18 Boneless Skinless Chicken Thighs Chinese Recipe Ignite Your Passion For Cooking!
Published on: Mar 22, 2024
Boneless skinless chicken thighs are a versatile and delicious protein choice that can easily be incorporated into any Chinese-inspired dish. With their tender and juicy texture, these chicken thighs are the perfect base for a variety of flavors and spices, making them a popular choice in Chinese cuisine. In this article, we will explore a mouth-watering Chinese recipe that highlights the flavors of this succulent cut of chicken.
This Chinese five spice chicken recipe is a perfect blend of aromatic spices and savory chicken thighs. The combination of star anise, cloves, cinnamon, fennel, and Szechuan peppercorns gives this dish a unique and delicious flavor that will leave your taste buds wanting more. Serve over a bed of fluffy white rice and enjoy a taste of Chinese cuisine right in your own home.
This Chinese chicken curry recipe is a twist on the traditional Indian dish. The flavors of ginger, garlic, and coconut milk blend together to create a rich and creamy sauce that pairs perfectly with tender chicken and vegetables. This is a great dish to serve over rice or with warm naan bread for a truly satisfying meal.
3of 20
Easy Sesame Chicken
Main Ingredients: Large Egg, Cornstarch, Salt, Boneless Skinless Chicken
This easy sesame chicken recipe is a quick and delicious way to satisfy your Chinese food cravings. Tender chicken pieces are coated in a sweet and tangy sauce and topped with sesame seeds for a flavorful and crispy dish. Serve over rice and garnish with green onions for a complete and satisfying meal.
4of 20
Sesame Chicken Thighs with Garlicky Broccoli
Main Ingredients: Toasted Sesame Oil, Boneless, Skinless Chicken Thighs
These sesame chicken thighs with garlicky broccoli are a healthy and flavorful take on the classic Chinese dish. Tender chicken thighs are marinated in a blend of soy sauce, honey, and sesame oil, then baked to perfection. Serve alongside garlicky broccoli for a well-rounded and nutritious meal.
This Chinese garlic chicken recipe is a simple and savory dish that is sure to become a family favorite. Tender chicken pieces are coated in a garlic and soy sauce marinade and then stir-fried with vegetables for a quick and easy meal. Serve over rice and top with green onions for added flavor and color.
This Chinese cashew chicken recipe is a delicious and nutritious meal that is easy to make at home. Tender chicken pieces are stir-fried with vegetables and cashews in a savory sauce, creating a perfect balance of sweet and salty flavors. Serve over rice for a complete and satisfying meal.
This Chinese orange chicken recipe is a healthier take on the classic takeout dish. Tender chicken pieces are baked in a tangy orange sauce and served over rice for a satisfying and flavorful meal. This dish is sure to be a hit with the whole family.
8of 20
Easy General Tso's Chicken
Main Ingredients: Cornstarch, All Purpose Flour, Boneless, Skinless
This easy General Tso's chicken recipe is a healthier and simpler version of the popular Chinese takeout dish. Tender chicken pieces are coated in a sweet and spicy sauce and served over rice for a delicious and satisfying meal. This dish is perfect for those busy weeknights when you want a quick and easy dinner option.
9of 20
Cashew Chicken
Main Ingredients: Low Sodium Soy Sauce, Rice Vinegar, Brown Sugar, Oyster
This cashew chicken recipe is a classic Chinese dish that is easy to make at home. Tender chicken pieces are stir-fried with cashews and vegetables in a flavorful sauce, creating a perfect balance of sweet and savory flavors. Serve over rice for a complete and delicious meal.
10of 20
Sticky Chinese 5 Spice Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Sesame Seeds, Green
This sticky Chinese 5 spice chicken recipe is a perfect blend of sweet and savory flavors that will leave your taste buds wanting more. The combination of honey, soy sauce, and Chinese five spice creates a delicious and sticky glaze that pairs perfectly with tender chicken. Serve over rice and enjoy a taste of Chinese cuisine right in your own home.
11of 20
Cantonese Steamed Chicken & Chinese Sausage
Main Ingredients: Dried Shiitake Mushrooms, Boneless Skinless Chicken
This Cantonese steamed chicken and Chinese sausage recipe is a traditional dish that is perfect for a special occasion. Tender chicken and Chinese sausage are steamed together with flavorful shiitake mushrooms and served over rice for a delicious and authentic Chinese meal. This dish is sure to impress your guests.
12of 20
Slow Cooker Sticky Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, All Purpose Flour
This slow cooker sticky Chinese chicken recipe is an easy and delicious way to satisfy your Chinese food cravings. Tender chicken pieces are coated in a sweet and tangy sauce and slow-cooked to perfection. This dish is perfect for those busy days when you want a flavorful meal without all the fuss.
