15 Black Eyed Beans Greek Recipe Taste The Magic Today!
Published on: Mar 31, 2024
Looking for a delicious and nutritious dish that is packed with flavor and easy to make? Look no further than this black eyed beans Greek recipe! With its combination of protein-rich beans, fresh vegetables, and tangy feta cheese, this dish is sure to become a family favorite. Plus, it's a great way to incorporate more plant-based meals into your diet. Let's dive into the details of this tasty and healthy recipe!
Main Ingredients: Orzo, Black Eyed Peas, Tomato, Flat Leaf Parsley, Red
This Greek salad with orzo and black-eyed peas is a refreshing twist on the traditional black-eyed pea dish. The combination of orzo, black-eyed peas, and fresh vegetables creates a light and flavorful meal that is perfect for any summer gathering. Plus, it's easy to make and can be served as a main course or side dish.
2of 20
Black-Eyed Pea Salad
Main Ingredients: Black Eyed Peas, Salt, Feta Cheese, Sun Dried Tomatoes
This black-eyed pea salad is a colorful and tasty addition to any meal. It's packed with protein, fiber, and a variety of fresh veggies, making it a healthy and delicious option for vegetarians and meat-eaters alike. The black-eyed peas provide a hearty and satisfying texture, while the vegetables add a refreshing crunch. Serve it as a side dish or enjoy it as a light lunch.
3of 20
Good Luck Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
According to Southern tradition, eating black-eyed peas on New Year's Day brings good luck and prosperity in the coming year. This recipe for good luck black-eyed peas is not only tasty but also a fun way to celebrate the start of a new year. The addition of bacon and spices gives these peas a smoky and savory flavor that will have you coming back for seconds.
4of 20
Hoppin' John
Main Ingredients: Butter, Onion, Garlic, Green Bell Pepper, Celery
Hoppin' John is a classic Southern dish made with black-eyed peas, rice, and bacon. It's a hearty and comforting meal that is perfect for cold winter nights. This recipe adds a twist by using smoked sausage instead of bacon, giving the dish an extra burst of flavor. Serve it with a side of cornbread for a complete and satisfying meal.
5of 20
Black Eyed Pea Greek Salad
Main Ingredients: Black Eyed Pea, Tomatoes, Cucumber, Bell Pepper, Black
This black-eyed pea Greek salad is a fusion of Southern and Mediterranean flavors. The creamy feta cheese, olives, and fresh herbs give this dish a Greek twist, while the black-eyed peas add a hearty and satisfying element. It's a perfect dish for potlucks or picnics, and it's easy to make in advance.
This Greek-style black-eyed pea recipe is a simple and delicious way to add more plant-based protein to your diet. The combination of black-eyed peas, tomatoes, and spices creates a flavorful and filling dish that pairs well with a variety of sides. Serve it over rice, with pita bread, or as a side dish to your favorite protein.
7of 20
Greek-Style, Black-eyed Pea Stew with Ground Beef,...
Main Ingredients: Olive Oil, Lean Ground Beef, Sea Salt, Ground Black
This Greek-style, black-eyed pea stew with ground beef is a hearty and savory dish that is perfect for cold winter nights. The addition of ground beef adds protein and depth of flavor, while the vegetables and spices create a delicious and comforting stew. Serve it with a side of crusty bread for a complete meal.
8of 20
Cowboy Caviar
Main Ingredients: Olive Oil, White Wine Vinegar, Chili Powder, Cumin
Cowboy caviar is a popular party dip made with black-eyed peas, corn, and a variety of other vegetables. It's a colorful and flavorful dish that is perfect for any gathering. The tangy and slightly spicy dressing adds a nice kick to the dish, and it can be served with tortilla chips, crackers, or even as a topping for grilled meats.
9of 20
Deep South Hoppin' John
Main Ingredients: Bacon, Chopped Onion, Chopped Green Bell Pepper
This deep South Hoppin' John recipe is a traditional dish that is often served on New Year's Day for good luck. It's a simple and comforting meal made with black-eyed peas, rice, and bacon. The addition of Cajun seasoning gives this dish a nice kick and adds a little extra flavor to the classic recipe.
10of 20
Texas Caviar
Main Ingredients: Sweet Onion, Green Bell Pepper, Red Bell Pepper, Celery
Similar to cowboy caviar, Texas caviar is a delicious and healthy dip made with black-eyed peas, corn, and a variety of fresh vegetables. The zesty and tangy dressing gives this dish a burst of flavor, and it can be served with tortilla chips, crackers, or even as a topping for grilled meats. It's a perfect dish for parties or as a snack.
11of 20
Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
Black-eyed peas are a staple in Southern cuisine and are often served as a side dish or added to stews and soups. They are a great source of protein and fiber, making them a healthy addition to any diet. Try cooking them with bacon, ham, or sausage for added flavor, or add them to salads for a boost of nutrition.
12of 20
Country Hash
Main Ingredients: Russet Potatoes, Bay Leaf, Vegan Butter, Firm Tofu
This country hash recipe is a hearty and filling meal that is perfect for breakfast or brunch. It's made with black-eyed peas, potatoes, and a variety of vegetables, creating a flavorful and satisfying dish. Serve it with eggs and toast for a complete and delicious meal.
