16 Black Eyed Peas Recipe Italian Dressing Unleash Your Inner Chef!

Published on: Mar 16, 2024

The black eyed pea is a versatile and delicious legume that has been used in a variety of cuisines for centuries. One of the most popular ways to prepare black eyed peas is by using Italian dressing as a key ingredient. This simple yet flavorful recipe combines the earthy taste of the beans with the tangy and herb-infused dressing, making it a perfect side dish or main course for any occasion. Let's take a closer look at how to make this mouth-watering black eyed peas recipe with Italian dressing.

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1 of 20

Good Luck Black-Eyed Peas

Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
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Black-eyed peas have long been considered a symbol of good luck and prosperity in many cultures. This humble legume is said to bring good fortune and abundance in the new year. Whether you believe in the superstition or not, one thing is for sure – these tiny beans are packed with flavor and nutrition. So why not incorporate them into your meals all year round? Here are 20 delicious ways to enjoy black-eyed peas, starting with a classic recipe for Good Luck Black-Eyed Peas.
2 of 20

Black-Eyed Peas with Spinach

Main Ingredients: Onion, Salt, Small Tomatoes, Fresh Flat Leaf Parsley
Black Eyed Peas with Spinach and Bacon - Savory Simple
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If you're looking for a healthier twist on traditional black-eyed peas, try this recipe for Black-Eyed Peas with Spinach. The leafy green adds a boost of vitamins and minerals to this already nutritious dish. Plus, the combination of spinach and black-eyed peas creates a deliciously savory flavor that will have you coming back for seconds.
3 of 20

Poor Man's Caviar

Main Ingredients: Black Eyed Peas, Scallions, Green Bell Pepper, Red Bell
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Don't let the name fool you – this dish is anything but poor. In fact, it's quite the opposite. Poor Man's Caviar is a flavorful and elegant appetizer that is perfect for any occasion. Made with black-eyed peas, corn, bell peppers, and a zesty vinaigrette, this dish is sure to impress your guests and leave them asking for the recipe.
4 of 20

Corn, Avocado and Black Eyed Peas Salsa

Main Ingredients: Corn, Black Eyed Peas, Tomatoes, Avocados, Green Onion
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If you're a fan of salsa, you will love this twist on a classic recipe. This Corn, Avocado and Black Eyed Peas Salsa is bursting with fresh flavors and a satisfying crunch. It's the perfect dip for any party or a quick and easy snack. Serve it with some tortilla chips or use it as a topping for grilled chicken or fish.
5 of 20

Black-Eyed Peas

Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
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For a simple and delicious way to enjoy black-eyed peas, try this recipe for classic Black-Eyed Peas. These beans are cooked to perfection with onions, garlic, and a few spices, creating a mouthwatering side dish that pairs well with just about any main course. Don't be surprised if this becomes a new staple in your meal rotation.
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If you want to add a little Southern flair to your black-eyed peas, this recipe is for you. Southern Black-Eyed Peas are cooked with bacon, ham, and some Cajun seasoning for a deliciously savory and slightly spicy dish. Serve it with some collard greens and cornbread for a traditional Southern meal that will have you feeling like you're down in Dixie.
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In the South, it's a tradition to eat black-eyed peas on New Year's Day for good luck. This recipe for New Years Black-Eyed Peas takes the traditional dish and kicks it up a notch with the addition of smoked sausage and tomatoes. It's a hearty and flavorful dish that will have you starting off the new year on the right foot.
8 of 20

Cowboy Caviar

Main Ingredients: Black Beans, Black Eyed Peas, Corn, Red Bell Pepper
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Cowboy Caviar is a popular dish in the South that originated in Texas. It's a flavorful combination of black-eyed peas, corn, black beans, and other fresh ingredients, all marinated in a zesty dressing. This dish is perfect for any summer BBQ or potluck and is a great way to introduce others to the deliciousness of black-eyed peas.
9 of 20

