20 Boneless Chicken Thigh Spicy Recipe Indian Cook Up Something Special!

Published on: Mar 29, 2024

Boneless chicken thighs are a versatile and flavorful protein that is popular in Indian cuisine. With their tender texture and ability to absorb spices and marinades, they are the perfect base for a spicy Indian dish. Whether you're a fan of traditional Indian flavors or looking to experiment with new and bold flavors, this article will provide you with a professional and well-organized introduction to boneless chicken thigh spicy recipes in Indian cuisine.

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Chicken Korma

Main Ingredients: Boneless Chicken Thighs, Freshly Ground Pepper, Salt
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Chicken Korma is a classic Indian dish that is known for its rich and creamy sauce. This dish is perfect for those who love a bit of heat in their food, as it is typically made with a variety of spices including cumin, coriander, and garam masala. The chicken is marinated in yogurt and then cooked in the sauce until it is tender and flavorful. It is typically served with rice or naan bread and is a crowd-pleaser at any dinner party or family gathering.
Main Ingredients: Vegetable Oil, Butter, Onion, Garam Masala, Ground
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Indian Butter Chicken, also known as Murgh Makhani, is a popular dish that originated in Delhi, India. The dish is made with tender pieces of chicken that are marinated in a blend of spices and then cooked in a rich and creamy tomato-based sauce. The chicken is typically cooked in a tandoor oven, but can also be made on the stovetop. This dish is perfect for those who love a bit of spice in their food and is often served with rice or naan bread.
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For those who are looking for an authentic and traditional Indian Butter Chicken recipe, look no further. This recipe calls for a blend of spices including cumin, coriander, and garam masala, which are mixed with yogurt and then used to marinate the chicken. The chicken is then cooked in a rich and creamy tomato-based sauce until it is tender and full of flavor. This dish is perfect for a cozy night in and is sure to impress your friends and family.
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Easy Butter Chicken Curry

Main Ingredients: Boneless Chicken Thighs, Ghee, Onion, Garlic Cloves
If you're looking for a quick and easy recipe for Butter Chicken Curry, look no further. This dish is made with a blend of spices, cream, and tomato sauce, making it a perfect weeknight meal. The chicken is cooked in the sauce until it is tender and flavorful, and is typically served with rice or naan bread. This dish is a great option for those who are short on time but still want to enjoy the flavors of Indian cuisine.
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Chicken Biryani is a flavorful and aromatic Indian dish that is made with basmati rice and a blend of spices. The chicken is marinated in a yogurt-based marinade and then cooked with the rice, creating a dish that is bursting with flavor. This dish is often served at special occasions and celebrations, and is a staple in Indian cuisine. It may take a bit longer to prepare, but the end result is definitely worth it.
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Restaurant Style Indian Butter Chicken

Main Ingredients: Boneless Chicken Thighs, Yogurt, Red Chili Powder
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If you've ever been to an Indian restaurant and fell in love with their Butter Chicken, now you can recreate it at home. This recipe calls for a blend of spices, cream, and tomato sauce, creating a rich and flavorful dish that is sure to impress. The chicken is cooked until it is tender and coated in the creamy sauce, and is typically served with rice or naan bread. This recipe is a must-try for any Indian food lover.
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Pressure Cooker Indian Butter Chicken

Main Ingredients: Boneless Chicken Thighs, Diced Tomatoes, Tomato Paste
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If you have a pressure cooker, you can easily make Indian Butter Chicken in just a fraction of the time. This recipe calls for the same blend of spices and ingredients as traditional Butter Chicken, but it is cooked in a pressure cooker for a quicker and easier meal option. The end result is just as delicious, and you can enjoy this dish any day of the week without spending hours in the kitchen.
8 of 20

Indian Spiced Chicken Bites – Air Fryer

Main Ingredients: Meat, Ginger Garlic Paste, Salt, Chilli Powder, Garam
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If you're looking for a healthier twist on traditional Butter Chicken, try making Indian Spiced Chicken Bites in an air fryer. The chicken is marinated in a blend of spices and yogurt, and then cooked in an air fryer until crispy and delicious. This dish is perfect for those who are watching their calorie intake but still want to enjoy the flavors of Indian cuisine.
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Indian Pepper Chicken - Restaurant Style

Main Ingredients: Boneless Chicken Thighs, Black Peppercorn, Fennel
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If you love the flavors of Indian cuisine but want to try something different, give Indian Pepper Chicken a try. This dish is made with a blend of spices and black pepper, creating a dish that is both spicy and flavorful. The chicken is typically cooked in a wok or skillet, giving it a slightly crispy texture. This dish is perfect for those who love a bit of heat in their food and is best served with rice or naan bread.
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Tandoori Chicken - Tandoori Murgh (taken from Everyday...

