18 Bone In Pork Chop Chinese Recipe Prepare To Be Amazed!
Published on: Mar 22, 2024
When it comes to cooking pork chops, there are endless possibilities. But for a delicious and flavorful twist, why not try a Chinese-inspired recipe? This bone-in pork chop Chinese recipe is sure to satisfy your taste buds and impress your dinner guests. So, let's dive into the ingredients and steps for creating this mouthwatering dish.
Main Ingredients: Bone In Pork Chops, Olive Oil, Salt, Butter, Sliced
If you're looking for a fancy yet easy dinner option, then this Pork Chop with White Wine Sauce recipe is the one for you. The combination of tender pork chops and a creamy white wine sauce creates a dish that is sure to impress your family and friends. Plus, it's ready in just 30 minutes, making it the perfect weeknight meal.
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Easy Oven Pork Chop
Main Ingredients: Pork Chops Bone In, Kosher Salt, Freshly Ground Black
This Easy Oven Pork Chop recipe is a delicious and simple way to cook pork chops. The key to getting juicy and flavorful pork chops is using a quick 15-minute marinade before baking them in the oven. The result is tender, flavorful pork chops that are sure to become a family favorite.
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The BEST Pork Chop Marinade
Main Ingredients: Brown Sugar, Extra Virgin Olive Oil, Reduced Sodium Soy
Upgrade your pork chops with this mouth-watering BEST Pork Chop Marinade. Made with a combination of Worcestershire sauce, brown sugar, and garlic, this marinade takes your pork chops to the next level. Marinate your pork chops for at least 2 hours, then cook them on the grill or in the oven for a delicious and easy meal.
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The Best Pork Chop Marinade
Main Ingredients: Bone In Pork Chops, Extra Virgin Olive Oil, Brown
If you're a fan of sweet and savory flavors, then this Best Pork Chop Marinade is the one for you. The combination of soy sauce, brown sugar, and Dijon mustard creates a delicious balance of flavors that will make your taste buds dance. Simply marinate your pork chops for 30 minutes and then grill or bake to perfection.
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Grilled Pork Chop
Main Ingredients: Dry Sherry, Soy Sauce, Oil, Brown Sugar, Minced Ginger
There's nothing quite like a juicy and flavorful Grilled Pork Chop. This recipe uses a homemade marinade made with soy sauce, brown sugar, and garlic to infuse the pork chops with delicious flavor. Grill them to perfection and serve with your favorite side dishes for a delicious and easy meal.
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Pressure Cooker Pork Chops
Main Ingredients: Pork Chops Bone In, Olive Oil, Onion, Tomato Paste
If you own a pressure cooker, then you have to try these Pressure Cooker Pork Chops. The pressure cooker helps to lock in the flavors and juices, resulting in juicy and tender pork chops in just a fraction of the time. Plus, with a simple seasoning of salt, pepper, and garlic, these pork chops are easy to customize with your favorite flavors.
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Pork Chop
Main Ingredients: Bone In Pork Chops, Coarse Salt, Freshly Ground Black
For a classic and simple pork chop recipe, this Pork Chop recipe is the way to go. The key to getting tender and flavorful pork chops is to season them well with salt, pepper, and garlic before cooking them on the stove. Serve with your favorite sides and enjoy a delicious and easy meal.
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Country Style Baked Pork Chops
Main Ingredients: Bone In Pork Chops, Ketchup, Brown Sugar, Salt, Pepper
These Country Style Baked Pork Chops are a hearty and delicious meal that will leave your family asking for seconds. The pork chops are coated in a flavorful breading made with breadcrumbs, herbs, and Parmesan cheese, then baked to perfection. Serve with mashed potatoes and vegetables for a comforting and satisfying meal.
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Balsamic Glazed Grilled Pork Chop #ChopGriller
Main Ingredients: Bone In Pork Chops, Pork Loin Rib Chop, Ground Black
These Balsamic Glazed Grilled Pork Chops are a perfect summer grilling recipe. The combination of balsamic vinegar, honey, and Dijon mustard creates a tangy and sweet glaze that pairs perfectly with tender and juicy pork chops. Serve with grilled vegetables for a complete and delicious meal.
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Garlic and Rosemary Pork Chop Brine
Main Ingredients: Water, Coarse Kosher Salt, Brown Sugar, Black Pepper
This Garlic and Rosemary Pork Chop Brine takes your pork chops to the next level. Brining your pork chops helps to infuse them with flavor and keep them juicy and tender during the cooking process. The combination of garlic and rosemary creates a delicious and aromatic brine that will make your pork chops stand out.
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Pork Chop Oven Temp Boneless Pork Chop Bake Time
Main Ingredients: Bone In Pork Chops, Panko Breadcrumbs, Olive Oil
For perfectly cooked boneless pork chops every time, follow this Pork Chop Oven Temp and Bake Time recipe. The key is to let your pork chops come to room temperature before cooking, then bake them in a preheated oven until they reach an internal temperature of 145°F. This results in tender and juicy pork chops that are perfect for any occasion.
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Country Pride Pork Chop Marinade
Main Ingredients: Soy Sauce, Brown Sugar, Dry Sherry, Minced Fresh
This Country Pride Pork Chop Marinade is a simple and delicious way to upgrade your pork chops. The combination of soy sauce, honey, and garlic creates a sweet and savory marinade that will take your pork chops to the next level. Marinate your pork chops for at least 30 minutes before grilling or baking for a delicious and easy meal.
