19 Black Russian Cake Recipe From Scratch Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
If you are a fan of rich, indulgent desserts, then black russian cake is a must-try. This decadent dessert combines the flavors of chocolate and coffee in a moist and fluffy cake, making it the perfect treat for any occasion. And the best part? You can make it from scratch in the comfort of your own kitchen. In this article, we will share with you a professional and well-organized black russian cake recipe from scratch that will surely impress your taste buds. So gather your ingredients and let's get started!
Main Ingredients: Black, Bacon, Cherry Tomatoes, Baked Beans, Whole Wheat
If you're looking for a hearty and filling meal to start your day, then look no further than a full English breakfast. This classic British dish is a must-try for any breakfast lover. It typically includes fried or scrambled eggs, bacon, sausages, baked beans, mushrooms, tomatoes, and toast.
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Black Eyed Peas with Ham Hock
Main Ingredients: Vegetable Oil, Onion, Celery Stalks, Garlic Cloves
Black eyed peas are a staple in Southern cuisine, and for good reason. They're packed with flavor and nutrients, and when combined with tender ham hock, they make for a delicious and satisfying meal. This dish is perfect for a cozy night in or for a gathering with friends and family.
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Oeufs Cocotte aux Girolles (Coddled Eggs with...
Main Ingredients: Garlic, Unsalted Butter, Spinach, Kosher Salt, Black
If you're looking to elevate your brunch game, then try this French-inspired dish. Oeufs Cocotte aux Girolles consists of coddled eggs topped with flavorful girolle mushrooms and a creamy sauce. It's a simple yet elegant dish that will impress your guests.
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Scottish Scallops & Black Pudding With Winter Salad
Main Ingredients: Ciabatta, Sea Salt, Ground Black Pepper, Olive Oil
If you're a fan of seafood, then you have to try this dish. Scottish scallops are pan-seared to perfection and served with crispy black pudding and a refreshing winter salad. The combination of flavors and textures in this dish will have your taste buds singing.
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Arugula, Pear and Goat Cheese Salad with Pomegranate...
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Salads don't have to be boring, and this recipe proves it. Peppery arugula, juicy pears, tangy goat cheese, and crunchy pomegranate seeds come together in this refreshing and flavorful salad. The homemade pomegranate vinaigrette adds a zesty and sweet touch.
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Black Russian Cake I
Main Ingredients: Yellow Cake Mix, Instant Chocolate Pudding Mix, Eggs
Why have a traditional Black Russian cocktail when you can have it in cake form? This decadent cake is infused with coffee and Kahlua, and topped with a rich chocolate glaze. It's the perfect dessert for any chocolate and coffee lover.
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Spooky Spider Cakes
Main Ingredients: Butter, Golden Caster Sugar, Self Raising Flour, Eggs
These cute and creepy spider cakes are the perfect treat for Halloween. They're made with chocolate cake mix, chocolate frosting, and black licorice for the spider legs. Kids and adults alike will love these spooky treats!
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Black Pearl Hot 'n Spicy Chocolate Tea
Main Ingredients: Milk, Water, Black, Sugar, Ground Cinnamon, Ground
Warm up on a chilly day with this unique and flavorful hot chocolate tea. It's made with black tea, cocoa powder, chili powder, and a touch of cinnamon for a spicy kick. It's the perfect beverage to cozy up with and enjoy on a cold day.
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Pan-Roasted Chicken with Madeira Sauce
Main Ingredients: Light Brown Sugar, Kosher Salt, White Wine Vinegar
This elegant dish is perfect for a dinner party or a special occasion. The chicken is pan-roasted until golden and crispy, and then topped with a rich and flavorful Madeira sauce. Serve it with your favorite vegetables and mashed potatoes for a complete meal.
This version of a Black Russian cake is made with a chocolate cake mix and topped with a Kahlua glaze. It's a simple yet delicious dessert that is sure to impress. Serve it at your next dinner party or make it for a special occasion.
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Black Russian Cake with Kahlua Glaze
Main Ingredients: Yellow Cake Mix, Instant Pudding, Eggs, Water
If you want to take your Black Russian cake to the next level, then try this recipe. It's made with a from-scratch chocolate cake and topped with a rich and boozy Kahlua glaze. The combination of chocolate and coffee flavors makes for a decadent and irresistible dessert.
