16 Brazilian Chicken Stew With Yucca Recipe Unlock Flavor Sensations!

Published on: Mar 14, 2024

Brazilian chicken stew with yucca, also known as "frango com mandioca," is a popular dish in Brazil that is full of flavor and warmth. This delicious stew combines tender chunks of chicken, hearty yucca root, and an array of spices and herbs to create a satisfying and comforting meal. Whether you're familiar with Brazilian cuisine or looking to try something new, this recipe is sure to impress your taste buds.

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1 of 20

Dominican Sancocho (Meat & Vegetable Stew)

Main Ingredients: Chicken, Smoked Pork Chops, Pork Chop, Longaniza, Dried
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Sancocho is a popular dish in the Dominican Republic, made with a variety of meats and vegetables. This hearty stew is perfect for any occasion, whether it's a family gathering or a casual dinner at home. The combination of tender meat, flavorful vegetables, and aromatic spices makes this a dish that will warm your soul and fill your stomach. Here are some top beer can chicken recipes that will take your traditional Sancocho to the next level.
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Sancocho (Puerto Rican Beef Stew)

Main Ingredients: Olive Oil, Garlic Cloves, Top Round Beef, Yellow
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If you're a fan of beef stews, then you'll love this Puerto Rican version of Sancocho. The beef is slow-cooked to perfection in a flavorful broth filled with root vegetables and spices. The addition of beer can chicken adds a delicious twist to this classic dish. The result is a hearty and comforting stew that will leave you wanting more.
3 of 20

Cazuela

Main Ingredients: Vegetable Oil, Onion, Garlic Cloves, Tomatoes, Cabbage
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Cazuela is a traditional Mexican stew that is typically made with chicken, rice, and vegetables. The addition of beer can chicken takes this dish to the next level, adding a rich and complex flavor to the stew. The combination of tender chicken, fluffy rice, and flavorful vegetables makes this a perfect one-pot meal that the whole family will enjoy.
4 of 20

AIP Paleo Hamburger "Fauxtato" Leek Soup

Main Ingredients: Ground Beef, Leek, Yucca, Minced Garlic, Bone Broth
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This unique soup is a combination of a classic hamburger soup and a creamy leek soup. The addition of beer can chicken adds a richness and depth of flavor that takes this dish to a whole new level. This AIP and Paleo-friendly soup is perfect for those following a restricted diet, but it's so delicious that anyone will enjoy it.
5 of 20

Sopa de Caracol

Main Ingredients: Conch, Coconuts, Coconut Milk, Yellow Onions, Yucca
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Sopa de Caracol, or conch soup, is a popular dish in many Latin American countries. This hearty soup is typically made with a variety of seafood, but the addition of beer can chicken adds a unique twist to this traditional dish. The result is a flavorful and satisfying soup that will transport you to the beaches of the Caribbean.
6 of 20

African Chicken Stew

Main Ingredients: Oil, Chicken, Roma Tomatoes, Onion, Minced Garlic
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This traditional African stew is a hearty and flavorful combination of chicken and vegetables. The addition of beer can chicken adds a depth of flavor to this dish that is sure to please. Serve it over rice or with a side of crusty bread for a complete and satisfying meal.
7 of 20

Chicken Stew

Main Ingredients: Chicken Thighs, Olive Oil, Carrots, Small Onion
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This simple and delicious chicken stew is a classic comfort food that is perfect for any night of the week. The addition of beer can chicken adds a unique and delicious twist to this traditional dish. Serve it with some crusty bread for a comforting and satisfying meal.
8 of 20

Chicken Andouille Sausage Gumbo

Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
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Gumbo is a traditional dish from Louisiana that is packed with flavor and spice. This version of gumbo is made with chicken, Andouille sausage, and beer can chicken for an extra kick of flavor. Serve it over rice for a hearty and satisfying meal that will warm you up on a cold night.
9 of 20

Grandma's Homemade Chicken Soup

Main Ingredients: Chicken, Garlic, Onion, Carrots, Celery Stalks, Basil
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There's nothing quite like a bowl of homemade chicken soup, and this recipe is just like the one your grandma used to make. The addition of beer can chicken adds a unique and delicious twist to this classic comfort food. Serve it with some crusty bread for a comforting and satisfying meal.
10 of 20

