17 Black Pepper Crab Recipe Indian Style Elevate Your Taste Buds!

Published on: Mar 29, 2024

Black pepper crab is a delicious and popular dish that originated in Singapore. It has become a staple in many Indian households and is loved for its bold and spicy flavors. This dish is a perfect blend of Indian and Chinese cuisine, making it unique and incredibly flavorful. If you are a fan of seafood and spicy food, then this black pepper crab recipe Indian style is a must-try.

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1 of 20

How To Make Indian Butter Crab

Main Ingredients: Crab, Clarified Butter, Garlic, Garam Masala, Cracked
Garlic Butter Crab with Sweet Chili Sauce - Riverten Kitchen
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If you're a fan of Indian cuisine and love seafood, this recipe is the perfect combination for you. Indian butter crab is a dish that is full of flavor and is surprisingly easy to make. The key ingredient in this dish is the creamy butter sauce that is infused with aromatic Indian spices.
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Chilled Indian-Spiced Tomato Soup with Crabmeat

Main Ingredients: Cumin Seeds, Coriander Seeds, Fennel Seeds, Yellow
Indian-Spiced Bean-and-Tomato Soup Vegetarian Soup Recipes, Tomato Soup ...
This Dutch tomato soup ws inspired by the incredibly rich bowl of ...
This spicy Indian tomato soup (also known as tamatar ka shorba) recipe ...
Easy Indian Spiced Tomato Soup (vegan/gluten-free) - Mom Under Pressure
This refreshing and delicious soup is perfect for a hot summer day. The tangy tomatoes are combined with a blend of Indian spices and topped off with tender crabmeat. It's a great way to cool off and enjoy the flavors of India in one dish.
3 of 20

Tasty Curry Crab Simplified.

Main Ingredients: Crab, Curry Powder, Cumin Seeds, Oil, Salt, Black
Spicy Sri Lankan Crab Curry - Made with fresh blue swimmers crabs, and ...
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Curry crab is a popular dish in many Asian countries, but it can often be intimidating to make at home. This simplified version of the dish uses basic Indian spices and a few other ingredients to create a flavorful and easy curry crab recipe.
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Kerala Crab Curry (Njandu Curry)

Main Ingredients: Crab, Coconut Oil, Fenugreek Seeds, Curry Leaves, Green
Kerala Crab Curry or Njandu Curry is crab cooked with spices & cooconut ...
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Kerala is a state in Southern India known for its delicious seafood dishes. This crab curry recipe is a staple in Kerala cuisine and is loved for its rich and spicy flavor. The addition of coconut milk makes the curry creamy and adds a hint of sweetness to balance out the heat.
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Crab Masala Goan Style

Main Ingredients: Red Chili Powder, Turmeric Powder, Salt, Crabs, Grated
Crab Masala Goan Style - Raksha's Kitchen
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Goan cuisine is a blend of Portuguese and Indian flavors, and this crab masala recipe is a perfect example of that. The tangy and spicy masala is made with a mix of Indian and Goan spices, creating a unique and delicious dish that is sure to impress.
6 of 20

Lobster, Crab and Shrimp Macaroni and Cheese

Main Ingredients: Penne Pasta, Whole Milk, Half Half, Butter, Extra
Lobster, Crab and Shrimp Macaroni and Cheese
Lobster, Crab and Shrimp Macaroni and Cheese
Easy Baked Shrimp Mac and Cheese - a farmgirl's dabbles
Crab And Shrimp Mac And Cheese Recipe
Macaroni and cheese is a classic comfort food, but this recipe takes it to the next level. The addition of lobster, crab, and shrimp adds a seafood twist to this cheesy and indulgent dish. It's perfect for a special occasion or when you're craving a decadent meal.
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Butter chicken is one of the most popular Indian dishes, and for good reason. The tender chicken is cooked in a creamy and flavorful butter sauce that is infused with Indian spices. It's a must-try for anyone who loves Indian food.
8 of 20

