15+ Bok Choy Recipe For Thanksgiving Unleash Your Inner Chef!
Published on: Mar 1, 2024
Thanksgiving is a time for gathering with loved ones and indulging in a delicious feast. While traditional dishes like turkey and mashed potatoes are must-haves, why not add a touch of Asian flavors to your table this year? Bok choy, a nutrient-rich leafy green, is the star ingredient in this Thanksgiving recipe that will have your guests begging for seconds.
Main Ingredients: 99 Fat Free Chicken Broth, Unsalted Butter, Garlic
For a simple yet flavorful dish, try braised bok choy. Braise means to cook in a liquid over low heat, allowing the flavors to meld together. In this recipe, bok choy is braised in a savory sauce made with soy sauce, garlic, and ginger. The result is a tender and juicy bok choy dish that pairs perfectly with a crispy beer can chicken. Serve over a bed of rice for a complete meal.
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Bok Choy with Ground Chicken Stir Fry
Main Ingredients: Cooking Oil, Ground Chicken, Green Onion, Fresh Ginger
This stir fry recipe is a great way to incorporate bok choy into your diet. Ground chicken is cooked with bok choy, garlic, and ginger for a quick and easy meal. The bok choy adds a refreshing crunch to contrast with the savory chicken. Serve over rice or noodles for a delicious and filling meal.
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Garlic & Ginger Bok Choy
Main Ingredients: Bok Choy, Garlic, Fresh Ginger, Sugar, Salt, Water
For a simple and flavorful side dish, try this garlic and ginger bok choy recipe. The bok choy is sauteed with garlic and ginger for a delicious and aromatic dish. The garlic and ginger add a depth of flavor to the bok choy, making it a perfect pairing for a succulent beer can chicken. Serve alongside your favorite protein for a complete meal.
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Beef & Bok Choy Stir Fry
Main Ingredients: Flank Steak, Cornstarch, Low Sodium Soy Sauce
If you're a fan of beef and bok choy, then this stir-fry recipe is a must-try. Thinly sliced beef is cooked with bok choy, garlic, and ginger, and finished off with a savory sauce. The bok choy adds a delicious crunch to the tender beef, and the garlic and ginger add a burst of flavor. Serve over rice for a hearty and satisfying meal.
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Garlic Bok Choy
Main Ingredients: Vegetable Oil, Bok Choy, Garlic, Sesame Oil, Soy Sauce
This simple and delicious recipe is perfect for bok choy lovers. The bok choy is lightly stir-fried with garlic for a quick and easy side dish. The garlic adds a delicious aroma to the bok choy, making it a perfect pairing for a flavorful beer can chicken. Serve alongside your favorite protein for a complete meal.
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Garlic Mushroom Bok Choy
Main Ingredients: Oil, Garlic, Shiitake Mushrooms, Bok Choy, Salt
If you're looking for a vegetarian option, this garlic mushroom bok choy recipe is a must-try. The bok choy is cooked with mushrooms and garlic for a flavorful and nutritious dish. The mushrooms add a delicious earthy flavor to the bok choy, and the garlic adds a savory kick. Serve over rice for a satisfying meal.
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Simple Bok Choy Soup
Main Ingredients: Bok Choy, Vegetable Broth, Nutritional Yeast, Garlic
On a cold day, nothing hits the spot like a warm bowl of soup. This simple bok choy soup is packed with flavor and nutrients. Bok choy is simmered with chicken broth, garlic, and ginger for a delicious and comforting soup. Serve with a side of beer can chicken for a complete and satisfying meal.
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Spicy Roasted Bok Choy
Main Ingredients: Bok Choy, Olive Oil, Sesame Oil, Tamari, Garlic, Red
For those who love a little heat, this spicy roasted bok choy recipe is a must-try. Bok choy is tossed in a spicy sauce made with chili flakes, garlic, and soy sauce, and then roasted to perfection. The result is a tender and flavorful bok choy dish that pairs perfectly with a succulent beer can chicken. Serve with rice for a complete meal.
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Chicken and Bok Choy Stir Fry
Main Ingredients: Boneless Skinless Chicken Thighs, Arrowroot, Bok Choy
This chicken and bok choy stir fry is a great way to incorporate protein into your diet. The chicken is cooked with bok choy, garlic, and ginger for a quick and easy meal. The bok choy adds a refreshing crunch to contrast with the savory chicken. Serve over rice or noodles for a delicious and filling meal.
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Bok Choy Chicken
Main Ingredients: Boneless And Skinless Chicken Breast, Oil, Bok Choy
If you're looking for a simple and flavorful dish, try this bok choy chicken recipe. Bok choy is cooked with tender chicken and a garlic and ginger sauce for a delicious and nutritious meal. The bok choy adds a refreshing crunch to the savory chicken, making it a perfect pairing for a succulent beer can chicken. Serve over rice for a complete meal.
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Ginger Garlic Noodle Soup with Bok Choy
Main Ingredients: Olive Oil, Shallots, Green Onions, Garlic, Minced
This noodle soup is the perfect blend of comforting and flavorful. Bok choy is simmered with noodles, garlic, and ginger in a savory broth. The result is a hearty and delicious soup that pairs perfectly with a crispy beer can chicken. Serve with a side of crusty bread for a complete meal.
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Ginger Bok Choy Soup with Noodles
Main Ingredients: Olive Oil, Scallions, Garlic, Fresh Ginger, Vegetable
This noodle soup is a great way to incorporate bok choy into your diet. Bok choy is simmered with noodles and a ginger broth for a simple yet flavorful soup. The bok choy adds a delicious crunch to contrast with the tender noodles. Serve with a side of beer can chicken for a complete and satisfying meal.
