18 Brazilian Bolo Recipe Unlock Flavor Sensations!

Published on: Mar 14, 2024

Brazilian bolo, also known as bolo brasileiro, is a delicious and popular cake that is loved by many in Brazil. This traditional recipe has been passed down through generations and is often served at special occasions such as weddings, birthdays, and holidays. Made with simple ingredients and bursting with flavor, this bolo recipe is a must-try for anyone looking to explore the rich and diverse cuisine of Brazil.

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This hearty and comforting stew is considered the national dish of Brazil. Made with black beans, pork, and various vegetables, Feijoada is a flavorful and filling meal that is perfect for any occasion. It's usually served with rice, collard greens, and orange slices for a burst of freshness. Try this recipe with dried black beans for an authentic taste.
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Brazilian

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This creamy and savory soup is a popular dish in Brazil, especially in the coastal regions. Made with coconut milk, shrimp, and tomatoes, this soup is rich in flavor and texture. It's perfect for a chilly night or when you're craving some seafood. Don't forget to top it off with some fresh cilantro for an extra kick of flavor.
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This simple yet delicious cake is a staple in many Brazilian households. Made with corn flour, coconut milk, and cheese, this cake has a slightly sweet and savory taste that is perfect for breakfast or as a snack. Serve it warm with a cup of coffee for the ultimate Brazilian experience.
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Bolo de fubá (Brazilian corn flour cake)

Main Ingredients: All Purpose Flour, Corn Flour, Baking Powder, Salt
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Looking for a quick and easy meal? This Garlic Butter Brazilian Steak is the answer. Made with flank steak and a flavorful garlic butter sauce, this dish is perfect for a weeknight dinner or for impressing your guests. Serve it with some roasted vegetables for a complete and satisfying meal.
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Brazilian Shrimp Soup

Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Rice, Red Pepper
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If you love cornbread, then you'll love this Bolo de Fuba. Made with cornmeal, coconut milk, and eggs, this cake has a moist and slightly dense texture that is perfect for snacking. It's also commonly served at birthday parties and celebrations in Brazil.
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Garlic Butter Brazilian Steak

Main Ingredients: Skirt Steak, Pepper, Salt, Minced Garlic, Chopped
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Indulge in this decadent and rich chocolate cake that is a favorite in Brazil. Made with cocoa powder, vegetable oil, and coffee, this cake has a soft and moist texture that will leave you wanting more. It's perfect for any chocolate lover and is commonly served at special occasions.
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Bolo de Fuba - Brazilian Cornmeal Cake

Main Ingredients: Cornmeal, All Purpose Flour, Sugar, Baking Powder, Corn
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This grilled skirt steak is a classic dish in Brazil. Marinated in a lime and garlic mixture, this steak is tender and full of flavor. It's perfect for a summer barbecue or for a quick and easy dinner. Serve it with some rice and beans for a complete Brazilian meal.
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Bolo Nega Maluca | Brazilian Chocolate Cake

Main Ingredients: Oil, Sugar, Eggs, All Purpose Flour, Salt, Baking
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Don't be fooled by the name, this refreshing drink is not your typical lemonade. Made with limes, condensed milk, and water, this Brazilian Lemonade is creamy, tangy, and slightly sweet. It's the perfect drink to cool down on a hot day or to accompany your meal.
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No Brazilian meal is complete without Pão de Queijo, or Brazilian Cheese Bread. These small, round balls of cassava flour and cheese are a staple in Brazilian cuisine. They're crispy on the outside and chewy on the inside, making them a perfect snack or side dish. Pro tip: dip them in some guava jam for an extra burst of flavor.
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Looking for a dish with a kick? This Spicy Brazilian Coconut Chicken is for you. Made with coconut milk, chili peppers, and garlic, this chicken dish has a creamy and spicy sauce that pairs perfectly with rice. Adjust the level of spiciness to your liking and enjoy this flavorful dish.
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This Brazilian version of the classic stroganoff is a must-try. Made with beef tenderloin and a creamy mushroom sauce, this dish is full of flavor and will leave you wanting more. It's usually served with fries and is a popular choice for a quick and satisfying meal.
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Spicy Brazilian Coconut Chicken

Main Ingredients: Cumin, Cayenne Pepper, Turmeric, Coriander, Garlic
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Looking for a vegetarian option? These Brazilian Portabellas are just as delicious as any meat dish. Marinated in a balsamic vinegar and soy sauce mixture, these mushrooms are grilled to perfection and topped with a tomato and herb salsa. Serve them as a side dish or as a main course with some rice or quinoa.
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Brazilian Stroganoff

