15 Black Pepper Pork Chop Chinese Recipe You Won't Believe The Taste!
Published on: Mar 20, 2024
If you're a fan of Chinese cuisine and looking for a delicious and easy-to-make pork chop recipe, look no further. This black pepper pork chop recipe is a staple in many Chinese households, and for good reason. The combination of bold flavors and tender pork makes this dish a crowd-pleaser. Plus, it can be whipped up in just 30 minutes, making it perfect for a busy weeknight dinner. So, grab your apron and get ready to impress your family and friends with this mouth-watering black pepper pork chop recipe.
Main Ingredients: Pork Chops, Orange Juice, Lime Juice, Black Pepper
This Cuban-inspired recipe combines citrus flavors with a spicy kick to create a marinade that will make your taste buds dance. The combination of orange juice, lime juice, and garlic gives these pork chops a burst of flavor that will have you coming back for seconds.
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Salt And Pepper Pork Chop 椒鹽豬扒
Main Ingredients: Pork Chops, Garlic, Spring Onions, Red Chilies, Five
If you're looking for a simple yet flavorful way to cook pork chops, this Chinese-inspired recipe is a must-try. The salt and pepper coating adds a crunchy texture to the tender meat, while the Chinese five-spice powder adds a unique flavor that will have you hooked.
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Honey Garlic Pork Chops
Main Ingredients: Pork Chops, Garlic Powder, Salt, Shaoxing Wine, Sesame
Honey and garlic is a classic flavor combination that never disappoints. This recipe takes that sweet and savory pairing and adds it to tender pork chops for a mouthwatering dish. The honey garlic marinade infuses the meat with flavor and moisture, making these pork chops irresistibly delicious.
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Chinese Salt and Pepper Pork
Main Ingredients: Pork Chops, Light Soy Sauce, Pepper, Cooking Wine
If you're a fan of spicy food, this recipe is for you. The heat from the Szechuan peppercorns combined with the salt and pepper coating gives this dish a flavorful punch. Serve it with steamed rice and stir-fried vegetables for a complete and delicious meal.
This hearty soup is a staple in Chinese cuisine, and for good reason. The combination of sour and spicy flavors creates a unique and delicious broth that is perfect for a cold day. Add some shredded pork to make it a complete meal.
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Chinese Fried Pork Chops
Main Ingredients: Pork Chops, Sweet Potato Starch, Vegetable Oil
For a crispy and flavorful way to enjoy pork chops, try this Chinese fried pork chops recipe. The marinade made with oyster sauce, soy sauce, and Chinese five-spice powder gives these pork chops a rich and savory flavor. And the panko coating adds a crunchy texture that will have you licking your fingers.
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Chinese Deep-Fried Pork Chops with Spicy Salt
Main Ingredients: Pork Chops, Salt, Soy Sauce, Rice Wine, Sugar, Chinese
If you're a fan of spicy food, this recipe is a must-try. The spicy salt seasoning adds a kick of heat to the tender and juicy pork chops. Serve it with steamed rice and stir-fried vegetables for a complete and satisfying meal.
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Baked Pork Chops
Main Ingredients: Pork Chops, Small Onion, Mayonnaise, Daiya, Black Pepper
For a healthier alternative to fried pork chops, try this baked pork chops recipe. The marinade made with Worcestershire sauce, Dijon mustard, and garlic adds a depth of flavor to the meat. And baking the pork chops in the oven locks in the moisture, making them tender and juicy.
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Smothered Pork Chops
Main Ingredients: Pork Chops, Vidalia Onion, Seasoned Salt, Garlic
This comfort food classic is perfect for a family dinner. The rich and creamy gravy made with mushrooms, onions, and chicken broth adds a flavorful twist to the pan-fried pork chops. Serve it with mashed potatoes and green beans for a satisfying meal.
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Smothered Onion Pork Chops
Main Ingredients: Pork Chops, White Onions, Water, Butter, All Purpose
If you're a fan of french onion soup, you'll love this smothered onion pork chops recipe. The caramelized onions add a rich and sweet flavor to the tender pork chops. And topping it off with melted Swiss cheese takes this dish to the next level.
Korean cuisine is known for its bold and spicy flavors, and this recipe is no exception. The marinade made with soy sauce, sesame oil, and chili paste infuses the pork chops with flavor and heat. Grill them for a charred and smoky taste that will have you craving more.
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Chinese Style Fried Rice!
Main Ingredients: Pork Chops, Cooked Rice, Green Onions, Olive Oil, Eggs
This easy and versatile recipe can be made with any protein, including pork chops. The combination of soy sauce, oyster sauce, and Chinese five-spice powder gives the rice a rich and savory flavor. Add some diced pork chops and vegetables for a complete meal.
