16+ Brandy Soaked Christmas Cake Recipe Ignite Your Passion For Cooking!

Published on: Apr 1, 2024

If you're looking for a show-stopping dessert to impress your family and friends this holiday season, then look no further than this brandy soaked Christmas cake recipe. This traditional fruitcake is loaded with rich flavors and soaked in brandy, making it the perfect indulgence for the festive season. Follow this easy recipe and prepare to wow your guests with a delicious and decadent dessert that will surely become a holiday favorite.

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The first recipe on our list is a classic Christmas cake that will bring all the holiday flavors to your table. This cake is made with a variety of dried fruits, nuts, and spices, giving it a rich and fruity taste. It's perfect for those who love a traditional Christmas dessert.
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Moist Christmas Cake

Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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If you're looking for a Christmas cake that's moist and flavorful, look no further. This recipe uses applesauce and orange juice to keep the cake moist, while the addition of cranberries and walnuts adds a burst of flavor. It's a great alternative to traditional fruit cakes.
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For a cake that's full of warm and cozy flavors, try this spiced Christmas cake recipe. It's made with a variety of spices like cinnamon, nutmeg, and allspice, giving it a delicious holiday aroma and taste. Plus, the addition of dried apricots and raisins adds a nice texture to the cake.
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Vegan Christmas Cake

Main Ingredients: Raisins, Sultanas, Currants, Brandy, Juice, Vegan
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For all the vegans out there, this Christmas cake recipe is perfect for you. It's made without any animal products, but still packs a ton of flavor and moisture. It's also gluten-free, making it a great option for those with dietary restrictions.
Main Ingredients: Soft Brown Sugar, Butter, Dried Fruits, Dried
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If you love a cake that's packed with fruits, then this is the recipe for you. This fruity Christmas cake is made with a variety of dried fruits like cranberries, apricots, and cherries, giving it a burst of sweetness and tanginess. It's a great option for those who prefer a lighter and less traditional Christmas cake.
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Creole Christmas Cake

Main Ingredients: Rum, Brandy, Cherry Brandy, Port, Angostura Bitters
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This Creole Christmas cake is a unique twist on the traditional fruit cake. It's made with a mixture of fruits and nuts, but what makes it stand out is the addition of rum and brandy. This boozy cake is perfect for adults who want to add a little extra kick to their holiday dessert.
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English Christmas Cake

Main Ingredients: Butter, Sugar, Honey, Eggs, Flour, Ground Almonds
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For a cake that's truly British, try this English Christmas cake recipe. It's made with a variety of dried fruits, nuts, and spices, but what sets it apart is the addition of marzipan and fondant icing. This cake is sure to impress your guests and make your Christmas celebration feel extra special.
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Vegan Christmas Cake

Main Ingredients: Light Brown Sugar, Glace Cherries, Candied Peel, Mixed
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Another delicious vegan Christmas cake option is this recipe, which uses dates and bananas to add moisture to the cake. It's also packed with nuts and dried fruits for a burst of flavor and texture. It's a great option for those who want a healthier and lighter Christmas cake.
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Boozy Christmas Cake Cupcakes

Main Ingredients: Strawberry Jam, Fruit, Candied Ginger, Medjool Dates
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If you're a fan of boozy desserts, then these Christmas cake cupcakes are perfect for you. They're made with all the classic Christmas cake ingredients, but with the addition of rum and brandy. These cupcakes are a fun and unique way to enjoy a traditional holiday dessert.
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This traditional British Christmas cake recipe is a must-try for anyone who loves a rich and flavorful fruit cake. It's made with a variety of dried fruits, nuts, and warm spices, and is typically served with a layer of marzipan and fondant on top. It's a classic Christmas dessert that will never go out of style.
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Glazed & Decorated Christmas Cake

