19+ Boiled Christmas Pudding Recipe In Cloth They're Simply Irresistible!
Published on: Apr 11, 2024
Are you looking for a traditional and delicious holiday dessert that will impress your guests? Look no further than this boiled Christmas pudding recipe in cloth. This classic British dessert is rich, moist, and filled with warm spices, making it the perfect ending to a holiday meal. Follow these simple steps to create a professional and well-organized Christmas pudding that will become a staple in your holiday menu.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
The holiday season is not complete without a traditional Christmas pudding on the table. This rich and decadent dessert has been a staple in British households for centuries. But why stick to the same old recipe when you can try one of these top 20 beer can chicken recipes? These unique and delicious twists on the classic Christmas pudding are sure to impress your friends and family.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
For those who prefer a lighter and creamier alternative to the traditional Christmas pudding, this Eggless Christmas Pudding Cheesecake is the perfect option. Made with cream cheese, sour cream, and a hint of vanilla, this cheesecake is topped with a layer of rich Christmas pudding and a drizzle of caramel sauce. It's the perfect combination of flavors and textures that will have everyone asking for seconds.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
This recipe stays true to the traditional English Christmas pudding, but with a modern twist. Made with dried fruits, spices, and a splash of brandy, this pudding is steamed for hours to create a moist and flavorful dessert. But what makes this recipe stand out is the addition of a rich chocolate sauce that is poured over the pudding before serving. It's a decadent treat that is sure to impress.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
If you want to stick to the classic version of Christmas pudding, this Traditional Christmas Pudding recipe is the one for you. Made with suet, dried fruits, and a generous amount of brandy, this pudding is packed with flavor. But what sets this recipe apart is the addition of fresh figs, giving it a unique twist on the traditional "figgy pudding" that is mentioned in the popular Christmas carol.
This recipe is a tried and true version of the traditional Christmas pudding, passed down from generation to generation. Made with suet, breadcrumbs, and a variety of dried fruits and spices, this pudding is steamed for hours to create a rich and dense dessert. Serve it with a dollop of brandy butter or custard for the ultimate holiday treat.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
Vegans don't have to miss out on the Christmas pudding fun with this delicious Vegan Christmas Pudding recipe. Made with dates, raisins, and almonds, this pudding is sweetened with maple syrup instead of suet and is steamed to perfection. It's a guilt-free and animal-friendly option that still captures all the flavors of a traditional Christmas pudding.
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Instant Pot Christmas Pudding
Main Ingredients: Dried Fruit, Dried Dates, Finely Chopped Pecans
If you're short on time but still want to enjoy a delicious Christmas pudding, this Instant Pot Christmas Pudding recipe is the perfect solution. Made with all the traditional ingredients, this pudding is steamed in an Instant Pot, cutting the cooking time down significantly. It's a quick and easy way to enjoy a classic holiday dessert without the long wait.
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Slow Cooker Christmas Pudding
Main Ingredients: Dried Fruit, Tia Maria, Butter, Dark Brown Sugar, Plain
For those who prefer to set it and forget it, this Slow Cooker Christmas Pudding is the perfect option. Made with suet, dried fruits, and a splash of brandy, this pudding is cooked in a slow cooker for 8 hours, resulting in a moist and flavorful dessert. Serve it with a drizzle of brandy cream for the ultimate indulgence.
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Quick & Healthy Christmas Pudding
Main Ingredients: Oranges, Pitted Dates, Pitted Prunes, Coconut Oil
If you're looking for a healthier alternative to the traditional Christmas pudding, this Quick & Healthy Christmas Pudding recipe is for you. Made with oats, dried fruits, and nuts, this pudding is sweetened with honey and steamed to create a moist and delicious dessert. It's a guilt-free option that is still packed with all the flavors of the holiday season.
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Slow Cooker Christmas Pudding
Main Ingredients: Butter, Caster, Suet, Sultanas, Raisins, Currants
This Slow Cooker Christmas Pudding recipe is perfect for those who want to make their pudding in advance. Made with suet, dried fruits, and spices, this pudding can be cooked in a slow cooker up to a week before serving, making it a stress-free option for your holiday meal. Serve it with a splash of brandy or custard for the perfect finishing touch.
For those with dietary restrictions, this Gluten Free Christmas Pudding recipe is a must-try. Made with gluten-free flour, dried fruits, and a splash of brandy, this pudding is just as delicious as the traditional version. It's the perfect option for those who still want to enjoy a classic holiday dessert without any gluten.
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Alcohol-free Christmas pudding
Main Ingredients: Apple, Dried Mixed Fruit, Orange Juice, Lemon Zest
If you want to skip the alcohol in your Christmas pudding, this Alcohol-free Christmas Pudding recipe is the one for you. Made with suet, dried fruits, and spices, this pudding is sweetened with honey and apple juice instead of brandy. It's a great option for those who are looking for a non-alcoholic version of this classic dessert.
