18 Black Southern Ground Beef Recipe Dive Into Deliciousness!
Published on: Mar 29, 2024
If you're looking for a delicious and satisfying meal that represents the rich and flavorful cuisine of the American South, look no further than this black southern ground beef recipe. This dish is a perfect blend of traditional southern ingredients and modern cooking techniques, resulting in a mouthwatering and wholesome meal that will leave you wanting more. So, fire up your skillet and let's get cooking!
Main Ingredients: Vegetable Oil, Onion, Celery Stalks, Garlic Cloves
Black eyed peas and ham hock are a classic Southern dish that is often served on New Year's Day for good luck. But this flavorful dish is perfect for any occasion, especially when served alongside a juicy beer can chicken. The tender, smoky ham hock adds depth and richness to the creamy black eyed peas, making it a perfect side dish for your beer can chicken feast.
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Full English Breakfast
Main Ingredients: Black, Bacon, Cherry Tomatoes, Baked Beans, Whole Wheat
If you're feeling adventurous, why not try a twist on the traditional English breakfast? Instead of the usual bacon and eggs, try adding some beer can chicken to the mix. The savory flavors of the chicken go perfectly with the hearty breakfast staples like beans, tomatoes, and toast. It's a breakfast fit for a king, and it's sure to keep you satisfied until lunchtime.
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Oeufs Cocotte aux Girolles (Coddled Eggs with...
Main Ingredients: Garlic, Unsalted Butter, Spinach, Kosher Salt, Black
Oeufs cocotte is a French dish that translates to "coddled eggs." It's basically a baked egg dish with a creamy, custard-like texture. This recipe takes it to the next level by adding in some delicious girolle mushrooms. The earthy, nutty flavor of the mushrooms pairs perfectly with the tender, juicy beer can chicken. It's a gourmet meal that is surprisingly easy to make.
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Scottish Scallops & Black Pudding With Winter Salad
Main Ingredients: Ciabatta, Sea Salt, Ground Black Pepper, Olive Oil
For a more elegant beer can chicken dinner, try pairing it with some seared Scottish scallops and black pudding. The rich, meaty flavors of the black pudding and the delicate sweetness of the scallops are the perfect complement to the smoky, juicy chicken. Serve it on a bed of winter salad for a fresh and satisfying meal.
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Arugula, Pear and Goat Cheese Salad with Pomegranate...
Main Ingredients: Shallot, Pomegranate Molasses, Sherry Vinegar, Kosher
If you're looking for a lighter side dish to go with your beer can chicken, this arugula, pear and goat cheese salad is the perfect choice. The peppery arugula, sweet pears, and tangy goat cheese are all brought together with a delicious pomegranate vinaigrette. It's a refreshing and flavorful salad that is sure to impress your dinner guests.
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Black Pearl Hot 'n Spicy Chocolate Tea
Main Ingredients: Milk, Water, Black, Sugar, Ground Cinnamon, Ground
For a unique and delicious beverage to go with your beer can chicken, try this hot and spicy chocolate tea. The combination of black tea, chocolate, and spices creates a rich and flavorful drink that pairs perfectly with the smoky flavors of the chicken. It's the perfect way to warm up on a cold evening while enjoying your beer can chicken feast.
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Pan-Roasted Chicken with Madeira Sauce
Main Ingredients: Light Brown Sugar, Kosher Salt, White Wine Vinegar
If you're looking for a more sophisticated way to serve your beer can chicken, try this pan-roasted chicken with Madeira sauce. The chicken is cooked in a skillet and then topped with a rich and flavorful sauce made with Madeira wine, chicken broth, and thyme. It's a delicious and elegant dish that is sure to impress your dinner guests.
For a hearty and flavorful meal, try serving your beer can chicken with some Southern-style spaghetti sauce. This recipe combines the classic flavors of ground beef, tomatoes, and Italian seasonings with a rich and tangy sauce. It's a hearty and delicious meal that is sure to satisfy even the pickiest eaters.
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Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
No Southern meal is complete without a side of baked beans. And these smoky Southern baked beans are the perfect accompaniment to your beer can chicken. The smoky, sweet flavors of the beans are a perfect match for the juicy, flavorful chicken. Plus, they're easy to make and can be prepared ahead of time, making them a convenient side dish for any occasion.
Add a Southern twist to your meatloaf by using some beer can chicken in the mix. This recipe combines ground beef, pork, and chicken for a flavorful and moist meatloaf that is sure to be a hit with your family. Serve it alongside some mashed potatoes and green beans for a classic Southern meal.