Creamy Seafood Enchiladas

Main Ingredients: Unsalted Butter, Diced Onion, Garlic, Shrimp, Crab
Creamy Seafood Enchiladas - Cooking with Curls
EASY CREAMY SHRIMP ENCHILADAS | The Country Cook
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Creamy Seafood Enchiladas - Cooking with Curls
If you're a fan of Mexican cuisine, you'll love this seafood twist on classic enchiladas. The creamy seafood filling is made with a combination of crab, shrimp, and fish, and is topped with a rich and spicy sauce. Serve with rice and beans for a complete and delicious meal.
9 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken Korma - Big Indian Flavor - Chili Pepper Madness
Chicken Korma - Big Indian Flavor - Chili Pepper Madness
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Korma is a popular Indian dish that is known for its rich and creamy sauce. This chicken korma recipe is made with a blend of aromatic Indian spices, yogurt, and cream, creating a flavorful and indulgent dish that is sure to be a hit.
10 of 20

Kakrar Jhal | Bengali Crab Curry

Main Ingredients: Crab, Potato, Onion, Tomato, Ginger Paste, Garlic
Kakrar Jhal/Bengali style Crab Curry | Not Out of the Box
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This traditional Bengali crab curry is a staple in Bengali households. The spicy and tangy masala is made with a mix of Indian spices and is perfect for seafood lovers. It's typically served with rice or roti, making it a hearty and satisfying meal.
11 of 20

Spicy Rock Crab Curry

Main Ingredients: Crabs, Onion, Cumin, Mustard Seeds, Chili, Curry
Spicy Sri Lankan Crab Curry - Made with fresh blue swimmers crabs, and ...
Cook like Priya: Spicy indian Crab Curry | South Indian Crab Curry ...
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If you have access to fresh rock crab, this spicy curry is a must-try. The bold and flavorful masala is made with a blend of Indian spices and is perfect for showcasing the delicate flavor of the crab. Serve with rice or bread to soak up all the delicious sauce.
12 of 20

Crab Kurma

Main Ingredients: Crab, Onion, Tomatoes, Ginger Garlic Paste, Green
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Kurma is a popular Indian dish that is known for its rich and creamy sauce. This crab kurma recipe is a delicious twist on the traditional dish, using crab instead of the usual chicken or lamb. The creamy and flavorful sauce pairs perfectly with the tender crabmeat.
13 of 20

Easy Crab Curry | Spicy Nandu Kuzhambu | Crab

Main Ingredients: Crab, Oil, Cardamon, Clove, Canela, Bay Leaf, Onion
Pin on Amazing Recipes
Easy Crab Curry - Raksha's Kitchen
kitchen Diaries: simple crab curry
Crab pepper fry (Nandu milagu varuval) | Best seafood recipes, Indian ...
This simple crab curry recipe is a popular South Indian dish that is full of flavor and spice. The tangy tamarind base is balanced out by a blend of Indian spices, creating a delicious and satisfying dish. Serve with rice and papad for a complete meal.
14 of 20

Goan Crab Curry

Main Ingredients: Crabs, Onion, Grated Coconut, Oil, Salt, Turmeric, Dry
A crab curry from Goa, in western India. Goan cooking reflects a bit of ...
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This Goan-style crab curry is a must-try for seafood lovers. The spicy and tangy masala is made with a mix of Indian and Goan spices, creating a unique and delicious flavor. It's perfect for a special occasion or when you're craving a taste of Goa.
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Kakrar Jhal (Step By Step) | Best Bengali Crab Curry

Main Ingredients: Crabs, Medium Potatoes, Medium Tomato, Medium Onion
Kakrar Jhal (Step By Step) | Best Bengali Crab Curry » Foodies Terminal
Kakrar Jhal Bengali Crab Curry Recipe Debjanir Rannaghar
Kakrar Jhal | Bengali Style Crab Curry - Curries & Stories
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This step-by-step recipe for Bengali crab curry is perfect for beginners. The detailed instructions and photos make it easy to follow and create a delicious and authentic dish. Serve with rice or roti for a satisfying meal.
16 of 20

