18 Boston Cream Swiss Roll Recipe Deliciousness Awaits You!
Published on: Mar 11, 2024
Swiss rolls are a classic and beloved dessert, but have you ever tried a Boston cream swiss roll? This delicious twist on the traditional roll combines the rich flavors of chocolate and vanilla custard for a decadent treat that will satisfy any sweet tooth. With layers of fluffy cake and smooth cream, this boston cream swiss roll recipe is a must-try for any dessert lover. In this article, we will guide you through the steps to creating your own homemade boston cream swiss roll that will impress your friends and family. So grab your apron and let's get baking!
Main Ingredients: Free Range Eggs, Caster Sugar, Vanilla Extract, Hot
Get ready to impress your dinner guests with this mouth-watering twist on a classic dessert! This Boston Cream Pie Swiss Roll combines the rich flavors of a Boston cream pie with the light and airy texture of a Swiss roll. It's the perfect dessert to end any meal on a sweet note.
If you're a fan of light and fluffy cakes, then this Swiss Roll recipe is a must-try. This classic dessert is made from a thin sheet of sponge cake that is rolled up with a delicious filling of your choice. Whether you prefer a fruity jam filling or a rich chocolate ganache, this Swiss Roll is sure to satisfy your sweet tooth.
Calling all chocoholics! This Chocolate Swiss Roll Cake is a dream come true. Made with a rich and decadent chocolate sponge cake, this dessert is then filled with a creamy chocolate mousse and rolled up into a beautiful log. It's the perfect treat for any chocolate lover.
Looking for a lighter dessert option? Look no further than this Strawberry Cream Swiss Roll. Made with a fluffy sponge cake and filled with a light and creamy strawberry filling, this dessert is both delicious and refreshing. Plus, the bright red color makes it a perfect addition to any holiday spread.
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Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
This twist on a classic Swiss Roll recipe takes it to the next level with a rich and indulgent chocolate cake. The moist and decadent cake is then rolled up with a creamy chocolate filling for the ultimate chocolate lover's dream. Serve it up for a special occasion or just as a decadent treat for yourself.
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Slow Cooker Cinnamon Roll Breakfast Casserole
Main Ingredients: Roll, Eggs, Heavy Whipping Cream, Maple Syrup, Vanilla
Who says you can't have dessert for breakfast? This Slow Cooker Cinnamon Roll Breakfast Casserole combines the flavors of a classic cinnamon roll with the convenience of a slow cooker. Just set it and forget it, and wake up to a warm and delicious breakfast treat.
Add a festive touch to your Easter celebrations with this Easter Swiss Roll. This dessert is made with a light and airy sponge cake and filled with a creamy vanilla filling. The beautiful pastel colors and adorable decorations make it the perfect addition to your Easter spread.
Another twist on the classic Swiss Roll, this Chocolate Swiss Roll is a delicious and indulgent treat. The chocolate sponge cake is filled with a rich and creamy chocolate filling and then rolled up into a beautiful log. It's perfect for any chocolate lover's special occasion or just as a decadent dessert after dinner.
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Swiss Roll Trifle
Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
Take your Swiss Roll to the next level with this Swiss Roll Trifle recipe. The light and fluffy sponge cake is combined with layers of creamy custard, fresh fruit, and whipped cream for a delicious and visually stunning dessert. It's the perfect showstopper for any dinner party or holiday gathering.
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Boston Lobster Roll
Main Ingredients: Lobsters, Mayonnaise, Lemon Wedges, Celery, Pepper, Hot
This savory twist on a classic lobster roll is sure to be a hit with seafood lovers. This Boston Lobster Roll recipe uses a creamy lobster filling and rolls it up in a soft and fluffy Swiss roll. It's a unique and delicious take on a classic dish that is sure to impress.
These Ultra Fluffy Milk Bread Rolls are a soft and delicious addition to any meal. Made with a unique Japanese technique, these rolls are light, airy, and perfect for soaking up sauces and gravies. Impress your dinner guests with these delicious and fluffy rolls.
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Ham and Melted Swiss Overnight Breakfast Casserole
Main Ingredients: Onions, Butter, Rolls, Chopped Ham, Cheddar Cheese
Looking for a hearty and delicious breakfast option? This Ham and Melted Swiss Overnight Breakfast Casserole is the perfect solution. Just prepare it the night before and pop it in the oven in the morning for a warm and savory breakfast that is sure to please.
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Giant Cinnamon Roll
Main Ingredients: Roll, Unsalted Butter, Light Brown Sugar, All Purpose
If you can't get enough cinnamon rolls, then this Giant Cinnamon Roll is for you. This recipe takes a classic cinnamon roll and turns it into one giant, delicious treat. The perfect combination of gooey cinnamon sugar and soft, fluffy dough, this Giant Cinnamon Roll is sure to become a family favorite.