Pan-fried Black-eyed Peas

Main Ingredients: Black Eyed Peas, Olive Oil, Garlic Cloves, Smoked
If you're looking for a unique way to enjoy black-eyed peas, try this recipe for Pan-fried Black-eyed Peas. The beans are coated in a seasoned cornmeal and fried until crispy on the outside and creamy on the inside. It's a fun and tasty twist on a classic dish that will have everyone asking for more.
10 of 20

Seasoned Black-eyed Peas

Main Ingredients: Black Eyed Peas, Water, Rendered Bacon Fat, Onion
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Traditional, classic southern black-eyed peas make every holiday meal ...
This recipe for Seasoned Black-eyed Peas is a simple and flavorful way to enjoy this legume. The beans are cooked with onions, garlic, and a blend of spices, creating a perfectly seasoned dish that can be enjoyed as a side or even as a vegetarian main course. Serve it with some rice, cornbread, or your favorite vegetables for a complete meal.
11 of 20

Black Eyed Pea Dip

Main Ingredients: Black Eyed Peas, Mexicorn, Salsa, Italian Dressing
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Looking for a new dip to add to your party spread? This Black Eyed Pea Dip is sure to be a hit. Made with black-eyed peas, cream cheese, and a few other ingredients, this dip is creamy, savory, and oh-so-addictive. Serve it with some pita chips or crackers for a tasty and effortless appetizer.
12 of 20

Texas Caviar

Main Ingredients: Sweet Onion, Green Bell Pepper, Red Bell Pepper, Celery
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Another popular dish in Texas, this recipe for Texas Caviar is a must-try for any black-eyed pea lover. It's a refreshing and colorful combination of black-eyed peas, corn, bell peppers, and a tangy vinaigrette. This dish is perfect for a summer picnic or as a topping for grilled meats.
13 of 20

Cowboy Salsa

Main Ingredients: Black Eyed Peas, Diced Tomatoes With Green Chilies
If you're a fan of salsa, you will love this recipe for Cowboy Salsa. It's a hearty and flavorful blend of black-eyed peas, corn, tomatoes, and other fresh ingredients, all marinated in a zesty dressing. This salsa is perfect for dipping, but can also be used as a topping for tacos or grilled meats.
14 of 20

Texas Caviar

Main Ingredients: Black Eyed Peas, Green Bell Pepper, Onion, Pimentos
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This recipe for Texas Caviar is a twist on the classic dish. It's a flavorful combination of black-eyed peas, black beans, corn, and other fresh ingredients, all marinated in a zesty dressing. The addition of black beans adds a boost of protein and fiber, making this dish not only delicious but also nutritious.
15 of 20

10 Minute Oklahoma Caviar Salsa

Main Ingredients: Black Eyed Peas, Diced Tomatoes, Seeds, Garlic, Onion
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Short on time but still want to enjoy the flavors of black-eyed peas? This 10 Minute Oklahoma Caviar Salsa is the solution. It's a quick and easy recipe that combines canned black-eyed peas with corn, black beans, and other fresh ingredients, all marinated in a tangy vinaigrette. It's the perfect appetizer for any gathering.
16 of 20

Slow Cooked Black Eyed Peas

Main Ingredients: Thick Cut Bacon, White Onion, Green Bell Pepper
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If you have a slow cooker, you have to try this recipe for Slow Cooked Black Eyed Peas. It's a hands-off way to cook black-eyed peas to perfection. The beans are cooked with bacon, onion, and a blend of spices, creating a savory and comforting dish that is perfect for any weeknight meal.
17 of 20

Crock Pot Fresh Black-Eyed Peas With Bacon

Main Ingredients: Black Eyed Peas, Bacon, Large Onion, Bell Peppers
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Another slow cooker option, this recipe for Crock Pot Fresh Black-Eyed Peas with Bacon is a delicious and easy way to enjoy this legume. The bacon adds a smoky and salty flavor to the dish, while the slow cooking process allows the flavors to meld together perfectly. Serve it with some cornbread for a Southern-style meal.
18 of 20