This New Year's black-eyed pea recipe is a classic dish that is believed to bring good luck and prosperity in the coming year. It's a simple and tasty combination of black-eyed peas, bacon, and spices, making it a perfect addition to any New Year's Day meal. Serve it with your favorite Southern sides for a traditional and delicious meal.
Southern black-eyed peas are a classic dish that is often served on New Year's Day. They are a simple yet flavorful combination of black-eyed peas, bacon, and spices, making them a staple in Southern cuisine. Serve them with cornbread and greens for a traditional and delicious meal.
15of 20
Pan-fried Black-eyed Peas
Main Ingredients: Black Eyed Peas, Olive Oil, Garlic Cloves, Smoked
Pan-fried black-eyed peas are a tasty and unique way to enjoy this Southern staple. The crispy and savory peas make a delicious snack or side dish, and they are easy to make in just a few minutes. They can be seasoned with a variety of spices, making them a versatile and flavorful dish.
16of 20
Black Eyed Pea Soup
Main Ingredients: Olive Oil, Red Bell Pepper, Carrot, Onion, Garlic
This black-eyed pea soup is a warm and comforting dish that is perfect for cold winter nights. It's made with a variety of vegetables, smoked sausage, and of course, black-eyed peas, creating a flavorful and filling soup. Serve it with crusty bread for a complete and satisfying meal.
17of 20
Texas Caviar
Main Ingredients: Black Eyed Peas, Black Beans, Corn, Red Onion, Green
Similar to cowboy caviar and Texas caviar, this version of the popular dip is made with black-eyed peas, corn, and a variety of fresh vegetables. The tangy and flavorful dressing adds a nice kick to the dish, and it can be served with tortilla chips, crackers, or even as a topping for grilled meats. It's a perfect dish for parties or as a snack.
18of 20
Crockpot Hoppin’ John
Main Ingredients: Chopped Onion, Chopped Bell Pepper, Rotel Tomatoes
This crockpot Hoppin' John recipe is a convenient and delicious way to make this classic Southern dish. Simply add all the ingredients to a slow cooker and let it cook for several hours, creating a flavorful and comforting meal. Serve it with rice and cornbread for a traditional and satisfying meal.
19of 20
Bean Curry
Main Ingredients: Canola Oil, Onion, Garlic, Ginger, Large Tomato
This bean curry recipe is a flavorful and healthy way to enjoy black-eyed peas. The combination of spices, tomatoes, and coconut milk creates a rich and delicious curry that can be served over rice or with naan bread. It's a great way to add variety to your black-eyed pea dishes and introduce new flavors to your meals.
20of 20
Seasoned Black-eyed Peas
Main Ingredients: Black Eyed Peas, Water, Rendered Bacon Fat, Onion
These seasoned black-eyed peas are a simple and tasty side dish that can be made in just a few minutes. The addition of spices and herbs gives the peas a burst of flavor, making them a perfect accompaniment to any meal. Serve them with grilled meats or add them to salads for a nutritious and delicious addition.
Looking for a delicious and nutritious dish that is packed with flavor and easy to make? Look no further than this black eyed beans Greek recipe! With its combination of protein-rich beans, fresh vegetables, and tangy feta cheese, this dish is sure to become a family favorite. Plus, it's a great way to incorporate more plant-based meals into your diet. Let's dive into the details of this tasty and healthy recipe!
The Health Benefits of Black Eyed Beans
Black eyed beans, also known as black-eyed peas, are a staple in many cultures and cuisines. These small, creamy beans are a great source of plant-based protein, making them a popular choice for vegetarians and vegans. They are also rich in fiber, which helps to promote digestive health and keep you feeling full and satisfied. Additionally, black eyed beans are a good source of vitamins and minerals, including iron, folate, and potassium. Including them in your meals can help boost your overall nutrient intake and support a healthy lifestyle.
Why Greek Cuisine is a Great Choice
Greek cuisine is known for its use of fresh, wholesome ingredients and simple yet flavorful preparations. This makes it a perfect fit for incorporating black eyed beans into a dish. In this recipe, the beans are combined with fresh vegetables like tomatoes, cucumbers, and bell peppers, which are all excellent sources of vitamins and antioxidants. The addition of feta cheese provides a tangy and salty kick, as well as a dose of calcium and protein. Together, these ingredients create a well-balanced and delicious meal.
The Recipe
Now that you know the benefits of black eyed beans and why Greek cuisine is a great choice, let's dive into the recipe! To start, you'll need one can of black eyed beans, drained and rinsed. In a separate bowl, mix together diced tomatoes, cucumbers, and bell peppers, along with some chopped red onion and kalamata olives. Add in the black eyed beans and toss everything together. In a small bowl, whisk together olive oil, lemon juice, garlic, and dried oregano to create a simple dressing. Pour the dressing over the bean and vegetable mixture and toss to combine. Finally, top with crumbled feta cheese and serve alongside some pita bread for a complete and satisfying meal.
Conclusion
In summary, this black eyed beans Greek recipe is not only delicious, but it also provides a variety of health benefits. It's a great way to incorporate more plant-based meals into your diet and enjoy the flavors of Greek cuisine. So why not give it a try and see for yourself just how tasty and nutritious this dish can be? Your taste buds and your body will thank you!
![Black-Eyed Pea Salad Recipe [Vegan / GF] — The Mom 100](https://d47gxy3fatgwk.cloudfront.net/wp-content/uploads/2020/06/black-eyed-pea-salad-183-vert-1100x1650.jpg)
