20 Braided Italian Herb Bread Recipe Dive Into Deliciousness!

Published on: Mar 16, 2024

Bread has always been a staple in many cultures and it's no surprise that Italy has its own unique and delicious bread recipes. One of the most popular is the braided Italian herb bread, which is not only visually appealing but also incredibly flavorful. This recipe is perfect for those who want to try something new and add a touch of Italian flair to their bread making. So let's dive into the steps and ingredients to make this irresistible braided bread.

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1 of 20

Italian Herb Bread I

Main Ingredients: Active Dry Yeast, Warm Water, White Sugar, Olive Oil
This Italian Herb Bread recipe is a must-try for all bread lovers. The combination of fragrant herbs and soft, chewy bread will transport you to the streets of Italy. The best part? You can easily make it at home with just a few simple ingredients.
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Get ready to impress your dinner guests with this homemade Italian Herb Bread. The aroma of fresh herbs will fill your kitchen as this bread bakes to perfection. Serve it warm with a drizzle of olive oil for a truly authentic Italian experience.
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Authentic Italian Chicken Parmesan (Parmigiana)

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Italian Meatballs {Great Big Italian Meatballs}

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Italian Herb Bread Bowls

Main Ingredients: Yeast, Warm Water, Honey, Sea Salt, Extra Virgin Olive
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Italian Bread Dipping (Oil) Sauce

Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic
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Keto Stuffed Peppers – Italian Style

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Garlic Cheese Italian herb bread for the bread maker

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This Garlic Cheese Italian Herb Bread for the bread maker is a game changer. Not only is it incredibly easy to make, but the combination of garlic, cheese, and herbs will have your taste buds dancing. It's perfect for sandwiches, toast, or just snacking on its own.
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No Knead Italian Semolina Bread

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Garlic Cheese Italian Herb Bread for the Bread Maker

Main Ingredients: Milk, Honey, Butter, All Purpose Flour, Basil, Oregano
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Slow Cooked Italian Herb Bread [Vegan]

Main Ingredients: Instant Dry Yeast, Warm Water, Sea Salt, Olive Oil
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Even if you follow a vegan diet, you can still enjoy the flavors of Italy with this Slow Cooked Italian Herb Bread. It's soft, flavorful, and perfect for dipping in soups or using as a base for bruschetta. Plus, it's made in a slow cooker, making it a convenient and hands-off recipe.

The Perfect Combination of Herbs and Bread

When it comes to Italian bread, the herbs are what make it stand out. This braided Italian herb bread recipe is no exception. The combination of fresh rosemary, thyme, and oregano not only adds a burst of flavor but also gives the bread its signature Italian aroma. These herbs are rich in antioxidants and have anti-inflammatory properties, making this bread not only delicious but also beneficial for your health.

Get Creative with the Braiding Technique

The braided shape of this bread not only looks impressive but also helps to evenly distribute the herbs throughout the loaf. To achieve the perfect braid, simply divide the dough into three equal parts and roll them out into long strands. Then, carefully braid them together and tuck the ends under to create a seamless finish. Don't worry if your braiding skills aren't perfect, the bread will still taste amazing!

Make it Your Own

While this recipe calls for a traditional combination of herbs, feel free to experiment and add your own twist to it. You could try adding sun-dried tomatoes, olives, or even cheese to the dough for a more personalized and flavorful bread. The possibilities are endless, so don't be afraid to get creative and make it your own.

Pair it with Your Favorite Dishes

This braided Italian herb bread is perfect for any occasion. Serve it as an appetizer with some olive oil and balsamic vinegar for dipping, pair it with your favorite pasta dish, or simply enjoy it on its own. The bread's light and airy texture, combined with the flavorful herbs, makes it a versatile and delicious addition to any meal.

Time to Bake and Enjoy

Now that you have the perfect braided Italian herb bread recipe, it's time to put on your apron and get baking. The process may take a little longer than your typical bread recipe, but the end result is well worth the wait. So gather your ingredients, follow the steps, and indulge in the delicious aroma and taste of this authentic Italian bread. Buon appetito!
20 braided italian herb bread recipe Dive into deliciousness!

Italian Herb Bread

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/3 cups water
  • 1/3 cup extra-virgin olive oil
  • 4 cups all purpose flour
  • 3 tablespoons sugar
  • 2 teaspoons salt
  • 4 teaspoons italian seasoning dried, mixture of oregano, basil, sage, thyme, rosemary and marjoram
  • 1 packet active dry yeast 1/4 oz.

Nutrition

  • Calories : 660 calories
  • Carbohydrate : 106 grams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 13 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1190 milligrams
  • Sugar : 9 grams
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