One-Pot Chicken Stew

Main Ingredients: Chicken Thighs, Canola Oil, Medium Carrots, Sweet
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This simple and hearty one-pot chicken stew is the perfect weeknight meal. The addition of beer can chicken takes this dish to the next level, adding a depth of flavor that is sure to please. Serve it with some crusty bread for a satisfying and comforting meal.
11 of 20

Award Winning White Chicken Chili

Main Ingredients: Chicken, Great Northern Beans, Salsa, Chicken Broth
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This award winning chili is the absolute best, with a robust meaty ...
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This award-winning white chicken chili is a delicious and satisfying meal that is perfect for any night of the week. The addition of beer can chicken adds a unique twist to this classic dish, making it even more flavorful and delicious. Serve it with some tortilla chips for a tasty and filling meal.
12 of 20

Chicken and Dumplings

Main Ingredients: Rotisserie Chicken, Water, Chicken, Salted Butter
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Chicken and dumplings is a classic comfort food that is perfect for a cold day. This version of the dish is made with beer can chicken for an extra burst of flavor. The result is a hearty and delicious meal that will warm you up from the inside out.
13 of 20

Creamy Chicken Stew

Main Ingredients: Bacon, Onion, Carrots, Celery Ribs, Salt, Dried Thyme
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This creamy chicken stew is a comfort food favorite that is sure to please. The addition of beer can chicken adds a depth of flavor that takes this dish to a whole new level. Serve it with some crusty bread for a satisfying and delicious meal.
14 of 20

Nigerian Chicken Stew (Red Tomato Stew)

Main Ingredients: Vegetable Oil, Chicken, Roma Tomatoes, Plum Tomatoes
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This traditional Nigerian dish is a flavorful and spicy stew made with chicken and tomatoes. The addition of beer can chicken adds a unique and delicious twist to this dish, making it even more flavorful and satisfying. Serve it with some rice for a complete and satisfying meal.
15 of 20

Chicken Noodle Soup

Main Ingredients: Flour, Butter, Olive Oil, Carrots, Celery, Onion
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Chicken noodle soup is a classic comfort food that everyone loves. This version of the soup is made with beer can chicken for an extra burst of flavor. The result is a hearty and satisfying soup that is perfect for a cold day or when you're feeling under the weather.
16 of 20

Creamy Roasted Chicken Tortilla Soup

Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
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This creamy roasted chicken tortilla soup is a delicious and satisfying meal that is perfect for any night of the week. The addition of beer can chicken adds a unique twist to this classic dish, making it even more flavorful and delicious. Serve it with some tortilla chips for a tasty and filling meal.
17 of 20

Easy Chicken and Dumplings

Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
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This easy chicken and dumplings recipe is a simple and delicious meal that is perfect for a busy weeknight. The addition of beer can chicken adds a depth of flavor to this dish that is sure to please. Serve it with some crusty bread for a comforting and satisfying meal.
18 of 20

Brazilian Shrimp Soup

Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
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This Brazilian shrimp soup is a flavorful and satisfying meal that is perfect for any occasion. The addition of beer can chicken adds a unique twist to this traditional dish, making it even more delicious and hearty. Serve it with some crusty bread for a complete and satisfying meal.
19 of 20

Chicken Tortilla Soup

Main Ingredients: Bacon, Chopped Onion, Red Pepper, Jalapeno, Minced
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This chicken tortilla soup is a spicy and flavorful dish that is perfect for any night of the week. The addition of beer can chicken adds a depth of flavor to this classic soup, making it even more delicious and satisfying. Serve it with some tortilla chips for a tasty and filling meal.
20 of 20

Classic Chicken Soup

Main Ingredients: Garlic Cloves, Carrots, Onions, Celery Stalks, Chicken
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This classic chicken soup is a comforting and delicious dish that is perfect for a cold day or when you're feeling under the weather. The addition of beer can chicken adds a unique and delicious twist to this traditional dish, making it even more satisfying and flavorful. Serve it with some crusty bread for a complete and satisfying meal.

The Main Ingredients

Chicken

The star of this dish is, of course, the chicken. Tender and juicy, it adds a protein-packed element to the stew. For this recipe, it is recommended to use boneless, skinless chicken thighs as they tend to be more flavorful and hold up well in the stew.

Yucca Root

Yucca root, also known as cassava, is a starchy root vegetable that is commonly used in Brazilian cuisine. It has a mild, slightly nutty flavor and a texture similar to potatoes. Yucca root is a great source of carbohydrates and adds a heartiness to the stew that will leave you feeling satisfied.

