19 Brazilian Cornbread Recipe Get Cooking And Enjoy!
Published on: Mar 14, 2024
If you love savory dishes and have a soft spot for bread, then you must try this mouth-watering Brazilian cornbread recipe. Cornbread is a staple in Brazilian cuisine, and this recipe is a perfect representation of the country's rich and diverse flavors. With its golden crust and fluffy texture, this cornbread is the perfect accompaniment to any meal. So let's dive into the ingredients and steps to make this delicious Brazilian cornbread.
Brazilian Feijoada is a hearty and flavorful dish that is perfect for any occasion. Made with black beans, pork, and various spices, this dish is a staple in Brazilian cuisine. It is usually served with rice, collard greens, and farofa, a toasted cassava flour mixture. The combination of the tender pork and the rich, smoky flavors of the black beans make this dish irresistible. Whether you are looking for a new recipe to try or want to impress your friends at your next dinner party, this Brazilian Feijoada recipe is a must-try.
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Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
Brazilian Shrimp Soup, also known as Sopa de Camarão, is a delicious and comforting dish that is popular all over Brazil. Made with shrimp, coconut milk, tomatoes, and other flavorful ingredients, this soup is bursting with flavor. It is perfect for a cozy night in or as a starter for a dinner party. The addition of coconut milk gives this soup a creamy and rich texture, while the shrimp provides a burst of umami flavor. Serve with crusty bread for dipping and enjoy this flavorful soup from the comfort of your own home.
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Garlic Butter Brazilian Steak
Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
For all the meat lovers out there, this Garlic Butter Brazilian Steak recipe is a must-try. Made with juicy and tender steak marinated in a flavorful garlic butter sauce, this dish is sure to be a hit at any gathering. The secret to this dish is in the marinade, which infuses the steak with a delicious blend of garlic, herbs, and butter. Whether you grill it outdoors or cook it on a stovetop, this steak will be a crowd favorite.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern Cornbread, also known as Southern Skillet Cornbread, is a classic dish that has been passed down for generations. Made with simple ingredients like cornmeal, flour, and buttermilk, this cornbread is both crispy and fluffy at the same time. It is perfect for serving alongside a hearty bowl of chili or as a side dish for your favorite Southern comfort foods. This recipe is easy to make and will transport you to the South with every bite.
Brazilian Skirt Steak, also known as Churrasco, is a mouthwatering dish that is traditionally cooked on a grill. It is made with juicy and tender skirt steak that is marinated in a flavorful blend of spices and herbs. The key to this dish is the marinade, which infuses the steak with bold and authentic Brazilian flavors. Serve with a side of rice and beans for a complete meal that will transport you to Brazil.
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Best Cornbread
Main Ingredients: Butter, Cornmeal, All Purpose Flour, Granulated Sugar
Looking for the perfect cornbread recipe? Look no further than this Best Cornbread recipe that will satisfy all your cravings. Made with simple ingredients like cornmeal, flour, and sugar, this cornbread is perfectly sweet and savory. The addition of honey gives it a delicious and unique flavor that is sure to please your taste buds. Whether you serve it as a side dish or as a snack, this cornbread is truly the best.
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Cornbread
Main Ingredients: Yellow Cornmeal, Unbleached All Purpose Flour, Baking
Cornbread is a staple in Southern cuisine and for good reason. This simple and delicious dish is made with just a few ingredients but packs a ton of flavor. The combination of cornmeal, buttermilk, and butter gives this cornbread a unique and irresistible taste. Whether you serve it with a bowl of chili or as a side dish for your favorite Southern dishes, this cornbread is sure to be a hit.
Brazilian Lemonade, also known as Limonada Suíça, is a refreshing and zesty drink that is perfect for hot summer days. Unlike traditional lemonade, this Brazilian version is made with limes and condensed milk, giving it a creamy and sweet taste. The addition of fresh mint adds a refreshing twist to this classic drink. Serve over ice and enjoy this delicious and unique lemonade that will transport you to Brazil.
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Homemade Cornbread
Main Ingredients: Butter, Sugar, Eggs, Buttermilk, Cornmeal, All Purpose
Homemade Cornbread is a comforting and delicious dish that is perfect for any occasion. Made with simple ingredients like cornmeal, flour, and milk, this cornbread is easy to make and tastes better than any store-bought version. The secret ingredient in this recipe is a can of creamed corn, which gives the cornbread a moist and rich texture. Serve warm with a pat of butter and enjoy this homemade treat.
Mexican Cornbread is a flavorful twist on the classic cornbread recipe. Made with cornmeal, flour, and buttermilk, this cornbread is packed with flavor thanks to the addition of jalapeños, cheddar cheese, and chili powder. It is perfect for serving alongside your favorite Mexican dishes or as a standalone snack. This recipe is easy to make and will be a hit at your next gathering.
Brazilian Cheese Bread, also known as Pão de Queijo, is a popular snack in Brazil. Made with tapioca flour, cheese, and milk, these little cheese bread balls are crispy on the outside and gooey on the inside. The secret ingredient in this recipe is sour cream, which gives the dough a tangy flavor and helps create the perfect texture. Serve warm and enjoy these delicious bites of Brazilian cuisine.
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Spicy Brazilian Coconut Chicken
Main Ingredients: Cumin, Cayenne Pepper, Turmeric, Coriander, Garlic
Spicy Brazilian Coconut Chicken is a flavorful and satisfying dish that is perfect for any day of the week. Made with chicken, coconut milk, and various spices, this dish is both creamy and spicy at the same time. The addition of coconut milk gives the dish a rich and tropical flavor, while the spices add a kick of heat. Serve with rice and vegetables for a complete and delicious meal.