Main Ingredients: Bittersweet Chocolate, Golden Raisins, Candied Citrus
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If you want to take your Christmas cake to the next level, try this glazed and decorated version. It's made with all the classic ingredients, but the addition of a sweet glaze and festive decorations makes it a show-stopping dessert. It's perfect for impressing your guests at any holiday gathering.
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Low Carb Christmas Cake

Main Ingredients: Dried Cranberries, Dried Blueberries, Brandy, Large
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For those who are watching their carb intake, this low carb Christmas cake recipe is a great option. It's made with almond flour and erythritol, making it a healthier alternative to traditional fruit cakes. Plus, it still packs a ton of flavor and is perfect for anyone following a keto or low carb diet.
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Rosemarie's Traditional Christmas Cake (Boiled)

Main Ingredients: Mixed Dried Fruit, Brown Sugar, Brandy, Water, Crushed
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This traditional Christmas cake recipe is a little different from the others on our list, as it is boiled instead of baked. This creates a dense and moist cake that is packed with fruits and warm spices. It's a unique and delicious way to enjoy a classic holiday dessert.
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Christmas Cake and Brandy Parfait

Main Ingredients: Carnation Condensed Milk, Single Cream, Creme Fraiche
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If you want to switch things up this Christmas, try making this Christmas cake and brandy parfait. It's made with layers of Christmas cake, brandy, and whipped cream, creating a dessert that is both festive and indulgent. It's a great option for those who want something a little different than the traditional fruit cake.
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Sri Lankan Christmas Cake Cookies

Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
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If you love cookies and Christmas cake, why not combine the two with these Sri Lankan Christmas cake cookies? They are made with all the classic ingredients, but in a bite-sized cookie form. They're perfect for snacking on during the holiday season or giving as a homemade gift.
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Vegan Gluten Free Christmas Cake GF

Main Ingredients: Gluten Free Flour Blend, Ground Almonds, Soft Brown
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Another great vegan and gluten-free option is this Christmas cake recipe. It's made with almond flour, dates, and a variety of dried fruits and nuts, making it a healthier and allergy-friendly dessert. It's also packed with warm spices for a delicious holiday flavor.
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Brandied Fruit, Chocolate and Spice Christmas Cake

Main Ingredients: Cake Mix, Glace Cherries, Pitted Prunes, Chopped
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This brandied fruit, chocolate, and spice Christmas cake is a decadent and indulgent dessert that is perfect for the holiday season. It's made with a rich chocolate cake, topped with a brandied fruit and nut mixture, and finished with a layer of whipped cream. It's sure to be a hit with anyone who loves chocolate and boozy desserts.
Main Ingredients: Dried Fruit, Brandy, Oranges, Lemons, Butter, Light
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This Christmas fruit cake recipe is a simple and delicious option for anyone who loves a classic fruit cake. It's packed with a variety of dried fruits and nuts, making it both flavorful and nutritious. Plus, it's easy to make and can be enjoyed by the whole family.
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 Christmas Cocktail

Main Ingredients: Brandy, Cranberry Juice, Champagne, Fresh Raspberries
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If you're looking for a festive and boozy drink to go with your Christmas cake, try this Christmas cocktail recipe. It's made with cranberry juice, apple cider, and rum, creating a delicious and refreshing holiday drink. Plus, it pairs perfectly with any of the Christmas cake recipes on this list.
20 of 20

Genoa Cake (Italian Christmas Cake)

Main Ingredients: Unsalted Butter, Powdered Sugar, Eggs, Vanilla Extract
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Last but not least, we have the Genoa cake, also known as the Italian Christmas cake. It's made with a mix of dried fruits, nuts, and warm spices, and is typically served with a layer of marzipan and fondant on top. It's a delicious and unique way to enjoy a traditional holiday dessert.

Why choose a brandy soaked Christmas cake?

Rich and flavorful

One of the main reasons to choose a brandy soaked Christmas cake is its rich and flavorful taste. The combination of dried fruits, warm spices, and brandy creates a symphony of flavors that will tantalize your taste buds. The brandy not only adds a depth of flavor, but it also helps to keep the cake moist and tender.