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Simplified Mincemeat Christmas Pudding
Main Ingredients: Mincemeat, Orange Marmalade, Dark Brown Sugar
This Simplified Mincemeat Christmas Pudding recipe is perfect for those who want to skip the suet in their pudding. Made with store-bought mincemeat, dried fruits, and a splash of brandy, this pudding is steamed to create a rich and flavorful dessert. It's a quick and easy way to enjoy a classic Christmas pudding without all the fuss.
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Nutella Christmas Pudding Truffles
Main Ingredients: Double Cream, Milk Chocolate, Dark Chocolate, Nutella
If you're a fan of Nutella, you'll love these Nutella Christmas Pudding Truffles. Made with chocolate, Nutella, and crushed cookies, these truffles are shaped to look like mini Christmas puddings and are the perfect bite-sized treat for the holiday season. They're a fun and unique twist on the classic dessert that everyone will enjoy.
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Royal Mint Christmas Pudding
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour
This Royal Mint Christmas Pudding is fit for a king or queen. Made with suet, dried fruits, and a splash of brandy, this pudding is topped with a layer of mint chocolate and a drizzle of chocolate sauce. It's a decadent and refreshing dessert that is sure to impress your guests.
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Christmas Pudding with Hard Sauce
Main Ingredients: Butter, Grated Carrot, Potato, Golden Raisins, Pitted
If you want to elevate your Christmas pudding, this Christmas Pudding with Hard Sauce recipe is the way to go. Made with suet, dried fruits, and spices, this pudding is topped with a generous amount of hard sauce, made with butter, sugar, and brandy. It's a rich and indulgent dessert that is perfect for the holiday season.
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Irish American Mom’s Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Blueberries, Cherries, Orange
This Irish American Mom's Christmas Pudding recipe is a family favorite. Made with suet, dried fruits, and a splash of Irish whiskey, this pudding is steamed to create a moist and flavorful dessert. Serve it with a dollop of whipped cream or custard for a truly Irish twist on the traditional Christmas pudding.
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Christmas Pudding With Brandy Cream
Main Ingredients: Mixed Dried Fruit, Orange, Black Tea, Sherry, Brandy
This Christmas Pudding with Brandy Cream recipe is perfect for those who want a boozy twist on the classic dessert. Made with suet, dried fruits, and a generous amount of brandy, this pudding is topped with a rich and creamy brandy sauce. It's a delicious and indulgent treat that is sure to impress your guests.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
This British Christmas Pudding recipe is a true classic. Made with suet, breadcrumbs, and a variety of dried fruits and spices, this pudding is steamed for hours to create a rich and dense dessert. Serve it with a splash of brandy or custard for a traditional British holiday treat.
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Christmas Pudding for Stir Up Sunday
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour, Ground
In many British households, Stir Up Sunday is a tradition where families gather to make their Christmas pudding on the last Sunday before Advent. This Christmas Pudding for Stir Up Sunday recipe is perfect for this occasion. Made with suet, dried fruits, and spices, this pudding is steamed for hours to create a delicious and festive dessert that will be enjoyed on Christmas day.
Introduction:
Preparing the Pudding:
Gather Your Ingredients:
Before you begin, make sure you have all the necessary ingredients for your boiled Christmas pudding recipe in cloth. You will need flour, breadcrumbs, currants, raisins, sultanas, candied peel, chopped almonds, shredded suet, brown sugar, eggs, brandy, and an assortment of warm spices such as cinnamon, nutmeg, and allspice. Having all the ingredients measured and ready to go will make the process much smoother.
Prepare the Cloth:
The key to a successful boiled Christmas pudding is using a cloth to steam the pudding. You can purchase a pudding cloth at most kitchen supply stores, or you can use a clean, white tea towel. Make sure the cloth is well-floured before adding the pudding mixture to prevent it from sticking.
Mix and Steam the Pudding:
In a large mixing bowl, combine the flour, breadcrumbs, fruits, almonds, suet, sugar, and spices. In a separate bowl, beat the eggs and brandy together, then add to the dry ingredients. Mix until well combined. Place the pudding mixture in the cloth and tie it tightly with kitchen string. Place the pudding in a large pot of boiling water and steam for 6 hours, making sure to check the water level regularly.
Serving the Pudding:
Unwrap and Serve:
Once the pudding has finished steaming, remove it from the pot and let it cool for a few minutes. Unwrap the cloth and carefully turn the pudding out onto a serving plate. The dark, rich color of the pudding will be a showstopper on your holiday table.
Add a Flaming Finish:
To add a dramatic finish to your boiled Christmas pudding, warm up some brandy in a small saucepan. Pour the warm brandy over the pudding and carefully light it with a match. The flames will caramelize the top of the pudding and add a warm, boozy flavor to each slice.
With this boiled Christmas pudding recipe in cloth, you'll have a traditional and delicious holiday dessert that will become a family favorite. Serve it with whipped cream or vanilla ice cream for a decadent and memorable end to your holiday meal. Happy baking!
