15 Boti Kabab Recipe Pakistani Elevate Your Taste Buds!

Published on: Mar 6, 2024

Pakistani cuisine is known for its rich and aromatic flavors, and one dish that stands out among the rest is boti kabab. This popular dish is a staple at many Pakistani households, as well as restaurants and street vendors. Made with succulent pieces of marinated meat, boti kabab is a delicious and satisfying meal that can be enjoyed with naan or rice. In this article, we will share a professional and well-organized recipe for boti kabab that will have you making this dish like a pro in no time.

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Chicken Boti Kabab

Main Ingredients: Boneless Chicken Breasts, Greek Yogurt, Mayonnaise
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If you’re looking for a delicious and flavorful chicken recipe, look no further than Chicken Boti Kabab. This dish is a popular Indian street food that features tender chunks of chicken marinated in a blend of spices and yogurt, then grilled to perfection. The result is juicy, succulent chicken with a smoky, charred exterior that will have your taste buds dancing.
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Dishoom’s Lamb Boti Kabab

Main Ingredients: Lamb Leg, Butter, Ginger, Cloves, Chilli Powder, Garam
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If you love the flavors of Indian cuisine, you have to try Dishoom’s Lamb Boti Kabab. This recipe is inspired by the famous dish from the popular Indian restaurant chain, Dishoom. Tender chunks of lamb are marinated in a blend of spices and yogurt, then grilled to perfection. The result is a mouthwatering dish that will transport you to the streets of India with every bite.
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For a taste of the American South, try this delicious Southern Smothered Chicken recipe. Tender chicken breasts are smothered in a rich and creamy gravy made with onions, bell peppers, and a blend of spices. This dish is perfect for a comforting and hearty meal that will leave you feeling satisfied.
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Beer Can Chicken

Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
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Beer Can Chicken is a classic recipe that has been popular for years. This dish features a whole chicken that is propped upright on a beer can and cooked on the grill. The result is a juicy and flavorful chicken with crispy skin that will have everyone asking for seconds. This is a perfect recipe for a summer barbecue or any occasion where you want to impress your guests.
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Chicken Adobo

Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
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Chicken Adobo is a classic Filipino dish that is known for its tangy and savory flavors. This recipe features chicken thighs cooked in a blend of vinegar, soy sauce, garlic, and spices. The result is tender and flavorful chicken that falls off the bone. Serve this dish over rice for a delicious and satisfying meal.
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Million Dollar Chicken Casserole

Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
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For a hearty and comforting meal, try this Million Dollar Chicken Casserole. This dish features layers of chicken, cheese, and a creamy sauce, all topped with a buttery cracker crust. The result is a rich and delicious casserole that will make you feel like a million bucks.
7 of 20

Baked Crack Chicken Casserole

Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
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If you’re a fan of the popular “crack chicken” recipe, you have to try this Baked Crack Chicken Casserole. This dish features all the flavors of crack chicken, including chicken, bacon, ranch seasoning, and cheese, all baked into a creamy and delicious casserole. This is a perfect dish for a cozy night at home.
8 of 20

Chicken Andouille Sausage Gumbo

Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
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Chessy Broccoli Chicken Casserole

Main Ingredients: Broccoli, Chicken, Butter, Bread Crumbs, Medium
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This Cheesy Broccoli Chicken Casserole is a perfect way to get your daily dose of vegetables in a delicious and satisfying way. Tender chicken is mixed with broccoli and a creamy cheese sauce, then topped with buttery breadcrumbs and baked to perfection. This is a perfect dish for picky eaters or anyone looking for a comforting and flavorful meal.
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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
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This Greek Lemon Chicken and Potatoes recipe is a classic dish that is sure to please. Tender chicken and potatoes are marinated in a blend of lemon, olive oil, and herbs, then roasted to perfection. The result is a flavorful and juicy dish that will have everyone coming back for more. It’s a dish that both Homers would approve of.
11 of 20

Chicken Noodle Casserole

Main Ingredients: Egg Noodles, Chicken, Frozen Peas And Carrots, Frozen
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For a twist on the classic chicken noodle soup, try this Chicken Noodle Casserole. This dish features all the flavors of the classic soup, but in a hearty and comforting casserole form. Tender chicken, noodles, and vegetables are mixed with a creamy sauce and topped with buttery crackers. It’s a perfect dish for a cold winter night.
12 of 20

Chicken & Rice

Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
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Chicken & Rice is a classic dish that is loved by many. This simple and delicious recipe features tender chicken and rice cooked in a flavorful broth. It’s a perfect dish for a quick and easy weeknight dinner that will please the whole family.
13 of 20

Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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If you’re craving some Mexican flavors, try this Chicken Enchiladas recipe. This dish features tender chicken, cheese, and a blend of spices, all wrapped in a corn tortilla and smothered in a flavorful enchilada sauce. Serve with your favorite toppings, such as sour cream, avocado, and salsa, for a delicious and satisfying meal.
14 of 20

Southwest Chicken Skillet

Main Ingredients: Long Grain White Rice, Salsa, Chicken, Black Beans
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This Southwest Chicken Skillet is a perfect one-pan meal that is packed with flavor. Tender chicken is cooked with a blend of Southwest spices and mixed with corn, black beans, and bell peppers. Top it off with some cheese and avocado for a delicious and filling meal that is ready in no time.
15 of 20