Easy to make

Despite its luxurious taste, this Christmas cake is surprisingly easy to make. The preparation process involves soaking the dried fruits in brandy overnight, mixing the batter, and baking in the oven. With just a few simple steps, you can have a show-stopping dessert ready to impress your guests.

Perfect for the holidays

Christmas is a time for indulgence, and this brandy soaked cake is the perfect treat for the season. The warm and comforting flavors of the cake, combined with the boozy kick from the brandy, make it the ideal dessert for a cozy winter evening. It also makes for a great gift for friends and family, as it can be made ahead of time and stored for up to a month.

How to make a brandy soaked Christmas cake

To make this decadent dessert, you will need a variety of dried fruits such as raisins, currants, and apricots, along with warm spices like cinnamon, nutmeg, and allspice. The key ingredient, of course, is the brandy, which will add a depth of flavor to the cake. Mix all the ingredients together, pour into a cake tin, and bake for about three hours. Once the cake is done, let it cool and then soak it in brandy for a few days to intensify the flavors. Serve with a dollop of whipped cream or vanilla ice cream for the ultimate holiday indulgence.

Get ready to impress your guests with this mouth-watering brandy soaked Christmas cake. With its rich flavors, easy preparation, and perfect for the holidays, this dessert is a must-try for the festive season. So go ahead and give this recipe a try and create a holiday tradition that your family and friends will look forward to every year.

If you're looking for a show-stopping dessert to impress your family and friends this holiday season, then look no further than this brandy soaked Christmas cake recipe. This traditional fruitcake is loaded with rich flavors and soaked in brandy, making it the perfect indulgence for the festive season. Follow this easy recipe and prepare to wow your guests with a delicious and decadent dessert that will surely become a holiday favorite.

Why choose a brandy soaked Christmas cake?

Rich and flavorful

One of the main reasons to choose a brandy soaked Christmas cake is its rich and flavorful taste. The combination of dried fruits, warm spices, and brandy creates a symphony of flavors that will tantalize your taste buds. The brandy not only adds a depth of flavor, but it also helps to keep the cake moist and tender.

Easy to make

Despite its luxurious taste, this Christmas cake is surprisingly easy to make. The preparation process involves soaking the dried fruits in brandy overnight, mixing the batter, and baking in the oven. With just a few simple steps, you can have a show-stopping dessert ready to impress your guests.

Perfect for the holidays

Christmas is a time for indulgence, and this brandy soaked cake is the perfect treat for the season. The warm and comforting flavors of the cake, combined with the boozy kick from the brandy, make it the ideal dessert for a cozy winter evening. It also makes for a great gift for friends and family, as it can be made ahead of time and stored for up to a month.

How to make a brandy soaked Christmas cake

To make this decadent dessert, you will need a variety of dried fruits such as raisins, currants, and apricots, along with warm spices like cinnamon, nutmeg, and allspice. The key ingredient, of course, is the brandy, which will add a depth of flavor to the cake. Mix all the ingredients together, pour into a cake tin, and bake for about three hours. Once the cake is done, let it cool and then soak it in brandy for a few days to intensify the flavors. Serve with a dollop of whipped cream or vanilla ice cream for the ultimate holiday indulgence.

Get ready to impress your guests with this mouth-watering brandy soaked Christmas cake. With its rich flavors, easy preparation, and perfect for the holidays, this dessert is a must-try for the festive season. So go ahead and give this recipe a try and create a holiday tradition that your family and friends will look forward to every year.

16+ brandy soaked christmas cake recipe Ignite your passion for cooking!

 Christmas Cocktail

yield: 1 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 ounce brandy
  • 1 ounce cranberry juice
  • champagne Splash of
  • 3 fresh raspberries to decorate

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 8 grams
  • Sodium : 5 milligrams
  • Sugar : 5 grams
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