Spices and Herbs

The combination of spices and herbs used in this recipe gives the stew its distinct and delicious flavor. Some of the key spices and herbs include cumin, paprika, oregano, and bay leaves. These ingredients not only add flavor but also have health benefits, making this dish not only tasty but also nutritious.

The Cooking Process

To make this Brazilian chicken stew with yucca, start by sautéing onions and garlic in a large pot until they become fragrant. Then, add in the chicken and cook until it is browned on all sides. Next, add in the spices and herbs, followed by the yucca root and chicken broth. Let the stew simmer for about 30 minutes, or until the chicken is cooked and the yucca is tender. The result will be a rich and flavorful stew that is perfect for any occasion.

Enjoying the Stew

This Brazilian chicken stew can be enjoyed on its own or served over a bed of rice for a heartier meal. It is also commonly served with a side of Brazilian-style collard greens, adding even more flavor and nutrition to the dish. The stew also pairs well with a glass of Brazilian caipirinha, a refreshing cocktail made with lime, sugar, and cachaça. In conclusion, Brazilian chicken stew with yucca is a must-try dish for anyone looking to experience the flavors of Brazil. With its hearty ingredients and delicious blend of spices and herbs, this stew is sure to become a favorite in your household. So, gather your ingredients and get ready to enjoy a taste of Brazil in the comfort of your own home. Convert the content to HTML code:

The Main Ingredients

Chicken

The star of this dish is, of course, the chicken. Tender and juicy, it adds a protein-packed element to the stew. For this recipe, it is recommended to use boneless, skinless chicken thighs as they tend to be more flavorful and hold up well in the stew.

Yucca Root

Yucca root, also known as cassava, is a starchy root vegetable that is commonly used in Brazilian cuisine. It has a mild, slightly nutty flavor and a texture similar to potatoes. Yucca root is a great source of carbohydrates and adds a heartiness to the stew that will leave you feeling satisfied.

Spices and Herbs

The combination of spices and herbs used in this recipe gives the stew its distinct and delicious flavor. Some of the key spices and herbs include cumin, paprika, oregano, and bay leaves. These ingredients not only add flavor but also have health benefits, making this dish not only tasty but also nutritious.

The Cooking Process

To make this Brazilian chicken stew with yucca, start by sautéing onions and garlic in a large pot until they become fragrant. Then, add in the chicken and cook until it is browned on all sides. Next, add in the spices and herbs, followed by the yucca root and chicken broth. Let the stew simmer for about 30 minutes, or until the chicken is cooked and the yucca is tender. The result will be a rich and flavorful stew that is perfect for any occasion.

Enjoying the Stew

This Brazilian chicken stew can be enjoyed on its own or served over a bed of rice for a heartier meal. It is also commonly served with a side of Brazilian-style collard greens, adding even more flavor and nutrition to the dish. The stew also pairs well with a glass of Brazilian caipirinha, a refreshing cocktail made with lime, sugar, and cachaça.

In conclusion, Brazilian chicken stew with yucca is a must-try dish for anyone looking to experience the flavors of Brazil. With its hearty ingredients and delicious blend of spices and herbs, this stew is sure to become a favorite in your household. So, gather your ingredients and get ready to enjoy a taste of Brazil in the comfort of your own home.

16 brazilian chicken stew with yucca recipe Unlock flavor sensations!

Cazuela

yield: 6 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons vegetable oil
  • 1 onion chopped
  • 3 garlic cloves chopped
  • 2 tomatoes peeled and chopped
  • 1 cup cabbage coarsely chopped
  • 1 cup green beans finely sliced
  • 1/2 cup turnip chopped
  • 1 cup fava beans peeled
  • 1 carrot diced
  • 2 corns cut in 2 pieces each
  • 1 celery stick finely sliced
  • 1/2 cup garbanzo beans cooked
  • 1 cup green peas
  • 4 potatoes peeled
  • 1 cup pumpkin coarsely chopped
  • 1 cup yucca peeled and sliced
  • 1 teaspoon dried oregano
  • 6 cups vegetable stock
  • 1 cup parsley sprigs aproximately
  • salt
  • pepper
  • amarillo paste

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 75 grams
  • Fat : 6 grams
  • Fiber : 13 grams
  • Protein : 13 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 1160 milligrams
  • Sugar : 13 grams
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