16 Brazilian Black Bean Sauce Recipe Savor The Mouthwatering Goodness!

Published on: Mar 14, 2024

The Brazilian black bean sauce is a staple in Brazilian cuisine, known for its rich and hearty flavors. This versatile sauce is perfect for adding depth and complexity to a variety of dishes, from traditional rice and beans to grilled meats and vegetables. Made with a combination of black beans, spices, and other key ingredients, this recipe is sure to become a household favorite.

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Main Ingredients: Sausage, Olive Oil, Onion, Carrot, Garlic, Chicken
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If you're looking for a hearty and flavorful soup, look no further than this Brazilian Black Bean Soup. Made with a variety of spices and vegetables, this soup is perfect for a chilly evening or as a filling lunch option. The black beans give this soup a creamy texture, while the spices add a burst of flavor that will leave you wanting more.
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For those who follow a vegan diet, you don't have to miss out on the delicious flavors of Brazilian cuisine. This Vegan Brazilian Black Bean Stew, also known as Feijoada, is made with plant-based proteins like tofu and tempeh, making it a nutritious and tasty option for everyone. Don't let the lack of meat fool you, this stew is bursting with flavor and will leave you feeling satisfied.
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Feijoada

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Feijoada is a beloved Brazilian dish that is often served during special occasions and celebrations. This hearty and flavorful stew is made with black beans and a variety of meats, making it a filling and delicious meal. Every bite is bursting with spices and savory flavors that will transport you to Brazil with each spoonful.
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Slow Cooker Chicken Tortilla Soup

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Key Ingredients for Brazilian Black Bean Sauce

Black Beans

The star of this sauce is, of course, the black beans. These beans are a staple in Brazilian cooking and are packed with protein, fiber, and essential nutrients. They also add a creamy texture to the sauce, making it perfect for coating and enhancing other ingredients.

Onions and Garlic

< b>Onions and garlic are the foundation of many Brazilian dishes, and this sauce is no exception. These aromatic vegetables add depth and flavor to the sauce, creating a delicious base for the rest of the ingredients.

Spices

A combination of cumin, paprika, and oregano give this sauce its signature Brazilian flavor. These spices add warmth and complexity to the sauce, making it irresistible.

Tomatoes

Tomatoes are a key ingredient in many Brazilian dishes, and they play a crucial role in this black bean sauce as well. Diced tomatoes add a touch of sweetness and acidity to balance out the rich flavors of the black beans.

How to Make Brazilian Black Bean Sauce

Making this sauce is simple and straightforward, and it can be done in just a few easy steps.

Step 1: Saute Onions and Garlic

Start by sautéing finely diced onions and minced garlic in a large pan until they are soft and fragrant.

Step 2: Add Spices and Tomatoes

Next, add cumin, paprika, and oregano to the pan and stir until fragrant. Then, add diced tomatoes and let everything cook together for a few minutes.

Step 3: Blend Beans and Add to Pan

In a blender, combine black beans, vegetable broth, and lime juice until smooth. Then, add the bean mixture to the pan with the other ingredients and let it simmer for 10-15 minutes.

Step 4: Adjust Consistency and Seasonings

If the sauce is too thick, add a bit more vegetable broth. And if it needs more flavor, feel free to add more spices or a splash of hot sauce for some heat.

Step 5: Serve and Enjoy

The Brazilian black bean sauce is now ready to be enjoyed! Serve it over rice, as a dip for chips or veggies, or as a topping for grilled meats. The possibilities are endless! In conclusion, this Brazilian black bean sauce offers a delicious and nutritious way to spice up your meals. With its rich and flavorful ingredients, it's no wonder why it's a favorite in Brazilian cuisine. So gather your ingredients and give this recipe a try – your taste buds will thank you!
16 brazilian black bean sauce recipe Savor the mouthwatering goodness!

Brazilian Black Bean Soup

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3/4 cup sausage diced chourico
  • 2 tablespoons olive oil
  • 1 onion small, finely chopped
  • 1 carrot medium, finely chopped
  • 2 cloves garlic minced
  • 3 cups chicken broth
  • 540 milliliters black beans drained and rinsed
  • 1 bay leaf
  • 1 orange
  • chopped cilantro for garnish, optional
  • 1 cup water
  • 1 cup milk
  • 1/2 cup canola oil
  • 1 teaspoon salt
  • 450 grams tapioca starch
  • 3 eggs
  • 200 grams grated Parmesan cheese

Nutrition

  • Calories : 1180 calories
  • Carbohydrate : 140 grams
  • Cholesterol : 210 milligrams
  • Fat : 56 grams
  • Fiber : 11 grams
  • Protein : 38 grams
  • SaturatedFat : 13 grams
  • Sodium : 1950 milligrams
  • Sugar : 6 grams
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