16 Brazilian Chicken Recipe Coconut Milk Elevate Your Taste Buds!
Published on: Mar 14, 2024
Brazilian cuisine is known for its rich and diverse flavors, and one of the most popular dishes is Brazilian chicken cooked with coconut milk. This combination of tender chicken and creamy coconut milk creates a mouthwatering and irresistible dish that will transport you to the tropical paradise of Brazil. Not only is this dish delicious, but it is also easy to make and can be enjoyed by everyone, making it the perfect addition to any dinner table.
Main Ingredients: Chicken, Coconut Milk, Tomato Paste, Garlic Cloves
Brazilian curry chicken is a delicious and flavorful dish that combines the rich and spicy flavors of Brazil with the creamy and smooth taste of coconut milk. This dish is perfect for those who love bold and exotic flavors, and it is sure to impress at any dinner party or family gathering.
One of the key ingredients in this recipe is the coconut milk, which adds a creamy and rich texture to the dish. It also helps to balance out the spiciness of the curry, making it more palatable for those who are not used to spicy foods.
To make this dish, start by marinating the chicken in a mixture of curry powder, cumin, and garlic. This will infuse the chicken with flavor and make it more tender. Then, in a large skillet, sauté the chicken with onions, ginger, and bell peppers. Once the chicken is cooked through, add in the coconut milk and let it simmer until the sauce thickens. Serve over a bed of rice for a complete meal.
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Thai Red Curry Chicken Cooked in Creamy Coconut Milk
Main Ingredients: Olive Oil, Red Onion, Bell Peppers, Thai Red Curry
This Thai-inspired dish is a perfect blend of spicy, sweet, and creamy flavors. The red curry paste adds a nice kick of heat, while the coconut milk balances it out and adds a smooth and creamy texture.
To make this dish, start by sautéing garlic, ginger, and onion in a large skillet. Then, add in the red curry paste and cook for a few minutes to release its flavors. Next, add in the chicken, coconut milk, and vegetables of your choice. Let everything simmer until the chicken is cooked through and the sauce thickens. Serve over rice or noodles for a comforting and flavorful meal.
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Coconut Milk Baked Chicken
Main Ingredients: Coconut Milk, Fresh Lime Juice, Brown Sugar, Ground
This baked chicken recipe is perfect for those who want a healthier alternative to fried chicken, without sacrificing flavor. The coconut milk helps to keep the chicken moist and adds a hint of sweetness to the dish.
To make this dish, start by marinating the chicken in a mixture of soy sauce, garlic, and ginger. Then, coat the chicken in a mixture of breadcrumbs and shredded coconut. Bake in the oven until the chicken is cooked through and the coating is crispy. Serve with a side of vegetables for a well-rounded meal.
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Chicken Curry with Coconut Milk
Main Ingredients: Coconut Oil, Curry Powder, Ground Black Pepper, Medium
This classic chicken curry recipe is made even more delicious with the addition of coconut milk. The creamy and rich sauce pairs perfectly with the bold and spicy flavors of the curry, creating a dish that is sure to be a hit with your family and friends.
To make this dish, start by sautéing onion, garlic, and ginger in a large skillet. Then, add in the curry powder, cumin, and turmeric and cook for a few minutes to release their flavors. Next, add in the chicken, coconut milk, and any vegetables you like. Let everything simmer until the chicken is cooked through and the sauce thickens. Serve over rice for a satisfying and flavorful meal.
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Coconut Milk Curry Chicken
Main Ingredients: Boneless Chicken Thighs, Onions, Potato, Garlic
This twist on a traditional chicken curry adds a touch of sweetness and creaminess with the addition of coconut milk. The flavors of the curry powder and other spices are perfectly balanced by the smooth and rich texture of the coconut milk.
To make this dish, start by sautéing onion, garlic, and ginger in a large skillet. Then, add in the curry powder, cumin, and coriander and cook for a few minutes to release their flavors. Next, add in the chicken, coconut milk, and vegetables of your choice. Let everything simmer until the chicken is cooked through and the sauce thickens. Serve over rice for a flavorful and comforting meal.
This hearty and comforting stew is a staple in Brazilian cuisine. The combination of chicken, vegetables, and coconut milk creates a delicious and flavorful dish that is perfect for a cold and rainy day.
To make this stew, start by sautéing onion, garlic, and bell peppers in a large pot. Then, add in the chicken, tomatoes, and chicken broth. Let everything simmer until the chicken is cooked through and the sauce thickens. Finally, add in the coconut milk and let it simmer for a few more minutes. Serve with crusty bread for a satisfying and comforting meal.
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Coconut Milk and Thyme Braised Chicken
Main Ingredients: Chicken Pieces, Salt, Ground Pepper, Olive Oil, Butter
This braised chicken recipe is full of flavor and is perfect for a special occasion or a cozy dinner at home. The combination of coconut milk, thyme, and garlic creates a delicious and aromatic sauce that pairs perfectly with the tender and juicy chicken.
