16 Branzino Chinese Recipe You Won't Believe The Taste!

Published on: Mar 22, 2024

The branzino fish, also known as European sea bass, has been a popular ingredient in Chinese cuisine for centuries. Its delicate and buttery flavor pairs perfectly with the bold and complex flavors of Chinese cooking. In this article, we will share a traditional and authentic branzino Chinese recipe that is sure to impress your taste buds and your dinner guests. With a few simple ingredients and some basic cooking techniques, you can create a mouthwatering dish that will transport you to the bustling streets of China. So put on your apron and get ready to learn how to make branzino Chinese style.

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1 of 20

Whole Roasted Branzino

Main Ingredients: Branzino, Fresh Flat Leaf Parsley, Lemon, Garlic, Sea
Greek Whole Roasted Branzino - Girl and the Kitchen
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If you're a fan of flavorful and tender whole roasted fish, then this Whole Roasted Branzino recipe is a must-try! The branzino is roasted to perfection with a delicious blend of herbs and spices, making it a show-stopping dish for any occasion. Plus, it's surprisingly easy to make!
2 of 20

Grilled Branzino with Rosemary Vinaigrette

Main Ingredients: Minced Onion, Mustard, Salt, White Wine Vinegar, Large
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Grilling adds a smoky and charred flavor to the delicate branzino, and when paired with a tangy and herbaceous rosemary vinaigrette, it's a match made in culinary heaven. The vinaigrette adds a bright and fresh element to the dish, making it perfect for a summer cookout or dinner party.
3 of 20

Roasted Branzino with Fennel

Main Ingredients: Branzino, Fresh Flat Leaf Parsley, Fresh Marjoram
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The combination of roasted branzino and fennel is a classic Italian dish that never disappoints. The fennel adds a subtle anise flavor and pairs perfectly with the tender and flaky fish. It's a simple yet elegant dish that will impress your guests.
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Grilled Whole Branzino with Lemon and Garlic

Main Ingredients: Branzino, Kosher Salt, Freshly Ground Pepper, Lemon
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For a mouthwatering and flavorful grilled branzino, this recipe is a winner. The lemon and garlic marinade infuses the fish with a zesty and garlicky flavor, while the grill adds a subtle smokiness. Serve it with your favorite side dish for a complete and satisfying meal.
5 of 20

Whole Roasted Branzino with Fennel and Onions

Main Ingredients: Olive Oil, Yellow Onions, Fronds, Fennel, White Wine
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If you're looking for a one-pan meal that's both delicious and easy to clean up, then this Whole Roasted Branzino with Fennel and Onions is the perfect choice. The fennel and onions add a sweet and savory element to the dish, while the branzino cooks to perfection in the oven.
6 of 20

Five-Ingredient Crispy Skin Branzino

Main Ingredients: Branzino, Lemon, Watercress, Parmesan, Dijon, Olive
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Sometimes, less is more, and this Five-Ingredient Crispy Skin Branzino recipe proves just that. With only a few simple ingredients, you can create a flavorful and crispy skin branzino that will have you coming back for seconds. It's a great option for a quick and easy weeknight dinner.
7 of 20

Branzino

Main Ingredients: Branzino, Golden Raisins, Vidalia Onion, Oregano, Olive
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If you're new to cooking branzino, then this simple and straightforward recipe is a great place to start. With just a few herbs and seasonings, you can create a delicious and tender branzino that will impress even the most discerning palates. Serve it with your favorite side dish for a complete and satisfying meal.
8 of 20

Grilled Branzino!