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Sichuan Bok Choy Tofu Stir-Fry
Main Ingredients: Low Sodium Soy Sauce, Honey, Ginger, Garlic, Sesame
For a vegetarian option, try this Sichuan bok choy tofu stir-fry. Bok choy is cooked with tofu, garlic, and ginger in a spicy Sichuan sauce. The result is a flavorful and protein-packed dish that pairs perfectly with a succulent beer can chicken. Serve over rice for a complete meal.
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Roasted Bok Choy
Main Ingredients: Bok Choy, Coconut Oil, Garlic Clove, Kosher Salt, Red
If you're a fan of roasted vegetables, then this recipe is for you. Bok choy is tossed in a garlic and soy sauce marinade and then roasted to perfection. The result is a tender and flavorful bok choy dish that pairs perfectly with a crispy beer can chicken. Serve with rice or noodles for a complete meal.
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Bok Choy with Soy Sauce and Butter
Main Ingredients: Water, Soy Sauce, Oyster Sauce, Vegetable Oil, Bok
This simple yet flavorful recipe is a great way to enjoy bok choy. Bok choy is stir-fried with a mixture of soy sauce and butter for a delicious and savory dish. The butter adds a rich and creamy element to the bok choy, making it a perfect pairing for a succulent beer can chicken. Serve over rice for a complete meal.
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Baby Bok Choy with Shrimp
Main Ingredients: Bok Choy, Salt, Oil, Shrimps, Garlic
For a seafood twist, try this baby bok choy with shrimp recipe. Baby bok choy is cooked with tender shrimp and a savory sauce made with garlic and ginger. The result is a flavorful and protein-packed dish that pairs perfectly with a crispy beer can chicken. Serve over rice for a complete meal.
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Stir Fried Bok Choy with Hoisin Sauce
Main Ingredients: Bok Choy, Vegetable Stock, Hoisin Sauce, Rice Vinegar
This stir fry recipe is a great way to incorporate bok choy into your diet. Bok choy is cooked with a hoisin sauce and garlic for a delicious and flavorful dish. The bok choy adds a refreshing crunch to contrast with the savory sauce. Serve over rice or noodles for a satisfying meal.
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Bok Choy Stir Fry
Main Ingredients: Bok Choy, Pork Belly, Salt, Garlic Cloves, Vegetable Oil
If you're looking for a quick and easy dish, try this bok choy stir fry recipe. Bok choy is cooked with a garlic and soy sauce marinade for a flavorful and nutritious meal. The bok choy adds a refreshing crunch to contrast with the savory sauce. Serve over rice for a complete meal.
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Spicy Sesame Eggplant And Bok Choy Stir Fry
Main Ingredients: Ginger, Eggplant, Bok Choy, Scallions, Tamari, Sesame
This stir fry recipe is a great way to incorporate bok choy into your diet. Eggplant and bok choy are cooked in a spicy sesame sauce for a flavorful and nutritious dish. The bok choy adds a refreshing crunch to contrast with the tender eggplant. Serve over rice for a satisfying meal.
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Garlicky Bok Choy with Noodles
Main Ingredients: Chinese Noodles, Peanut Oil, Bok Choy, Vegetable Broth
This noodle dish is a great way to enjoy the flavors of bok choy. Bok choy is cooked with noodles, garlic, and a touch of soy sauce for a simple yet flavorful dish. The bok choy adds a delicious crunch to contrast with the tender noodles. Serve with a side of beer can chicken for a complete and satisfying meal.
Why Bok Choy?
Health Benefits
Bok choy, also known as Chinese cabbage, is a staple in Asian cuisine and has been gaining popularity in Western diets. This leafy green is packed with essential vitamins and minerals, making it a great addition to any meal. It is rich in vitamin C, A, and K, as well as calcium and potassium. Incorporating bok choy into your Thanksgiving menu will not only add a burst of flavor but also provide your body with important nutrients.
Versatility in Cooking
One of the great things about bok choy is its versatility in cooking. It can be enjoyed raw in salads, stir-fried, sautéed, or even grilled. For this Thanksgiving recipe, we will be roasting the bok choy, which brings out its natural sweetness and adds a delicious caramelized flavor. The crunchy texture of the stems and tender leaves make it a perfect side dish to accompany the main course.
Roasted Bok Choy Recipe
Ingredients:
8 heads of bok choy - washed and dried
2 tablespoons of olive oil
3 cloves of garlic - minced
1 teaspoon of sesame oil
1 tablespoon of soy sauce
1 teaspoon of honey
Salt and pepper - to taste
Instructions:
Preheat your oven to 400 degrees Fahrenheit.
Cut off the bottom of the bok choy stems and discard. Cut the remaining stems into quarters.
In a small bowl, mix together the olive oil, minced garlic, sesame oil, soy sauce, and honey.
Place the bok choy on a baking sheet and drizzle the oil mixture over the top. Season with salt and pepper.
Roast in the oven for 10-12 minutes, or until the bok choy is tender and slightly browned.
Serve hot and enjoy!
Make it a Meal
This roasted bok choy can be enjoyed as a side dish, but it can also be turned into a full meal by adding protein such as grilled chicken, shrimp, or tofu. The flavors of the bok choy pair well with any protein, making it a versatile and satisfying meal.
Final Thoughts
Don't be afraid to step out of the traditional Thanksgiving box and try something new this year. Bok choy not only adds a unique and delicious flavor to your meal, but it also provides numerous health benefits. Give this roasted bok choy recipe a try and impress your guests with a Thanksgiving dish they won't forget.
