19 Bourbon Chicken Chinese Food Recipe Ignite Your Passion For Cooking!
Published on: Mar 22, 2024
Bourbon chicken is a popular Chinese-American dish that originated in New Orleans, Louisiana. This mouthwatering dish is a perfect blend of Asian and Southern flavors, making it a favorite among many foodies. With its sweet and savory sauce and tender chunks of chicken, it's no wonder that this recipe has become a staple in many households. If you're looking to recreate this delicious dish at home, you're in luck! In this article, we will share with you a professional and well-organized guide on how to make the perfect bourbon chicken Chinese food recipe.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Take your beer can chicken to the next level with this delicious Chinese-inspired recipe for fried wontons. These crispy bite-sized treats are filled with a savory mixture of ground chicken, vegetables, and seasonings, and are perfect for snacking on while you wait for the main dish to cook. Serve them with a sweet and sour sauce or a spicy chili dipping sauce for an extra kick of flavor.
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5-Minute Prep Chinese Bourbon Chicken
Main Ingredients: Canola Oil, Minced Garlic, Minced Fresh Ginger, Chopped
If you're looking for a quick and easy beer can chicken recipe with a Chinese twist, then this 5-minute prep bourbon chicken is the perfect choice. With just a handful of ingredients, including soy sauce, garlic, and bourbon, you can create a delicious and flavorful dish that is sure to impress your guests. Serve it over a bed of rice with some steamed vegetables for a complete meal.
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Bourbon Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Water, Soy Sauce
This classic Chinese-American dish is a crowd favorite and for good reason. The combination of bourbon, soy sauce, and brown sugar creates a sweet and savory glaze that coats the chicken perfectly. This recipe is also easy to customize to your liking, so feel free to add some extra spice or vegetables to make it your own. Serve with some steamed rice and enjoy!
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Slow Cooker Honey Bourbon Chicken
Main Ingredients: Low Sodium Soy Sauce, Honey, Ketchup, Bourbon, Avocado
If you're a fan of using your slow cooker, then this honey bourbon chicken recipe is a must-try. Simply combine the chicken, honey, bourbon, and soy sauce in your slow cooker and let it cook for a few hours. The result is tender and flavorful chicken that is perfect for shredding and serving over rice or in sandwiches. This is a great option for a busy weeknight dinner.
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Easy Bourbon Chicken (20 minutes)
Main Ingredients: Chicken, Olive Oil, Salt, Pepper, Cornstarch
If you're in a time crunch but still want to enjoy delicious beer can chicken, then this easy bourbon chicken recipe is the solution. With just 20 minutes of prep and cook time, you can have a flavorful and satisfying meal on the table in no time. The key is to marinate the chicken in a mixture of bourbon, soy sauce, and garlic before cooking it in a skillet until it's golden brown and cooked through.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
While not technically a beer can chicken recipe, these homemade Chinese fried noodles make the perfect side dish to accompany your main dish. Made with just a few simple ingredients, including egg noodles, soy sauce, and vegetables, these crispy and flavorful noodles are a delicious addition to any meal. Plus, they're a great way to use up any leftover vegetables you may have on hand.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This recipe takes a different approach to beer can chicken by using pork belly instead. The result is a sticky and flavorful dish that is perfect for serving with some steamed rice and vegetables. The key to this recipe is the combination of hoisin sauce and five-spice powder, which gives the pork belly a rich and savory flavor that is sure to impress.
If you're a fan of the popular Chinese takeout dish, then this beer can chicken recipe for Chinese orange chicken is a must-try. Made with a delicious orange sauce that is both sweet and tangy, this dish is sure to be a hit with your family and friends. Serve it over rice with some steamed broccoli for a complete meal.
For those who love a little heat, this Chinese spicy chicken recipe is a must-try. The combination of chili paste, soy sauce, and rice vinegar creates a spicy and flavorful marinade for the chicken. The key is to let the chicken marinate for at least an hour before cooking it on the grill or in the oven. Serve with some rice and vegetables for a complete meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a different take on beer can chicken, try using chicken thighs instead. This recipe for Chinese chicken thighs is simple and delicious, with a marinade that includes soy sauce, honey, and garlic. The result is tender and flavorful chicken that is perfect for serving with rice or noodles. You can also add some vegetables to the marinade for a complete meal in one dish.
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Food Court Bourbon Chicken Copycat
Main Ingredients: Olive Oil, Chicken Thighs, Ground Ginger, Garlic
If you're a fan of the bourbon chicken you find in food courts, then you'll love this copycat recipe. Made with bourbon, soy sauce, and brown sugar, this recipe is a close match to the popular mall dish. The key to getting the same tender and flavorful chicken is to marinate it overnight before cooking it on the grill or in the oven.
