17 Bravo Cucina Italian Wedding Soup Recipe You Won't Believe The Taste!
Published on: Mar 15, 2024
Bravo Cucina Italiana has become a household name for their delicious and authentic Italian dishes. Among their menu items, one dish stands out as a favorite among customers - the Italian wedding soup. This classic soup is a perfect balance of flavors and textures, making it a go-to choice for any occasion. But why spend money dining out when you can recreate this beloved dish in the comfort of your own home? In this article, we will share with you the Bravo Cucina Italian wedding soup recipe, so you can impress your family and friends with your cooking skills.
This traditional Italian Wedding Soup recipe is a must-try for any soup lover. Made with tender chicken meatballs, fresh vegetables, and flavorful broth, this soup is sure to warm your heart and your belly. The addition of fresh parsley adds a burst of freshness to the dish, making it a perfect appetizer or main course.
This classic Italian Wedding Soup recipe stays true to its roots by using lean ground beef and pork to make the meatballs. The combination of garlic, onion, and herbs gives these meatballs a delicious Italian flavor. The soup is then topped with parmesan cheese for an extra layer of richness.
This "favorite" Italian Wedding Soup recipe is loved by many for its simple yet flavorful ingredients. The meatballs are made with a combination of ground turkey and ground beef, making them both lean and delicious. The addition of spinach to the soup adds a healthy touch to this comforting dish.
This easy Italian Wedding Soup recipe is perfect for those busy weeknights when you want something delicious and comforting without spending hours in the kitchen. The meatballs are made with ground chicken and panko breadcrumbs, giving them a light and tender texture. The soup is then topped with a sprinkle of red pepper flakes for a little kick.
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Italian Wedding Soup With Meatballs
Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
This Italian Wedding Soup with Meatballs recipe is a favorite among many for its hearty and satisfying flavors. The meatballs are made with a combination of ground pork and ground beef, giving them a rich and flavorful taste. The soup is then topped with orzo pasta for a delicious twist on the classic recipe.
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Skinny Italian Wedding Soup
Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
This Skinny Italian Wedding Soup recipe is perfect for those looking for a healthier version of the traditional dish without sacrificing flavor. The meatballs are made with lean ground turkey and whole wheat breadcrumbs, making them both delicious and nutritious. The soup is then topped with kale for an extra boost of vitamins and minerals.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
This Slow Cooker Italian Wedding Soup recipe is perfect for those busy days when you want a delicious and comforting meal waiting for you when you get home. The meatballs are made with a combination of ground beef and sweet Italian sausage, giving them a delicious and savory taste. The soup is then topped with ditalini pasta for a hearty and filling dish.
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Italian Wedding Soup with Tortellini
Main Ingredients: Ground Turkey, Large Egg, Breadcrumbs, Grated Parmesan
This Italian Wedding Soup with Tortellini recipe is a twist on the classic dish that is sure to impress. The meatballs are made with a combination of ground pork and ground beef, giving them a rich and flavorful taste. The soup is then topped with cheese tortellini for an extra burst of flavor.
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Italian Wedding Soup with Chicken Meatballs
Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
This Italian Wedding Soup with Chicken Meatballs recipe is perfect for those looking for a leaner option that still packs a punch of flavor. The meatballs are made with ground chicken and panko breadcrumbs, making them both light and delicious. The soup is then topped with carrots for a colorful and nutritious addition.
This Crock-Pot Italian Wedding Soup recipe is perfect for those who want to set it and forget it. The meatballs are made with a combination of ground beef and ground pork, giving them a hearty and delicious taste. The soup is then topped with cannellini beans for added protein and spinach for a healthy boost.
This Italian Wedding Soup recipe is a classic rendition of the dish that is sure to become a family favorite. The meatballs are made with a combination of ground beef and ground pork, giving them a rich and flavorful taste. The soup is then topped with acini di pepe pasta for a unique and delicious twist.
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Easy Slow Cooker Italian Wedding Soup
Main Ingredients: Turkey, Diced Onion, Chopped Carrots, Chopped Celery
This Easy Slow Cooker Italian Wedding Soup recipe is perfect for those busy days when you want a delicious and comforting meal with minimal effort. The meatballs are made with lean ground beef and panko breadcrumbs, making them both delicious and healthy. The soup is then topped with acini di pepe pasta for a fun and tasty addition.
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Italian Wedding Soup with Carrots, Orzo and Meatballs
This Italian Wedding Soup with Carrots, Orzo and Meatballs recipe is a hearty and flavorful version of the classic dish. The meatballs are made with a combination of ground beef and ground pork, giving them a delicious and savory taste. The soup is then topped with carrots and orzo pasta for a colorful and satisfying meal.
Ingredients
Broth:
2 tablespoons olive oil
1 onion, diced
2 celery stalks, diced
2 carrots, diced
4 cloves garlic, minced
8 cups chicken broth
1 bay leaf
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon dried parsley
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup acini di pepe pasta
1 cup cooked chicken, shredded
1 cup fresh spinach, chopped
Meatballs:
1/2 pound ground beef
1/2 cup breadcrumbs
1/4 cup grated parmesan cheese
1/4 cup milk
1 egg, beaten
1 tablespoon dried parsley
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
1. Prepare the meatballs
In a large bowl, mix together the ground beef, breadcrumbs, parmesan cheese, milk, beaten egg, parsley, garlic powder, salt, and pepper. Roll the mixture into small meatballs, about 1 inch in diameter.
2. Cook the meatballs
In a large pot, heat 2 tablespoons of olive oil over medium heat. Add the meatballs and cook until browned on all sides, about 5 minutes. Remove the meatballs from the pot and set aside.
3. Make the broth
In the same pot, add the diced onion, celery, carrots, and minced garlic. Cook until the vegetables are softened, about 5 minutes. Add the chicken broth, bay leaf, dried basil, oregano, parsley, salt, and pepper. Bring the broth to a boil, then reduce the heat and let it simmer for 20 minutes.
4. Add the pasta and chicken
After 20 minutes, add the acini di pepe pasta and cooked chicken to the pot. Let it simmer for an additional 10-12 minutes, until the pasta is cooked al dente.
5. Add the spinach and meatballs
Finally, add the chopped spinach and meatballs back into the pot. Let it simmer for 5 more minutes until the spinach is wilted and the meatballs are heated through.
Serve and enjoy!
Your Bravo Cucina Italian wedding soup recipe is now ready to be served. Ladle the soup into bowls and top with some grated parmesan cheese, if desired. This hearty and comforting soup is perfect for a cozy night in or to impress guests at your next dinner party. Buon appetito!
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