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Sweet and Sour Pork Chops - Peking Style`
Main Ingredients: Pork Chops, Shaoxing Wine, Soy Sauce, Five Spice
This classic Chinese dish is a crowd-pleaser for a reason. The sweet and sour sauce made with pineapple juice, ketchup, and vinegar adds a perfect balance of flavors to the crispy fried pork chops. Serve it with steamed rice and stir-fried vegetables for a delicious meal.
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Cream of Mushroom Pork Chops BAKED
Main Ingredients: Pork Chops, Cream Of Mushroom Soup, Salt, Garlic
This creamy and comforting dish is perfect for a cozy night in. The cream of mushroom soup adds a rich and savory flavor to the baked pork chops. And the crunchy onion topping adds a textural contrast that will have you going back for seconds.
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Crunchy Honey Garlic Pork Chops!
Main Ingredients: Pork Chops, Eggs, Water, Flour, Salt, Black Pepper
If you're a fan of crunchy coatings, this recipe is for you. The combination of honey and garlic gives these pork chops a sweet and savory flavor, while the panko bread crumb coating adds a crunchy texture. Serve it with rice and vegetables for a complete and tasty meal.
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Best Damn Instant Pot Boneless Pork Chops
Main Ingredients: Pork Chops, Brown Sugar, Salt, Black Pepper, Paprika
If you're looking for a quick and easy way to cook pork chops, this recipe is a game-changer. The Instant Pot makes the pork chops tender and juicy, while the seasonings add a flavorful punch. Serve it with mashed potatoes and green beans for a delicious meal in no time.
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Baked Boneless Pork Chops
Main Ingredients: Pork Chops, Olive Oil, Garlic Powder, Paprika, Salt
This simple and delicious recipe is a go-to for busy weeknights. The marinade made with orange juice, soy sauce, and garlic adds a citrusy and savory flavor to the baked pork chops. And the oven-baked method makes it a healthier option than frying.
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Garlic Butter Baked Pork Chops
Main Ingredients: Pork Chops, Kosher Salt, Freshly Ground Black Pepper
This garlic lover's dream recipe is a must-try. The garlic butter sauce adds a rich and savory flavor to the tender and juicy pork chops. And the baking method ensures that the pork chops are cooked to perfection.
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Pork Chop Casserole
Main Ingredients: Pork Chops, Cream Of Mushroom Soup, Onion Soup Mix
This comforting casserole is a one-dish wonder that is perfect for a family meal. The casserole is made with rice, cream of mushroom soup, and pork chops, making it a satisfying and delicious meal. And the oven-baked method makes it convenient and easy to make.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This versatile and easy recipe can be made with any protein, including pork chops. The combination of soy sauce, oyster sauce, and scrambled eggs gives the rice a rich and savory flavor. Add some diced pork chops and vegetables for a complete meal.
Ingredients:
4 pork chops
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 tablespoon cornstarch
2 tablespoons vegetable oil
1 tablespoon chopped green onions
1 tablespoon sliced red bell pepper
Instructions:
In a small bowl, mix together the soy sauce, oyster sauce, black pepper, garlic powder, onion powder, and cornstarch. This will be the marinade for the pork chops.
Place the pork chops in a large ziplock bag and pour the marinade over them. Seal the bag and massage the marinade into the pork chops, making sure they are evenly coated. Marinate for at least 15 minutes, or up to overnight in the fridge.
In a large pan, heat vegetable oil over medium-high heat. Once hot, add the marinated pork chops to the pan and cook for 6-7 minutes on each side, or until fully cooked and golden brown.
Once the pork chops are cooked, remove them from the pan and set aside. In the same pan, add the chopped green onions and sliced red bell pepper. Stir-fry for 2-3 minutes, or until softened.
Add the cooked pork chops back to the pan with the vegetables and stir-fry for an additional 1-2 minutes, allowing the flavors to combine.
Serve the black pepper pork chops hot, garnished with extra chopped green onions, if desired. Enjoy with steamed rice and your favorite vegetables for a complete Chinese-style meal.
Why You'll Love This Recipe:
This black pepper pork chop recipe is a perfect balance of savory, salty, and slightly spicy flavors. The marinade helps to tenderize the pork, making it juicy and flavorful. The addition of oyster sauce adds a depth of umami flavor, while the black pepper gives a subtle kick. Plus, this dish can easily be made gluten-free by using gluten-free soy sauce and cornstarch. It's a versatile dish that can be served with rice, noodles, or even in a sandwich. So, next time you're craving some Chinese takeout, try making this black pepper pork chop recipe at home. Your taste buds will thank you.
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