17 Boozy Mexican Hot Chocolate Recipe Discover Culinary Perfection!
Published on: Apr 6, 2024
Looking for a way to spice up your hot chocolate game during the colder months? Look no further than this delicious and indulgent boozy Mexican hot chocolate recipe! This twist on a classic favorite incorporates traditional Mexican flavors and a touch of alcohol for a perfect winter treat. Not only is it easy to make, but it will also impress all your friends and family at your next holiday gathering. So, grab your favorite mug and get ready to cozy up with this delicious and unique hot chocolate recipe.
If you're a fan of rich and indulgent hot chocolate, then this Mexican Hot Chocolate recipe is a must-try. Made with traditional Mexican ingredients like cinnamon, vanilla, and chili powder, this hot chocolate has a unique and bold flavor that will warm you up from the inside out. It's the perfect drink to cozy up with on a cold winter day.
Take your Mexican Hot Chocolate to the next level with this spiked version. By adding a splash of your favorite liquor, you can turn a classic hot chocolate into a fun and festive adult drink. Try it with a shot of tequila or rum for a delicious twist on this traditional recipe.
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Mexican Hot Chocolate - Oaxacan Chocolate con Leche
Main Ingredients: Mexican Chocolate, Chocolate, Heavy Whipping Cream
This recipe is inspired by the traditional Mexican drink, Chocolate con Leche, which is made with milk, sugar, and Mexican chocolate. The result is a creamy and rich hot chocolate that will transport you to the streets of Oaxaca. Top it off with some whipped cream and a sprinkle of cinnamon for a truly authentic experience.
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Mexican Hot Chocolate Truffles - Day of the Dead Sugar...
Main Ingredients: Dark Chocolate, Candy Melts, Heavy Whipping Cream
Looking for a unique and delicious treat to celebrate Dia de los Muertos? These Mexican Hot Chocolate Truffles are the perfect choice. Made with a blend of dark and Mexican chocolate, these truffles have a hint of spice and are coated in colorful sugar skulls. They're sure to be a hit at any Day of the Dead celebration.
Why settle for a regular cookie when you can have a Mexican Hot Chocolate cookie? These cookies are soft and chewy with a rich chocolate flavor and a touch of heat from the addition of chili powder. They're perfect for dunking in a hot cup of Mexican Hot Chocolate.
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Homemade Mexican Hot Chocolate
Main Ingredients: Whole Milk, Mexican Chocolate, Sugar, Ground Cinnamon
Forget store-bought hot chocolate mix, making your own Mexican Hot Chocolate at home is easier than you think. All you need is milk, Mexican chocolate, and a few spices, and you'll have a delicious and authentic beverage in no time. Plus, it's a great way to control the sweetness and spice level to suit your taste.
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Mexican Hot Chocolate Macarons
Main Ingredients: Powdered Sugar, Unsweetened Cocoa Powder, Egg Whites
Macarons are a French delicacy, but this recipe puts a Mexican twist on them. The shells are made with almond flour and filled with a creamy Mexican Hot Chocolate ganache. They may look fancy, but they're surprisingly easy to make and will impress anyone who tries them.
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Mexican Hot Chocolate Fudge
Main Ingredients: Semisweet Chocolate Chips, Sweetened Condensed Milk
Who says hot chocolate has to be a drink? This Mexican Hot Chocolate Fudge is a decadent treat that combines the flavors of hot chocolate with the texture of fudge. It's rich, creamy, and has just the right amount of spice to make it stand out from your typical fudge recipe.
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Mexican Hot Chocolate Bombs
Main Ingredients: Semi Sweet Chocolate Chips, Bittersweet Chocolate
Hot chocolate bombs have taken the internet by storm, and this Mexican Hot Chocolate version is a must-try. These chocolate spheres are filled with a mix of Mexican chocolate, cocoa powder, and marshmallows. Simply pour hot milk over them and watch as they melt and reveal a delicious cup of hot chocolate.