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Puzzle Cookie
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Unsalted
This cookie is not only delicious but also fun to make and eat. The dough is made with cocoa powder and butter, and then rolled out and cut into puzzle pieces. Once baked, you can assemble the pieces to create a unique and tasty treat.
If you're a fan of the classic Black Russian cocktail, then you have to try this recipe. It's made with vodka, Kahlua, and a splash of cola for a refreshing twist. This cocktail is perfect for sipping on a hot summer day or enjoying as an after-dinner drink.
This cocktail is a classic for a reason. It's made with vodka and Kahlua and served over ice for a simple and delicious drink. It's perfect for a night in or for enjoying at a bar with friends.
This Russian honey cake is a showstopper dessert. It's made with layers of honey-infused cake, a creamy and tangy filling, and topped with a rich chocolate glaze. This cake is perfect for special occasions or to impress your guests at a dinner party.
This Russian apple cake is a simple yet delicious dessert that is perfect for any occasion. It's made with layers of tender and juicy apples and a light and fluffy cake batter. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
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Black Forest Cake
Main Ingredients: Large Eggs, Granulated Sugar, Flour, Unsweetened Cocoa
This classic German dessert is a must-try for any chocolate lover. It's made with layers of chocolate sponge cake, whipped cream, and juicy cherries. Top it off with chocolate shavings for a decadent and irresistible dessert.
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Mussels with Fennel and Coconut
Main Ingredients: Black, Coconut Milk, Bulb Fennel, Yellow Onion, Olive
If you're a fan of seafood, then you have to try this dish. Fresh mussels are steamed in a flavorful broth made with fennel, coconut milk, and white wine. Serve it with crusty bread for dipping and you have a delicious and satisfying meal.
If you're not a fan of the Black Russian and prefer something a little creamier, then try this White Russian cocktail. It's made with vodka, Kahlua, and cream for a smooth and indulgent drink. It's perfect for sipping on a cozy night in or for enjoying at a cocktail party.
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Vegan Black Bean Enchiladas
Main Ingredients: Red Enchilada Sauce, Red Onion, Red Bell Pepper
For those who follow a vegan diet, these black bean enchiladas are a must-try. They're filled with a flavorful and protein-packed black bean and vegetable filling and topped with a homemade enchilada sauce. Serve them with your favorite toppings for a delicious and satisfying meal.
The Ingredients You Will Need
For the Cake:
1 cup unsalted butter, softened
1 ½ cups granulated sugar
3 large eggs
1 cup sour cream
½ cup strong brewed coffee, cooled
2 cups all-purpose flour
½ cup cocoa powder
1 tsp baking powder
½ tsp baking soda
½ tsp salt
For the Glaze:
1 ½ cups powdered sugar
2 tbsp Kahlua or other coffee liqueur
2 tbsp strong brewed coffee, cooled
Step-by-Step Instructions
Step 1: Preheat Your Oven and Prepare the Cake Pan
To start, preheat your oven to 350°F and grease a 9-inch round cake pan with butter or cooking spray. Set aside.
Step 2: Cream the Butter and Sugar
In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
Step 3: Add in the Eggs, Sour Cream, and Coffee
Next, add in the eggs, one at a time, followed by the sour cream and cooled coffee. Mix until well combined.
Step 4: Sift in the Dry Ingredients
In a separate bowl, sift together the all-purpose flour, cocoa powder, baking powder, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
Step 5: Pour the Batter into the Cake Pan
Pour the batter into the prepared cake pan and smooth out the top with a spatula.
Step 6: Bake and Cool the Cake
Bake the cake for 35-40 minutes or until a toothpick inserted in the center comes out clean. Once done, remove the cake from the oven and allow it to cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.
Step 7: Make the Glaze
While the cake is cooling, make the glaze by whisking together the powdered sugar, Kahlua or coffee liqueur, and cooled coffee in a small bowl.
Step 8: Drizzle the Glaze and Serve
Once the cake has cooled, drizzle the glaze over the top of the cake, allowing it to drip down the sides. Slice and serve this delicious black russian cake to your family and friends.
In conclusion, this black russian cake recipe from scratch is a simple yet impressive dessert that will surely satisfy your sweet cravings. The combination of chocolate and coffee flavors in a moist and fluffy cake is simply irresistible. So why not give this recipe a try and impress your loved ones with your baking skills?
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