18 Brazilian Coconut And Condensed Milk Sweet Bread Recipe Elevate Your Taste Buds!
Published on: Mar 14, 2024
If you're looking to add a taste of Brazil to your baking repertoire, look no further than this mouthwatering Brazilian coconut and condensed milk sweet bread recipe. This traditional treat, also known as "pão doce de coco e leite condensado" in Portuguese, combines the tropical flavors of coconut and condensed milk into a soft, sweet bread that is perfect for breakfast or as an afternoon snack. Not only is this recipe easy to follow, but it also yields a delicious and authentic Brazilian treat that is sure to impress your friends and family. So, let's get baking!
Beijinho de Coco – Brazilian Coconut Balls with...
Main Ingredients: Condensed Milk, Shredded Coconut, Unsalted Butter
Beijinho de Coco, also known as "little coconut kisses," is a popular Brazilian dessert that is perfect for any occasion. These sweet and creamy coconut balls are made with only a few ingredients and are sure to be a hit at any party or gathering. Made with condensed milk, shredded coconut, and butter, these treats are easy to make and require no baking. They are usually rolled in sugar and topped with a clove, making them not only delicious but also visually appealing. Beijinho de Coco is a must-try for anyone who loves coconut and wants to add a touch of Brazil to their dessert repertoire.
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Coconut Ladoo With Condensed Milk
Main Ingredients: Grated Coconut, Ghee, Cardamom Powder, Condensed Milk
Ladoo is a popular Indian sweet treat that is often made during festivals or special occasions. This version of Ladoo incorporates condensed milk and shredded coconut to create a rich and indulgent dessert. The condensed milk adds a creamy sweetness to the coconut, making it irresistible. The best part about this recipe is that it only requires five ingredients and can be made in under 30 minutes. These Coconut Ladoos are perfect for satisfying a sweet craving or gifting to friends and family.
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Brazilian coconut Flan
Main Ingredients: Coconut, Condensed Milk, Eggs, Sugar, Water
Flan, also known as Creme Caramel, is a classic dessert that is loved all over the world. This Brazilian version of Flan adds a tropical twist with the addition of coconut milk. The smooth and creamy custard is topped with a rich caramel sauce, making it a decadent treat for any occasion. The coconut milk adds a subtle coconut flavor and also makes the flan extra creamy. The best part about this recipe is that it can be made in a slow cooker, making it a hassle-free dessert option for busy days.
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3-Ingredient Raffaello Coconut Balls
Main Ingredients: Coconut, Condensed Milk, Hazelnuts
Raffaello is a popular Italian confectionery that is loved all over the world. These 3-ingredient Raffaello Coconut Balls are a homemade version of the beloved treat. Made with white chocolate, condensed milk, and shredded coconut, these bite-sized balls are easy to make and perfect for satisfying a sweet tooth. They are a great addition to any dessert platter or can be packaged up as a thoughtful homemade gift for friends and family.
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7 Layer Bars
Main Ingredients: Butter, Graham Cracker Crumbs, Chocolate Chips
7 Layer Bars, also known as Magic Bars or Hello Dolly Bars, are a classic dessert that is loved by many. This version of the popular treat adds a tropical twist with the addition of shredded coconut. The layers of graham cracker crumbs, chocolate chips, coconut, and condensed milk create a delicious and indulgent dessert that is perfect for sharing. These bars are easy to make and can be customized with your favorite toppings, making them a crowd-pleaser for any occasion.
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Simple Coconut Smoothie
Main Ingredients: Coconut Milk, Coconut Water, Coconut, Condensed Milk
For a refreshing and healthy coconut treat, try this Simple Coconut Smoothie recipe. Made with coconut milk, banana, and pineapple, this smoothie is not only delicious but also packed with nutrients. The coconut milk adds a rich and creamy texture, while the banana and pineapple provide a tropical flavor. This smoothie is perfect for breakfast or as a mid-day snack, and can even be turned into a smoothie bowl by topping it with fresh fruit and shredded coconut.
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Snowballs
Main Ingredients: Desiccated Coconut, Drinking Chocolate, Butter
Snowballs, also known as Russian Tea Cakes, are a popular holiday treat that can be enjoyed all year round. This version of the classic cookie adds a touch of coconut for a tropical twist. Made with butter, flour, and shredded coconut, these bite-sized treats are rolled in powdered sugar for a snowball-like appearance. They are easy to make and perfect for sharing with friends and family during the holiday season.