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Jiffy Cornbread Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Eggs, Sour Cream
Jiffy Cornbread Casserole is a comforting and delicious dish that is perfect for any occasion. Made with a box of Jiffy cornbread mix, creamed corn, and other simple ingredients, this casserole is both sweet and savory. The secret ingredient in this recipe is a can of corn, which adds a burst of freshness to the dish. Serve as a side dish or as a main course with a salad for a complete meal.
Southern Cornbread Dressing is a classic dish that is a staple on Thanksgiving tables all over the South. Made with cornbread, celery, onions, and other flavorful ingredients, this dish is a must-have for any holiday feast. The addition of poultry seasoning gives the dressing a delicious and savory taste that pairs perfectly with turkey. This recipe is easy to make and will become a family favorite.
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Grandma's Cornbread
Main Ingredients: Sugar, Butter, Flour, Baking Powder, Salt, Egg, Milk
Grandma's Cornbread is a nostalgic and delicious dish that will take you back to your childhood. Made with simple ingredients like cornmeal, milk, and eggs, this cornbread is a classic that never goes out of style. The secret ingredient in this recipe is a cup of buttermilk, which gives the cornbread a tangy and rich flavor. Serve warm with a drizzle of honey and enjoy a taste of your childhood.
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Brazilian Stroganoff
Main Ingredients: Sirloin, Mushrooms, Onion, Butter, Olive Oil, Smoked
Brazilian Stroganoff, also known as Estrogonofe de Carne, is a popular dish in Brazil that is perfect for any time of year. Made with tender strips of beef, mushrooms, and a creamy sauce, this dish is both comforting and flavorful. The secret ingredient in this recipe is ketchup, which adds a unique and delicious tang to the dish. Serve over rice and enjoy this Brazilian twist on a classic dish.
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Jiffy Creamed Corn Sweet Cornbread
Main Ingredients: Butter, Creamed Corn, Whole Kernel Corn, Sugar, Jiffy
Jiffy Creamed Corn Sweet Cornbread is a delicious and easy side dish that is perfect for any meal. Made with a box of Jiffy cornbread mix, creamed corn, and other simple ingredients, this cornbread is both sweet and savory. The secret ingredient in this recipe is a can of creamed corn, which adds a creamy and rich texture to the cornbread. Serve warm and enjoy this delicious and comforting dish.
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Brazilian Portabellas
Main Ingredients: Ground Cumin, Ground Cayenne Pepper, Ground Turmeric
Brazilian Portabellas are a hearty and flavorful dish that is perfect for vegetarians or anyone looking for a meatless meal. Made with portabella mushrooms, garlic, and various spices, this dish is bursting with flavor. The addition of soy sauce gives the mushrooms a savory and umami taste, while the garlic adds a fragrant aroma. Serve with rice and vegetables for a complete and satisfying meal.
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Cornbread Supreme
Main Ingredients: Frozen Whole Kernel Corn, Cream Style Corn, Jalapenos
Cornbread Supreme is a delicious and indulgent dish that is perfect for special occasions or when you want to treat yourself. Made with cornbread, ground beef, and other flavorful ingredients, this dish is like a cross between cornbread and a casserole. The secret ingredient in this recipe is a packet of taco seasoning, which adds a burst of flavor to the dish. Serve with a dollop of sour cream and enjoy this decadent dish.
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Hot Water Cornbread
Main Ingredients: Cornmeal, Sugar, Vegetable Shortening, Water, Vegetable
Hot Water Cornbread is a simple and delicious dish that is perfect for any meal. Made with cornmeal, hot water, and a few other ingredients, this cornbread has a crispy and crunchy texture that is irresistible. The addition of bacon grease gives the cornbread a rich and smoky flavor that pairs perfectly with any dish. Serve warm and enjoy this classic Southern recipe.
Ingredients:
1 cup all-purpose flour
1 cup cornmeal
1/2 cup granulated sugar
1 tablespoon baking powder
1 teaspoon salt
1 cup milk
1/2 cup vegetable oil
2 eggs
1 cup shredded cheddar cheese
1/2 cup canned corn kernels
1/2 cup chopped green onions
Instructions:
Preheat your oven to 375°F and grease a 9-inch square baking dish.
In a large mixing bowl, combine the flour, cornmeal, sugar, baking powder, and salt.
In a separate bowl, whisk together the milk, vegetable oil, and eggs.
Pour the wet mixture into the dry mixture and stir until well combined.
Stir in the shredded cheddar cheese, corn kernels, and green onions.
Pour the batter into the prepared baking dish and smooth out the top.
Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Let the cornbread cool for 10 minutes before slicing and serving.
Additional Tips:
For an extra kick of flavor, add 1/2 teaspoon of cayenne pepper to the batter.
Feel free to use your choice of cheese, such as mozzarella or pepper jack, instead of cheddar.
This cornbread is best served warm, but you can store any leftovers in an airtight container for 2-3 days.
With its perfect balance of sweetness and savory flavors, this Brazilian cornbread is sure to become a family favorite. Serve it as a side dish for your next barbecue or enjoy it as a snack with a cup of coffee. No matter how you choose to enjoy it, one thing is for sure, this cornbread will leave you wanting more. So go ahead and give this recipe a try, and let the flavors of Brazil transport you to a culinary paradise.
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