11+ Blueberry Buckle Recipes Ignite Your Passion For Cooking!
Published on: Mar 4, 2024
Blueberry buckle is a classic dessert that has been enjoyed for generations. It is a delicious combination of a moist cake and a crumbly streusel topping, all bursting with the fresh and sweet flavor of blueberries. This versatile recipe can be made with either fresh or frozen blueberries, making it the perfect dessert to enjoy year-round. Whether you are a seasoned baker or just starting out in the kitchen, these blueberry buckle recipes are sure to become a favorite in your household. So let's dive in and discover the best ways to make this mouth-watering treat!
Main Ingredients: Sugar, Margarine, Egg, Milk, Flour, Baking Powder
Blueberry buckle is a classic dessert that is loved by many for its delicious combination of sweet berries and crumbly cake. It's the perfect treat for any occasion, whether you're hosting a summer barbecue or just looking for a comforting dessert to enjoy at home. Here are 11 amazing blueberry buckle recipes that will have your taste buds begging for more.
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Red, White and Blueberry Buckle
Main Ingredients: All Purpose Flour, Sugar, Unsalted Butter, Lemon Zest
If you're feeling patriotic, this red, white and blueberry buckle is the perfect dessert to show off your American pride. Made with fresh blueberries, strawberries, and whipped cream, this buckle is not only visually appealing, but also bursting with flavor. It's the perfect dessert to serve at your 4th of July barbecue or any summer party.
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Classic Blueberry Buckle
Main Ingredients: White Sugar, Butter, Egg, Milk, All Purpose Flour
For those who prefer to stick to the tried and true, this classic blueberry buckle recipe is the way to go. Made with a simple but delicious cake batter and topped with a generous amount of fresh blueberries, this buckle is a crowd-pleaser. Serve it warm with a scoop of vanilla ice cream for the ultimate comfort food experience.
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Lemon Blueberry Buckle
Main Ingredients: Unsalted Butter, Crumb Topping, All Purpose Flour
If you're a fan of lemon desserts, you will love this lemon blueberry buckle. The tangy lemon flavor pairs perfectly with the sweetness of the blueberries, creating a refreshing and summery dessert. This buckle is also perfect for those who prefer a lighter and less sweet dessert option.
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Peach Blueberry Buckle
Main Ingredients: Unsalted Butter, Flour, Baking Powder, Salt, Sugar
Peaches and blueberries are a match made in heaven, and this peach blueberry buckle is proof of that. The combination of soft and juicy peaches with burst-in-your-mouth blueberries is simply irresistible. This buckle is perfect for late summer when both fruits are at their peak.
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Blueberry Buckle Coffee Cake
Main Ingredients: Flour, Sugar, Baking Powder, Salt, Shortening, Milk
Why not enjoy your blueberry buckle for breakfast? This blueberry buckle coffee cake is the perfect treat to start your day. The crumbly cake is made even more delicious with the addition of streusel topping and a drizzle of maple glaze. Serve it with a cup of coffee for the ultimate morning indulgence.
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Newfoundland Blueberry Buckle
Main Ingredients: Butter, Sugar, Eggs, Flour, Baking Powder, Salt, Milk
This recipe for Newfoundland blueberry buckle is a unique and delicious twist on the classic. The addition of molasses and spices gives this buckle a rich and warm flavor that is perfect for the colder months. It's the ultimate comfort food that will have you coming back for seconds.
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Vegan Blueberry Buckle
Main Ingredients: Whole Wheat Pastry Flour, Granulated Sugar, Fine Salt
Just because you follow a vegan diet doesn't mean you have to miss out on the deliciousness of blueberry buckle. This vegan blueberry buckle recipe is just as tasty as the traditional version, but without any animal products. It's the perfect dessert to share with your vegan friends and family.
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CHERRY + BLUEBERRY BUCKLE
Main Ingredients: Granulated Sugar, Flour, Ground Cinnamon, Kosher Salt
If you can't decide between cherries or blueberries, why not have both? This cherry and blueberry buckle is the perfect combination of both fruits, creating a burst of flavors in every bite. The crumbly cake pairs perfectly with the juicy cherries and blueberries, making this buckle a must-try.
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Homemade Blueberry Buckle
Main Ingredients: All Purpose Flour, Dark Brown Sugar, Granulated Sugar
Forget store-bought buckle mixes, making your own homemade blueberry buckle is easier than you think. This recipe is perfect for beginners and results in a delicious and impressive dessert that will have everyone thinking you're a pro baker. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Better Blueberry Buckle
Main Ingredients: All Purpose Flour, Whole Wheat Pastry Flour, Ground
This recipe is called "better" blueberry buckle for a reason. It takes the classic buckle to a whole new level with the addition of cream cheese and a buttery crumb topping. The result is a rich and decadent dessert that will have you going back for seconds, or thirds.
Classic Blueberry Buckle Recipe
Ingredients:
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, softened
3/4 cup granulated sugar
1 egg
1/2 cup milk
1 teaspoon vanilla extract
2 cups fresh or frozen blueberries
To make this classic blueberry buckle, start by preheating your oven to 375°F and greasing a 9-inch square baking dish. In a medium bowl, whisk together the flour, baking powder, and salt. In a separate larger bowl, cream together the butter and sugar until light and fluffy. Add in the egg, milk, and vanilla extract, and mix until well combined.
Slowly add the dry ingredients to the wet mixture and mix until just incorporated. Gently fold in the blueberries, being careful not to overmix. Pour the batter into the prepared baking dish and spread it evenly. Now it's time to make the crumbly streusel topping.
Streusel Topping:
1/4 cup all-purpose flour
1/4 cup granulated sugar
1/4 cup cold unsalted butter, cut into small pieces
In a small bowl, mix together the flour and sugar. Using a fork or pastry cutter, cut in the cold butter until the mixture resembles coarse crumbs. Sprinkle the streusel evenly over the batter in the baking dish.
Bake the blueberry buckle for 40-45 minutes, or until a toothpick inserted into the center comes out clean. Let it cool for 10-15 minutes before serving. This classic recipe is perfect for serving at brunch or as a sweet ending to any meal.
Healthy Blueberry Buckle Recipe
If you are looking for a healthier version of this classic dessert, try this recipe that uses whole wheat flour and less sugar without sacrificing flavor.
Ingredients:
1 1/2 cups whole wheat flour
2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup unsalted butter, softened
1/4 cup honey
1 egg
1/2 cup milk
1 teaspoon vanilla extract
2 cups fresh or frozen blueberries
Preheat your oven to 375°F and grease an 8-inch square baking dish. In a medium bowl, whisk together the whole wheat flour, baking powder, and salt. In a separate larger bowl, cream together the butter and honey. Add in the egg, milk, and vanilla extract, and mix until well combined.
Slowly add the dry ingredients to the wet mixture and mix until just incorporated. Gently fold in the blueberries. Pour the batter into the prepared baking dish and spread it evenly.
Crumb Topping:
1/4 cup whole wheat flour
1/4 cup rolled oats
2 tablespoons honey
2 tablespoons unsalted butter, melted
1/4 teaspoon ground cinnamon
In a small bowl, mix together the flour, oats, honey, melted butter, and cinnamon until well combined. Sprinkle the crumb topping evenly over the batter in the baking dish.
Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Let it cool for 10-15 minutes before serving. This healthier version of blueberry buckle is perfect for those watching their sugar and calorie intake but still want to indulge in a delicious dessert.
Whichever blueberry buckle recipe you choose, be sure to serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate summer treat. Enjoy!
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