To make this dish, start by searing the chicken in a large skillet. Then, add in the coconut milk, chicken broth, and thyme. Let everything simmer until the chicken is cooked through and the sauce thickens. Serve over rice or mashed potatoes for a comforting and flavorful meal.
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Chicken Curry with Coconut Milk
Main Ingredients: Chicken Pieces, Onions, Oil, Turmeric Powder, Cumin
This soup is a staple in Brazilian cuisine and is loved for its rich and creamy texture and bold flavors. The coconut milk adds a touch of sweetness and helps to balance out the spiciness of the soup.
To make this soup, start by sautéing onion, garlic, and bell peppers in a large pot. Then, add in the shrimp, tomatoes, chicken broth, and coconut milk. Let everything simmer until the shrimp is cooked through and the flavors have melded together. Serve with crusty bread for a satisfying and flavorful meal.
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Brazilian Shrimp Soup
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
This spicy chicken dish is full of bold and exotic flavors, perfect for those who love a little heat in their food. The coconut milk helps to balance out the spiciness of the dish and adds a creamy and rich texture.
To make this dish, start by marinating the chicken in a mixture of soy sauce, lime juice, and chili peppers. Then, sauté the chicken in a large skillet until it is cooked through. Finally, add in the coconut milk and spices and let everything simmer until the sauce thickens. Serve over rice for a satisfying and flavorful meal.
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Spicy Brazilian Coconut Chicken
Main Ingredients: Cumin, Cayenne Pepper, Turmeric, Coriander, Garlic
This Filipino dish is a unique and delicious combination of chicken, pineapple, and coconut milk. The sweetness of the pineapple pairs perfectly with the creamy and rich coconut milk, creating a dish that is sure to be a hit with your family and friends.
To make this dish, start by sautéing onion, garlic, and ginger in a large skillet. Then, add in the chicken, pineapple, and chicken broth. Let everything simmer until the chicken is cooked through and the flavors have melded together. Finally, add in the coconut milk and spices and let it simmer for a few more minutes. Serve over rice for a satisfying and flavorful meal.
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Pininyahang Manok sa Gata (Pineapple Chicken in...
Main Ingredients: Chicken, Pineapple Chunks, Red Bell Pepper, Green Bell
This simple yet delicious dish is a staple in Brazilian homes. The coconut milk adds a touch of sweetness and creaminess to the dish, making it a favorite among both kids and adults.
To make this dish, start by sautéing onion, garlic, and bell peppers in a large skillet. Then, add in the chicken, tomatoes, and chicken broth. Let everything simmer until the chicken is cooked through and the sauce thickens. Finally, add in the coconut milk and let it simmer for a few more minutes. Serve over rice for a satisfying and flavorful meal.
This popular Thai soup is a perfect blend of sweet, spicy, and sour flavors. The coconut milk adds a creamy and rich texture to the soup, making it a comforting and satisfying meal.
To make this soup, start by sautéing garlic, ginger, and lemongrass in a large pot. Then, add in the chicken, mushrooms, and chicken broth. Let everything simmer until the chicken is cooked through and the flavors have melded together. Finally, add in the coconut milk, lime juice, and spices. Serve with rice or noodles for a complete meal.
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Tom Kha Soup
Main Ingredients: Chicken, Curry, Coconut Milk, Chicken Broth, Garlic
This easy and delicious chicken curry recipe is perfect for weeknight dinners when you want something quick and flavorful. The coconut milk adds a creamy and rich texture to the dish, making it even more satisfying.
To make this dish, start by sautéing onion, garlic, and ginger in a large skillet. Then, add in the curry powder, cumin, and coriander and cook for a few minutes to release their flavors. Next, add in the chicken, coconut milk, and vegetables of your choice. Let everything simmer until the chicken is cooked through and the sauce thickens. Serve over rice for a flavorful and comforting meal.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
This one-pan dish is perfect for those busy weeknights when you want a delicious and flavorful meal without all the fuss. The coconut milk adds a creamy and rich texture to the dish, making it even more satisfying.
To make this dish, start by sautéing onion, garlic, and bell peppers in a large skillet. Then, add in the chicken, tomatoes, and chicken broth. Let everything simmer until the chicken is cooked through and the sauce thickens. Finally, add in the coconut milk and spices and let it simmer for a few more minutes. Serve over rice for a satisfying and flavorful meal.
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Chicken Skillet With Coconut Milk Curry
Main Ingredients: Chicken Breasts, Baby Spinach, Dried Tomatoes, Olive
This classic chicken curry recipe is a staple in many households for its delicious and bold flavors. The coconut milk adds a creamy and rich texture to the dish, making it even more satisfying.