Instant Pot Black-Eyed Peas

Main Ingredients: Black Eyed Peas, Chicken Broth, Sweet Onion, Bacon
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If you have an Instant Pot, you have to try this recipe for Instant Pot Black-Eyed Peas. This method of cooking black-eyed peas is quick and efficient, making it perfect for busy weeknights. The beans are cooked with bacon, onion, and a blend of spices, creating a flavorful and hearty dish that can be enjoyed as a side or a main course.
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How to Cook Canned Black Eyed Peas

Main Ingredients: Thick Cut Bacon, Black Eyed Peas, Water, Butter, Garlic
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If you're short on time or don't have access to fresh black-eyed peas, canned beans are a great alternative. But how do you make them taste just as delicious as fresh? This recipe for How to Cook Canned Black Eyed Peas will show you how to transform canned beans into a flavorful and satisfying dish that everyone will love.
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Mississippi Caviar

Main Ingredients: Black Eyed Peas, Bell Pepper, Onion, Jalapeno Peppers
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This recipe for Mississippi Caviar is a flavorful and colorful combination of black-eyed peas, corn, bell peppers, and other fresh ingredients, all marinated in a tangy dressing. The addition of avocado adds a creamy texture and healthy fats to the dish, making it a perfect option for those looking for a healthier snack or appetizer.

Ingredients:

  • 1 pound dried black eyed peas
  • 1/2 cup Italian dressing
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes
  • Salt and pepper to taste

Instructions:

1. Prepare the Peas:

Start by rinsing and sorting through 1 pound of dried black eyed peas. Remove any debris or damaged peas and then place them in a large pot.

2. Soak the Peas:

Cover the peas with water and let them soak overnight. This will help to soften the peas and reduce the cooking time.

3. Cook the Peas:

The next day, drain the peas and cover them with fresh water in the same pot. Add in 1 onion, chopped, 2 cloves of minced garlic, 1 teaspoon of dried thyme, 1 teaspoon of dried oregano, and 1/2 teaspoon of red pepper flakes. Bring the water to a boil and then lower the heat to a simmer. Let the peas cook for about 45 minutes to an hour, or until they are tender.

4. Add the Italian Dressing:

Once the peas are cooked, drain them and return them to the pot. Add in 1/2 cup of your favorite Italian dressing and mix well. You can use store-bought dressing or make your own by combining olive oil, vinegar, herbs, and spices.

5. Season and Serve:

Taste the peas and add salt and pepper to your liking. The Italian dressing will already have some salt, so be sure to taste before adding more. Once seasoned, serve the black eyed peas with Italian dressing as a side dish or over rice as a main course. This black eyed peas recipe with Italian dressing is a flavorful and easy way to enjoy this classic legume. The combination of herbs and tangy dressing elevates the humble black eyed pea to a delicious and versatile ingredient. Give this recipe a try and impress your family and friends with a taste of Italy.
16 black eyed peas recipe italian dressing Unleash your inner chef!

Good Luck Black-Eyed Peas

yield: 6 total time: 75 minutes
3.5 Stars (2 reviews)
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Ingredients

  • 1 pound black eyed peas fresh or dried, rinsed and picked over
  • 1 cup yellow onions chopped
  • 2 garlic cloves peeled
  • 1 quart water or more, as needed
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 teaspoon tabasco
  • ham
  • 1/2 pound smoked sausage
  • 1/4 cup fresh parsley leaves chopped
  • 1/2 cup green onions chopped, green and white parts
  • long-grain white rice Hot cooked

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 56 grams
  • Cholesterol : 45 milligrams
  • Fat : 18 grams
  • Fiber : 1 grams
  • Protein : 29 grams
  • SaturatedFat : 6 grams
  • Sodium : 1050 milligrams
  • Sugar : 1 grams
  • TransFat : 1 grams
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