17 Blue Bun Recipe Chinese Elevate Your Taste Buds!
Published on: Mar 22, 2024
Blue buns are a popular and visually stunning dish in Chinese cuisine. These vibrant blue buns, also known as "blue moon cakes," are not only eye-catching but also delicious. The unique color comes from the use of natural blue pea flower extract, making it a healthier alternative to artificial food coloring. In this article, we will share a simple and authentic blue bun recipe that you can easily recreate in your own kitchen. So, let's get started and add some color to your next meal!
If you're looking to add a Chinese twist to your beer can chicken, try using Chinese sweet bun dough as your base. This dough is soft and slightly sweet, making it the perfect complement to the savory flavors of the chicken. Simply wrap the dough around the chicken and let it cook on the grill for a delicious and unique twist on this classic dish.
For a tangy and flavorful beer can chicken, try using a Chinese orange chicken marinade. This marinade is typically made with orange juice, soy sauce, and a touch of sugar for a sweet and savory glaze. The combination of the citrus and umami flavors will give your chicken a delicious Asian-inspired taste.
If you're a fan of the popular Chinese takeout dish, beef and broccoli, then you'll love this beer can chicken recipe. The key is to use a marinade made with soy sauce, garlic, and ginger, which will give the chicken a delicious and authentic flavor. Serve it with steamed broccoli for a complete Chinese-inspired meal.
Fried rice is a staple in Chinese cuisine, and it can also be a great accompaniment to your beer can chicken. Make your own version at home by stir-frying rice with vegetables, eggs, and a touch of soy sauce. You can also add in diced chicken for a heartier dish.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat, try using chicken thighs for your beer can chicken recipe. They are more flavorful and tender than chicken breasts, and they hold up well when cooked on the grill. Marinate them in a Chinese-inspired sauce for a delicious and easy dinner option.
If you want to switch things up and serve your beer can chicken in a unique way, try using steamed custard buns as your "buns". These soft and fluffy buns are typically filled with a sweet and savory custard, which pairs well with the flavors of the chicken. Your guests will love this unexpected twist on a classic dish.
Another popular Chinese takeout dish that can be transformed into a delicious beer can chicken recipe is chicken and broccoli. Simply marinate the chicken in a sauce made with soy sauce, oyster sauce, and garlic, and pair it with steamed broccoli for a tasty and healthy meal.
If you're a fan of Chinese soups, why not incorporate those flavors into your beer can chicken? Chinese egg drop soup is a simple and delicious option, made with a savory broth, beaten eggs, and green onions. You can use this soup as a marinade for your chicken, or serve it on the side for a complete meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For a classic Chinese takeout favorite, try making pork fried rice with your beer can chicken. This dish is typically made with diced pork, vegetables, and rice stir-fried together in a hot wok. You can also add in diced chicken for a protein-packed version of this dish.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're looking for a quick and easy side dish to go with your beer can chicken, try making egg fried rice. This dish is made by scrambling eggs with rice, vegetables, and a touch of soy sauce. It's a simple and tasty way to add some Chinese flavor to your meal.
Another unique way to serve your beer can chicken is by using Chinese pork buns as your "buns". These steamed buns are typically filled with a savory pork filling, and they can be a delicious and unexpected way to enjoy your chicken. Simply wrap the bun around the chicken and let it cook on the grill.
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Chinese Pumpkin Bun
Main Ingredients: Pumpkin, Glutinous Rice Flour, Peanuts, Brown Sugar
If you're a fan of pumpkin, you'll love incorporating it into your beer can chicken recipe. Simply hollow out a small pumpkin and fill it with a Chinese-inspired marinade. Let the chicken cook inside the pumpkin for a unique and delicious fall meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a fun and flavorful twist on traditional beer can chicken, try using chicken wings instead of a whole chicken. Marinate the wings in a Chinese-style sauce and then fry them until crispy. Serve them alongside your beer can chicken for a fun and tasty meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
If you're looking for a hearty and flavorful dish, try making Chinese broccoli beef with your beer can chicken. This dish is typically made with thinly sliced beef, broccoli, and a savory sauce. You can also add in diced chicken for a healthier and more protein-packed version.
Egg rolls are a popular appetizer in Chinese cuisine, and they can also be a tasty addition to your beer can chicken dinner. You can stuff the egg rolls with shredded chicken, vegetables, and a touch of soy sauce for a delicious and easy side dish.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
For a classic take on beef fried rice, try making it at home with your beer can chicken. This dish is typically made with diced beef, vegetables, and rice stir-fried together in a hot wok. You can also add in diced chicken for a heartier version of this dish.
If you're a fan of BBQ flavors, try using Chinese BBQ pork as your marinade for your beer can chicken. This type of BBQ pork is typically made with a sweet and savory marinade, giving your chicken a unique and delicious flavor. Serve it with steamed vegetables for a complete meal.
Stir-fries are a staple in Chinese cuisine, and they can also be a great way to cook your beer can chicken. Simply cut the chicken into bite-sized pieces and stir-fry it with vegetables and a savory sauce. Serve it over rice for a complete and delicious meal.
Sweet and sour chicken is a popular Chinese takeout dish, and it can also be a delicious marinade for your beer can chicken. The combination of sweet and tangy flavors will give your chicken a unique and tasty twist. Serve it with steamed vegetables for a complete and balanced meal.
If you're looking for a unique and flavorful marinade for your beer can chicken, try using Chinese honey prawns. This dish is typically made by marinating prawns in a honey and soy sauce mixture, but you can also use it as a marinade for your chicken. The sweet and savory flavors will make your chicken extra tasty.
The Ingredients You Will Need
For this blue bun recipe, you will need the following ingredients:
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2 cups of all-purpose flour
1/2 cup of sugar
1/2 cup of salted butter
1/2 cup of milk
2 eggs
1 teaspoon of baking powder
1/2 teaspoon of baking soda
1/4 teaspoon of salt
1 tablespoon of blue pea flower extract
Additional main keywords: Chinese cuisine, blue moon cakes
Step-by-Step Instructions
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In a mixing bowl, cream together the sugar and butter until smooth. Then, add in the eggs and mix well.
In a separate bowl, sift together the flour, baking powder, baking soda, and salt.
Slowly add the dry ingredients into the wet mixture, alternating with the milk, until a smooth dough forms.
Add in the blue pea flower extract and mix until the dough turns a vibrant blue color.
Cover the dough and let it rest for 30 minutes.
Preheat your oven to 375°F (190°C).
Roll out the dough on a floured surface and cut out circles using a cookie cutter.
Place the circles on a baking sheet lined with parchment paper and bake for 12-15 minutes, or until golden brown.
Let the buns cool before serving.
Enjoy your homemade blue buns with your favorite Chinese dishes!
Tips and Tricks
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To achieve a deeper blue color, add a few drops of blue pea flower extract at a time until desired shade is reached.
You can also use blue pea flower tea instead of extract for a more subtle flavor.
For a savory twist, add some blue buns to your next burger or sandwich.
This recipe can also be used to make blue moon cakes by filling the buns with your favorite sweet or savory fillings.
Now that you have a simple and delicious blue bun recipe, impress your family and friends with these beautiful and unique buns. With its all-natural ingredients and vibrant color, this dish is sure to be a hit at your next gathering. So, go ahead and give it a try, and let us know how it turned out!