Southern-style chili is a hearty and flavorful dish that is perfect for a cold winter day. This recipe uses ground beef, beans, and beer can chicken to create a rich and delicious chili that is sure to warm you up from the inside out. Serve it with some cornbread for the ultimate Southern comfort food meal.
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Southern Hamburger Steak with Gravy
Main Ingredients: Ground Beef, Egg, Dry Mustard, Worcestershire Sauce
Hamburger steak with gravy is a classic Southern dish that is easy to make and full of flavor. This recipe takes it up a notch by using some beer can chicken in the mix. The result is a juicy and flavorful hamburger steak that is perfect for a weeknight dinner. Serve it with some mashed potatoes and green beans for a complete meal.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
Ghoulash is a hearty and comforting dish that is perfect for a chilly evening. This Southern-style ghoulash recipe uses beer can chicken, ground beef, and plenty of spices for a flavorful and satisfying meal. Serve it over some egg noodles for a classic comfort food dish that will warm your soul.
For a twist on the classic baked beans, try this Southern-style barbecue baked beans recipe. The addition of beer can chicken adds a depth of flavor to the beans, and the tangy barbecue sauce gives it a delicious kick. It's the perfect side dish for your beer can chicken dinner.
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Southern-Style Hamburger Steaks with Onion and...
Main Ingredients: Ground Beef, Extra Virgin Olive Oil, Kosher Salt, Black
Another take on the classic hamburger steak, this recipe adds in some onion and mushroom gravy for even more flavor. The beer can chicken in the mix keeps the patties juicy and adds a smoky flavor that pairs perfectly with the rich gravy. Serve it with some mashed potatoes for a hearty and delicious meal.
For a more casual meal, try making these Southern-style burgers using ground beef and some beer can chicken. The chicken adds a unique flavor to the burgers and keeps them moist and juicy. Top them with some cheddar cheese, bacon, and your favorite burger toppings for a mouth-watering meal.
This recipe puts a spin on the traditional hamburger steak by using some beer can chicken in the mix. The result is a juicy and flavorful patty that is sure to become a family favorite. Serve it with some mashed potatoes and green beans for a classic Southern meal.
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Instant Pot Southern Green Beans
Main Ingredients: Frozen Green Beans, Medium Onion, Ground Beef, Bacon
If you're short on time, try making these Instant Pot Southern green beans to go with your beer can chicken. The pressure cooker makes quick work of cooking the beans, and the addition of bacon and onions adds a ton of flavor. It's a simple and tasty side dish that pairs perfectly with the juicy chicken.
Black-eyed peas are a staple in Southern cuisine, and this recipe is the perfect way to enjoy them with your beer can chicken. The peas are simmered in a flavorful broth with bacon, onions, and spices until they are tender and delicious. Serve them alongside your chicken for a hearty and satisfying meal.
For a lighter and healthier take on black-eyed peas, try this recipe that uses chicken broth and white wine instead of bacon. The result is a flavorful and nutritious side dish that is the perfect accompaniment for your beer can chicken. It's a great way to get your dose of veggies while still enjoying a delicious Southern meal.
The Secret to Perfectly Seasoned Ground Beef
Using the Right Cuts of Beef
To achieve the best flavor and texture for this black southern ground beef recipe, it's essential to start with the right cuts of beef. In this case, we recommend using ground chuck, which is a cut of beef that comes from the shoulder area and contains a good balance of meat and fat. This marbling of fat is crucial as it adds moisture and flavor to the dish, resulting in juicy and flavorful ground beef.
Seasoning with Southern Spices
The key to achieving that quintessential southern taste is in the seasoning. In this recipe, we'll be using a blend of black pepper, garlic powder, onion powder, and paprika to season the ground beef. These spices are commonly used in southern cooking and add a depth of flavor that is unique to this region. Make sure to generously season the ground beef while cooking to ensure that every bite is bursting with flavor.
Adding in Vegetables
No southern dish is complete without some vegetables, and this black southern ground beef recipe is no exception. We recommend adding in a mix of bell peppers, onions, and celery to the ground beef while cooking. These vegetables not only add a pop of color but also provide a delicious and nutritious addition to the dish. They also help to balance out the richness of the beef, making for a well-rounded and satisfying meal.
Putting it All Together
Now that you have the perfect blend of seasoned ground beef and vegetables, it's time to bring it all together. Serve this black southern ground beef over a bed of creamy mashed potatoes for a classic southern pairing. You can also top it off with some gravy or hot sauce for an added kick. This dish is not only delicious but also versatile, making it a perfect weeknight dinner or a dish to impress guests at a dinner party. So, go ahead and give this recipe a try, and we promise you won't be disappointed.
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