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Fruit Salad
Main Ingredients: Fruit Cocktail, Strawberries, Blueberries, Kiwi, Coco
A fruit salad is a classic and refreshing dessert that is perfect for any occasion. This version of the popular dessert adds a tropical twist with the addition of coconut. The combination of fresh fruit and shredded coconut creates a delicious and healthy dessert that is perfect for hot summer days. This fruit salad can be customized with your favorite fruits and can also be topped with a dollop of Greek yogurt to add a touch of creaminess.
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Brazilian Moist Coconut Cake
Main Ingredients: Butter, Sugar, Eggs Yolks, Vanilla Extract, All Purpose
This Brazilian Moist Coconut Cake is a must-try for anyone who loves coconut. Made with coconut milk, shredded coconut, and condensed milk, this cake is rich, moist, and full of flavor. The condensed milk adds a touch of sweetness, while the shredded coconut adds a delicious texture. This cake is perfect for special occasions or as a special treat for yourself. It can also be topped with a simple coconut glaze for an extra dose of coconut goodness.
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Salad Drink
Main Ingredients: Coconuts, Condensed Milk, Fruit Cocktail, Coco
A Salad Drink may sound like an unusual concept, but in Brazil, it is a popular and refreshing beverage. Made with condensed milk, coconut milk, and fresh fruit, this drink is a sweet and creamy treat that is perfect for hot summer days. This drink can be made with any fruit of your choice, making it a versatile and customizable option. It can also be topped with shredded coconut for an extra tropical touch.
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Chocolate Coconut Balls with Condensed Milk
Main Ingredients: Condensed Milk, Dark Chocolate, Unsweetened Shredded
If you're a fan of the combination of chocolate and coconut, then these Chocolate Coconut Balls with Condensed Milk are a must-try. Made with only four ingredients, these bite-sized treats are easy to make and perfect for satisfying a sweet craving. The condensed milk adds a creamy sweetness to the shredded coconut, while the chocolate coating adds a rich and indulgent touch. These Chocolate Coconut Balls are great for parties, potlucks, or as an after-dinner treat.
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Rum Balls
Main Ingredients: Biscuits, Coconut, Cocoa, Condensed Milk, Vanilla
Rum Balls are a popular dessert in many countries, including Brazil. This version of the classic treat adds a tropical twist with the addition of shredded coconut. Made with rum, condensed milk, and shredded coconut, these bite-sized balls are full of flavor and perfect for parties and gatherings. The best part about this recipe is that it does not require any baking, making it a quick and easy dessert option.
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Coconut and Lime Curd Condensed Milk Loaf Cake
Main Ingredients: Margarine, Large Eggs, Plain Flour, Baking Powder
This Coconut and Lime Curd Condensed Milk Loaf Cake is a delicious and unique dessert option that is sure to impress. The combination of shredded coconut, lime curd, and condensed milk creates a moist and flavorful cake that is perfect for any occasion. The lime curd adds a tangy and refreshing touch, while the condensed milk adds a creamy sweetness. This cake is perfect for those who love the combination of coconut and citrus flavors.
Japanese Condensed Milk Bread, also known as Hokkaido Milk Bread, is a soft and fluffy bread that is loved all over the world. This version of the popular bread adds a touch of sweetness with the addition of condensed milk. The condensed milk not only adds a delicious flavor but also helps create a soft and tender texture. This bread is perfect for making sandwiches, toast, or simply enjoying on its own with a cup of tea or coffee.
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Queijadinha (Brazilian Coconut Tart)
Main Ingredients: Shredded Coconut, Full Fat Coconut Milk, Condensed
Queijadinha is a popular Brazilian dessert that is often served during parties and celebrations. This version of the tart adds a tropical twist with the addition of shredded coconut. Made with condensed milk, eggs, and shredded coconut, this tart is rich, creamy, and full of flavor. The shredded coconut adds a delicious texture, while the condensed milk adds a touch of sweetness. Queijadinha is a must-try for anyone who loves coconut and wants to add a taste of Brazil to their dessert menu.