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Mushroom and Swiss Sliders with Spicy Fry Sauce
Main Ingredients: Mayonnaise, Ketchup, Cayenne Pepper, Butter, Medium
These Mushroom and Swiss Sliders with Spicy Fry Sauce are a delicious and unique twist on a classic slider recipe. The savory mushroom and Swiss filling is complemented by the spicy fry sauce, making for a mouth-watering combination. Serve these up at your next game day or party and watch them disappear.
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Egg Roll Frittata
Main Ingredients: Butter, Rolls, Eggs, Half Half, Salt, Black Pepper
This Egg Roll Frittata is a fun and tasty twist on a classic frittata recipe. Packed with all the flavors of an egg roll, this dish is a delicious and filling option for breakfast, lunch, or dinner. Plus, it's a great way to use up any leftover vegetables you have on hand.
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Best-Ever Breakfast Quiche
Main Ingredients: Pie Crust, All Purpose Flour, Applewood Smoked Bacon
Take your brunch game to the next level with this Best-Ever Breakfast Quiche recipe. The flaky and buttery crust is filled with a creamy and flavorful egg mixture, making for a delicious and satisfying meal. Customize it with your favorite vegetables, meats, and cheeses for a quiche that is truly the best ever.
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Overnight Cinnamon Roll Casserole
Main Ingredients: Rolls, Eggs, Half Half, Milk, Pure Maple Syrup
This Overnight Cinnamon Roll Casserole is a delicious and easy breakfast option that is perfect for feeding a crowd. Simply prepare it the night before and pop it in the oven in the morning for a warm and gooey breakfast treat. It's a great way to enjoy all the flavors of a cinnamon roll without all the work.
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Egg Roll in a Bowl - Whole 30 Meal Prep
Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
This Egg Roll in a Bowl recipe is the perfect meal prep option for those following a Whole30 or just looking for a healthy and delicious meal. Packed with all the flavors of an egg roll, this dish is a great way to satisfy your cravings without the added carbs. Plus, it's easy to customize with your favorite protein and vegetables.
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Lemon Swiss Roll
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Granulated Sugar
Add a citrusy twist to your classic Swiss Roll with this Lemon Swiss Roll recipe. The light and fluffy cake is filled with a zesty lemon filling for a refreshing and delicious dessert. It's the perfect treat for a summer picnic or backyard BBQ.
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Salted Caramel Cinnamon Roll Latte
Main Ingredients: Roll, Donuts, Land O Lakes Half And Half, Coffee
Start your day off right with this Salted Caramel Cinnamon Roll Latte. This indulgent drink combines the flavors of a salted caramel latte with a cinnamon roll for a sweet and satisfying caffeine boost. With just the right amount of sweetness and a hint of salt, this latte is sure to become your new favorite morning drink.
Ingredients:
Cake:
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
4 large eggs
3/4 cup granulated sugar
1 teaspoon vanilla extract
1/4 cup unsalted butter, melted
1/4 cup whole milk
Filling:
2 cups heavy cream
1/4 cup powdered sugar
1 teaspoon vanilla extract
1/2 cup chocolate chips
1/4 cup corn syrup
2 tablespoons unsalted butter
Instructions:
1. Preheat your oven to 350°F (180°C). Line a 10x15 inch jelly roll pan with parchment paper and lightly grease with cooking spray.
2. In a small bowl, sift together the flour, baking powder, and salt. Set aside.
3. In a separate bowl, beat the eggs and sugar together with an electric mixer until thick and pale yellow in color. Add in the vanilla extract and beat until well combined.
4. Slowly fold in the dry ingredients into the egg mixture, being careful not to overmix.
5. Gently stir in the melted butter and milk until the batter is smooth.
6. Pour the batter into the prepared jelly roll pan and spread it evenly with a spatula.
7. Bake for 12-15 minutes or until the cake springs back when lightly touched.
8. While the cake is still warm, carefully roll it up from the short end with the parchment paper inside. Let it cool completely.
9. In a bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
10. Unroll the cooled cake and spread the whipped cream evenly over the surface.
11. Carefully roll the cake back up, removing the parchment paper as you go.
12. For the chocolate glaze, combine the chocolate chips, corn syrup, and butter in a microwave-safe bowl. Microwave for 30 seconds, stir, and microwave for an additional 30 seconds or until the chocolate is smooth and melted.
13. Pour the chocolate glaze over the top of the rolled cake and spread it evenly with a spatula.
14. Refrigerate for at least 1 hour before slicing and serving.
This boston cream swiss roll is a delicious and impressive dessert that is sure to be a hit at your next gathering. With its fluffy cake, creamy filling, and decadent chocolate glaze, every bite is a flavor explosion. Plus, making it at home allows you to control the ingredients and customize it to your liking. So why not try out this recipe and indulge in a slice of boston cream swiss roll perfection?
For more dessert ideas, be sure to check out our other recipes and happy baking!
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