17 Boneless Chicken Curry Recipe South Indian You Must Try Them!
Published on: Mar 29, 2024
If you're looking for a flavorful and easy-to-prepare meal, boneless chicken curry is a must-try dish. This South Indian recipe is a perfect blend of spices and tender chunks of chicken, creating a delicious and satisfying meal. Whether you're a fan of spicy food or prefer milder flavors, this recipe can be adjusted to suit your taste preferences. So, let's dive in and learn how to make this mouth-watering boneless chicken curry at home.
This Indian chicken curry recipe is a classic and beloved dish in many households. The combination of tender chicken, aromatic spices, and creamy tomato sauce is simply irresistible. And the best part? It's easy to make at home, so you can enjoy the flavors of India in your own kitchen. Serve it over rice or with naan bread for a satisfying and delicious meal.
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One Pan Indian Coconut Chicken Curry
Main Ingredients: Vegetable Oil, Boneless Chicken, Onion, Cauliflower
Looking for a one pan meal that is full of flavor? Look no further than this Indian coconut chicken curry. The combination of coconut milk, spices, and chicken creates a creamy and rich sauce that is perfect for soaking up with rice or bread. And the best part? This recipe only requires one pan, making clean-up a breeze. Try it for a quick and easy dinner option.
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Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
This chicken curry recipe is a great starting point for those new to Indian cooking. It uses simple ingredients and basic techniques to create a delicious and flavorful dish. Don't be intimidated by the long list of spices, they are what gives this dish its authentic flavor. Serve it with rice and enjoy the warm and comforting flavors of this classic dish.
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Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
Short on time but still want to enjoy a homemade Indian meal? This quick Indian chicken curry recipe is the solution. With a few shortcuts and pre-made ingredients, you can have a flavorful and satisfying curry on the table in no time. Perfect for busy weeknights or when you just don't feel like spending hours in the kitchen.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian curry chicken recipe is a must-try for anyone looking to expand their culinary horizons. The combination of spices and flavors in this dish is simply out of this world. And while it may seem like a long list of ingredients, the end result is worth it. Serve it over rice or with naan bread for a complete meal.
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Black Pepper Chicken Curry
Main Ingredients: Boneless Chicken, Seeds, Cumin Seeds, Coriander Seeds
For those who enjoy a little heat in their meals, this black pepper chicken curry is the perfect choice. The black pepper adds a spicy kick to the dish, while the other spices create a rich and flavorful sauce. Make it as mild or as spicy as you like by adjusting the amount of black pepper used. A must-try for any curry lover.
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Creamy Cashew Indian Chicken Curry
Main Ingredients: Boneless Skinless Chicken Breasts, Curry Powder, Garam
This creamy cashew Indian chicken curry is a luxurious and indulgent dish that is perfect for special occasions or when you just want to treat yourself. The cashews add a creamy and nutty flavor to the sauce, while the chicken and spices create a satisfying and flavorful meal. Serve it with rice and enjoy the decadence of this dish.
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Murgh Malaiwala / Chicken in an Indian style Cream...
Main Ingredients: Boneless Chicken, Yogurt, Lemon Juice, Ginger Paste
Murgh malaiwala, or chicken in an Indian style cream sauce, is a dish that is sure to impress. The combination of cream, spices, and tender chicken creates a rich and flavorful sauce that is perfect for soaking up with naan bread. This dish may seem complicated, but with a little patience and attention to detail, you can create a restaurant-worthy meal at home.
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Hariyali Chicken Curry-Murgh Hariyali Masala
Main Ingredients: Boneless Chicken, Lemon Juice, Chilli Paste, Mint
If you're looking for a healthier option when it comes to Indian curries, this hariyali chicken curry is the perfect choice. The green sauce, made with a variety of herbs and spices, adds a fresh and vibrant flavor to the dish. And the best part? This recipe uses minimal oil, making it a healthier option without sacrificing any of the delicious flavors.
Butter chicken, also known as murgh makhani, is a popular Indian dish that is loved by many. This creamy and flavorful chicken dish is made with a tomato and butter sauce, giving it its rich and indulgent flavor. Serve it over rice or with naan bread for a satisfying and delicious meal that is sure to please.
Main Ingredients: Oil, Garlic, Ginger, Boneless Chicken, Medium Tomatoes
This malai chicken karahi is a unique and delicious twist on traditional Indian curries. The creamy and rich sauce is created by stir-frying the chicken in a blend of spices and cream. The result is a flavorful and satisfying dish that is sure to become a new favorite in your household. Serve it over rice for a complete meal.
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Indian Methi Chicken – Murg Methi (Fenugreek Chicken)
Main Ingredients: Boneless Chicken, Dried Fenugreek Leaves, Yogurt
Methi chicken, or fenugreek chicken, is a popular Indian dish that is known for its distinctive flavor. The fenugreek leaves add a slightly bitter and nutty taste to the dish, giving it a unique and delicious flavor profile. Serve it with rice or naan bread for a hearty and flavorful meal.