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Canjica (Brazilian Hominy Pudding)
Main Ingredients: Hominy, Condensed Milk, Full Fat Coconut Milk, Whole
Canjica, also known as Brazilian Hominy Pudding, is a traditional Brazilian dessert that is often enjoyed during the winter months. Made with hominy, coconut milk, and condensed milk, this pudding is rich, creamy, and full of flavor. The addition of shredded coconut adds a touch of texture and sweetness, making it a delicious and comforting dessert option. Canjica can be enjoyed warm or cold and is a great way to experience the flavors of Brazil.
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Coconut Ladoos with Condensed Milk On 7th Birthday of...
Main Ingredients: Condensed Milk, Desiccated Coconut, Ghee, Cardamom
For a unique and special birthday treat, try these Coconut Ladoos with Condensed Milk. Made with only four ingredients, these bite-sized treats are easy to make and perfect for celebrating a loved one's birthday. The condensed milk adds a touch of sweetness, while the shredded coconut adds a delicious texture. These Coconut Ladoos can be customized with your favorite toppings and are sure to be a hit with both kids and adults.
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Cassava Cake
Main Ingredients: Cassava, Condensed Milk, Coconut Milk, Evaporated Milk
Cassava Cake, also known as Brazilian Tapioca Cake, is a popular dessert that is often enjoyed all over South America. Made with cassava flour, coconut milk, and condensed milk, this cake has a dense and moist texture that is similar to a pound cake. The shredded coconut adds a delicious texture and the condensed milk adds a touch of sweetness. This cake is perfect for any occasion and can be enjoyed with a cup of coffee or tea.
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Crème Coconut
Main Ingredients: Condensed Milk, Coconut Milk, Eggs, Milk, Coconut
Crème Coconut, also known as Coconut Custard, is a rich and creamy dessert that is loved by many. Made with coconut milk, condensed milk, and eggs, this dessert is similar to a flan but with a coconut twist. The shredded coconut adds a delicious texture, while the condensed milk adds a touch of sweetness. This dessert can be enjoyed warm or cold and is perfect for any occasion.
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Coconut Mounds Bars
Main Ingredients: Graham Cracker Crumbs, Powdered Sugar, Butter
Coconut Mounds Bars are a homemade version of the popular candy bar and are sure to satisfy any chocolate and coconut lover. Made with only six ingredients, these bars are easy to make and perfect for sharing with friends and family. The shredded coconut adds a delicious texture and the condensed milk adds a touch of sweetness. These Coconut Mounds Bars are a great option for a homemade gift or for satisfying a sweet craving.
Ingredients:
For the bread:
- 3 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1 packet active dry yeast
- 1/4 cup warm water
- 3 eggs
- 1/4 cup unsalted butter, melted
- 1/4 cup coconut milk
- 1/4 cup sweetened condensed milk
- 1/4 cup shredded coconut
For the topping:
- 1/4 cup sweetened condensed milk
- 1/4 cup shredded coconut
To start, activate the yeast by combining it with the warm water in a small bowl. Let it sit for 5-10 minutes until it becomes foamy. In a separate large bowl, mix together the flour, sugar, and salt. Once the yeast is activated, add it to the dry ingredients along with the eggs, melted butter, coconut milk, and condensed milk. Knead the dough for about 10 minutes until it becomes smooth and elastic. Then, fold in the shredded coconut and continue to knead for an additional 5 minutes.
Once the dough is ready, shape it into a ball and place it in a greased bowl. Cover the bowl with plastic wrap and let the dough rise for about an hour in a warm place. After the dough has risen, punch it down and shape it into a loaf. Place the loaf in a greased baking pan and let it rise for another 30 minutes.
While the dough is rising, preheat your oven to 375 degrees F (190 degrees C). Once the dough has risen, brush the top with sweetened condensed milk and sprinkle with shredded coconut. Bake for 30-35 minutes until the bread is golden brown and sounds hollow when tapped.
Once the bread is done, let it cool for a few minutes before slicing and serving. You can enjoy it warm or at room temperature, and it pairs well with a cup of coffee or tea. This Brazilian coconut and condensed milk sweet bread is a perfect combination of soft, sweet, and tropical flavors that will transport you to the beaches of Brazil with each bite.
In conclusion, this Brazilian coconut and condensed milk sweet bread recipe is a must-try for any baking enthusiast or anyone looking to add some Brazilian flair to their kitchen. With simple ingredients and easy steps, you can create a delicious and authentic Brazilian treat that will have everyone asking for seconds. So, gather your ingredients and get ready to indulge in this delectable bread that will surely become a staple in your baking repertoire.
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