Chicken Salad

Main Ingredients: Mayonnaise, Sour Cream, Dijon Mustard, Dill Weed
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Chicken Salad is a classic dish that is perfect for a light and refreshing meal. This recipe features tender chicken mixed with celery, grapes, and a creamy dressing for a perfect balance of sweet and savory flavors. Serve on a bed of lettuce or as a sandwich for a delicious and satisfying lunch.
16 of 20

Chicken Spaghetti

Main Ingredients: Spaghetti, Chicken, Onion, Garlic, Green Bell Pepper
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For a spin on the classic spaghetti and meatballs, try this Chicken Spaghetti recipe. Tender chicken is mixed with spaghetti noodles and a rich and flavorful sauce, then baked to perfection. This dish is a perfect way to use up leftover chicken and is a favorite among kids and adults alike.
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Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
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If you’re looking for a delicious and easy way to use up leftover chicken, try these Shredded Chicken Enchiladas. Shredded chicken is mixed with cheese and wrapped in a corn tortilla, then smothered in a flavorful enchilada sauce and topped with more cheese. It’s a perfect dish for a busy weeknight.
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Grandma's Homemade Chicken Soup

Main Ingredients: Chicken, Garlic, Onion, Carrots, Celery Stalks, Basil
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There’s nothing quite like a warm bowl of Grandma’s Homemade Chicken Soup. This recipe features tender chicken, vegetables, and noodles in a flavorful broth that has been passed down through generations. It’s a perfect dish for when you’re feeling under the weather or just in need of some comfort food.
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Chicken Scampi

Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
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This Chicken Scampi recipe is a delicious and easy way to enjoy the flavors of Italian cuisine. Tender chicken is cooked in a buttery and garlicky sauce and served over pasta for a simple and satisfying meal that is ready in no time. Serve with a side of garlic bread for a complete and delicious meal.
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BEST EVER Chicken and Rice Casserole

Main Ingredients: Chicken, Lipton Onion Soup Mix, Cream Of Mushroom Soup
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For a comforting and filling meal, try this BEST EVER Chicken and Rice Casserole. This dish features tender chicken and rice mixed with a creamy and flavorful sauce, then topped with a buttery cracker crust. It’s a perfect dish for a potluck or any occasion where you want to impress your guests.

Making the perfect marinade for boti kabab

The key to a delicious boti kabab lies in the marinade. It is important to marinate the meat for at least 2-3 hours, or even overnight, to allow the flavors to infuse and the meat to become tender. In a large mixing bowl, combine yogurt, ginger-garlic paste, lemon juice, red chili powder, cumin powder, coriander powder, garam masala, and salt. Mix well until all the ingredients are well combined. This marinade is what gives the boti kabab its signature flavor and tenderness.

Choosing the right meat for boti kabab

Traditionally, boti kabab is made with beef or lamb, but you can use chicken as well if you prefer. It is important to choose the right cut of meat for this dish, as it needs to be tender and juicy. For beef or lamb, you can use boneless chunks of shoulder or leg meat. If using chicken, boneless thigh meat works best. Cut the meat into small cubes of about 1 inch in size, and make sure to remove any excess fat or gristle.

Marinating and grilling the boti kabab

Once the marinade and meat are ready, add the meat to the marinade and mix well, making sure every piece is coated with the marinade. Cover the bowl with plastic wrap and refrigerate for at least 2-3 hours, or overnight. When ready to cook, thread the meat onto skewers and grill over medium-high heat for about 10-12 minutes, turning occasionally until the kababs are cooked through and slightly charred. You can also cook them in a preheated oven at 375 degrees F for about 20 minutes, turning once halfway through.

Serving and enjoying boti kabab

Your delicious boti kabab is now ready to be served and enjoyed. You can serve it with naan, roti, or rice, and garnish with fresh coriander, lemon wedges, and sliced onions. You can also make a mint-coriander chutney or raita to serve alongside the kababs for added flavor. With its tender and juicy meat, infused with aromatic spices, boti kabab is a dish that is sure to impress your guests and leave them wanting more. In conclusion, boti kabab is a quintessential Pakistani dish that is loved by many for its rich flavors and tender meat. With this professional and well-organized recipe, you can now make boti kabab at home and impress your family and friends. So next time you're craving some delicious Pakistani cuisine, give this recipe a try and experience the mouth-watering flavors of boti kabab for yourself.
15 boti kabab recipe pakistani Elevate your taste buds!

Chicken Boti Kabab

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound boneless chicken breasts or thighs cut into 1.5″ pieces, 453 gms
  • 3/4 cup Greek yogurt or hung curd
  • 1/4 cup mayonnaise
  • 1 tablespoon ginger garlic paste
  • 1/4 cup mustard oil Extra Virgin
  • 1/2 tablespoon paprika powder
  • 1/2 tablespoon cumin powder
  • 1 teaspoon garam masala powder
  • 1/2 teaspoon nutmeg powder
  • 1/4 teaspoon cinnamon powder
  • 1 tablespoon beet root powder
  • 2 tablespoons canola oil or mustard oil for roasting
  • 2 tablespoons lemon juice
  • salt to taste
  • 1 teaspoon ghee or clarified butter

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 1 grams
  • Protein : 26 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 450 milligrams
  • Sugar : 4 grams
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