This beer can chicken recipe for Chinese chicken and broccoli is a great way to incorporate some vegetables into your meal. The combination of oyster sauce, soy sauce, and garlic creates a delicious and savory sauce that pairs perfectly with the chicken and broccoli. Serve over rice for a complete and healthy meal.
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Crock Pot Bourbon Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Sliced
For an easy and delicious beer can chicken recipe, try using your crockpot. This crockpot bourbon chicken recipe is simple and flavorful, with a marinade that includes bourbon, soy sauce, and honey. Simply let the chicken cook in the crockpot for a few hours and you'll have tender and delicious chicken that is perfect for shredding and serving over rice or in sandwiches.
If you're a fan of wonton soup, then you'll love this beer can chicken recipe for Chinese wontons. These little dumplings are filled with a savory mixture of ground chicken, vegetables, and seasonings, and are a delicious addition to any meal. Serve them in a flavorful broth or pan-fry them for a crispy texture.
Another delicious dumpling recipe to try is Chinese soup dumplings. These steamed dumplings are filled with a mouthwatering mixture of ground chicken, vegetables, and seasonings, and are perfect for dipping in a flavorful broth. They can be a bit tricky to make, but the result is well worth the effort.
For a delicious appetizer or snack, try these Chinese sticky wings. Made with a sweet and savory sauce that includes honey, soy sauce, and garlic, these wings are sure to be a hit at any party or gathering. Serve them with some sliced green onions for an extra pop of flavor.
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Grilled Bourbon Chicken
Main Ingredients: Soy Sauce, Bourbon, Brown Sugar, Molasses, Vegetable
If you're a fan of grilling, then this beer can chicken recipe for grilled bourbon chicken is a must-try. The combination of bourbon, soy sauce, and garlic creates a delicious marinade that gives the chicken a rich and savory flavor. Serve with some grilled vegetables for a complete and delicious meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a different take on beer can chicken, try using chicken legs instead. This recipe for crispy Chinese-style chicken legs is easy and delicious, with a crispy coating made from a mixture of cornstarch, flour, and spices. The result is tender and flavorful chicken legs that are perfect for serving with some steamed rice and vegetables.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
For a unique and flavorful twist on chicken wings, try these Chinese chicken wings with mumbo sauce. Mumbo sauce is a popular condiment in Chinese cuisine, made with a combination of soy sauce, ketchup, and honey. The result is a delicious and tangy sauce that pairs perfectly with the crispy chicken wings.
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Easy Bourbon Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Cornstarch, Salt
If you're looking for a quick and easy beer can chicken recipe that still packs a punch of flavor, then this easy bourbon chicken recipe is the one for you. With just a handful of ingredients and minimal prep and cook time, you can have a delicious and satisfying meal on the table in no time. Serve with some rice and vegetables for a complete meal.
The Origins of Bourbon Chicken
How it Got its Name
While bourbon chicken is a popular Chinese dish, it actually has no ties to bourbon whiskey. The name comes from the street in New Orleans where it was first served in the 1980s. The dish was created by a Chinese chef named Peter Har who owned a restaurant on Bourbon Street. The sweet and tangy sauce of the dish reminded him of the flavors found in bourbon whiskey, hence the name.
The Influence of Chinese and Southern Cuisine
Bourbon chicken is a perfect example of the fusion between Chinese and Southern cuisine. The dish incorporates traditional Chinese ingredients such as soy sauce, garlic, and ginger, but also adds a Southern twist with the addition of brown sugar and Worcestershire sauce. This unique combination of flavors is what makes bourbon chicken so irresistible.
The Key Ingredients
Chicken
The star of this dish is, of course, the chicken. The recipe calls for boneless chicken thighs, but you can also use chicken breast if you prefer. The key is to marinate the chicken for at least an hour to ensure maximum flavor.
The Sauce
The sweet and savory sauce is what sets bourbon chicken apart from other Chinese dishes. It's made with a combination of soy sauce, brown sugar, garlic, ginger, and other spices. To add a bit of tanginess, some recipes also call for rice vinegar or apple cider vinegar.
Cornstarch
Cornstarch is used to thicken the sauce and give it a glossy finish. This ingredient is essential in achieving the perfect texture and consistency for the sauce.
In Conclusion
Now that you know the history and key ingredients of bourbon chicken, it's time to try making it yourself! With this professional and well-organized guide, you'll be able to recreate this delicious dish in the comfort of your own home. So grab your apron and get cooking, and don't forget to add a dash of bourbon for that extra kick!
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