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Indian Coconut Chicken Curry (Whole30, Paleo, GF)
Main Ingredients: Boneless Skinless Chicken Breasts, Lemon Juice, Curry
For those following a special diet, this Indian coconut chicken curry recipe is a must-try. It is Whole30, Paleo, and gluten-free, making it a great option for those with dietary restrictions. The combination of coconut milk, spices, and tender chicken creates a flavorful and satisfying meal that is also healthy and nutritious.
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Chicken Meri Pasanda – Chicken Curry the way I like it!
Main Ingredients: Boneless Chicken, Pepper, Vinegar, Salt, Onions, Garlic
This chicken meri pasanda recipe is a personal favorite of many Indian households. The combination of spices and flavors in this dish is tailored to each individual's taste preferences, making it a truly unique and personalized dish. Serve it over rice or with naan bread and enjoy the flavors of this beloved Indian dish.
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Quinoa Indian Chicken Curry
Main Ingredients: Quinoa, Chicken Broth, Boneless Skinless Chicken
For a healthier twist on traditional Indian curries, try this quinoa Indian chicken curry recipe. Quinoa adds a nutty and nutritious element to the dish, while the spices and chicken create a flavorful and satisfying meal. Perfect for those looking to incorporate more healthy grains into their diet without sacrificing flavor.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're looking for a milder and creamier Indian curry, chicken korma is the way to go. This dish is made with a variety of spices, yogurt, and cream, creating a rich and flavorful sauce that is perfect for soaking up with rice or naan bread. It's a great option for those who prefer a less spicy curry.
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Mulligatawny Soup (Indian Curry Soup)
Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
This mulligatawny soup is a delicious and unique twist on traditional Indian curries. It's a rich and flavorful soup that combines the flavors of a curry with the comforting warmth of a soup. Serve it with crusty bread for a complete and satisfying meal that is perfect for chilly days.
For a simple and satisfying meal, try this Indian curry chicken and rice recipe. The combination of tender chicken and flavorful spices creates a delicious and hearty dish that is perfect for any day of the week. Serve it with rice and enjoy the comforting and familiar flavors of this classic dish.
Tikka masala is a popular Indian dish that is loved by many for its creamy and flavorful sauce. This chicken tikka masala recipe is no exception. The combination of spices, tomato, and cream creates a rich and delicious sauce that is perfect for soaking up with rice or naan bread. A must-try for any curry lover.
This Indian ginger chicken recipe is a great option for those looking for a lighter and fresher curry. The ginger adds a bright and zesty flavor to the dish, making it a perfect choice for those who prefer a less heavy curry. Serve it with rice and enjoy the bright and flavorful flavors of this dish.
The Key Ingredients
Chicken
The star of this dish is, of course, the boneless chicken. It is recommended to use chicken thigh fillets for this recipe as they are more tender and flavorful compared to chicken breast. However, you can use chicken breast if that's what you have on hand. Make sure to cut the chicken into bite-sized pieces for even cooking.
Spices
The key to a flavorful South Indian boneless chicken curry lies in the spices used. You will need coriander, cumin, turmeric, red chili powder, garam masala, and curry leaves to create the perfect spice blend. These spices not only add depth and complexity to the dish but also have numerous health benefits.
Onions and Tomatoes
Onions and tomatoes are the base of this curry and provide a rich and tangy flavor to the dish. Make sure to sauté them until they are soft and translucent before adding the spices to ensure they are well-cooked and add a depth of flavor to the dish.
Coconut Milk
To balance out the heat from the spices, coconut milk is added to the curry. It adds a creamy and slightly sweet flavor to the dish, making it more enjoyable. You can adjust the amount of coconut milk based on your preference for the consistency of the curry.
Fresh Coriander Leaves
Adding a handful of fresh coriander leaves at the end not only adds a pop of color to the dish but also enhances the flavor. Make sure to save some for garnishing as well.
The Cooking Process
To start, marinate the chicken pieces with turmeric, red chili powder, and salt for at least 30 minutes. In a pan, heat some oil and add cumin and mustard seeds. Once they start to splutter, add the onions and tomatoes and sauté until soft. Next, add the marinated chicken and cook until it is lightly browned. Then, add the spice blend and cook for a few more minutes. Finally, add the coconut milk and let the curry simmer for 10-15 minutes. Garnish with fresh coriander leaves and serve hot with rice or naan.
Final Thoughts
This boneless chicken curry recipe is a perfect option for a quick and delicious dinner. It is packed with flavor and can be adjusted to suit your taste preferences. So, next time you're craving some South Indian cuisine, give this recipe a try and impress your taste buds.