Main Ingredients: Boneless Chicken Thighs, Lemon Juice, Fresh Root
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Tandoori Chicken, or Tandoori Murgh, is a popular Indian dish that is typically cooked in a tandoor oven. The chicken is marinated in a blend of spices and yogurt, giving it a vibrant red color and a tangy flavor. This dish is perfect for those who love a bit of spice in their food and is typically served with rice or naan bread. It is a must-try for any Indian food lover.
11 of 20

Chicken Tikki Masala

Main Ingredients: Boneless Chicken Thighs, Crushed Tomatoes, Onion
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Chicken Tikki Masala is a beloved Indian dish that has become popular all over the world. The dish is made with tender pieces of chicken that are cooked in a creamy and flavorful tomato-based sauce. The sauce is spiced with a blend of spices and is perfect for dipping naan bread or pouring over rice. This dish is a great option for those who are new to Indian cuisine and is sure to become a favorite.
12 of 20

Chicken Bhuna Masala

Main Ingredients: Oil, Cloves, Green Cardamom, Black Cardamom, Cumin
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Chicken Bhuna Masala is a delicious and spicy Indian dish that is made with a blend of spices and onions. The chicken is cooked until it is tender and coated in the flavorful sauce, making it a perfect meal for those who love a bit of heat in their food. This dish is best served with rice or naan bread, and is a great option for a cozy night in.
13 of 20

Instant Pot Chicken Tikka Masala with Cauliflower and...

Main Ingredients: Boneless Chicken Thighs, Kosher Salt, Ghee, Chopped
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For a healthier twist on traditional Chicken Tikka Masala, try making it in an Instant Pot with cauliflower and chickpeas. This dish is made with a blend of spices, yogurt, and a variety of vegetables, making it a well-rounded and nutritious meal option. The end result is just as flavorful and delicious as the original, but with added health benefits.
14 of 20

Mango Chicken Curry

Main Ingredients: Coconut Oil, Medium Onion, Garlic Cloves, Ginger, Curry
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If you're a fan of fruity and spicy flavors, you'll love Mango Chicken Curry. This dish is made with tender pieces of chicken that are cooked in a creamy and slightly sweet mango sauce. The dish is spiced with a blend of Indian spices, creating a unique and delicious flavor profile. This dish is perfect for those who want to try something different and is best served with rice or naan bread.
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Instant Pot Chicken Biryani

Main Ingredients: Basmati Rice, Ghee, Cashews, Golden Raisins, Cardamom
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If you love the flavors of Chicken Biryani but want a quicker and easier option, try making it in an Instant Pot. This dish is made with the same blend of spices and ingredients as traditional Biryani, but it is cooked in a pressure cooker for a quicker and more convenient meal. The end result is just as flavorful and delicious, and is perfect for a weeknight dinner.
16 of 20

Easy Chicken Tikka Masala

Main Ingredients: Boneless Chicken Thighs, Plain Greek Yogurt, Lemon
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For an easy and delicious weeknight meal, try making Easy Chicken Tikka Masala. This dish is made with a blend of spices, cream, and tomato sauce, creating a rich and flavorful sauce for the chicken. The dish is typically served with rice or naan bread and is a great option for those who want to enjoy the flavors of Indian cuisine without spending too much time in the kitchen.
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Restaurant Chicken Tikka Masala

Main Ingredients: Boneless Chicken Thighs, Tandoori Masala, Kosher Salt
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If you've ever been to an Indian restaurant and fell in love with their Chicken Tikka Masala, now you can make it at home. This recipe calls for a blend of spices, yogurt, and tomato sauce, creating a rich and creamy sauce for the chicken. The dish is typically served with rice or naan bread and is perfect for a cozy night in or a special occasion.
18 of 20

Butter Chicken

Main Ingredients: Marinade, Vegetable Oil, Plain Greek Yogurt, Lemon
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Butter Chicken, also known as Murgh Makhani, is a popular Indian dish that is made with tender pieces of chicken that are cooked in a creamy, buttery sauce. The sauce is spiced with a blend of Indian spices, creating a dish that is full of flavor and perfect for dipping naan bread or pouring over rice. This dish is sure to become a family favorite and is a must-try for any Indian food lover.
19 of 20