13of 20
Chinese Chicken & Tomatoes
Main Ingredients: Vegetable Oil, Boneless, Skinless, Chicken Thighs
This Chinese chicken and tomatoes recipe is a unique and flavorful dish that will add some variety to your dinner rotation. Tender chicken pieces are stir-fried with juicy tomatoes and served over rice for a satisfying and healthy meal. This dish is a great way to incorporate more vegetables into your diet.
This Chinese sticky rice recipe is a classic side dish that pairs perfectly with any Chinese main course. Glutinous rice is cooked with flavorful Chinese sausage and shiitake mushrooms, creating a delicious and hearty dish. Serve alongside your favorite Chinese dishes and enjoy a taste of authentic Chinese cuisine.
This easy Chinese chicken recipe is a quick and simple way to satisfy your Chinese food cravings. Tender chicken pieces are stir-fried with vegetables in a flavorful sauce, creating a perfect balance of sweet and savory flavors. Serve over rice for a delicious and complete meal.
16of 20
Baked Chinese Chicken and Rice
Main Ingredients: Skinless Boneless Chicken Thighs, Soy Sauce, Chinese
This baked Chinese chicken and rice recipe is a delicious and easy way to satisfy your Chinese food cravings. Tender chicken pieces are coated in a flavorful sauce and baked together with rice for a one-pan meal that is perfect for a busy weeknight. This dish is sure to become a family favorite.
These Chinese chicken lettuce wraps are a light and healthy way to enjoy your favorite Chinese flavors. Tender chicken and crunchy vegetables are wrapped in fresh lettuce leaves and served with a flavorful dipping sauce for a delicious and satisfying meal. These wraps are perfect for a quick and easy lunch or dinner option.
18of 20
Primal Chinese Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Tapioca Flour
This primal Chinese orange chicken recipe is a healthier version of the popular takeout dish. Tender chicken pieces are coated in a tangy orange sauce and baked to perfection for a flavorful and satisfying meal. Serve over rice and top with green onions for added flavor and color.
This Chinese jade red chicken recipe is a flavorful and colorful dish that is perfect for a special occasion. Tender chicken pieces are coated in a vibrant red sauce made with chili peppers and served over rice for a delicious and authentic Chinese meal. This dish is sure to impress your guests.
20of 20
Instant Pot Chinese Chicken
Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Water, Boneless
This Instant Pot Chinese chicken recipe is a quick and easy way to enjoy your favorite Chinese flavors. Tender chicken pieces are cooked in a flavorful sauce and served over rice for a satisfying and delicious meal. The Instant Pot makes this dish a breeze to prepare, perfect for those busy days when you need a quick and easy dinner option.
Ingredients and Preparation
Gather the following ingredients to make this delicious boneless skinless chicken thighs Chinese recipe:
1.5 lbs boneless skinless chicken thighs
2 tbsp soy sauce
2 tbsp rice vinegar
2 tbsp honey
1 tbsp sesame oil
1 tsp ginger, grated
1 tsp garlic, minced
1 tbsp cornstarch
1 tbsp water
1 tbsp vegetable oil
Salt and pepper to taste
To prepare the chicken, trim off any excess fat and cut the thighs into bite-sized pieces. In a small bowl, mix together the soy sauce, rice vinegar, honey, sesame oil, ginger, and garlic. Add the chicken pieces to the marinade and let it sit for at least 30 minutes, or up to 2 hours in the refrigerator.
Cooking Method
Follow these simple steps to cook the perfect boneless skinless chicken thighs Chinese recipe:
In a separate bowl, mix together the cornstarch and water to make a slurry. Set it aside.
Heat a large skillet or wok over medium-high heat and add the vegetable oil.
Once the oil is hot, add the marinated chicken pieces to the pan, reserving the excess marinade.
Cook the chicken for 6-8 minutes, stirring occasionally, until it is fully cooked and lightly browned.
Remove the chicken from the pan and set it aside.
In the same pan, add the reserved marinade and bring it to a simmer.
Add the cornstarch slurry to the pan, stirring constantly, until the sauce thickens and coats the back of a spoon.
Return the cooked chicken to the pan and toss it in the sauce until it is fully coated.
Season with salt and pepper to taste.
Serve the chicken over rice or noodles and garnish with green onions and sesame seeds, if desired.
This boneless skinless chicken thighs Chinese recipe is a delicious and healthy option for any weeknight meal. The marinade adds a perfect combination of sweet and savory flavors, while the cornstarch slurry creates a thick and glossy sauce that coats the chicken perfectly. This dish is also easily customizable, so feel free to add in your favorite vegetables or spices for a unique twist. Enjoy!
In Conclusion
With this easy and flavorful recipe, you can elevate your chicken game and impress your friends and family with a delicious Chinese-inspired dish. The tender and juicy boneless skinless chicken thighs make the perfect protein choice for this recipe, and the marinade and sauce add a perfect balance of flavors. So next time you're craving some Chinese takeout, why not try making this dish at home instead? You won't be disappointed!
![[I ate] Chinese sticky rice : r/food](https://i.redd.it/psvlyr12d0201.jpg)