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Easy Pork Chops With Sweet and Sour Glaze
Main Ingredients: Pork Chops Bone In, Kosher Salt, Freshly Ground Black
For a unique and flavorful pork chop recipe, try these Easy Pork Chops with Sweet and Sour Glaze. The combination of soy sauce, brown sugar, and pineapple juice creates a tangy and sweet glaze that pairs perfectly with tender pork chops. Serve with rice and vegetables for a complete and delicious meal.
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Fall Apart Pork Chops
Main Ingredients: Bone In Pork Chops, Garlic Salt, Black Pepper, Bbq Sauce
If you're looking for a fall-off-the-bone pork chop recipe, then these Fall Apart Pork Chops are the ones for you. Slow cook your pork chops in a flavorful sauce made with apple cider vinegar, honey, and garlic until they are tender and falling apart. Serve with mashed potatoes and your favorite vegetables for a satisfying and comforting meal.
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Classic Southern Fried Pork Chops
Main Ingredients: Bone In Pork Chops, Dijon Mustard, Granulated Garlic
For a taste of the South, try these Classic Southern Fried Pork Chops. The key to perfectly fried pork chops is to season them well and coat them in a seasoned flour mixture before frying them in a hot skillet. The result is crispy and flavorful pork chops that are sure to be a hit.
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Honey Garlic Pork Chops
Main Ingredients: Bone In Pork Chops, Garlic Powder, Salt, Shaoxing Wine
Sweet and savory flavors come together in this Honey Garlic Pork Chop recipe. The combination of honey, soy sauce, and garlic creates a delicious marinade that infuses the pork chops with flavor. Grill or bake your pork chops for a delicious and easy meal that will have your family asking for seconds.
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Korean BBQ Pork Chop
Main Ingredients: Shallot, Garlic, Brown Sugar, Fish Sauce, Rice Vinegar
If you're a fan of Korean flavors, then you have to try these Korean BBQ Pork Chops. The key to getting the perfect flavor is to marinate your pork chops in a mixture of soy sauce, brown sugar, and sesame oil before grilling them to perfection. Serve with rice and kimchi for a complete and delicious meal.
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Instant Pot Thai Pork-Chop Curry
Main Ingredients: Unsweetened Coconut Milk, Fresh Lime Juice, Brown
This Instant Pot Thai Pork-Chop Curry is a one-pot meal that is full of flavor and ready in just 30 minutes. The combination of Thai red curry paste, coconut milk, and fish sauce creates a delicious and aromatic sauce that pairs perfectly with tender pork chops. Serve with rice and your favorite vegetables for a satisfying and easy meal.
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Pork Chop Noodle Soup
Main Ingredients: Bone In Pork Chops, Salt, Pepper, Vegetable Oil
If you're in the mood for a comforting and flavorful soup, then this Pork Chop Noodle Soup is the one for you. Made with tender pork chops, vegetables, and egg noodles, this soup is hearty and delicious. Plus, it's ready in just 30 minutes, making it the perfect weeknight meal.
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Southern Fried Pork Chops - Pork Chop
Main Ingredients: Bone In Pork Chops, All Purpose Flour, Black Pepper
For a classic Southern comfort food, try these Southern Fried Pork Chops. Coated in a seasoned flour mixture and fried to perfection, these pork chops are crispy and flavorful. Serve with mashed potatoes and your favorite vegetables for a delicious and satisfying meal.
Ingredients:
Bone-in Pork Chops
The star of this dish is, of course, the bone-in pork chops. Opt for thick cuts, about 1-inch thick, to ensure juicy and tender meat. The bone-in aspect adds extra flavor to the dish, so make sure not to skip this crucial ingredient.
Marinade
To infuse the pork chops with a burst of flavor, we'll need a marinade. In a bowl, mix together soy sauce, rice vinegar, honey, garlic, ginger, and related main keyword: Chinese five-spice powder. This combination adds a balance of sweet, tangy, and savory flavors to the pork chops.
Vegetables
To round out the dish and add some color and nutrition, we'll add in some vegetables. Feel free to choose your favorites, but some suggested options include bell peppers, onions, mushrooms, and bok choy. These vegetables not only add texture and flavor, but they also provide a healthy dose of vitamins and minerals.
Rice
No Chinese-inspired dish is complete without a side of rice. Whether you choose white, brown, or cauliflower rice, it's the perfect accompaniment to the flavorful pork chops.
Instructions:
Step 1: Marinate the Pork Chops
Place the pork chops in a zip-top bag and pour in the marinade, making sure to coat each chop evenly. Seal the bag and let the pork chops marinate in the fridge for at least 30 minutes, or up to 4 hours for maximum flavor.
Step 2: Prepare the Vegetables
While the pork chops are marinating, you can prepare the vegetables. Cut the bell peppers and onions into thin slices, halve the mushrooms, and chop the bok choy into bite-sized pieces.
Step 3: Sear the Pork Chops
In a large skillet or wok, heat some oil over medium-high heat. Remove the pork chops from the marinade and discard the excess. Sear the pork chops for about 3-4 minutes on each side, until they are golden brown and cooked through. Remove them from the skillet and set them aside.
Step 4: Cook the Vegetables
In the same skillet, add in the vegetables. Cook them for about 5-7 minutes, until they are slightly softened but still have a crunch.
Step 5: Add in the Sauce
In a small bowl, mix together some cornstarch and water to create a slurry. Add this to the skillet with the vegetables and stir in the remaining marinade. Cook for about 2-3 minutes, until the sauce thickens and coats the vegetables.
Step 6: Serve and Enjoy!
Place the cooked pork chops on a bed of rice and top with the vegetable stir-fry. Garnish with some chopped green onions or sesame seeds for an extra touch of flavor and texture. Enjoy your delicious and authentic bone-in pork chop Chinese dish!
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