Instant Pot Chicken Curry with Potatoes

Main Ingredients: Oil, Cumin Seeds, Black Mustard Seeds, Onion, Bay Leaf
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For a hearty and flavorful meal, try making Instant Pot Chicken Curry with Potatoes. This dish is made with tender pieces of chicken, potatoes, and a blend of Indian spices, creating a dish that is full of flavor and perfect for a cozy night in. The dish is typically served with rice or naan bread and is a great option for those who love a bit of spice in their food.
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Chicken Karahi

Main Ingredients: Ghee, Boneless Chicken Thighs, Yellow Onion, Minced
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If you're looking for a quick and easy recipe for Chicken Karahi, look no further. This dish is made with tender pieces of chicken that are cooked in a blend of spices and tomatoes, creating a flavorful and slightly tangy dish. The dish is typically served with rice or naan bread and is a great option for those who want to try something new and delicious.

The Benefits of Boneless Chicken Thighs

Why Choose Boneless Chicken Thighs for Indian Recipes?

When it comes to cooking Indian cuisine, boneless chicken thighs are a popular choice for many reasons. First and foremost, they are a great source of protein and are lower in calories and fat compared to other cuts of meat, making them a healthier option. Additionally, their tender texture makes them perfect for marinating and absorbing the bold flavors of Indian spices, resulting in a mouthwatering and flavorful dish. Plus, they are more affordable than other cuts of chicken, making them a budget-friendly option for home cooks.

The Versatility of Boneless Chicken Thighs in Indian Cuisine

One of the greatest benefits of using boneless chicken thighs in Indian recipes is their versatility. They can be used in a variety of dishes, from classic curries to grilled kebabs, and everything in between. They can also be cooked using different methods, such as grilling, baking, or sautéing, making them a versatile option for any cooking preference. This allows you to get creative and experiment with different flavors and cooking techniques to create unique and delicious Indian dishes.

Spicing it Up: How to Make a Spicy Boneless Chicken Thigh Dish

Choosing the Right Spices

When it comes to making a spicy boneless chicken thigh dish, the key is in the spices. Indian cuisine is known for its bold and complex flavors, and the use of different spices is what makes each dish unique. Some essential spices for a spicy Indian chicken dish include cumin, coriander, garam masala, turmeric, and chili powder. It's important to use fresh and high-quality spices to get the best flavor and heat in your dish.

Marinating for Maximum Flavor

To ensure your boneless chicken thighs are packed with flavor, marinating is crucial. A marinade not only infuses the chicken with spices but also helps to tenderize the meat, resulting in juicy and flavorful chicken. A popular marinade for spicy Indian chicken dishes is a mixture of yogurt, lemon juice, and spices. Allow the chicken to marinate for a few hours or overnight for the best results.

Cooking Techniques for a Spicy Indian Dish

As mentioned earlier, boneless chicken thighs can be cooked using a variety of methods. For a spicy Indian dish, grilling or baking the chicken is a great way to lock in the flavors and achieve a crispy exterior. You can also cook the chicken in a skillet or wok for a quicker and easier option. Whichever method you choose, be sure to cook the chicken until it reaches an internal temperature of 165°F to ensure it is fully cooked.

In Conclusion

In summary, boneless chicken thighs are a delicious and versatile protein that can be used in a variety of spicy Indian dishes. Their ability to absorb flavors and their tender texture make them the perfect choice for cooking Indian cuisine. By choosing the right spices, marinating, and using the right cooking techniques, you can easily create a flavorful and spicy boneless chicken thigh dish that will impress your taste buds. So why not give it a try and add some bold and spicy Indian flavors to your next meal?
20 boneless chicken thigh spicy recipe indian Cook up something special!

Chicken Korma

yield: 4 total time: 95 minutes
4.7 Stars (7 reviews)
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Ingredients

  • 1 pound chicken thighs boneless and skinless, cut into small bite size pieces
  • 1/2 cup tomato passata or crushed tomatoes or tomato sauce
  • 3 cloves garlic
  • 1 teaspoon ginger fresh, crushed
  • 1 tablespoon Garam Masala
  • 1 teaspoon turmeric
  • 1 teaspoon paprika sweet
  • 1 teaspoon coriander
  • 1/2 teaspoon salt or to taste
  • 1/2 cup almonds or cashews
  • 3/4 cup greek yogurt
  • 1 tablespoon olive oil
  • 2 tablespoons butter unsalted
  • 1 medium onion chopped
  • 1/2 cup heavy cream

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 165 milligrams
  • Fat : 50 grams
  • Fiber : 4 grams
  • Protein : 27 grams
  • SaturatedFat : 19 grams
  • Sodium : 580 milligrams
  • Sugar : 6 grams
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