Main Ingredients: Sirloin, Mushrooms, Onion, Butter, Olive Oil, Smoked
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These bite-sized cheese bread puffs are a must-try. Made with cassava flour, parmesan cheese, and eggs, these puffs are crispy on the outside and soft and cheesy on the inside. They make a great appetizer or snack, and can also be served as a side dish with your meal.
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Brazilian Portabellas

Main Ingredients: Ground Cumin, Ground Cayenne Pepper, Ground Turmeric
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Want to make your own Brazilian Cheese Bread at home? This recipe will guide you through the process of making these delicious and addictive cheese balls. With just a few simple ingredients, you can have a taste of Brazil right in your own kitchen. Serve them warm and watch them disappear in no time.
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Brazilian Cheese Bread Puffs

Main Ingredients: Egg, Cooking Oil, Milk, Tapioca Flour, Cheddar Cheese
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This tender and juicy steak is a popular cut in Brazil. Seasoned with sea salt and garlic, this steak is usually grilled on skewers and served with farofa, a toasted cassava flour mixture. Add some chimichurri sauce for extra flavor and you have yourself a delicious Brazilian meal.
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How to Make Pão de Queijo (Brazilian Cheese Bread)

Main Ingredients: Whole Milk, Vegetable Oil, Salt, Tapioca Flour, Large
This hearty and flavorful stew is a classic dish in the Brazilian state of Bahia. Made with salmon, coconut milk, and dende oil, this stew has a unique and delicious taste that will transport you to the beaches of Brazil. Serve it with some rice and farofa for a complete meal.
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This traditional Brazilian cake is a staple in many households. Made with cornmeal, coconut milk, and eggs, this cake has a delicate and fluffy texture that is perfect for any occasion. It's commonly served with coffee or as a dessert after a meal.
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This comforting and flavorful stew is a popular dish in Brazil, especially in the coastal regions. Made with white fish, coconut milk, and tomatoes, this stew has a rich and creamy sauce that is perfect for dipping some crusty bread. Add some shrimp or mussels for a seafood twist. With these top 20 Beer Can Chicken recipes, you can bring the flavors of Brazil into your home. Impress your friends and family with these delicious dishes and let your taste buds explore the vibrant and diverse cuisine of Brazil. Enjoy!

A Cake for Every Occasion

Brazilian bolo is more than just a dessert, it is a symbol of celebration and togetherness. In Brazil, it is common to see bolo being served at gatherings and parties, as it is believed to bring good luck and happiness to those who partake in it. This cake is also a staple at Brazilian weddings, where it is often served as the main dessert alongside other sweet treats.

The Perfect Balance of Flavors

What sets Brazilian bolo apart from other cakes is its unique combination of flavors. The main ingredients include coconut, condensed milk, and cornmeal, which give the cake a rich and creamy texture. The addition of orange zest adds a subtle tanginess that balances out the sweetness of the cake. This combination of flavors creates a harmonious blend that is both indulgent and satisfying.

A Simple Recipe with a Rich History

Despite its decadent taste, Brazilian bolo is surprisingly easy to make. This is because the recipe has been passed down through generations and has been perfected over time. The cake is typically made in a bundt pan, which gives it a distinctive shape and allows for even baking. The batter is then poured over a layer of caramel, which adds a rich and caramelized flavor to the cake. The result is a moist and flavorful cake that will impress anyone who takes a bite.

Bringing a Taste of Brazil to Your Table

Whether you are looking to impress your guests at your next gathering or simply want to try something new, Brazilian bolo is a must-try recipe. Its combination of flavors and rich history make it a unique and delicious addition to any dessert table. So why not give it a try and bring a taste of Brazil to your own kitchen? Your taste buds will thank you.
18 brazilian bolo recipe Unlock flavor sensations!

Brazilian Feijoada

yield: 8 total time: 75 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 cups black beans dried
  • 4 slices thick cut bacon
  • 2 pounds boneless pork shoulder trimmed of fat and cut into 1/2-inch cubes
  • 1/2 teaspoon salt more for sprinkling the meat before browning
  • 1/2 teaspoon ground black pepper freshly, divided
  • 3 beef short ribs boneless, trimmed, about 1-2 pounds
  • 3 cups white onion or finely chopped yellow, about 2 medium
  • 1 1/4 cups low sodium chicken broth
  • 4 garlic cloves minced
  • 9 ounces smoked ham hock
  • 1 tablespoon white vinegar
  • 8 orange wedges
  • cooked rice for serving

Nutrition

  • Calories : 730 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 140 milligrams
  • Fat : 41 grams
  • Fiber : 14 grams
  • Protein : 46 grams
  • SaturatedFat : 17 grams
  • Sodium : 570 milligrams
  • Sugar : 2 grams
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