punch of flavor.
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Roasted Garlic Italian Couscous Salad

Main Ingredients: Cherry Tomatoes, Garlic, Olive Oil, Couscous, Fresh
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This roasted garlic Italian couscous salad is a great option for garlic lovers. The roasted garlic adds a deep and rich flavor to the dish, and the Italian dressing brings it all together. You can also add some grilled chicken or shrimp for a heartier option.
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Roasted Eggplant Couscous Salad

Main Ingredients: Eggplant, Onion, Garlic, Extra Virgin Olive Oil
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If you're a fan of eggplant, you'll love this roasted eggplant couscous salad. The eggplant is roasted to perfection and then mixed with couscous, cherry tomatoes, and fresh herbs. The result is a delicious and hearty side dish that pairs perfectly with beer can chicken.
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Southwestern Couscous Salad

Main Ingredients: Water, Couscous, Corn Kernels, Black Beans, Tomatoes
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This southwestern couscous salad is a great way to add some Tex-Mex flavors to your beer can chicken meal. The couscous is mixed with black beans, corn, avocado, and a zesty lime dressing. It's a refreshing and flavorful side dish that will have everyone asking for seconds.

Ingredients

To make this Brazilian couscous salad, you will need:

  • Couscous: Couscous is a staple in many Brazilian dishes and provides a hearty base for this salad.
  • Black beans: A great source of protein, black beans add a satisfying texture to the salad.
  • Corn: Sweet and crunchy, corn adds a burst of flavor and color to the salad.
  • Bell peppers: Red, yellow, and green bell peppers not only add a pop of color, but also provide essential vitamins and nutrients.
  • Cherry tomatoes: These juicy little tomatoes add a burst of sweetness to the salad.
  • Red onion: The sharp and tangy flavor of red onion pairs perfectly with the other ingredients in this salad.
  • Cilantro: The classic herb in Brazilian cuisine, cilantro adds a fresh and zesty flavor to the salad.
  • Olive oil: A simple dressing of olive oil and lime juice brings all the flavors together in this salad.
  • Lime juice: The citrusy tang of lime juice adds a bright and refreshing element to the salad.
  • Salt and pepper: A pinch of salt and pepper is all you need to enhance the flavors in this salad.

Instructions

Now that you have all the ingredients, let's get started!

  1. In a medium saucepan, bring 1 cup of water to a boil. Add 1 cup of couscous and stir. Cover, remove from heat, and let stand for 5 minutes.
  2. In a large bowl, combine the cooked couscous, 1 can of drained and rinsed black beans, 1 cup of corn, 1 diced red bell pepper, 1 diced yellow bell pepper, 1 diced green bell pepper, 1 cup of halved cherry tomatoes, 1/4 cup of diced red onion, and 1/4 cup of chopped cilantro.
  3. In a small bowl, whisk together 1/4 cup of olive oil, 2 tablespoons of lime juice, 1/2 teaspoon of salt, and 1/4 teaspoon of pepper.
  4. Pour the dressing over the salad and toss to combine.
  5. Chill the salad in the fridge for at least 30 minutes before serving to allow the flavors to meld together.

Customizations

While this recipe is delicious as is, feel free to make it your own by adding your favorite ingredients. Some suggestions include:

  • Swap out the black beans for chickpeas or kidney beans for a different source of protein.
  • Add some diced avocado for a creamy and healthy addition.
  • For some added heat, toss in some diced jalapenos or a pinch of red pepper flakes.
  • For a heartier salad, top with grilled shrimp or chicken.

With these customizations, you can create a unique and delicious Brazilian couscous salad that suits your taste and dietary preferences.

In conclusion

This Brazilian couscous salad recipe is perfect for any summer occasion. Not only is it packed with nutritious ingredients, but it's also easy to make and can be customized to your liking. So next time you're in need of a refreshing and flavorful dish, give this recipe a try and impress your friends and family with your culinary skills. Enjoy!

16 brazilian couscous salad recipe You won't believe the taste!

Mediterranean Couscous Salad

yield: 13 total time: 20 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 16 ounces couscous we used World Market's Tri-Color Couscous
  • 2 cups grape tomatoes halved
  • 2 cups artichoke hearts jarred, drained and chopped
  • 1 1/2 cups kalamata olives chopped, pits removed
  • 1/2 cup fresh basil chopped
  • 1/2 cup olive oil
  • 2 lemons large
  • 3 cloves garlic minced
  • 2 teaspoons fresh oregano chopped
  • 1 tablespoon fresh basil chopped
  • salt and pepper, to taste

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 34 grams
  • Fat : 10 grams
  • Fiber : 6 grams
  • Protein : 6 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 220 milligrams
  • Sugar : 1 grams
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