Main Ingredients: Branzino, Olive Oil, Sea Salt, Pepper, Lemon, Thyme
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Grilling branzino is an excellent way to infuse it with a smoky and charred flavor that elevates its taste to a whole new level. This recipe uses a simple marinade of olive oil, lemon juice, and herbs to create a delicious and flavorful grilled branzino that is a crowd-pleaser.
9 of 20

Branzino Marine

Main Ingredients: Yellow Mustard, Branzino, Dijon Mustard, Black Pepper
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This Branzino Marine recipe is not only delicious, but it's also visually stunning. The fish is stuffed with a flavorful mixture of herbs, lemon, and garlic, and then baked in a salt crust, which helps to keep the fish moist and tender. It's a show-stopping dish that will impress your guests.
10 of 20

Whole Grilled Branzino

Main Ingredients: Branzino, Olive Oil, Kosher Salt, Ground Black Pepper
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This Whole Grilled Branzino recipe is perfect for those who love the simplicity and flavor of grilled fish. The branzino is seasoned with a blend of herbs and spices and then grilled to perfection. Serve it with a squeeze of lemon and your favorite side dish for a delicious and healthy meal.
11 of 20

Greek Whole Roasted Branzino

Main Ingredients: Branzino, Sea Bass, Extra Virgin Olive Oil, Garlic
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This Greek Whole Roasted Branzino recipe is a flavorful and healthy dish that is perfect for a family dinner or a dinner party. The branzino is marinated in a Greek-inspired blend of herbs and spices and then roasted to perfection in the oven. Serve it with a side of Greek salad for a complete and satisfying meal.
12 of 20

Lemon Soy Roasted Branzino

Main Ingredients: Melted Butter, Soy Sauce, Lemon, Chopped Parsley
Lemon Soy Roasted Branzino Recipe - The Woks of Life
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This Lemon Soy Roasted Branzino recipe is a delicious fusion of Asian and Mediterranean flavors. The fish is marinated in a tangy and savory blend of lemon, soy sauce, and herbs, and then roasted to perfection. Serve it with a side of rice and steamed vegetables for a complete and flavorful meal.
13 of 20

Branzino Stuffed with Fennel

Main Ingredients: Branzino, Fennel Bulbs, Chicken Broth, Butter, Olive
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This Branzino Stuffed with Fennel recipe is a delicious and elegant dish that is perfect for a special occasion. The fennel adds a sweet and subtle flavor to the tender and flaky branzino, making it a match made in culinary heaven. Serve it with a side of roasted vegetables for a complete and satisfying meal.
14 of 20

Oven Roasted Whole Branzino

Main Ingredients: Branzino, Capers, Cherry Tomatoes, Lemons, Garlic
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If you're looking for a simple and flavorful way to cook branzino, then this Oven Roasted Whole Branzino recipe is a must-try. The fish is seasoned with a blend of herbs and spices and then roasted to perfection in the oven. Serve it with a squeeze of lemon and your favorite side dish for a delicious and healthy meal.
15 of 20

Pineapple Lime Grilled Branzino

Main Ingredients: Branzino, Fresh Pineapple, Lime, Paprika, Olive Oil
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This Pineapple Lime Grilled Branzino recipe is a tropical twist on a classic grilled fish dish. The pineapple and lime add a sweet and tangy flavor to the fish, while the grill adds a smoky and charred element. Serve it with a side of rice and grilled vegetables for a complete and flavorful meal.
16 of 20

Tangerine and Herb Branzino

Main Ingredients: Nonstick Cooking Spray, Branzino, Kosher Salt, Freshly
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This Tangerine and Herb Branzino recipe is a refreshing and flavorful dish that is perfect for a summer dinner. The tangerine and herb marinade add a bright and citrusy flavor to the tender and flaky fish, making it a delicious and healthy option for any occasion.
17 of 20

Whole Roasted Branzino With Fennel

Main Ingredients: Branzino, Fine Sea Salt, Rosemary, Lemon, Extra Virgin
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This Whole Roasted Branzino With Fennel recipe is a classic and simple way to cook branzino. The fennel adds a subtle anise flavor to the fish, while the roasting process creates a tender and juicy texture. Serve it with a side of roasted vegetables for a complete and satisfying meal.
18 of 20

