15 Boiled Chicken Indian Recipe Dive Into Deliciousness!

Published on: Mar 26, 2024

Boiled chicken is a staple in Indian cuisine, known for its simplicity and versatility. This traditional dish has been passed down through generations and remains a popular choice for both everyday meals and special occasions. The gentle boiling method used in this recipe allows for the chicken to retain its natural flavors and juices, resulting in a tender and succulent dish. Not only is boiled chicken delicious, but it is also a healthier alternative to fried or grilled chicken. In this article, we will take a closer look at the traditional Indian recipe for boiled chicken and discover what makes it a must-try dish for any food lover.

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1 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry is a spicy and flavorful dish that is perfect for those who love a bit of heat. The chicken is marinated in a blend of spices and then cooked on the grill with a beer can for added flavor and moisture. Serve this dish with some naan bread or rice for a satisfying meal.
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Butter chicken is a classic Indian dish that is loved by many. This recipe takes a twist on the traditional dish by incorporating beer can chicken. The result is a tender and juicy chicken with all the rich and creamy flavors of butter chicken. This is a must-try for any Indian food lover.
3 of 20

Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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Biryani is a popular Indian rice dish that is packed with flavor and spices. This recipe takes the traditional biryani and adds a twist by using beer can chicken as the protein. The result is a delicious and fragrant dish that is perfect for any occasion.
4 of 20

Indian Style Chicken Briyani

Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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If you're a fan of Indian-style dishes, then you need to try this Indian-style chicken biryani. This recipe uses a blend of aromatic spices and tender beer can chicken to create a dish that is bursting with flavor. Serve it with some raita and enjoy a taste of India in every bite.
5 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that is known for its creamy and rich sauce. This recipe takes the classic korma and adds a twist by using beer can chicken as the main ingredient. The result is a tender and flavorful chicken dish that is perfect for a dinner party or a cozy night in.
6 of 20

Indian-style Chicken Curry

Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
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This Indian-style chicken curry is a delicious and easy recipe that can be made on the grill. The chicken is marinated in a blend of spices and then cooked on a beer can for added flavor and moisture. Serve it with some basmati rice and enjoy a taste of India in every bite.
7 of 20

Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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For a quick and easy beer can chicken recipe, try this easy chicken curry. This recipe uses a pre-made curry paste for a shortcut, but still delivers on flavor and tenderness. Enjoy a delicious and hassle-free meal with this recipe.
8 of 20

Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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This Murgh Makhani, also known as Indian butter chicken, is a creamy and flavorful dish that is perfect for any occasion. The chicken is cooked on a beer can for added moisture and flavor, and the result is a tender and juicy chicken with all the delicious flavors of butter chicken.
This Indian chicken curry is a classic and traditional dish that is loved by many. The chicken is marinated in a blend of spices and then cooked on a beer can for added flavor and moisture. Serve it with some naan bread or rice for a satisfying and comforting meal.
10 of 20

Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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Kadai chicken is a popular Indian stir-fry dish that is packed with flavor and spices. This recipe takes the traditional dish and adds a twist by using beer can chicken as the protein. The result is a tender and flavorful dish that is perfect for a quick and easy weeknight meal.
11 of 20

Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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This Indian chicken stew is a hearty and comforting dish that is perfect for those colder days. The chicken is cooked on a beer can for added moisture and flavor, and the result is a tender and flavorful stew that will warm you up from the inside out.
12 of 20

Instant Pot Indian Chicken Curry

Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
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If you have an Instant Pot, then this recipe is a must-try. This Indian chicken curry is made in the Instant Pot, making it a quick and easy meal for any night of the week. The chicken is cooked on a beer can for added flavor and tenderness, and the result is a delicious and satisfying dish.
13 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This Indian curry chicken is a classic and traditional dish that is perfect for any occasion. The chicken is marinated in a blend of spices and then cooked on a beer can for added flavor and moisture. Serve it with some rice and enjoy a taste of India in every bite.
14 of 20

Grilled Indian Chicken Skewers

Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
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For a fun and unique twist on beer can chicken, try these grilled Indian chicken skewers. The chicken is marinated in a blend of spices and then skewered and grilled with a beer can for added flavor and moisture. Serve them as an appetizer or main dish for a delicious and flavorful meal.
15 of 20

Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
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Chicken tikka masala is a popular Indian dish that is known for its rich and creamy tomato-based sauce. This recipe takes the classic dish and adds a twist by using beer can chicken as the protein. The result is a tender and flavorful chicken dish that is perfect for any occasion.
16 of 20

Indian-ish roast chicken

Main Ingredients: Chicken, Vegetable Oil, Tandoori Masala, Chili Powder
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This Indian-inspired roast chicken is a delicious and flavorful dish that is perfect for a special occasion. The chicken is cooked on a beer can for added moisture and flavor, and the result is a tender and juicy chicken with all the delicious flavors of Indian cuisine.
17 of 20

Boiled Chicken

Main Ingredients: Chicken, Curry Powder, Dried Thyme, Medium Onion
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If you're looking for a simple and healthy beer can chicken recipe, then try this boiled chicken dish. The chicken is cooked on a beer can for added flavor and tenderness, and the result is a simple yet delicious meal that is perfect for any day of the week.
18 of 20

PEPPER CHICKEN (INDIAN STYLE )

Main Ingredients: Chicken, Onion, Garlic Paste, Ginger, Green Chilli
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This Indian-style pepper chicken is a spicy and flavorful dish that is perfect for those who love a bit of heat. The chicken is cooked on a beer can for added moisture and flavor, and the result is a tender and juicy chicken with all the delicious flavors of Indian cuisine.
19 of 20

Chicken Chitarnee, an Indian-Jewish

Main Ingredients: Chicken, Olive Oil, Onions, Sugar, Garlic, Ginger
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Chicken chitarnee is a unique and flavorful dish that combines Indian and Jewish flavors. The chicken is cooked on a beer can for added moisture and flavor, and the result is a tender and juicy chicken with all the delicious flavors of Indian and Jewish cuisine.
20 of 20

Easy Indian Chicken Korma

Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
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For a quick and easy beer can chicken recipe, try this easy Indian chicken korma. This recipe uses a pre-made curry paste for a shortcut, but still delivers on flavor and tenderness. Enjoy a delicious and hassle-free meal with this recipe.

Ingredients:

1. Chicken:

The star of this dish is, of course, the chicken. To achieve the best results, it is recommended to use bone-in chicken such as thighs, legs, or even a whole chicken. The bone adds extra flavor to the dish and helps keep the chicken tender and juicy. However, you can also use boneless chicken if preferred, just make sure to adjust the cooking time accordingly.

2. Spices and Seasonings:

Indian cuisine is known for its bold and aromatic spices, and this recipe is no exception. The key spices used in boiled chicken are turmeric, coriander, garam masala, and cumin. These spices not only add depth of flavor but also have numerous health benefits. They are known for their anti-inflammatory and antioxidant properties, making this dish not only delicious but also nutritious.

3. Aromatics:

To further enhance the flavors, this recipe calls for onions, ginger, and garlic. These aromatics add a depth of flavor and a subtle sweetness to the dish.

4. Oil:

For this recipe, it is recommended to use vegetable oil or mustard oil. These oils have a high smoke point and are commonly used in Indian cooking.

Instructions:

1. Marinate the chicken:

To ensure the chicken is packed with flavor, it is important to marinate it beforehand. In a mixing bowl, combine the chicken with turmeric, coriander, garam masala, cumin, onions, ginger, garlic, and oil. Mix well and let it marinate for at least 30 minutes.

2. Boil the chicken:

In a large pot, bring water to a boil and add the marinated chicken. Let it cook for about 10-15 minutes or until the chicken is fully cooked and tender. The cooking time may vary depending on the type of chicken used.

3. Garnish and serve:

Once the chicken is cooked, remove it from the pot and place it on a serving dish. Garnish with fresh coriander leaves and serve hot with your choice of sides such as rice, naan, or vegetables. In conclusion, boiled chicken Indian recipe is a simple yet flavorful dish that is perfect for any occasion. With its bold spices and aromatics, it is a must-try for anyone looking to explore the rich and diverse flavors of Indian cuisine. So go ahead, give this recipe a try and impress your family and friends with your newfound culinary skills.
15 boiled chicken indian recipe Dive into deliciousness!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
View Recipe

Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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