15 Brazilian Beef Short Ribs Recipe You Won't Believe The Taste!
Published on: Mar 15, 2024
Brazilian beef short ribs are a mouthwatering and flavorful dish that is popular in Brazil and has gained popularity around the world. This dish is known for its tender and juicy meat that falls off the bone and is packed with rich and bold flavors. In this article, we will provide a professional and well-organized introduction to this delicious dish, along with a recipe that will have you craving for more. So, get ready to fire up your grill and impress your family and friends with this delectable Brazilian beef short ribs recipe.
Main Ingredients: Beef Short Ribs, Zinfandel, Sugar, Diced Tomatoes, Beef
There's nothing quite like the tender, fall-off-the-bone goodness of braised beef short ribs. This classic dish is a favorite among meat lovers, and for good reason. With a rich, savory sauce and melt-in-your-mouth meat, braised beef short ribs are the perfect comfort food for any occasion.
While traditional braised beef short ribs require several hours of cooking time, there are quicker and easier versions of this dish that you can make in a crockpot or Instant Pot. No matter how you choose to make them, these recipes are sure to impress your taste buds and satisfy your cravings for hearty, flavorful meals.
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Beef Short Ribs
Main Ingredients: Beef Short Ribs, Garlic, Dried Minced Onion, Fresh
Beef short ribs are a cut of meat that come from the lower portion of a cow's ribs. They are a tougher cut of meat that benefit from long, slow cooking methods like braising. The fat and connective tissue in beef short ribs break down during the cooking process, resulting in tender, flavorful meat.
While beef short ribs are typically cooked in liquid, they can also be smoked or grilled. This adds a smoky, charred flavor to the meat and creates a delicious crust on the outside. No matter how you choose to cook them, beef short ribs are a delicious and versatile protein that can be used in a variety of dishes.
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Amazing Crockpot Beef Short Ribs
Main Ingredients: Beef Short Ribs, Olive Oil, Yellow Onion, Garlic, Beef
If you're looking for a hands-off method for making braised beef short ribs, look no further than your trusty crockpot. This recipe requires minimal prep and will result in fall-apart tender meat that is full of flavor.
To make amazing crockpot beef short ribs, you will need beef short ribs, beef broth, Worcestershire sauce, garlic, onion, and your choice of seasonings. Simply add all of the ingredients to your crockpot and let it cook on low for 8-10 hours. The result will be a delicious, hearty meal that requires minimal effort.
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Slow Cooker Beef Short Ribs
Main Ingredients: Beef Short Ribs, Bacon Strips, All Purpose Flour
Similar to the crockpot method, slow cooker beef short ribs are a convenient and easy way to enjoy this classic dish. The main difference between the two methods is the cooking time - slow cooker beef short ribs typically require a shorter cooking time.
To make slow cooker beef short ribs, you will need beef short ribs, beef broth, tomato paste, balsamic vinegar, garlic, and your choice of seasonings. After searing the ribs in a pan, add them to your slow cooker with the rest of the ingredients and cook on low for 6-8 hours. The result will be tender, flavorful meat that falls off the bone.
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Baked Barbecue Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Pepper, Chili Powder, Onion
If you're a fan of barbecue flavors, you'll love this recipe for baked barbecue beef short ribs. The combination of tangy barbecue sauce and tender beef short ribs creates a mouthwatering dish that is perfect for any summertime cookout or weeknight dinner.
To make baked barbecue beef short ribs, you will need beef short ribs, barbecue sauce, brown sugar, garlic, onion, and your choice of seasonings. After seasoning and searing the ribs, they are baked in the oven with a mixture of barbecue sauce and brown sugar until they are fall-apart tender. The end result is a delicious, saucy dish that is sure to be a hit.
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Savory Beef Short Ribs
Main Ingredients: Rosemary, Onion Salt, Paprika, Ground Pepper, Sage
For a more traditional take on braised beef short ribs, try this recipe for savory beef short ribs. With a rich, savory sauce made from red wine and beef broth, these ribs are full of flavor and perfect for a special occasion.
To make savory beef short ribs, you will need beef short ribs, red wine, beef broth, tomato paste, garlic, onion, and your choice of seasonings. After searing the ribs, they are braised in a mixture of red wine, beef broth, and tomato paste until they are falling off the bone. The result is a decadent, restaurant-quality meal that is sure to impress.
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Texas-Style Beef Short Ribs
Main Ingredients: Coarsely Ground Black Pepper, Kosher Salt, Garlic
Texans know a thing or two about barbecue, and this recipe for Texas-style beef short ribs is no exception. The combination of bold flavors and tender meat is what makes this dish a standout.
To make Texas-style beef short ribs, you will need beef short ribs, barbecue rub, barbecue sauce, garlic, onion, and your choice of seasonings. After seasoning and searing the ribs, they are slow cooked in a mixture of barbecue sauce, garlic, and onion until they are fall-apart tender. The result is a delicious, flavorful dish that is sure to satisfy your cravings for barbecue.