If you prefer a thicker and more indulgent hot chocolate, then this recipe is for you. By using cornstarch as a thickening agent, you can create a creamy and rich drink that's almost like a pudding. Top it with whipped cream and a sprinkle of cinnamon for a truly indulgent treat.
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Adult Mexican Hot Chocolate
Main Ingredients: Milk, Unsweetened Dark Cocoa Powder, Granulated Sugar
This hot chocolate is not for the faint of heart. By adding a shot of espresso, this recipe takes your traditional Mexican Hot Chocolate and turns it into a bold and caffeinated drink. Perfect for those who need a little extra pick-me-up during the cold winter months.
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Mexican Hot Chocolate {Slow Cooker}
Main Ingredients: Cocoa Powder, Hot Water, Bittersweet Chocolate
Looking for a hands-off way to make Mexican Hot Chocolate? This slow cooker recipe is the answer. Simply add all the ingredients to your crockpot and let it simmer away for a few hours. The result is a delicious and perfectly spiced hot chocolate that's ready to enjoy at any time.
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Mexican Hot Chocolate Fudge #SundaySupper
Main Ingredients: Chocolate Chip, Sweetened Condensed Milk, Vanilla
This fudge recipe is perfect for a lazy Sunday afternoon. Made with sweetened condensed milk, Mexican chocolate, and a touch of chili powder, it's a simple and delicious treat that's perfect for sharing with friends and family.
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Mexican Hot Chocolate (Taza de Chocolate)
Main Ingredients: Chocolate, Milk, Salt
This traditional Mexican Hot Chocolate recipe is a must-have for anyone looking to experience the authentic flavors of Mexico. Made with Mexican chocolate, milk, and spices, it's a simple yet delicious drink that has been enjoyed for centuries.
If you're looking to spice up your next party, this spiked Mexican Hot Chocolate is the perfect choice. Made with a mix of tequila, Kahlua, and Mexican chocolate, it's a delicious and boozy drink that will have everyone coming back for more.
Just because you don't consume dairy doesn't mean you have to miss out on the deliciousness of Mexican Hot Chocolate. This vegan version uses almond milk and dark chocolate to create a rich and creamy drink that's perfect for anyone following a plant-based diet.
Ingredients:
For the hot chocolate:
4 cups whole milk
1/2 cup unsweetened cocoa powder
1/4 cup granulated sugar
1/4 cup dark chocolate chips
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp cayenne pepper
1/4 tsp salt
1/2 tsp vanilla extract
For the boozy twist:
1/4 cup tequila
1/4 cup Kahlua
1/4 cup Baileys
Instructions:
In a medium saucepan, whisk together the milk, cocoa powder, sugar, dark chocolate chips, cinnamon, nutmeg, cayenne pepper, and salt over medium heat. Keep whisking until the chocolate chips have melted and the mixture is smooth.
Remove from heat and stir in the vanilla extract.
In a separate small saucepan, heat the tequila, Kahlua, and Baileys over low heat until warm.
Pour the hot chocolate mixture into mugs and add the boozy mixture on top.
Garnish with whipped cream, marshmallows, or a sprinkle of cocoa powder if desired.
This boozy Mexican hot chocolate recipe is the perfect balance of sweet and spicy, making it a unique and flavorful twist on a classic favorite. The addition of tequila, Kahlua, and Baileys adds a warm and cozy kick, making it the perfect winter indulgence. Serve it at your next holiday party or enjoy it while snuggled up by the fire on a chilly evening.
The key to making this hot chocolate recipe stand out is using high-quality ingredients. Using whole milk and dark chocolate chips will give you a rich and creamy base, while the blend of spices adds depth and warmth to the flavor. Don't be afraid to adjust the amount of cayenne pepper to your taste – it's what gives this hot chocolate its unique and delicious kick.
So, next time you're craving a hot chocolate, skip the store-bought mixes and try this boozy Mexican hot chocolate recipe for a truly indulgent and unforgettable experience. Your taste buds will thank you!