Roasted Branzino with Brussels Sprouts

Main Ingredients: Brussels Sprouts, Olive Oil, Freshly Ground Pepper, Sea
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This Roasted Branzino with Brussels Sprouts recipe is a delicious and healthy dish that is perfect for a fall or winter dinner. The brussels sprouts add a nutty and savory element to the dish, while the branzino cooks to perfection in the oven. Serve it with a side of roasted potatoes for a hearty and flavorful meal.
19 of 20

Grilled Branzino with Lemon Caper Sauce

Main Ingredients: Branzino, Lemon, Small Onion, Fresh Dill, Olive Oil
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This Grilled Branzino with Lemon Caper Sauce recipe is a simple yet impressive dish that is perfect for a dinner party. The lemon caper sauce adds a tangy and savory element to the tender and flaky fish, making it a delicious and elegant option for any occasion.
20 of 20

Citrus and Herb-Stuffed Grilled Branzino

Main Ingredients: Branzini, Salt, Freshly Ground Black Pepper, Orange
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If you're looking for a unique and flavorful way to serve branzino, then this Citrus and Herb-Stuffed Grilled Branzino recipe is the perfect choice. The citrus and herb stuffing add a burst of flavor to the fish, while the grill adds a smoky and charred element. Serve it with a side of roasted vegetables for a complete and delicious meal.

Ingredients:

For the fish:

- 2 whole branzino (about 1 pound each), cleaned and scaled
- 1 tablespoon vegetable oil
- 1 tablespoon soy sauce
- 1 tablespoon rice wine
- 1 teaspoon sesame oil
- 1 teaspoon cornstarch
- Salt and pepper, to taste

For the sauce:

- 1 tablespoon vegetable oil
- 2 cloves of garlic, minced
- 1 teaspoon ginger, grated
- 1 red chili pepper, thinly sliced
- 1/4 cup chicken broth
- 2 tablespoons soy sauce
- 1 tablespoon rice wine
- 1 teaspoon sesame oil
- 1 teaspoon sugar
- 1 tablespoon cornstarch, mixed with 2 tablespoons water

Instructions:

1. Prepare the fish:

- Rinse the branzino and pat dry with paper towels.
- Score the fish on both sides with a sharp knife, making diagonal cuts about 1 inch apart.
- In a small bowl, mix together the vegetable oil, soy sauce, rice wine, sesame oil, cornstarch, salt, and pepper.
- Rub the mixture all over the fish, making sure to get it into the scored cuts.
- Cover and let marinate in the fridge for 30 minutes.

2. Prepare the sauce:

- In a small saucepan, heat the vegetable oil over medium heat.
- Add the garlic, ginger, and chili pepper and cook for 1-2 minutes, until fragrant.
- Stir in the chicken broth, soy sauce, rice wine, sesame oil, and sugar.
- Bring to a simmer and let cook for 2-3 minutes.
- Stir in the cornstarch mixture and cook for an additional minute, until the sauce thickens.

3. Cook the fish:

- Preheat your oven to 375°F.
- Heat a large skillet over medium-high heat and add the vegetable oil.
- Once hot, add the marinated branzino and cook for 2-3 minutes on each side, until lightly browned.
- Transfer the fish to a baking dish and bake in the oven for 10-12 minutes, until fully cooked.

4. Serve:

- Place the branzino on a serving platter and pour the sauce over the top.
- Garnish with green onions and cilantro, if desired.
- Serve hot with steamed rice and your favorite stir-fried vegetables.

Conclusion:

This branzino Chinese recipe is a perfect blend of flavors and textures. The tender and flaky fish, paired with the savory and slightly spicy sauce, creates a harmonious and delicious dish. Impress your family and friends with this authentic Chinese recipe and enjoy a taste of China in the comfort of your own home.
16 branzino chinese recipe You won't believe the taste!

Whole Roasted Branzino

yield: 4 total time: 50 minutes
5.0 Stars (5 reviews)
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Ingredients

  • 2 whole branzino Mediterranean sea bass
  • 1 sprig fresh flat leaf parsley and thyme
  • 1 lemon sliced thinly
  • 2 cloves garlic thinly sliced
  • sea salt
  • ground black pepper
  • extra-virgin olive oil
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