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Instant Pot Asian Beef Short Ribs
Main Ingredients: Beef Short Ribs, Garlic Powder, Soy Sauce, Brown Sugar
If you're a fan of Asian-inspired flavors, you'll love this recipe for Instant Pot Asian beef short ribs. With a mixture of soy sauce, hoisin sauce, and spices, these ribs have a rich, savory flavor that pairs perfectly with the tender meat.
To make Instant Pot Asian beef short ribs, you will need beef short ribs, beef broth, soy sauce, hoisin sauce, garlic, ginger, and your choice of seasonings. After searing the ribs, they are pressure cooked in a mixture of beef broth, soy sauce, hoisin sauce, and spices until they are fall-off-the-bone tender. The result is a delicious, Asian-inspired dish that is perfect for a weeknight dinner.
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Beef Short Ribs Gravy
Main Ingredients: Beef Short Ribs, Kosher Salt, Freshly Ground Black
Looking for a way to elevate your beef short ribs even further? Try making a rich, flavorful beef short ribs gravy to serve on top of them. This adds an extra layer of flavor and makes for a deliciously decadent meal.
To make beef short ribs gravy, you will need beef short ribs, beef broth, beef bouillon, flour, butter, garlic, onion, and your choice of seasonings. After searing the ribs, the drippings are used to make a savory gravy that is perfect for drizzling over the meat. This adds an extra depth of flavor and makes for a truly indulgent meal.
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Grilled Teriyaki Beef Short Ribs
Main Ingredients: Beef Short Ribs, Vegetable Oil, Carrots, Onion, Celery
If you're looking for a way to switch up your beef short ribs, try grilling them with a teriyaki marinade. The combination of sweet and savory flavors is a delicious twist on this classic dish.
To make grilled teriyaki beef short ribs, you will need beef short ribs, teriyaki marinade, garlic, onion, and your choice of seasonings. After marinating the ribs, they are grilled to perfection and served with a side of rice or veggies. This is a great option for a summer barbecue or anytime you're craving a grilled meal.
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Instant Pot Beef Short Ribs
Main Ingredients: Beef Short Ribs, Boneless Beef Short Ribs, Fine Sea
If you're in a time crunch but still want to enjoy the deliciousness of braised beef short ribs, try making them in an Instant Pot. This recipe cuts down on the cooking time without sacrificing any of the flavor.
To make Instant Pot beef short ribs, you will need beef short ribs, beef broth, Worcestershire sauce, garlic, onion, and your choice of seasonings. After searing the ribs, they are pressure cooked with the rest of the ingredients until they are tender and juicy. This is a great option for a weeknight dinner when you don't have a lot of time to spend in the kitchen.
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Braised Beef Short Ribs With Guinness
Main Ingredients: Beef Short Ribs, Guinness, Salt, Fresh Ground Black
If you're a fan of beer-infused dishes, you'll love this recipe for braised beef short ribs with Guinness. The rich, dark beer adds a depth of flavor to the meat that is simply irresistible.
To make braised beef short ribs with Guinness, you will need beef short ribs, Guinness beer, beef broth, tomato paste, garlic, onion, and your choice of seasonings. After searing the ribs, they are braised in a mixture of Guinness, beef broth, and tomato paste until they are fall-off-the-bone tender. The result is a hearty, flavorful dish that is perfect for a cozy night in.
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Smoked Beef Short Ribs
Main Ingredients: Beef Short Ribs, Chips, Salt, Black Pepper, Cayenne
For a unique and delicious take on beef short ribs, try smoking them. The slow cooking process adds a smoky, charred flavor to the meat that is simply irresistible.
To make smoked beef short ribs, you will need beef short ribs, a smoker, wood chips, garlic, onion, and your choice of seasonings. The ribs are seasoned and then smoked for several hours until they are melt-in-your-mouth tender. This is a great option for a backyard barbecue or any time you're craving a smoky, flavorful dish.
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Balsamic Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Olive Oil, Salt, Pepper, Onion
Balsamic vinegar adds a tangy, acidic element to this recipe for braised beef short ribs. The combination of flavors creates a unique and delicious dish that is sure to become a new favorite.
To make balsamic braised beef short ribs, you will need beef short ribs, balsamic vinegar, beef broth, garlic, onion, and your choice of seasonings. After searing the ribs, they are braised in a mixture of balsamic vinegar, beef broth, and spices until they are tender and flavorful. The result is a dish that is perfect for a special occasion or any time you want to try something new.
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Fall Off The Bone Beef Short Ribs
Main Ingredients: Beef Short Ribs, Oranges, Coconut Oil, Chili Powder
As the name suggests, these beef short ribs are so tender that they will literally fall off the bone. This recipe uses a combination of slow cooking and a flavorful marinade to create melt-in-your-mouth meat that is full of flavor.
To make fall off the bone beef short ribs, you will need beef short ribs, beef broth, Worcestershire sauce, garlic, onion, and your choice of seasonings. After marinating the ribs, they are slow cooked until they are fall-off-the-bone tender. This is a great option for a special occasion or any time you want to impress your dinner guests.