Crab Curry or Peethala Iguru

Main Ingredients: Ginger, Garlic, Cinnamon Stick, Cloves, Poppy Seeds
Crab Curry Recipe With Coconut | Kerala Njandu Curry - Aromatic Essence
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If you're looking for a spicy and flavorful curry, this crab curry recipe is for you. The bold and aromatic masala is made with a mix of Indian spices and is perfect for showcasing the delicate flavor of the crab. Serve with rice or bread for a delicious meal.
17 of 20

Kakrar Jhal | Bengali Style Crab Curry

Main Ingredients: Crab, Potato, Onion, Tomato, Green Chilli, Ginger
Kakrar Jhal/Bengali style Crab Curry | Not Out of the Box
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Goan Crab Xacuti Curry Recipe | Recipe | Curry recipes, Goan recipes ...
This Bengali-style crab curry is a staple in Bengali households and is loved for its spicy and tangy flavor. The traditional masala is made with a blend of Indian spices and is perfect for seafood lovers. Serve with rice or roti for a hearty and satisfying meal.
18 of 20

Crab Biryani

Main Ingredients: Crab, Basmati Rice, Onion, Tomato Paste, Ginger Paste
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Biryani is a popular Indian rice dish that is known for its rich and aromatic flavors. This crab biryani recipe is a unique twist on the traditional dish, using crab instead of the usual chicken or lamb. The tender crabmeat pairs perfectly with the fragrant rice and spices.
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Cheesy Crab Pasta

Main Ingredients: Pasta Shells, Olive Oil, Onion, Green Bell Pepper
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If you're a fan of seafood and pasta, this recipe is for you. The creamy and indulgent sauce is made with a combination of crab, cheese, and spices, creating a delicious and satisfying dish. Serve with garlic bread for a complete and tasty meal.
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Crock Pot Shrimp & Crab Bisque

Main Ingredients: Olive Oil, Butter, Leeks, Garlic Cloves, Red Pepper
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This creamy and flavorful bisque is perfect for a cozy night in. The slow cooker makes it easy to prepare, and the combination of shrimp and crab adds a unique twist to the classic bisque. Serve with crusty bread for a comforting and delicious meal.

The Perfect Combination of Indian and Chinese Flavors

Black pepper crab is a dish that perfectly combines the bold and aromatic flavors of Indian spices with the umami taste of Chinese cuisine. The use of black pepper in this dish adds a fiery kick to the sweet and tangy flavors of the crab. The spiciness of the black pepper is perfectly balanced with the sweetness of the crab meat, creating a burst of flavors in every bite. This fusion of Indian and Chinese flavors is what makes this dish truly unique and irresistible.

The Secret Ingredient: Black Pepper

Black pepper is the star ingredient in this dish and is what gives it its signature flavor. Not only does it add a spicy kick, but it also has numerous health benefits. It is known to aid in digestion, improve respiratory health, and even has antibacterial properties. In Indian cuisine, black pepper is often used in curries and other dishes for its medicinal properties and flavor. In this black pepper crab recipe Indian style, the use of black pepper takes this dish to a whole new level.

The Cooking Technique: Stir-Frying

The key to a delicious black pepper crab dish is the cooking technique. In Indian cuisine, stir-frying is a common cooking method used to infuse the flavors of the spices into the dish. In this recipe, the crab is first marinated in a blend of Indian spices and then stir-fried in a wok with black pepper and other ingredients. This cooking technique ensures that the flavors are evenly distributed and that the crab is cooked to perfection.

Final Thoughts

In conclusion, black pepper crab is a dish that brings together the best of both Indian and Chinese cuisines. Its bold and spicy flavors make it a favorite among seafood lovers, and its unique cooking technique sets it apart from other crab dishes. So why not give this black pepper crab recipe Indian style a try and experience a burst of flavors in every bite. Trust us, your taste buds will thank you.
17 black pepper crab recipe indian style Elevate your taste buds!

How To Make Indian Butter Crab

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 pounds crab per person
  • 4 liters clarified butter melted
  • 20 cloves garlic finely chopped
  • 1 tablespoon garam masala
  • cracked black pepper Freshly
  • coriander leaves Chopped, to garnish, optional
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