To make this dish, start by sautéing onion, garlic, and ginger in a large skillet. Then, add in the curry powder, cumin, and coriander and cook for a few minutes to release their flavors. Next, add in the chicken, coconut milk, and vegetables of your choice. Let everything simmer until the chicken is cooked through and the sauce thickens. Serve over rice for a flavorful and comforting meal.
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Chicken Curry
Main Ingredients: Oil, Medium Potatoes, Large Carrots, Small Onion
This simple yet delicious dish is perfect for those busy weeknights when you want a satisfying and flavorful meal without all the fuss. The coconut milk adds a creamy and rich texture to the dish, making it even more satisfying.
To make this dish, start by sautéing onion, garlic, and bell peppers in a large skillet. Then, add in the chicken, tomatoes, and chicken broth. Let everything simmer until the chicken is cooked through and the sauce thickens. Finally, add in the coconut milk and let it simmer for a few more minutes. Serve over rice for a satisfying and flavorful meal.
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Chicken in Coconut Milk
Main Ingredients: Chicken, Coconut Oil, Lemongrass, Galangal, Ginger
This Indian-inspired chicken curry is full of bold and exotic flavors that will transport you to the streets of India. The coconut milk adds a creamy and rich texture to the dish, making it even more satisfying.
To make this dish, start by sautéing onion, garlic, and ginger in a large skillet. Then, add in the curry powder, cumin, and coriander and cook for a few minutes to release their flavors. Next, add in the chicken, coconut milk, and vegetables of your choice. Let everything simmer until the chicken is cooked through and the sauce thickens. Serve over rice for a flavorful and comforting meal.
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Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This traditional South Indian dish is a delicious and flavorful chicken curry that is full of exotic and aromatic spices. The coconut milk adds a creamy and rich texture to the dish, making it even more satisfying.
To make this dish, start by sautéing onion, garlic, and ginger in a large skillet. Then, add in the curry powder, cumin, and coriander and cook for a few minutes to release their flavors. Next, add in the chicken, coconut milk, and vegetables of your choice. Let everything simmer until the chicken is cooked through and the sauce thickens. Serve over rice for a flavorful and comforting meal.
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Kerala chicken curry with coconut milk (Nadan chicken...
Main Ingredients: Chicken, Chilli Powder, Turmeric Powder, Salt, Onion
This popular Thai soup is a perfect blend of sweet, spicy, and sour flavors. The coconut milk adds a creamy and rich texture to the soup, making it a comforting and satisfying meal.
To make this soup, start by sautéing garlic, ginger, and lemongrass in a large pot. Then, add in the chicken, mushrooms, and chicken broth. Let everything simmer until the chicken is cooked through and the flavors have melded together. Finally, add in the coconut milk, lime juice, and spices. Serve with rice or noodles for a complete meal.
The Secret Ingredient: Coconut Milk
Coconut milk is the star ingredient in this Brazilian chicken recipe, providing a unique and delicious flavor to the dish. Not only is coconut milk delicious, but it also has numerous health benefits. It is rich in vitamins and minerals, including vitamin C, iron, and potassium, and it is a great source of healthy fats. Coconut milk is also known for its anti-inflammatory and anti-bacterial properties. This makes it a great addition to any dish, especially when combined with the protein-rich chicken.
Marinating the Chicken
To infuse the chicken with the rich flavors of coconut milk, it is important to marinate the chicken before cooking. This not only adds flavor but also helps to tenderize the meat. To make the marinade, mix coconut milk with minced garlic, lime juice, paprika, cumin, and chili powder. For an extra kick of flavor, you can also add in some chopped cilantro or jalapenos. Coat the chicken pieces in the marinade and let it sit in the refrigerator for at least 30 minutes, or overnight for maximum flavor.
Cooking the Chicken
Once the chicken has marinated, it is time to cook it. For a traditional Brazilian touch, use a charcoal grill to cook the chicken. If you don't have a grill, you can also use a grill pan or a regular pan. The key is to cook the chicken until it is tender and juicy, while also getting a nice char on the outside. This will give the dish a smoky and flavorful taste.
Serving Suggestions
Once the chicken is cooked, it is ready to be served. This Brazilian chicken dish pairs well with rice, vegetables, or even served over a bed of salad greens. You can also top it with some diced tomatoes, onions, and cilantro for a fresh and colorful garnish. For an extra touch of sweetness, drizzle some coconut milk over the chicken before serving. This will add a creamy and tropical flavor to the dish.
In conclusion, Brazilian chicken cooked with coconut milk is a delicious and easy dish that will impress your taste buds. Not only is it packed with flavor, but it also has numerous health benefits. So why not bring a taste of Brazil to your dinner table with this mouthwatering and nutritious dish?
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