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Sticky Asian Beef Short Ribs
Main Ingredients: Vegetable Oil, Beef Short Ribs, Red Chillies, Coriander
For a flavorful and saucy dish, try making sticky Asian beef short ribs. With a combination of sweet and spicy flavors, these ribs are sure to be a hit with anyone who tries them.
To make sticky Asian beef short ribs, you will need beef short ribs, soy sauce, brown sugar, garlic, ginger, and your choice of seasonings. After searing the ribs, they are slow cooked in a mixture of soy sauce, brown sugar, and spices until they are fall-apart tender. The result is a sticky, flavorful dish that is perfect for a weeknight dinner.
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Fall-Off-The-Bone Slow Cooker Beef Short Ribs
Main Ingredients: Beef Short Ribs, Yellow Onion, Garlic Powder, Paprika
Similar to the crockpot method, this recipe for fall-off-the-bone slow cooker beef short ribs is a convenient and easy way to enjoy this classic dish. The main difference is the addition of a delicious homemade barbecue sauce that takes these ribs to the next level.
To make fall-off-the-bone slow cooker beef short ribs, you will need beef short ribs, beef broth, ketchup, brown sugar, garlic, onion, and your choice of seasonings. After searing the ribs, they are slow cooked in a homemade barbecue sauce until they are tender and flavorful. The result is a meal that is sure to please even the pickiest of eaters.
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Pressure Cooker Beef Short Ribs
Main Ingredients: Unsalted Butter, All Purpose Flour, Beef Short Ribs
Using a pressure cooker is another great way to cut down on the cooking time for beef short ribs. This recipe uses a combination of beef broth and red wine to create a flavorful cooking liquid that infuses the meat with delicious flavors.
To make pressure cooker beef short ribs, you will need beef short ribs, beef broth, red wine, garlic, onion, and your choice of seasonings. After searing the ribs, they are pressure cooked in a mixture of beef broth and red wine until they are fall-off-the-bone tender. This is a great option for a weeknight dinner when you want a quick and easy meal.
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Baked Beef Short Ribs
Main Ingredients: Cumin, Coriander, Garlic Powder, Smoked Paprika, Salt
If you're looking for an oven-baked option for beef short ribs, this recipe is for you. The combination of red wine, beef broth, and spices creates a rich, flavorful sauce that makes these ribs irresistible.
To make baked beef short ribs, you will need beef short ribs, red wine, beef broth, garlic, onion, and your choice of seasonings. After searing the ribs, they are baked in a mixture of red wine, beef broth, and spices until they are fall-off-the-bone tender. This is a great option for a special occasion or any time you want to treat yourself to a delicious meal.
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Crockpot Beef Short Ribs
Main Ingredients: Vegetable Oil, Yellow Onion, Baby Carrots, Celery
This classic crockpot beef short ribs recipe is a tried and true method for making delicious, tender ribs. With a simple combination of beef broth and spices, these ribs are easy to make and always turn out perfectly.
To make crockpot beef short ribs, you will need beef short ribs, beef broth, garlic, onion, and your choice of seasonings. After searing the ribs, they are slow cooked in a mixture of beef broth and spices until they are fall-off-the-bone tender. This is a great option for a weeknight dinner or anytime you want a no-fuss meal.
Ingredients
For the Marinade:
1 cup orange juice
1/4 cup lime juice
1/4 cup olive oil
1/4 cup soy sauce
4 cloves garlic, minced
1 tablespoon brown sugar
1 tablespoon paprika
1 tablespoon cumin
1 tablespoon chili powder
1 teaspoon black pepper
For the Ribs:
3-4 pounds beef short ribs
1 teaspoon salt
1 teaspoon black pepper
Instructions
1. Prepare the Marinade:
To make the marinade, mix together all the ingredients in a large bowl. Whisk until well combined.
2. Marinate the Ribs:
Place the ribs in a large ziplock bag and pour the marinade over them. Make sure the ribs are evenly coated with the marinade. Place the bag in the refrigerator and let the ribs marinate for at least 4 hours or overnight for best results.
3. Preheat the Grill:
Preheat your grill to medium-high heat. Make sure to clean and oil the grates before grilling.
4. Season the Ribs:
Remove the ribs from the marinade and discard the excess marinade. Season the ribs with salt and black pepper on both sides.
5. Grill the Ribs:
Place the ribs on the grill and cook for about 5-6 minutes on each side, or until they reach your desired level of doneness. You can also use a meat thermometer to check the internal temperature of the ribs, which should be around 145°F for medium-rare, 160°F for medium, and 170°F for well-done.
6. Serve and Enjoy:
Once the ribs are done, remove them from the grill and let them rest for a few minutes before serving. Serve with your favorite side dishes and enjoy the flavorful and tender Brazilian beef short ribs.
With this easy and delicious recipe, you can now bring the flavors of Brazil into your own home. These beef short ribs are perfect for any occasion, whether it's a summer barbecue, game day, or a special family dinner. So, next time you're in the mood for some mouthwatering ribs, give this Brazilian beef short ribs recipe a try and impress your taste buds with its bold and delicious flavors.
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